Last Monsoon - Stockport

Deep fried minced prawn and herbs on toast. Served with a cucumber relish and sweet chilli dip.

Handmade fish cakes with a blend of green beans, lime leaves and chilli paste. Served with cucumber relish and a sweet chilli dip. Mild Spicy.

Marinated chicken, grilled on bamboo skewers. Served with cucumber relish and homemade peanut suace.

Salt and pepper chicken wings.

Deep fried corn cake served with sweet chilli sauce. Suitable for Vegetarian.

Vegetable samosa Thai style. Suitable for Vegetarian.

Coconut cream a rich, aromatic coconut soup with lemongrass, galango and lime.

Hot and sour classic spicy and sour clear broth made from red chilli paste, lime, galanga and lemongrass.

Stir fried duck with tamarind sauce.

Fresh garlic, black pepper and oyster sauce topped with grated red pepper, coriander and roasted garlic.

An aromatic dish with root vegetables and ginger in soy sauce with red pepper, onion and carrot. Hot.

That sweet and sour made with pineapple, onion, tomato, and mixed peppers.

Fragrant yellow curry made with coconut milk, potato and carrot.

Thai curry made from red curry and shrimp paste, coconut milk, aubergine, bamboo shoot and chilli.

Authentic Thai curry made with green curry paste, coconut milk, aubergine, bamboo shoot and chilli.

A rich and spicy curry made with dry curry paste fried in a thick coconut cream with kaffir lime leaves.

Fresh lettuce with tomato, red onion, cucumber, lemon and chilli. Medium.

Shredded papaya, carrots and plum tomato, mixed with a dressing of red chilli, lemon, palm sugar and fish sauce, all served on a bed of lettuce. Suitable for Vegetarian, Hot.

Spicy minced chicken clunch with fish sauce and lime juices.

Grilled marinated chicken with special chilli sauce.

Sliced grilled beef with mint, onion and chilli sauce.

Fresh papaya salad clunched with chilli and lime juice, served with grilled chicken and sticky rice. 3 dish in 1.

Rice noodles stir fried in tamarind sauce with beansprout, carrot, spring onion and egg.

Stir fried thick rice noodles with chilli and basil leaves.

Egg fried rice with tomato, spring onion, green cabbage, carrot and onion.

Indonesian fried rice.

Stir fried thick rice noodles with dark soy sauce and mixed vegetables.

A rich curry sauce with vegetables.

Teriyaki sauce, served with choice of meat.

Japanese style noodles.

Stir fried vermicelli with vegetable and spicy Japanese sauce.

Fried chicken pieces flavoured with a Japanesee spiced marinade.

Served with sweet teriyaki sauce.

Skewered chicken, served with teriyaki sauce.

Served with sweet teriyaki sauce.

Served with sweet teriyaki sauce.

Boiled rice.

Egg fried rice.

Coconut rice.

Stir fried noodles.

Stick rice.