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Vevas Indo Bistro - Stalybridge

Indian·Curry·Vegetarian
1.40 miles away·Opens at 17:00·£9.00 minimum
  • Ordering alcohol? We may ask for ID on delivery.

Appetisers

  • Plain or Spicy Papadom

    £0.80
  • Chutney Tray

    Onion, mango, mint sauce, hot sauce.
    £2.50

Vegetarian

  • Onion Bhaji

    Slightly spiced and deep-fried onion fritter.
    £3.90
  • Vegetable Samosa

    Vegetables stuffed in deep fried crispy pastry.
    £3.90
  • Garlic Mushroom Puri

    Medium spice with puri.
    £3.90
  • Aloo Chat Puri

    Potatoes in a medium sauce, served on a puri bread.
    £4.20

Non-Vegetarian

  • Chicken or Lamb Tikka

    Diced boneless chicken or lamb marinated in yoghurt with herbs and spices then barbecued over flaming clay oven.
    £4.30
  • Chicken Chili Fry

    Lightly spiced chicken strips stir fried with onions and peppers.
    £4.50
  • Chicken & Aloo Chat Puri

    Chicken in a medium sauce, served on a puri bread.
    £4.50
  • Sheek Kebab

    Spicy mincemeat cooked in the tandoori oven.
    £4.30
  • Lamb Chops

    Tender lamb chops marinated in yoghurt with herbs and spices and then barbecued in a flaming clay-oven. Cooked on the bone for extra flavour.
    £5.50
  • Garlic Chicken

    Similar to chicken tikka with addition of garlic sauce.
    £4.30

Platters to Share

  • Veg. Platter

    Onion bhaji, vegetable samosa & garlic mushrooms.
    £8.90
  • Meat Platter

    Chicken tikka, lamb tikka & sheek kebab.
    £9.90
  • Mix Platter

    Garlic chicken, onion bhaji & prawn chat puri.
    £10.90

Seafood

  • Prawn Cocktail

    Prawns in a bed of lettuce, lavishly covered with seafood sauce, garnished with sliced cucumber, tomatoes and lemon.
    £3.90
  • Garlic King Prawns

    Lightly spiced king prawns stir fried with onions and peppers.
    £5.50
  • Prawn Chat Puri

    Prawns in a medium sauce, served on deep fried bread.
    £4.50
  • Tandoori King Prawn

    King prawns marinated in yoghurt with herbs and spices then barbecued over flaming clay oven.
    £5.50
  • Salmon Biraan

    Pan fried fish with lightly spiced herbs.
    £4.90

Signature Collection

  • Signature Biryani

    Chicken tikka, lamb tikka, garlic chicken, king prawn cooked with plain rice and topped with an omelette. Served with salad and a vegetable curry sauce.
    £12.90
  • Afghani

    Cubes of chicken or lamb tikka with green chillies, ginger, garlic and onions. A traditional dish from an age-old recipe all the way from Afghanistan.
    £10.90
  • Nepalese

    Cooked in an exotic mix of spices, red and green peppers, tomatoes, green chillies and special Nepalese chili sauce.
    £10.90
  • South Indian Garlic Chili Chicken

    Strips of garlic chicken cooked with aromatic spices, fresh green herbs and green chillies. A hot flavoured dish.
    £11.90
  • Delhi Thawa

    Chicken tikka, lamb tikka, garlic chicken and lamb chips specially prepared with imported herbs and spices. Garnished with fried peppers and onions.
    £13.90
  • Hyderabadi Shahee

    Chicken or lamb tikka cooked in minced meat in a special Balti sauce.
    £9.90
  • Ariana Surprise

    Stir-fried chicken tikka, lamb tikka and king prawn with chef's selected spices and green chillies. Freshly sliced garlic and mushrooms added to create a home-style cooked dish.
    £11.90

Mild Specials

  • Tikka Massala

    Chicken or lamb tikka, the nation's favourite dish but with a new twist. Marinated in mild massala sauce cooked with cream. (contains mix nuts)
    £9.90
  • Butter Chicken

    Mildly spiced, diced boneless chicken tikka cooked in mild sauce made from fragrant spices, ground almond, butter and cream. (contains mix nuts).
    £9.50
  • Badami

    Chicken or lamb in a rich, mild and creamy sauce cooked with almonds, pistachios and cashew nuts. A mildly flavoured dish. (contain mix nuts).
    £9.50
  • Murgi Ameri

    Special chicken breast cooked with mango pulp and cream which creates a mouth-watering dish. (contains mix nuts).
    £9.90

Seafood Specials

  • Fish Karahi

    Fried fish cooked with fresh tomatoes and onions to produce a dry-rich sauce.
    £11.90
  • Salmon Steak

    Two pieces of marinated salmon steak pan fried on medium heat. Topped with fried potatoes & presented with fresh green herbs.
    £12.90
  • Salmon Ka Kazana

    Pan-fried salmon steak, cooked with a dozen fresh herbs and spices garnished with coriander - Fish lovers delight.
    £12.90
  • Chingri Badshahi

    King prawns stir-fried in an exotic mix of spices with capsicum, spring onions, green chillies, fresh ginger, Tobasco, soya sauce, & garnished with fresh coriander. A highly recommended dish.
    £12.90
  • King Prawn Sylheti

    Exotic mix of spices with fresh green chillies, garlic, ginger, fresh tomatoes and Nepalese chilli sauce. Fresh lemon juice gives this dish a sharp and distinctive flavour. Served on a bed of crispy lettuce decoration.
    £13.90
  • Meghna Biraan

    Boneless fillet of fish, lightly spiced, fried in olive oil and cooked in an abundance of onions tomatoes, garlic, whole chillies and fresh herbs.
    £11.90

Vegetarian Specials

  • Paneer Lababdar

    Paneer cooked in onion tomato velvety sauce, with a hint of fenugreek garam masala and touch of cream.
    £4.50
  • Sabzi Jaipuri

    Vegetable dish cooked in special Himalayan inspired sauce with aromatic Rajasthani spices.
    £4.50
  • Channa Palak

    Chickpeas and spinach inspired by traditional North Indian cooking style.
    £4.50
  • Bombay Aloo Spicy Potato

    £3.90
  • Saag Aloo Spinach and Potato

    £3.90
  • Tarka Dhal Spicy Lentils

    £3.90
  • Saag Paneer Spinach and Indian Cheese

    £3.90

Chef Specials

  • Lamb Shank

    Succulent lamb shank marinated with herbs and spices. Cooked with mincemeat in a blend of chefs special Balti sauce, giving this dish a truly unique taste.
    £14.90
  • Hara Special

    Chicken or lamb tikka marinated in spiced yoghurt, then cooked with whole spices and garnished with fresh coriander and tomatoes.
    £12.90
  • King Prawn Goa

    King prawns cooked with keema, chopped onions, capsicums, tomatoes, herbs, spices with green chillies and Naga pickle, garnished with coriander.
    £13.90
  • Chicken Sil-Sila

    Breast chicken of the bone cooked with chef's new range of spices. The sauce is prepared with sliced garlic and herbs. Garnished with generous amounts of coriander.
    £12.90
  • Paloki Special

    Lamb chops or a whole breast of chicken will be marinated in a spicy sauce. This will be prepared in tandoori ovens, on top we will put fresh spinach and spring onion and baby sweet corn with Thai sweet chilli sauce.
    £12.90
  • Somla Jalfry

    Chicken or lamb tikka cooked with green chillies, ginger, garlic & a mix of hot spices.
    £11.90

Tandoori Mains

Tandoori dishes are marinated in spices then barbecued in a tandoori oven. Served with salad and a vegetable curry sauce.

  • Chicken Tikka

    £9.50
  • Lamb Tikka

    £9.90
  • Tandoori Mixed Grill

    Chicken tikka, lamb tikka, sheek kebab and lamb chop.
    £14.90
  • Tamdoori King Prawn

    £13.90
  • Tandoori Lamb Chops

    £12.90
  • Garlic Chicken Tikka

    £9.90

Popular Dishes

  • Korma

    Most suitable mild and delicate dish prepared with cream, almonds and coconut, producing a mild but rich creamy texture. (contains mix nuts).
    £6.90
  • Rogon Josh

    Here the characteristic of the dish is derived from the tomatoes, pimentos and onions fried in a special oil in a manner which, produces a dish of medium strength but a little dry.
    £6.90
  • Bhuna

    A thoroughly garnished dish with onion, tomato, green pepper and a few selected spices extensively treated to provide a dish of medium strength, a little condensed but mostly tasteful.
    £6.90
  • Pathia

    A fairly hot, sweet and sour dish cooked with tomatoes, onions and fresh herbs. Topped with fresh coriander.
    £6.90
  • Dupaiza

    A maximum quantity of onions and peppers briskly fried with dozens of spices to provide a taste which is medium hot.
    £6.90
  • Balti

    A popular dish cooked using turmeric, garam massala, ginger and garlic.
    £6.90
  • Karahi

    Cooked with fresh tomatoes, onions and peppers to produce a dry rich sauce.
    £6.90
  • Jalfrezi

    Cooked with green chillies, onions, peppers and tomatoes.
    £6.90
  • Samber

    A fairly spicy dish cooked with lentils giving it a very rich and thick sauce.
    £6.90
  • Madras

    A combination of tomato puree and spices to give a fiery taste to its richness.
    £6.90

English Dishes

Served with chips and salad.

  • Omelette

    Omelette of your choice, chicken steak or chicken salad.
    £7.90

Breads & Extras

  • Nan

    £2.40
  • Garlic Nan

    £2.50
  • Peshwari Nan

    £2.90
  • Keema Nan

    £2.90
  • Roti

    £2.00
  • Chapati

    £2.00
  • Chips

    £2.20
  • Side Salad

    £2.00
  • Raitha

    £2.00

Rice

  • Boiled Rice

    £2.40
  • Pilau Rice

    £2.50
  • Mushroom Rice

    £2.90
  • Vegetable Rice

    £2.90
  • Egg Fried Rice

    £2.90
  • Bengal Fried Rice

    Green chillies & herbs.
    £3.20
  • Keema Pilau Rice

    £3.50
This place is currently closed. Check back during business hours to place an order.

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