Popular with other people
Pad Thai
£9.95Gaeng Keaw Wan (Thai Green Curry)
£9.95Pad Kra Pao (spicy)
£9.95Gaeng Lueng (Thai Yellow Curry)
£9.95Khobkhun Khao Pad
£9.95Gaeng Massaman
£9.95Gaeng Pa ( spicy)
£9.95Gratium Prik Thai
£10.95Gaeng Ped Yang
£11.95Choo Chee
£17.95
Starters
Duck Spring Rolls
Roasted duck and vegetables wrapped in a crispy spring roll. Serve with hoi sin sauce.£7.95PopularChicken Satay
Chargrilled chicken satay served with peanut sauce.£6.50PopularVegetable Spring Rolls
Vegetable spring roll serve with sweet chilli.£6.95VegetarianPrawn Tempura
Prawn tempura served with Thai plum sauce.£6.95PopularPork Spare Ribs
Tender pork spare ribs in a delicious honey and seasoning sauce.£6.95Gluten freePrawn spring rolls
Deep fried warped prawns served with sweet chilli sauce.£7.95Tord Man Pla
Thai fish cakes served with sweet chilli topped peanut.£6.95Gluten freeVegetable Tempura (v)
Vegetables, dipped in batter and deep-fried tempura style.£6.95VegetarianBattered Squid
Crispy battered squid served with ‘sriracha’ chilli sauce.£7.95Prawn Crackers
£3.25Pu Nim
Fried soft shelled crab, lightly battered, topped with garlic and coriander.£8.95Prawn Toast
Fried minced prawn on toast topping with sesame seeds. With sweet chilli sauce.£6.95Sweetcorn Cakes
Deep-fried sweetcorn cake served with sweet chilli topped with peanut£6.95VegetarianPeanut sauce
£0.85Sweet chilli sauce
£0.85Hoisin sauce
£0.85
Soup
Tom Yum (medium spicy)
Classic Thai spicy soup with kaffir lime leaves, lemongrass, galangal, chillies, and coriander.£6.50Tom Kha (medium spicy)
Thai coconut soup with kaffir lime leaves, lemongrass, galangal, chillies, and coriander.£6.50
Thai spicy salad
Som Tam
Spicy Thai papaya salad, with carrots, green beans, peanuts, tamarind, chilli, fish sauce, and fresh lime dressing.£7.95VegetarianYam Ped Grob (spicy)
Crispy duck served with onion, spring onions, lemon juice, cucumber, and fresh chilli.£8.95Yam Neua Yang (spicy)
Spicy grilled steak served with onion, lemon juice, cucumber, and chilli.£8.95
Curry
Gaeng Keaw Wan (Thai Green Curry)
Thai green curry in coconut milk, shrimp paste , green beans, courgette ,peppers, and bamboo shoots.£9.95Panang
Rich panang sauce with coconut milk, kaffir lime leaves, sweet pepper, fine bean and basil leaves£9.95PopularGaeng Ped (Thai Red Curry)
An aromatic blend of coconut milk, bamboo shoots, courgette , green beans, and basil leaves in a delicious Thai red curry sauce.£9.95Gaeng Lueng (Thai Yellow Curry)
A gently spiced, sweet, and aromatic curry in coconut milk, with potato and onion in a delicious Thai yellow curry sauce.£9.95Gaeng Massaman
A traditional dish slow-cooked in coconut milk, tamarind, and rich massaman curry paste, with potatoes, onions, and peanuts.£9.95Gaeng Ped Yang
Thai style duck in coconut milk, with red and green peppers, pineapple, grape, pineapple and tomatoes.£11.95Gaeng Pa ( spicy)
A clear curry, gently simmered with mixed vegetables, sweet basil in a hot and spicy jungle curry paste. A traditional curry from the forested areas of Northern Thailand.£9.95
Stir-Fried Dishes
Pad Kra Pao (spicy)
Thailand's classic stir-fry dish with fresh basil, onions, peppers,green beans, and fresh chillies.£9.95Pad Prew Wan
A stir-fried dish with sweet and sour sauce, onions, tomatoes, pineapple, cucumber, spring onion and peppers.£10.95Gratium Prik Thai
A stir-fry of crushed white pepper, crispy garlic, red&green peppers and coriander.£10.95Pad Ma-Muang-Himmaparn
A stir-fried dish in chilli oil with cashew nuts, onions, carrots, mushrooms, spring onions, red and green peppers.£10.95Pad Pak Ruam
Stir-fried mixed vegetables in oyster sauce.£9.95Pad Prik Tai Dam
A stir-fried dish with black pepper, onions, red and green peppers.£9.95
Fish and Seafood
Choo Chee
Sea bass or prawn cooked in a mild coconut curry sauce and Thai spices.£17.95Pla Samunprai
Deep fried sea bass cooked in mixed Thai herbs, chillis, cashew nuts, galangal, lemongrass, onion, and celery.£17.95Talay Pad Cha ( spicy)
Stir-fried squid, mussels, and prawn in aromatic spices.£16.95Pad Pong-Ga-Ree Talay
King prawns, mussels, and squid stir-fried in red and green peppers, onions, celery, and oyster sauce.£16.95Pla Nueng Ma-Noa (spicy)
Aromatic steamed sea bass fillet with ginger and spring onions. Served with a traditional lime, fresh chilli, and garlic sauce.£17.95Goong-Pao
Char-grilled king prawns marinated in garlic. With a light spicy sauce.£16.95Goong Ma-Kham
King prawns delicately flavoured with tamarind sauce ,dried shallots and cashew nuts.£16.95Talay Pad Prik Pao
King prawns, mussels, and squid, stir-fried with chilli, red and green peppers, onion, and mushroom.£16.95
Noodles dishes
Pad Thai
Stir-fried Thai rice noodles in tamarind sauce with eggs, bean sprouts, spring onion, carrots and peanuts£9.95PopularPad See Ew
Stir-fried noodles in dark soy sauce, egg, mixed vegetables.£9.95Pad Kee-Mao ( spicy)
"Drunken noodles" stir-fried udon noodles, onions, egg, mixed vegetables, and basil.£10.95Khobkhun Khao Pad
Special fried rice with your choice of meat, with onions, garlic, eggs, oyster, and soy sauce.£9.95Kao Pad Saparod
Fried rice with pork, chicken, prawn, pineapple, cashew nuts, and raisins.£12.95
Rice
Khao Pad Kai
Egg fried rice.£3.95Khao Suay
Steamed fragrant Thai jasmine rice.£3.50Khao Neaw
Sticky rice.£3.95Khao Ga-Ti
Coconut rice.£3.95Pad Mee
Fried egg noodles with spring onions, carrot and bean sprouts lightly flavoured with soy sauce.£5.50