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Appetizers

  • Plain Pappadum

    Vegetarian.
    £0.60
  • Spice Papadum

    Vegetarian.
    £0.75
  • Chutney Tray

    Mixed onion salad, mango chutney, red sauce and mint sauce and mint sauce, salsa. Vegetarian.
    £2.40
  • Individual Sauces

    Vegetarian.
    £0.60

Starters

Non vegetarian starters served with fresh green salad and mint yogurt sauce.

  • Mix Kebab Starter

    Onion bhaji, lamb tikka, chicken tikka and sheek kebab. Mild. Medium.
    £4.50
  • Tandoori Chicken Starter

    Quarter chicken marinated in yogurt with herbs and spices then barbecued over flaming clay oven. Mild. Medium.
    £3.50
  • Chicken Tikka Starter

    Diced boneless chicken marinated in yogurt with herbs and spices then barbecued over flaming clay oven. Mild. Medium.
    £3.50
  • Lamb Tikka Starter

    Diced boneless lamb marinated in yoghurt with herbs and spices then barbecued over flaming clay oven. Mild. Medium.
    £3.50
  • Sheek Kebab Starter

    Spiced minced lamb cooked in clay oven. Mild. Medium.
    £3.50
  • Meat Samosa Starter

    Triangular deep fried crispy pastry filled with spiced minced meat. Mild. Medium.
    £3.50
  • Chicken Chat Starter

    Chicken tikka mixed with onion, tomatoes and peppers cooked in a rich medium sauce. Served with puri (deep fried bread). Mild. Medium.
    £3.50
  • Chicken Pakora Starter

    Slightly spiced and deep fried chicken fritters. Mikd. Medium.
    £2.95
  • Garlic Chicken Starter

    Chicken tikka cooked in a medium garlic sauce. Mild. Medium.
    £3.50
  • Lamb Chops Starter

    Prime tender lamb chops. Delicately spiced in tandoori sauce, cooked in clay oven. Mild. Medium.
    £5.50
  • Thai Style Chili Chicken Starter

    Chicken breast battered in corn flour and fried, then stir fried in a sweet chilli sauce with onions and peppers. Medium. Hot.
    £3.95
  • Babri Kebab Starter

    Minced lamb starter is hot as 4 chillies cooked with chef's special chillies and sweetcorn then grilled in the tandoori oven. Medium. Hot.
    £3.95
  • Arman Platter Starter

    Special mix of Lamb Chops, Garlic Chicken and Babri Kebab. Mild. Medium.
    £4.95

Vegetarian Starters

  • Mixed Vegetarian Starter

    Onion Bhaji, Vegetable Samosa and Paneer Tikka. Mild. Medium.
    £3.95
  • Onion Bhaji

    Slightly spiced and deep fried onion fritters. Mikd, Medium.
    £3.20
  • Vegetable Samosa

    Triangular deep fried crispy pastry filled with spiced mixed vegetables. Mild.
    £3.20
  • Paneer Tikka

    Cubes of cud cheese cooked with flavoured spices in the tandoori oven. Mild. Medium.
    £3.60
  • Garlic Mushroom

    Mushroom coated in fine garlic paste. Mild. Medium.
    £3.20

Seafood Starters

  • King Prawn Shashlik

    King prawns in tandoori sauce barbecued in flaming clay oven with tomatoes, onions and peppers. Mild. Medium.
    £5.95
  • King Prawn Puri

    King prawns cooked in a rich medium sauce served with puri (deep fried bread). Mild. Medium.
    £5.95
  • King Prawn Garlic Chili

    King prawns cooked in garlic chilli sauce with added touch of red dry chillies. Hot.
    £6.50
  • Salmon Biraan

    Pieces of salmon fillets marinated & lightly spiced, fried with onions and peppers. Mild.
    £5.25
  • Ayre Biraan

    Chunks of Bengali fish, marinated and lightly spiced. Fried with onions. (Very popular dish in Bangladesh) Spicy.
    £5.25
  • Seafood Platter

    Tandoori king prawn, salmon biraan and ayre biraan. Mild. Medium.
    £6.95

Soup

  • Mulligatawny Soup

    Spicy lentils and basmati rice. Mild. Medium.
    £2.95

English Dishes

  • Sirloin Steak.

    £12.95
  • Fried Chicken

    £6.95
  • Omelette

    £7.50

Children Menu

  • Kids Chicken Mossala

    £5.95
  • Kids Chicken Korma

    £5.95
  • Kids Chicken Bhuna

    £5.95
  • Kids Chicken Nuggets and Chips

    £4.95

Side Dishes

  • Aloo Gabi

    Potato and cauliflower. Mild. Medium.
    £3.75
  • Bombay Aloo

    Spicy tomato. Mild. Medium.
    £3.75
  • Tarka Dall

    Lentils and garlic. Mild. Medium.
    £3.75
  • Saag Paneer

    Spinach and Indian curd cheese. Mild Medium.
    £3.95
  • Aloo Chan Bhaji

    Potato and chickpeas. Mild. Medium.
    £3.75
  • Saag Bhaji

    Spinach. Mi;d. Medium.
    £3.75
  • Gobi Bhaji

    Cauliflower. Mild. Medium.
    £3.75
  • Mushroom Bhaji

    Mild. Medium.
    £3.75
  • Mixed Veg Bhaji

    Mild. Medium.
    £3.75

Kebab Menu

  • Chicken Tikka on Nan

    £5.95
  • Lamb Tikka on Nan

    £6.95
  • Seek Kebab on Nan

    £6.95
  • Armaan Special Mic Kebab (Family Kebab)

    Chicken tikka, lamb, seek kebab. onion bhaji. Stir-fried with special sauce and mushroom and sauce.
    £15.95

Sundries

  • Boiled Rice

    £2.20
  • Pilau Rice

    £2.40
  • Egg Fried Rice

    £2.75
  • Vegetable Pilau Rice

    £2.75
  • Mushroom Pilau Rice

    £2.75
  • Keema Pilau Rice

    Cooked with mince lamb.
    £3.50
  • Onion Rice

    £2.75
  • Garlic Rice

    £2.75
  • Chili Rice

    Medium. Hot.
    £2.75
  • Bengal Fried Rice

    Hot.
    £3.95
  • Coconut Fried Rice

    Contains: Nuts.
    £3.95
  • Special Pilau Rice

    Onion, eggs and peas.
    £3.95
  • Chips

    £2.40
  • Fresh Green Salad

    £2.40
  • Nan

    £2.20
  • Stuffed Nan

    Stuffed with mixed vegetables.
    £2.40
  • Garlic Nan

    £2.40
  • Peshwari Nan

    Stuffed with coconut, almonds and fruit. Contains: Nuts.
    £2.50
  • Keema Nan

    Stuffed with special mince lamb.
    £2.40
  • Cheese Nan

    £2.50
  • Honey Nan

    £2.50
  • Chili Nan

    £2.40
  • Onion Nan

    £2.20
  • Tandoori Roti

    £1.50
  • Chapati

    Unleavened bread cooked on the tawa.
    £1.00
  • Paratha

    Unleavened bread cooked in butter.
    £1.00

Popular Dishes

  • Karahi

    New sizzler. Spicy dish cooked with diced onions and pepper in a thick sauce. Medium. Hot.
    £6.50
  • Balti

    Prepared in an Indian wok style with fresh garlic, green peppers and coriander. Medium. Hot.
    £6.50
  • Jalfrezi

    Sauteed dish cooked with onions, garlic, green peppers and green chillies. Hot.
    £6.50
  • Saag

    Specially prepared with spinach, garlic, ginger and tomato in a medium spice sauce, garnished with coriander. Spicy.
    £6.50

Not So Spicy

  • Chicken Tikka Masala

    Diced breast spring chicken, cooked in a unique mild, creamy tandoori sauce. This is a favourite amongst most diners. Mild. Contains: Nuts.
    £7.85
  • Lamb Tikka Masala

    Diced breast chunks of lamb, cooked in a unique mild, creamy tandoori sauce. This is a favourite amongst most dinners. Mild. Contains: Nuts.
    £7.95
  • Tandoori King Prawn Masala

    Barbecued king prawns cooked in a unique mild, creamy tandoori sauce. Mild. Contains: Nuts.
    £13.95
  • Chicken Korma

    This dish is prepared with mild spices, cooked in a creamy coconut mixture which lends this dish a distinctive flavour. Recommended for beginners. Mild. Contains: Nuts.
    £7.50
  • Lamb Korma

    This dish is prepared with mild spices, cooked in a creamy coconut mixture which lends this dish a distinctive flavour. Recommended for beginners. Mild. Contains: Nuts.
    £7.95
  • Chicken Tikka Makhani

    Mild creamy dish cooked with butter, cheese and almonds. Mild. Contains: Nuts.
    £7.95
  • Lamb Tikka Makhani

    Mild creamy dish cooked with butter, cheese and almonds. Mild. Contains: Nuts.
    £8.95
  • Butter Chicken

    A mild rich dish with fresh ground spices. Mild. Contains: Nuts.
    £8.50

Biryani Dishes

A biryani is prepared by gently cooking with saffron flavored basmati rice, together with a mixture of mild aromatic spices. Garnished with coriander and served with an omelet and vegetable curry sauce.

  • Vegetable Biryani Dish

    Mild. Medium.
    £6.95
  • Chicken Biryani Dish

    Mild. Medium.
    £7.95
  • Lamb Biryani Dish

    Mild. Medium.
    £8.95
  • Prawn Biryani Dish

    Mild. Medium.
    £8.95
  • Chicken Tikka Biryani Dish

    Mild. Medium.
    £8.95
  • Lamb Tikka Biryani Dish

    Mild. Medium.
    £9.95
  • King Prawn Dish

    Mild. Medium.
    £13.95
  • Special Mix Biryani

    Mild. Medium.
    £10.95

Signature Dishes

  • Raan-E-Keema (Lamb Shank)

    Lamb shank combined with lean minced lamb makes this dish a must have for meat lovers. Cooked with onions, fenugreek leaves and aromatic spices. Garnished with coriander and Indian fragrant lemon. Topped with fresh spring onion.
    £12.95
  • Desi Stir Fry

    Awarded by British Curry Awards. Lamb shank combined with lean minced lamb makes this dish a must have for meat lovers. Cooked with onions, fenugreek leaves and aromatic spices. Garnished with coriander and Indian fragrant lemon. Topped with fresh spring onion. Medium. Hot.
    £10.95
  • Chicken Zalzala Tawa

    Awarded by British Curry Awards. Fresh strips of chicken tikka cooked with onion, green pepper, fresh garlic with fresh tomato. This dish gives you a unique taste. Medium. Hot.
    £9.95
  • Gorkhali King Prawn

    Medium. Hot.
    £12.95
  • Gorkali Chicken or Lamb Tikka

    An infusion of whole spices, red and green Mexican peppers, fresh tomatoes and chef's special sauce cooked in olive and garnished with fresh chillies. Mediu. Hot.
    £8.95
  • Adrak Gosht

    Succulent pieces of lamb cooked with abundance of ginger, onions, green chillies and aromatic spices. Garnished with strips of flavoured ginger. Medium. Hot.
    £8.95
  • Chicken Hot, Sweet and Sour

    Awarded by British Curry Awards. Fresh strips of chicken tikka cooked with tamarind sauce, mango chutney, strips od green and red pepper and onion. This dish gives you a unique taste. Medium. Hot.
    £8.50
  • Korai Shashlik

    Chicken tikka with medium mixed tomatoes. Onions, green pepper and fresh coriander. Barbecued in a clay oven & served in a karai style thick style. Medium. Hot.
    £8.50
  • Armaan Tikka Masala

    Chicken cooked with fresh garlic and tomatoes, flavoured with naga pickle garnished with coriander. An authentic taste of Agra. Hot.
    £7.95
  • Kathmandu

    Chicken cooked with red split lentils. Lentils are fried with garlic, onion, bay leaves and selected spices for a distinctive flavours. Garnished with spring onion and lemon. Medium. Hot.
    £8.50
  • Daal Gosht

    Special lamb dish cooked with spicy chefs chilli sauce flavoured with chana lentils and whole red chilli Agra special dish. Medium. Hot.
    £9.95
  • Chicken and Cheese Kofta

    Med dish dried with chopped onions & peppers & minced meat balls and chicken tikka, authentic dish with aroma sauce and melted cheese on top. Medium. Hot.
    £9.95
  • Robja

    Chicken tikka, keema and chickpeas. Med-hot bhuna style, onion, garlic, ginger with chef's special sauce and tomato garnished with fresh coriander. Medium. Hot.
    £9.95

Chef's Special

  • Armaan Special Mix Biryani

    Asian style. Chicken tikka, lamb tikka and minced lamb cooked in home style aromatic flavour. A delightful dish topped with green chilli. Medium. Hot.
    £10.95
  • Armaan Special Thawa

    Served on a sizzling hot cast iron dish called a Thawa. Cooked with a mixture of chicken tikka, lamb tikka, lamb chops and king prawn with onions, chef's special sauce, herbs and spices. This dish is a must for all Indian food lovers. To add more strength to the dish, please leave a note when ordering. Medium. Hot.
    £10.95
  • Nepalese Chef's Special

    Cooked in an exotic mix of spices, red and green peppers, tomatoes, green chillies and with a special Nepalese chilli sauce, topped with red onions. Hot.
    £8.50
  • Afgani Chef's Special

    Cubes of chicken or lamb stir fried with green chillies, ginger, garlic and onion. Red and green peppers give this dish a colourful appearance. Best enjoyed with nan bread.
    £8.50
  • Special Mango Chef's Special

    Chicken tikka cooked in a medium strength sauce with sliced mango and flavoured with chef's special sauce. Medium. Hot.
    £8.50
  • Chicken Manchurian Chef's Special

    Cubes of chicken tikka cooked with onion, green chillies, fenugreek leaves, touch of masala sauce and fresh herbs & spices to create a hit and satisfying dish. Hot.
    £8.50

House Special

  • Special Steak Mosalla

    Sirloin steak chopped and cooked to your perfection velocity, then cooked whole in a sauce which consist of garlic, onion, green pepper, tomato and mince meat. Mild. Medium.
    £12.95
  • Armaan Xacuti

    Fresh chicken tikka cooked as a south Indian favourite. Desiccated coconut heated and fried on a dry pan then cooked with mild spices, fresh cream, sugar and onion based blended sauce. Mild.
    £9.95
  • Tandoori Lamb Chops Karahi

    Lamb chops marinated in yoghurt, spice and herbs, barbecued in homing clay oven, then cooked with diced onion, green pepper and fresh green chilli for added flavour. Medium. Hot.
    £10.95
  • Palak Murgh Makhani

    Chicken tikka cooked with spinach in a mild buttery sauce with tomatoes, flavoured with methi (fenugreek). Mild.
    £8.95
  • Roshni Chicken

    Chicken cooked mainly with fresh whole cloves of baby garlic, aromatic spices, baby onions, capsicum, and fresh coriander. A dish of dry consistency. Mild. Medium.
    £7.95
  • Balti Garlic Chilli Chicken

    Chicken tikka cooked with chef's own balti sauce. A hot dish cooked with olive oil, Mexican chillies, naga sauce and aromatic herbs and spices. Hot.
    £7.95
  • Tasty Masala

    Al alternative to normal masala cooked with chicken breast and minced lamb with onions, a touch of balti paste and chef's special masala. Fresh herbs & spices are added to tantalise your taste buds. Mild. Medium.
    £9.95

Seafood Specials

Chefs seafood specials

  • Chingri Badshahi

    Freshwater king prawn prepared off the shell. This dish consists of onion, bell peppers, fresh green chillies, delicate spices and chefs own special hot sauce. A touch of Naga pickle gives this dish an outstanding fragrance. Hot.
    £12.95
  • Samundar

    Medley of the best of the ocean. This dish consists of salmon, pangasius and king prawns cooked with onion, bell pepper, fenugreek leaves and aromatic spices. Garnished with coriander and Indian fragrant lemon. Mild. Spicy.
    £12.95
  • Salmon Karahi

    Fish cooked in a combination of spices, fresh tomatoes and onions, peppers and coriander. Spicy.
    £10.95
  • Salmon Biraan

    Fresh Scottish salmon fillets marinated in a lightly spiced sauce & shallow fried, garnished with spicy toppings & served with chef's special rice. Medium. Hot.
    £10.95
  • Special Ayre Biraan

    Popular Bangladeshi fish marinated in a lightly spiced sauce & shallow fried, garnished with spicy toppings & served with chef's onion rice. Medium. Hot.
    £9.95

Healthy Food

Armaan's healthy food. Optional low calories dishes. These dishes specially prepared not like your usual.

  • Armaans Healthy Chicken Shashlik

    Mild. Medium.
    £13.95
  • Armaans Healthy Chicken Tikka

    Mild. Medium.
    £7.95
  • Armaans Healthy Tandoori Chicken

    Mild. Medium.
    £7.95
  • Armaans Healthy Tandoori King Prawn

    Mild. Medium.
    £12.95
  • Armaans Healthy Shashlik

    Mild. Medium.
    £13.95
  • Armaans Healthy Tandoori Mix

    Mild. Medium.
    £11.95
  • Armaans Healthy Chicken Tikka Saag

    Mild. Medium.
    £8.95
  • Armaans Healthy King Prawn Saag

    Mild. Medium.
    £11.95

Tandoori Sizzlers

Tandoori dishes are marinated in spices and herbs then broiled and roasted in a flaming clay oven topped with mushroom, onion rings and green pepper. Served with salad and sauce.

  • Tandoori Mix Sizzler

    Tandoori chicken, lamb tikka, chicken tikka, lamb chops and sheek kebab. Mild. Medium.
    £10.95
  • Tandoori Chicken Sizzler

    Mild. Medium.
    £7.95
  • Chicken Tikka Sizzler

    Mild. Medium.
    £7.50
  • Lamb Tikka Sizzler

    Mild. Medium.
    £8.50
  • Lamb Chops Sizzler

    Mild. Medium.
    £10.95
  • Tandoori King Prawn Sizzler

    Mild. Medium.
    £13.95
  • Chicken or Lamb Shashlik Sizzler

    Barbecued with pepper, tomato and onion. Mild. Medium.
    £8.50
  • Lamb Shashlik Sizzler

    Mild. Medium.
    £8.95
  • Tandoori King Prawn Shashlik Sizzler

    Barbecued with pepper, tomato and onion.
    £12.95
  • Chicken Flambe Sizzler

    Strips of chicken tikka grilled with mushroom and onions, flavoured with brandy. Served on a special sizzler. Mild. Medium.
    £8.95

Traditional Mains

For a traditional curry, first choose your filling, then choose the style you would like the chef to prepare your filling.

  • Bhuna Traditional Main

    A combination of special blends of spices, onions and tomatoes, fried and covered firmly. Dry sauce of medium consistency. Mild. Medium.
    £6.50
  • Dupiaza Traditional Main

    A delicious dish prepared with abundance of fried onions, tomatoes and seasoned ginger, coriander and spices. Mild. Medium.
    £6.50
  • Dupiaza Traditional Main

    A delicious dish prepared with abundance of fried onions, tomatoes and seasoned ginger, coriander and spices. Mild. Medium.
    £6.50
  • Rogan Josh Traditional Main

    Delicately spiced, cooked with pimentos, capsicum and tomatoes. An oriental authentic dish with a great aroma. Highly recommended and very satisfying. Medium. Hot.
    £6.50
  • Madras Traditional Main

    A South Indian dish, with a hot and spicy taste. Peppered with fresh spices, tomato puree and herbs. Hot.
    £6.50
  • Pathia Traditional Main

    Lightly fried and chopped onions in a dark red sweet and sour sauce. A hot dish with a distinctive aroma and garnished with coriander. Hot.
    £6.50
  • Samber Traditional Main

    Cooked with lentils and lemon juice to give it a sharp and distinctive taste. Hot and spicy South Indian dish. Hot.
    £6.50
  • Vindaloo Traditional Main

    Hot and fiery dish. Only for the brave. Very Hot.
    £6.50
  • Dansak Traditional Main

    This dish tends to be mild, yet derives a piquant richness from its blend of spices with garlic, pineapple, sugar, lentils and milk, which gives it a sweet and sour taste. Mild. Medium.
    £6.50

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