About Sindhoor South Indian Restaurant
Launched in 2009, Sindhoor brings relatively unexplored realms of Southern Indian cuisine to Manchester, the curry capital of the UK. Try the Special Crispy Masala Dosa - (Rice and Lentil pancake) stuffed with potato masala, served with coconut chutney. Sindhoor offers a lot more variety of delicious South Indian food.
QUICK BITES
Poppadoms
Poppadom & pickle tray (2PC)
Currently sold out£2.99
NON-VEG STARTERS
Non-Vegetarian Starters
Chicken 65
🌶️🌶️ Boneless cubes of chicken marinated with ginger, garlic, yoghurt and spices and then deep-fried, garnished with pieces of ginger and curry leaves.£6.50Tandoor Chicken Achari Tikka
🌶️ Chicken pieces marinated with curd and pickling spices. cooked in the tandoor clay oven.£7.60Chilli Chicken
🌶️ Indo-Chinese cuisine, batter-fried chicken, tossed in a fusion sauce with capsicum and onion cubes, finished with a touch of spring onion and fresh coriander.£6.60Sesame Chicken Momo
🌶️ Chicken dumplings (momo), sauté with spices, herbs, and roasted sesame. East and South Asian popular street food.£6.70Mysore Lamb Chops (2 PC)
🌶️🌶️ Lamb chops marinated with curd, mint, coriander, green chilli, and Indian spices. Cooked in a clay oven.£7.85Beef Coconut Fry
🌶️🌶️ Specially marinated Beef cooked with coconut flakes and Indian spices in a dry preparation.£7.25Tilapia Masala Tawa Fry
🌶️🌶️ Steak of tilapia fish marinated with Indian spices then fish tawa fried.£7.50
VEG STARTERS
Vegetarian Starters
Onion Bhajis (2 PC)
🌶️ Finely sliced onion smothered in a simple spiced batter and fried to perfection, served with tamarind sauce.£4.80Chilli Cauliflower
🌶️ Crispy batter-fried cauliflower tossed with green chillies, curry leaf, mustard and a drop of yoghurt finished with chopped fresh coriander leaves.£6.40Paneer Tandoor Tikka
🌶️ Chunks of homemade paneer (Indian cottage cheese) marinated with tikka spices and grilled in a tandoor clay oven served with mint sauce.£7.50Gobi Pepper Manchurian
🌶️🌶️ Batter fried cauliflower florets sautéed with onions capsicum, garlic, ginger, and a special fusion sauce. All time vegetarian favourite dish.£6.60Punjabi Samosa (2 PC)
🌶️ Pyramid-shaped shortcrust pastries filled with a delicious and authentic blend of spicy potatoes and peas. Served with tamarind sauce.£5.20Chilli Paneer
🌶️ Cubes of homemade cottage cheese batter fried and tossed in Indo-Chinese fusion sauce with cubes of capsicum and onion finished with a touch of spring onion and fresh coriander.£7.50
SOUTH INDIAN SPECIALS
Medu Vada (2 PC)
🌶️ Vada (vada is a savoury fried snack made of urad dal, ginger, and curry leaves). served with coconut chutney, red chutney, and sambar.£5.50Idli (3 PC)
🌶️ idli (idli is a soft and spongy popular south Indian dish made from a steamed batter of rice and lentils). served with coconut chutney, red chutney, and sambar.£5.75Plain Dosa
🌶️ Plain Dosa ( Dosa is a thin pancake or crepe, originating from South India, made from a lentil and rice batter, an extremely popular dish in the southern part of India). Served with coconut chutney, red onion chutney, and sambar(lentil-based vegetable soup).£6.15Thattu Dosa
popular countryside thick pancakes made from the batter of rice and lentils served with coconut chutney, red chutney, and sambar.£6.20Ghee Roast Dosa
🌶️ Crispy dosa laminated with clarified butter served with coconut chutney, red chutney, and sambar.£6.50Masala Dosa
🌶️ The famous dosa of South India, stuffed with potato masala filling, served with coconut chutney, red chutney, and sambar.£7.15Sindhoor Special Dosa
🌶️ House special dosa enhances your taste buds with aromatic chutney flavour and masala filling topped with onion, tomato, and fresh coriander leaves. Served with coconut chutney, red chutney, and sambar.£7.60Mysore Masala Dosa
🌶️ A special crispy dosa coated with red chutney, potato masala filling topped with onion. Served with coconut chutney, red chutney, and sambar.£7.25Chicken Dosa
🌶️ Crispy dosa stuffed with freshly made chicken masala with potatoes, onion, and vegetables. served with coconut chutney, red chutney, and sambar.£8.25Sambar Bowl
🌶️ Lentil and vegetables cooked together and tempered with spices and mustard seeds.£3.75
VEG CURRY MAINS
Vegetarian Curry
Dal Tadka
🌶️ Blend of moong dal and masoor dal cooked till it became mushy then tempered with golden fried garlic, cumin and chopped tomatoes finished with fresh coriander leaves.£9.40Dal Makhani
🌶️ A very popular vegetarian dish originated from the Indian state of Punjab. made with whole black lentils, red kidney beans finished with a splash of butter and cream.£9.55South Indian Veg Korma
🌶️ A mild preparation, fresh vegetables braised slow-cooked in a special thick korma sauce, topped with a touch of fresh cream, and finished with spices and herbs. An all time favourite vegetarian dish.£9.50Mattar Paneer
🌶️🌶️ Paneer (Indian cottage cheese) and peas cooked in a rich creamy tomato sauce flavoured with spices and dry fenugreek leaves finished with fresh cream and chopped coriander leaves.£10.30Paneer Butter Masala
🌶️ Paneer (Indian cottage cheese) cooked with rich and creamy tomato gravy consisting of cashew with spices and finished with fresh cream and chopped coriander.£10.25Gobi Manchurian Saucy
🌶️ Indo-Chinese fusion dish. Fried cauliflower florets with spices and cooked in sindoor special fusion sauce. a popular highway favourite.£9.65
NON-VEG CURRY MAINS
Non-Vegetarian Curry
Butter Chicken Masala
🌶️ Chicken tikka pieces cooked in rich tomato gravy called makhani consisting of cashew paste, garam masala and dry fenugreek leaves finished with a splash of fresh cream.£10.30Chicken Chettinadu
🌶️🌶️ Boneless chicken marinated in yoghurt, turmeric and paste of red chillies cooked with a whole lot of special Chettinad spices to create the classic taste. it’s a classic recipe that originated from the Chettinadu region of Tamandu.£10.55Hyderabadi Chicken Korma
🌶️ A mild preparation, chunks of boneless chicken braised slow-cooked in a special thick korma sauce topped with a touch of fresh cream. An all time popular dish.£10.60Chilly Chicken Saucy
🌶️ Saucy chilli chicken, a batter-fried chicken, cooked in Indo-Chinese fusion sauce with cubes of capsicum and onion finished with spring onion and fresh coriander.£10.25Lamb Nilgiri Korma
🌶️ A mild preparation of lamb, cooked in coriander, coconut, green chilli pastes with special nilgiri masala flavours finished with fresh coriander.£11.80Malabar Lamb Curry
🌶️🌶️ Boneless lamb flavoured with fennel and cooked with ground coconut and spices, finished with fresh ginger and coriander leaves. a favourite curry dish from India's Southwestern coast.£11.70Rajasthani Lamb Laal Maas
🌶️🌶️🌶️ A spicy hot specialty lamb curry from the state of Rajasthan, prepared in a sauce of yoghurt, hot spices, and garlic, finished with fresh ginger and coriander leaves.£11.65Beef Vindaloo
🌶️🌶️🌶️ A rich and spicy Goan beef dish with a twist of Portuguese fusion.£10.45Beef Madrasi
🌶️🌶️🌶️ Boneless beef cooked with ground coriander, coconut, black pepper, and spices finished with fresh ginger and coriander leaves.£10.50Chicken Kothu Parotta
🌶️ Shredded South Indian layered flatbread with spices, cooked with pieces of boneless meat of chicken, garnished with fresh ginger and coriander. Served with curry sauce.£10.40
SEAFOOD CURRY MAINS
Seafood Curry
Kumarakom Fish Curry
🌶️🌶️ Fish cooked with onion, ginger-garlic, spicy masala mix then finished with coconut milk and garnished with flavours of curry leaves. Backwater village favourite curry from South India.£10.50Kerala Prawn Curry
🌶️🌶️ Indian coastal favourite, prawn cooked with onion, ginger-garlic, spicy masala mix then finished with coconut milk and garnished with flavours of curry leaves.£11.25
BIRIYANIS
All biryani served with curry sauce, yoghurt and pickle.
Vegetable Biriyani
🌶️🌶️ Aromatic basmati rice cooked with fresh vegetables and spices. Served with curry sauce, yoghurt, and pickle.£9.70Chicken Boneless Biriyani
🌶️🌶️ Aromatic basmati rice cooked with boneless chicken and fresh spices. Served with sauce, yoghurt, and pickle.£11.50Sindhoor Special Lamb Biriyani
🌶️🌶️ Aromatic basmati rice cooked with boneless lamb and fresh spices. Serve with curry sauce, yoghurt and pickle.£12.50
BREAD & RICE
Naan
tandoor cooked flatbread (naan)£2.80Tandoor Roti
roti prepared in a clay tandoor oven.£2.75Butter Naan
tandoor cooked naan touched with a thin layer of butter£2.95Garlic Naan
cooked flatbread stuffed with finely chopped garlic and cooked on a tandoor oven£2.95Peshwari Naan
delicious bread (naan) spreads with nuts and honey mixture then prepared in a tandoor oven£3.95Idiyappam
rice noodles bread, idiyappam (rice flour pressed into noodles woven into a flat disc-like shape and steamed). a south Indian special bread£3.95Kerala Parotta (1PC)
south Indian layered flatbread cooked on a griddle.£2.95Phulka Roti (1PC)
Puffed flatbread directly prepared on heat, Oil-free prepared Chapati.£2.50Plain Rice
Steamed basmati rice.£3.60Pilau Rice
aromatic basmati rice cooked with whole spices, ghee, and fried onions£3.80Lemon Rice
zesty rice tossed with lemon juice, curry leaves, red chilli, and mustard seeds.£3.90Mushroom Rice
basmati rice cooked with whole spices and tossed with sliced mushroom.£3.95Chicken Fried Rice
Indo-Chinese dish, cooked basmati rice then stirs in a wok, tossed with egg, white pepper, soya garlic, sauce and chopped crunchy vegetables, garnished with spring onion and fresh coriander leaves£9.50Veg Fried Rice
Indo-Chinese dish, cooked basmati rice then stirs in a wok, tossed with white pepper, soya sauce, and chopped crunchy vegetables, garnished with spring onion and fresh coriander leaves.£8.75Coconut Rice
Cooked basmati rice wok stirred, tossed with coconut, mustard and curry leaves.£3.95Chips
Currently sold out£2.90
SIDES
Onion Raita
yoghurt mixed with onion, green chilli, ginger, & coriander leaves£1.99Green Salad
sliced of lettuce, onion, cucumber, tomato, carrot, green chilli, and a lime wedge.£2.80Poppadom (1PC)
£0.80Chutney Tray
mint yoghurt (1), onion masala (1), mango chutney (1)£1.65Coconut Chutney
1 X Coconut Chutney£0.95
DRINKS
7 Up
330ml£1.50Coca-Cola Diet
330ml£1.50Coke
£1.50
