YO! - Manchester Piccadilly

Katsu curry or selected sushi with a drink for only £7.95

Served with pickles, spring onions & steamed rice.

A Japanese classic. Mild curry sauce, pickles, spring onion & steamed rice with panko breaded Meatless Farm Chick'n

Served with pickles, spring onions & steamed rice.

Fried chicken, tossed in a tasty sweet & spicy Korean chilli sauce, dished up with steamed rice (spicy)

Shiitake & Oyster Mushrooms served in a tempting, sticky soy glaze, topped with sesame & a fresh chilli kick. Dished up with crunchy slaw

Boneless chicken thigh pieces served in a tempting, sticky soy glaze, topped with sesame & a fresh chilli kick. Dished up with crunchy slaw (spicy)

Shiitake & Oyster Mushrooms served in a tempting, sticky soy glaze, topped with sesame & a fresh chilli kick. Dished up with steamed rice (spicy)

Boneless chicken thigh in a tempting, sticky soy glaze, topped with sesame & a fresh chilli kick. Dished up with steamed rice (spicy)

5 spinach dumplings filled with veggies, dished up with a soy dipping sauce

5 chicken and veggie dumplings, dished up with a soy dipping sauce

Fried chicken, tossed in a tasty sweet & spicy Korean chilli sauce (spicy) This dish is fried in oil which may be used to fry other dishes that contain Crustaceans, Eggs, Fish, Milk, Molluscs, Soybeans & Sesame.

Fried chicken breast, marinated in soy & sake; served with mayo This dish is fried in oil which may be used to fry other dishes that contain Crustaceans, Eggs, Fish, Milk, Molluscs, Soybeans & Sesame.

Sweet pumpkin in Japanese panko breadcrumbs; drizzled with fruity tonkatsu sauce & dished up with a fresh pak choi & ponzu salad This dish is fried in oil which may be used to fry other dishes that contain Soyabeans, Cereals with Gluten and Wheat.

Meatless Farm Chick'n in Japanese panko breadcrumbs; drizzled with fruity tonkatsu sauce & dished up with a fresh pak choi & ponzu salad

Succulent chicken in Japanese panko breadcrumbs; drizzled with fruity tonkatsu sauce & dished up with a fresh pak choi & ponzu salad This dish is fried in oil which may be used to fry other dishes that contain Crustaceans, Eggs, Fish, Milk, Molluscs, Soybeans & Sesame.

Pulled sriracha chicken with diced avocado, sweetcorn, edamame beans, crunchy slaw & nutrient rich wakame. Topped with sesame seeds and a fresh red chilli kick, all dished up with a sesame & soy dressing for drizzling. Brighten up your bowl with the option to add either sushi rice, baby spinach or go half and half.

Diced spicy salmon with avocado, sweetcorn, edamame beans, crunchy slaw & nutrient rich wakame. Topped with sesame seeds and a fresh red chilli kick, all dished up with a sesame & soy dressing for drizzling. Brighten up your bowl with the option to add either sushi rice, baby spinach or go half and half.

Avocado & vegan mayo wrapped in a nori roll.

Crunchy cucumber with toasted sesame seeds in a nori roll.

6 inari, avocado, cucumber, cos lettuce and carrot rolls, topped with teriyaki & vegan mayo.

6 chicken katsu and lettuce rolls in shichimi powder & topped with tonkatsu sauce.

6 surimi and avocado sesame rolls, topped with mayo, teriyaki & crunchy onion.

Hoisin duck & cucumber roll, wrapped in sushi rice. All rolled up in crispy onions & sprinkled with spring onion

Our signature salmon, avocado & mayo, rolled in orange masago

California roll topped with salmon, shichimi powder & spring onion

8 crunchy prawn katsu, avocado & mayo rolled in purple shiso.

Creamy avocado, kaiso & crunchy carrot in a nori rice roll, topped with spicy sriracha salmon (spicy)

4 Salmon Nigiri, 4 Salmon Maki, 3 Salmon Sashimi, 2 YO! Roll, pak choi salad

2 Salmon Nigiri, 2 Tuna Nigiri, 2 Salmon Maki, 2 Tuna Maki, 2 YO! Roll, 2 Salmon Sashimi, 1 Tuna Sashimi, pak choi salad

2 salmon nigiri, 2 tuna nigiri, 3 cali roll, 3 YO! roll, 4 avocado maki

3 hoisin duck rolls, 3 chicken katsu rolls, 2 red pepper nigri, 2 cucumber maki, 2 avocado maki

5 salmon nigiri, 5 salmon maki

3 YO! roll, 4 salmon nigiri, 4 avocado maki

6 Salmon Maki, 6 Avocado Maki.

2 salmon nigiri, 4 avocado maki

2 red pepper nigiri, 4 avocado maki

Golden tofu pockets filled with rice, avocado, ponzu salsa & vegan sriracha mayo.

Miso is a light soup with wakame, spring onion and tofu. Healthy & delicious it, it goes with every meal.

Marinated mixed seaweed, edamame & carrot in a delicious su-miso dressing.

Dished up warm or cold, sprinkled with sea salt and spring onions

Your choice of edamame; ponzu & Korean red pepper or truffle

Bites of creamy strawberry cheesecake, in a sweet rice casing

Japanese pancakes sandwiched with a delicious custard.

Every drop of Belu turns into positive action. Their profits are sent to WaterAid, helping people and the planet thrive. Belu's lightweight, crushable plastic bottles are made 100% from recycled material and are 100% recyclable.

Every drop of Belu turns into positive action. Their profits are sent to WaterAid, helping people and the planet thrive. Belu's lightweight, crushable plastic bottles are made 100% from recycled material and are 100% recyclable.

Fanta (330ml)

Inspired by her trip to Japan, founder Steph Buttery decided to create Apple Sour Chu Lo back home in Manchester. This tangy soft drink has a taste similar to fizzy apple laces.

A lip smacking Lemon Yuzu and Ginger still drink with 100% natural ingredients, including the superstar botanical Japanese knotweed. Great for the gut and for the mind too. 1% of all sales from Happy Inside is donated to Mind Charity.

A fiery burst of ginger, fanned by a squeeze of lemon and dash of raw cane sugar. Low sugar, spice, and all things nice. Every bottle sold funds the Lemonaid & ChariTea Foundation.

Two Tribes was born out of collaboration. London brewery provocateurs, fearless branding, declared modern beer brewers. They brew beer, design their own artwork, love food, and produce music. This Toyko IPA has bustling flavours of florals, grapefruit and pineapple.

Award-winning London Dry Gin mixed with East London Liquor Co's own grapefruit-infused tonic.

British Wheat Vodka cut with natural rhubarb soda.

East London Liquor Co's Grapefruit 0.5% ABV G&T uses natural fruit extracts and juices and contains no preservatives, artificial sweeteners or colours.

soy

wasabi