Westmoor Tandoori - Cramlington delivery from Killingworth

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Vegetable Side Dishes

Thaja Bhindi
Fresh tender okras cooked with onions, herbs and spices.
£2.75
Sobzi Chillies
Mixed vegetables cooked with onions and fresh green chillies.
£2.75
Palak Sag
Fresh spinach cooked with onions and fresh garlic.
£2.75
Matar Paneer
Cooked with green garden peas and Indian cheese.
£2.95
Sag Paneer
Spinach cooked with Indian cheese.
£2.95
Garlic Mushroom Bhaji
Fresh mushrooms cooked with onions, tomatoes and fresh garlic.
£2.75
Bombay Aloo
Lightly spiced baked potatoes.
£2.75
Aloo Gobi
Fresh cauliflower and potatoes cooked with medium spices.
£2.75
Tarka Dhall
Spiced lentils cooked with garlic.
£2.75
Chana Sag
Chick peas and spinach, lightly spiced with fresh garlic.
£2.75

Sundries

Nan
£2.20
Garlic Nan
£2.45
Peshawary Nan
£2.45
Keema Nan
£2.45
Cheese Nan
£2.45
Tikka Nan
£2.95
Tandoori Roti
£2.20
PlainPratha
£2.50
Stuffed Pratha
£2.95
Chapati
£1.00
Puree
£1.00
Papadoms
£0.80
Spiced Papadom
£0.85
Chips
£1.50
Raitha
£1.50
Mint Sauce
£0.85
Lime Pickle
£1.00
Mango Chutney
£1.00
Onion Salad
£0.85

Rice Dishes

Boiled Rice
£2.30
Pilau Rice
£2.40
Vegetable Rice
£2.50
Keema Rice
£2.50
Coconut Rice
£2.50
Mushroom Rice
£2.50
Nut Rice
£2.75
Special Rice
£2.95
Chilli Rice
£2.50
Onion Rice
£2.50
Egg Rice
£2.50
Garlic Rice
£2.50

Seafood Delicacies

Shahi Machili Tarka (Medium Hot)
Bangladeshi fish dish, cooked with mustard oil and medium hot spices.
£7.25
Shathkora Thelafia (Medium Light)
Freshwater fish from Bangladesh cooked with shathkora (Bengali citrus fruit) prepared in a medium light sauce.
£7.25
Khobi Mac
Traditional Bangladeshi specialty. Fish cooked with cauliflower in our chef's homemade recipe.
£7.25
Machli Korma
Delicious Bangladeshi fish cooked in mild sauce.
£7.25
Badshahi Khana
King prawns tossed in garlic, ginger and shallots, delicately spiced with lime zest.
£8.95
King Prawn Delight
King prawns cooked with butter, ground almonds and coconut in a creamy sauce.
£8.95
Westmoor Special Jhinga
King prawn cooked with fresh ground spices. medium dry with a delicious thick sauce.
£8.95
Lal Chingri (Medium Hot)
King prawns cooked with onions, garlic, tandoori special spices, tomatoes and coriander.
£8.95

Biryani Dishes

King Prawn
£10.50
Prawn
£8.50
Lamb
£7.95
Chicken Tikka
£7.25
Vegetable
£6.25
Tuna
£6.95

Westmoor Variations Dishes

Special Chicken
Chicken breast with herbs, tomatoes cooked to your own taste.
£5.95
Methi Gost
Lamb cooked with herbs, fenugreek and fragrant spices an exclusive and delectable medium hot dish.
£6.10
Ginger Chicken (Spicy Sweet and Sour)
Chicken breast cooked with herbs, fresh ginger, lemon and garlic.
£5.95
Kaleeya Lamb
Hot dish cooked with roast potatoes.
£6.10
Lamb Dhoi (Mild)
Lamb cooked with yogurt, cashew nuts and cream.
£6.10
Rajala Chicken
A spicy hot dryish dish cooked with fresh ginger, garlic, fresh chilli and tomatoes.
£5.95
Tikka Marinate Chicken (Hot and Spicy)
Tikka marinated chicken breast cooked with garlic, ginger onions and green peppers.
£5.95
Lamb Pasanda
A mild dish cooked in special mild spices and ground almond couscous and cream.
£6.10

Vegetable Main Dishes

Sag Paneer Malai (Mild)
Fresh spiced spinach cooked with cheese.
£4.95
Aloo Gobi Masala (Mild)
Potatoes and cauliflower cooked in creamy sauce.
£4.50
Paneer Butter Masala (Mild)
Cubes of cheese cooked in a creamy sauce.
£4.95
Aloo Palak (Medium)
Potatoes with spinach a favourite winter dish
£4.50
Dhall Sambar (Medium)
Mixed vegetables cooked with lentils and coriander.
£4.50
Chana Masala (Medium)
Chick peas cooked in tangy sauce.
£4.50
Vegetable Koria (Medium)
Selected vegetables cooked with fresh herbs and spices.
£4.50
Sabji Jalfrezi (Hot)
Mixed vegetables cooked with fresh green chillies.
£4.50
Aloo Morich (Hot)
Potatoes cooked with fresh green chillies and spices.
£4.50
Lal Uwi Bisi & Dall
Red kidney beans and dall cooked with herbs and chefs special spices, medium hot dish.
£5.25

Tandoori Grilled Dishes

Westmoor Mixed Platter
Tandoori king prawns, chicken tikka, lamb tikka, chicken and lamb kebabs. Served with salad and sauce.
£8.95
Tandoori Special
Chicken tikka and lamb tikka fried onions, green peppers, green chillies and coriander.
£7.50
Tandoori King Jhinga
Selected freshwater king prawns, marinated in herbs and spices then roasted in tandoori on a skewer. Served with salad and sauce.
£8.50
Sylheti Lamb Chops
Lamb chops, marinated in herbs and spices then roasted in a tandoor on a skewer, served with salad and sauce.
£6.50
Murghi Shashlic
Chicken tikka with tomato, peppers and onions served with salad and sauce.
£6.25
Chicken Tikka
Succulent pieces of chicken marinated in herbs and spices then roasted in a tandoor on a skewer. Served with salad and sauce.
£5.50
Tandoori Chicken
Half spring chicken cooked on the bone.
£5.95
Tandoori Dakna
Chicken wings marinated in tandoori spice, cooked in the clay oven. Served with the salad and sauce.
£5.50

Westmoor Classics

Madras (Fairly Hot)
£4.50
Vindaloo (Very Hot)
£4.50
Rogon Josh (Medium Hot)
Served with tomatoes.
£4.50
Dansak (Hot, Sweet & Sour)
Served with lentils.
£4.50
Korma (Mild)
Served with coconut.
£4.50
Jal Frezi
Garnished with garlic, onion, peppers & spices.
£4.50
Malayan (Mild)
Served with banana & pineapple.
£4.50
Kashmir (Mild)
Served with pineapple.
£4.50
Pathia (Hot, Sweet & Sour)
Served with thick sauce.
£4.50
Korai
With capsicum, onions, herbs & spices.
£4.50
Balti
Cooked in a special rich balti sauce.
£4.50
Jhall Bhuna (Fairly Hot)
A most popular dish, similar to bhuna.
£4.50
Chicken Tikka Mossalla
With almonds, coconut in a mild & creamy sauce.
£6.25
Lamb Tikka Mossalla
With almonds, coconut in a mild & creamy sauce.
£6.95
Tandoori King Prawn Mossalla
With almonds, coconut in a mild & creamy sauce.
£9.95

Chef's Signature Dishes

Westmoor Kathmandu (Spicy)
Barbecue chicken in cinnamon, spring onion & lentil sauce with a touch of fresh ginger, Spicy flavoursome.
£6.95
Special Chicken Gizzard Bhuna or Jalfrezi (Medium Hot)
Chicken gizzards marinated in chef's special mixed spice, very popular dish in sylhet, Medium hot in thick bhuna sauce.
£6.25
Marati Alphonso
Chicken cooked with fresh cream, mango puree, bay leaves & lemon juice in a thick sauce of onion & mild spices. Garnished with a slice of mango.
£6.25
Chicken Tikka Chasni
Boneless chicken marinated & garnished with almonds, yoghurt & mango chutney to give a very mild taste.
£6.25
Kabul Bhuna
Succulent pieces of chicken marinated in herbs & spices with chickpeas & cauliflower.
£6.25
Shathkora Chicken
Popular curry from slyhet, chicken cooked with onions, green & red peppers. The shathkora fruit is used to give the dish a unique tangy taste.
£6.25
Murgh Tikka Jaipur
Chicken tikka cooked in a rich madras-hot sauce with potatoes.
£6.25
Chicken Podina
Pieces of chicken breast marinated in chilli, mint & garlic sauce, cooked with a mixture of home ground spices.
£6.25
Apna Style Bhuna Chicken
Medium strength spices with fresh tomatoes & green peppers. Highly flavoured.
£6.25
Green Delight
Chicken with peas, spinach, okra, green herbs, crushed garlic, ginger & a touch of mint.
£6.25
Westmoor Special
Barbecued succulent pieces of chicken in a mild creamy sauce with honey.
£6.50
Dilkush
Spring chicken with minced lamb. Garnished with coriander, garlic & zeera.
£6.50
Zalka Gosht
Slow cooked lamb flavoured with cardamom & a whole spice mixture.
£6.50
Naga Lamb (Very Hot)
Tender lamb with spices, tomatoes, garlic & special Bangladeshi chilli. A very hot dish.
£6.50
Mixed Murghi, Chingri, Lamb and Sabzi
Chicken, prawn, lamb and mixed vegetables cooked with herbs and medium strength spices, garnished with tomatoes.
£7.95

Appetisers

Westmoor Mixed Platter
Tandoori king prawn, chicken tikka, lamb tikka and shish kebab. Served with salad and mint sauce.
£4.50
Grilled Chicken Liver
Chicken liver marinated in herbs and spice then roasted in tandoori on a skewer. Then stir fried with onions, peppers, green chillies and coriander.
£3.95
Aloo Bond
Mashed potatoes, mustard seeds and roasted cashew nuts then shallow fried in our own homemade four spices with bread crumbs.
£2.95
Paneer Chatri
Garlic mushroom and cheese tikka served with stir fried onion, peppers and fresh coriander.
£3.50
Desi Wrap
Chicken tikka wrapped with home made chapati, salad and special sauce.
£3.50
Chicken Chat
Diced chicken cooked with special chat masala, finely chopped cucumber and freshly ground spices. Served with a puffy bread.
£3.25
Jhinga Bhaji On Puree
King prawns with onions, fresh tomato and coriander, medium spiced of dry consistency, served with a puffy bread.
£3.95
Onion Bhaji
£2.50
Tandoori Chicken
£3.25
Tikka Chicken
£3.10
Tikka Lamb
£3.50
Sheek Kebab
£2.95
Chicken Pakora
£2.95
Vegetable Somosa
£2.50
Meat Somosa
£2.50
Mini Roll
Chicken mince roll with cheese, butter, salad and sauce.
£1.45

Specials

Chef's Mixed Combo Platter (For 2 People)
2 meat samosa, 2 chicken wings, 2 tandoori chicken pieces, 2 chicken kebab, 2 spring roll, 2 sheek kebabs, 1 balti sauce, 2 soft drinks. Served with large salad and mint sauce.
£14.95
Lamb Shank
All of our dishes are cooked with low fat recipes to promote healthy living. Best of local procedure lamb shank cooked with chef's unique spices in a slightly hot sauce. Definitely one for the curry lovers.
£8.95

Westmoor Vegetarian Meal

For One Person
Choose 1 starter, 1 vegetable main dish, 1 side vegetable side dish, 1 rice and 1 from sundries.
£12.95
For Two Persons
Choose from any 2 starters, 2 from vegetable main dishes, two from rice dishes, 1 from vegetable side dishes and 1 from sundries.
£19.95

Westmoor Set Meals

For One Person
Choose 1 starter, 1 main dish, 1 side dish, 1 rice and nan.
£14.95
For Two Persons
Choose from any 2 starters, 2 from main dishes, two from rice dishes, 1 from side dishes and 1 from sundries.
£23.95