Specials
Burrata
Creamy cow’s milk mozzarella, rocket, yellow cherry tomatoes,Sardinian ham truffle oil, rustic crostini bread.£9.95Purpu & Patata
Octopus and potatoes salad, lemon oil and black olives.£12.95Pizza Carciofi & Bottarga
Tomato, mozzarella, artichokes & mullet roe.£12.75
Pranzo
Mon - Fri 12 noon to 5pm.
2 Courses
£17.50
Stuzzichini / Appetizer
Olive (V)
Marinated mixed olive.£2.50Cestino Di Pane (V)
Bread selection.£3.95Guttiau & Agliata Piccante (V)
Crispy salted Sardinian flat bread served with tomatoes & garlic spicy dip and spreadable pecorino cream cheese.£5.75
Antipasti / Starters From The Deli
Salumeria - Cured Meats Antipasto Di Terra / Sharing (N)
Italian sharing board of cured meat artisan cheeses, vegetable in olive oil.£16.50Casaro - Cheeses Pecorino
Selection of Artisan Sardinian cheeses, made from sheep’s milk, served with caramelized walnuts & homemade jams.£11.50
Primi / Main
Su Furru from the oven.
Pane Frattau (V)
Sardinian flat bread, layered with tomato sauce and grated pecorino cheese, topped with soft egg.£7.95Malloreddus
Oven baked Small dumpling-shaped pasta in a rich tomato and pork sausages ragu’, pecorino cheese.£9.95Milinzana In Furru (V)
Baked aubergine, tomato, garlic, mint & pecorino cheese.£7.95
Pizzeria
Margherita (V)
Mozzarella, tomatoes & basil.£7.50Sardvs
Mozzarella, tomatoes, Sardinian sausages , olive & pecorino cheese.£9.95Logudoro
Mozzarella, tomatoes, ham & mushrooms.£8.50Barbaricina (V)
Gorgonzola cream,truffle Mortadella, pistachio/£9.95Gennargentu
Mozzarella, tomatoes, Sardinian ham, rocket & aged pecorino.£11.50Bianca (V)
Mozzarella, rocket, mushrooms & black truffle oil.£12.75Pane & Azu / Garlic Bread
£4.90
Insalate / Salads
Rapa & Caprino (V)
Red & golden beetroot, goat cheese brule’, balsamic baby onions “cipolline borrettane”.£8.90Rana Pescatrice Alla Catalana
Monkfish, tomato & Onions salad, rocket, olive oil.£10.00Caprese
Vine tomatoes, buffalo mozzarella cheese, basil.£8.50Insalata Di Fregola
Sardinian semolina grain toasted pasta, dressed with prawns vegetables, ginger & mint.£10.50
Faine’ / Chickpea Salted Pan Cake
A Genovese influence in to the Island, Typical Sardinian street food ; type of unleavened pancake of chickpea flour.
Faine
£6.00
Druches / Desserts
Seadas Al Forno
Revisitation of a classic Sardinian dessert.From the oven,ricotta,orange & honey “mini calzone".£5.20Tortino Di Ricotta & Pere
Pear & ricotta cheese cake.£5.95Turta De Zicculate
Chocolate & hazelnut cake,served with fresh strawberries.£5.95Formaggi Misti
Selection of artisan cheeses, Millefiori honey, mix grapes, caramelized walnuts & pears.£7.50
