Proove

A selection of Italian olives marinated in our own delicious way.

Bites of baked dough served with garlic or chilli dipping oil.

Garlic, extra virgin oil, fresh rosemary.

Extra virgin olive oil, fresh rosemary, with mozzarella and Parmigiano Reggiano.

A very moreish sicilian street food! Arancini are balls of risotto coated with breadcrumbs & delicately fried. With Pecorino & Tomato

Originating in naples, this italian street food is made simply from mashed potato & egg, covered in bread crumbs & fried to perfection.

Toasted homemade bread, served with bufala mozzarella & rocket, topped with fresh tomatoes which we dress with fresh garlic, basil & extra virgin olive oil.

Toasted homemade bread, served with bufala mozzarella & rocket, topped with roasted mushrooms which we truffle & then drizzle with garlic infused extra virgin olive oil.

Baked aubergine with Fior di Latte mozzarella, Parmigiano Reggiano, San Marzano D.O.P. tomatoes and fresh basil.

Crispy fries, seasoned to perfection with oregano & salt.

Garlic, oregano, basil, extra virgin olive oil, san marzano D.O.P. Tomatoes.

San marzano D.O.P. Tomatoes, fior di latte mozzarella, fresh basil & extra virgin olive oil.

San Marzano D.O.P Tomatoes, Fior Di Latte Mozzarella, Nduja Spicy Sausage, Pepperoni, Fennel Salami and Ham with Fresh Chilli

Pepperoni, roasted peppers, san marzano D.O.P. Tomatoes & fior di latte mozzarella.

Nduja, fennel salami, chillies, san marzano D.O.P. Tomatoes, fior di latte mozzarella.

Roasted mushrooms, truffle infused extra virgin olive oil, san marzano D.O.P. Tomatoes & fior di latte mozzarella.

Pepperoni, ham, roasted mushrooms, olives, san marzano D.O.P. Tomatoes & fior di latte mozzarella.

San marzano D.O.P. Tomatoes, anchovies, capers, oregano & olives.

Courgette ribbons, roasted peppers, red onion, olives, san marzano D.O.P. Tomatoes & fior di latte mozzarella.

Fennel salami, roast ham, roast onion, nduja, fior di latte mozzarella, parmigiano reggiano, & fresh basil. Served with san marzano D.O.P. Tomatoes.

Courgette ribbons, roasted peppers, red onion, olives, san marzano D.O.P. Tomatoes & fior di latte mozzarella.

San Marzano D.O.P tomatoes, olives, fresh basil, oregano, capers & Jackfruit. All drizzled with extra virgin olive oil & finished with strips of seaweed.

San Marzano D.O.P. tomatoes, Fior Di Latte Mozzarella, fresh basil, fried aubergine & finished with a drizzle of basil infused olive oil.

Our homemade Arrabbiata sauce topped with Fior Di Latte Mozzarella, artichokes, fresh beetroot & finished with a drizzle of basil infused olive oil.

Our homemade Arrabbiata sauce topped with Fior Di Latte Mozzarella, spinach, fresh leeks, white onion & roasted cauliflower.

Our homemade pesto topped with Fior Di Latte Mozzarella, fresh chillies, red onions, Jackfruit & Portobello mushrooms roasted with truffle oil. Finished with a drizzle of extra virgin olive oil

Our Vegan Parmigiana with Fried Aubergine, vegan mozzarella, basil & San Marzano D.O.P. tomatoes & fresh basil

San Marzano D.O.P tomatoes, olives, fresh basil, oregano, capers & Jackfruit. All drizzled with extra virgin olive oil & finished with strips of seaweed.

San Marzano D.O.P. tomatoes, Vegan Mozzarella, fresh basil, fried aubergine & finished with a drizzle of basil infused olive oil.

Our homemade pesto topped with Vegan Mozzarella, fresh chillies, red onions, Jackfruit & Portobello mushrooms roasted with truffle oil. Finished with a drizzle of extra virgin olive oil

Our homemade Arrabbiata sauce topped with Vegan Mozzarella, spinach, fresh leeks, white onion & roasted cauliflower.

Our homemade Arrabbiata sauce topped with Vegan Mozzarella, artichokes, fresh beetroot & finished with a drizzle of basil infused olive oil.

Courgette ribbons, roasted peppers, red onion, olives, san marzano D.O.P. Tomatoes & Vegan mozzarella.

Roasted mushrooms, truffle infused extra virgin olive oil, san marzano D.O.P. Tomatoes & Vegan mozzarella.

Courgette ribbons, roasted peppers, red onion, olives, san marzano D.O.P. Tomatoes & Vegan mozzarella.

San marzano D.O.P. Tomatoes, vegan mozzarella, fresh basil & extra virgin olive oil.

Our hand-made Vegan brownie – it’s gluten free too!

Fresh rocket with shavings of parmigiano reggiano, topped with extra virgin oil & balsamic vinegar.

Bufala mozzarella & fresh tomatoes topped with extra virgin oil & fresh basil.

Our Proove pizza base, smothered in nutella, topped with delicious ingredients then rolled and cut into tasty little parcels.

Our new & imProoved recipe.

Our delicious homemade chocolate brownie. It's Gluten Free Too!

This addictive sweet treats is eaten all over Italy. Small, sweet balls of dough made with citrus zest & dusted with cinnamon sugar. Dip in chocolate for pure indulgence.

Aptly named after "Angles" these tasty strips of dough are delicately fried and bathed in Nutella.

Full & fruity, with undertones of soft red fruits. Harmoniously smooth.

Medium bodied with some lovely black cherry notes, and a delicate finish.

Native to Italy's Campania region where Aglianico is considered the specialty grape, this award-winning wine is full bodied & considered one of Italy's finest varietals.

Deep ruby red colour with a bouquet of ripe red berries & blackberry jam. On the palate this wine is full bodied with a powerful structure.

Expert cross-fermentation of Valpolicella & Amarone pomace, this is an exceptional red wine from the Northern Italy. Richly textured & typical of the region. Multi award winning.

Clean and bright with Trebbiano dominating the palate.

More Sancerre than Marlborough, this is a clean and zesty delight.

Dry and light bodied with fresh Kiwi undertones and a touch of skin contact

Soft and wonderfully fragrant, with complex flavours that linger on the palate.

This legend is made from the gorgeous Cortese grape. Elegant and complex.

Chiaretto is a remarkable rose. A light- medium bodied blush rose packed with floral notes. The flavours are crisp yet quite dry.

A pleasant Frutti bouquet with a hint of green apple followed by floral notes. Velvety & fresh with a fine perlage, very persistent on the palate & has very good acidity. Perfect for any celebration.

Made using traditional champagne methods in the lombardy region of italy, this Rose Brut is nothing short of exceptional. Blending Chardonnay, Pinot Noir & Pinot Bianco grapes produces an examplary flavour that is light & balanced.