Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Dosa Kingss - Piccadilly
Vegan Friendly Indian Takeaway Delicious Guilt Free Meal Indian Halal
STARTERS
(V) Vegetarian (VV) Vegan Vegetarian
2xPappadum with Chutney (VV)
Thin, crispy cracker made by baking lentil, gram, rice, or chickpea flour served with variety of chutneys£3.99Soup of the day
£4.49Mix Veg Pakoda (VV)
Finely sliced vegetables and onion smothered in a simple, fragrantly spiced batter made of gram flour and fried to crispy perfection. Served with tamarind and mint sauce£5.49Tangy Mushroom(V)
Famous street food made with tender mushroom in a flour mixture, deep-fried, and tossed in Indo-Chinese style sauce and spice mix£5.99Chilli Mushroom(V)
Chilli mushroom is an Indo-Chinese appetizer where crisp batter fried mushrooms are tossed in a sweet and spicy chilli sauce£6.99Gobi 65(VV)
An original home-style, tantalising and authentic vegetarian dish. Blanched cauliflower florets are coated in a spiced batter and deep-fried to their crispy, crunchy goodness.£5.99Gobi Manchurian(VV)
Batter fried cauliflower florets sautéed in chefs’ special sauce with diced onion, green pepper and topped with spring onions£6.99Chilli Gobi(VV)
Crispy popular snack with cauliflower florets are batter-coated, deep fried and then mixed with stir-fried spring onions, peppers, soya sauce, sweet red chilli sauce, salt and pepper£6.99Limca
£2.49Chilli Paneer(V)
Chilli Paneer is an Indo-Chinese appetizer where crisp batter fried paneer is tossed in slightly sweet, spicy, hot and tangy chilli sauce£8.99Medhu Vadai(VV)
Delicious, golden-fried, lentil and curry leaves doughnuts that are puffy in the middle and crispy golden on the outside. Served hot with sambar and chutneys.£5.49Sambar Vadai(VV)
Crispy vadai soaked in lentil sambar which makes it soft andtender and topped with finely chopped onions£6.99Thayir Vadai(V)
Crispy doughnut shaped South Indian fritters made from lentils dunked into chilled yogurt and topped with fried curry leaves and spicy boondi£6.99Okra Fry(VV)
A yummy stir fry of tender fresh okra (ladies' fingers) withauthentic Indian spices and herbs.£5.49Salad of the day(VV)
£4.49Chicken 65
Chicken 65 is a popular deep-fried spicy chicken dish as an entrée, or quick snack with main ingredients as chicken, chilli & pepper power, garlic & ginger paste£6.99Chilli Chicken
Chilli chicken is a popular Indo-Chinese dish of boneless chicken with main ingredients as chicken, ginger and garlic paste, lemon juice. Deep-fried and tossed saucy with onions & peppers.£8.99Chicken Manchurian
Deep fried juicy boneless chicken tossed in tangy sauce made with green chilli and red chilli sauce with added flavours of soya sauce and vinegar£8.99Chicken Chukka
This mouth-watering, spicy roasted boneless chicken is prepared by cooking small pieces of chicken in caramelised onions and authentic Chettinadu spices, giving it its rich flavour and aroma.£8.99Lamb Chukka
This mouth-watering, spicy roasted boneless lamb is prepared by cooking small pieces of lamb in caramelised onions and authentic Chettinadu spices, giving it its rich flavour and aroma.£9.99Nethili Fry
Anchovies marinated with spicy Indian herbs and then deepfried to crispy£9.99Meen Varuval
Tantalise your taste buds with this authentic pan fried fish. Fish is marinated in traditional South Indian spices to allow the rich flavour to be absorbed deep into the tender flesh.£9.99Chilli Fish
Marinated sliced fish doused in spicy-tangy dark soya sauce, tomato and chilli sauce flavoured with chillies, ginger and garlic£9.99Prawn Masala Fry
Delicious and aromatic fried prawns that are prepared by marinating fresh king prawns in refreshing spices and deep-fried in lightly coated batter in traditional style to give feel of light crunch in every bite.£9.99Egg Podimas
Egg podimas is a delicious Indian style scrambled eggs toppedwith onion and green chilli.£4.99Egg Omelette
Omelette made with a mix of chillis, onions, coriander & curryleaves£4.99Egg Kalakki
Egg kalakki is a famous south indian street side food. The egg is usually beaten along with some spices, gravy and is half cooked which will tantalize your senses.£4.99Egg Bulls Eye
Popular item in South indian Thattu Kadai (Street Food), an Indian verion of Fried Egg topped with crushed pepper powder.£4.99Egg Roast (Dry)
Egg roast are a delicious Indian dish where boiled eggs are cooked with spices and herbs until aromatic and delicious.£4.99Fries
A large portion of fried, thin salted slices of potato fries£3.99Masala Fries
A large portion of fried fries topped with a mix of homemade special masala powder£4.99
South Indian Specials
(V) Vegetarian (VV) Vegan Vegetarian
Plain Dosa (VV)
Crispy rice pancake served with sambar (lentil and vegetable stew) and 2 variety of chutney.£5.99Masala Dosa (VV)
Thin and crispy pancake made of rice and lentils stuffed with lightly spiced potato and peas masala. Served with sambar and two variety of chutney.£8.49Mysore Masala Dosa (VV)
Thin and crispy pancake made of rice and lentils topped with red garlic chutney and stuffed with lightly spiced potato and peas masala. Served with sambar and two variety of chutney.£8.99Podi Dosa (VV)
Crispy rice pancake with sprinkle of podi aka gunpowder served with sambar lentil, vegetable stew, and 2 variety of chutney.£6.99Onion Podi Dosa (VV)
Crispy rice pancake with sprinkle of podi aka gunpowder and onion served with sambar lentil, vegetable stew, and 2 variety of chutney.£8.49Ghee Roast Dosa (V)
Thin crispy rice and lentil pancake spread with aromatic ghee smear. Served with sambar and two variety of chutney.£6.99Paper Roast Dosa
A delicious wafer thin golden brown dosa. Served with sambar and chutneys£6.99Rava Dosa
Lip-smacking and pleasing dosa made with rava (semolina), rice flour, plain flour, and other condiments. Served with sambar and chutneys£8.99Onion Rava Dosa
Lip-smacking and pleasing dosa made with rava (semolina), rice flour, plain flour, other condiments and topped with onions, green chilles and cilantro. Served with sambar and chutneys£9.49Paneer Dosa (V)
Thin crispy rice and lentil pancake stuffed with a blend of Indian cottage cheese and spices. Served with sambar and two variety of chutney.£8.99Hyderabadi Spicy Dosa
Dosa smeared with hot and spicy Hyderabadi masala. Served with sambar and chutneys£9.99Onion Chilli Rava Dosa
£9.99Paneer Rava Dosa
£9.99Onion Podi Ghee Dosa
£8.99Kal Dosa
Soft and spongy dosa made from fermented rice batter and cooked with a splash of oil. Served with sambar and chutneys£6.99Thattu Dosa (VV)
Street-side eatery, feathery-soft pancake made of rice and lentils. Served with sambar and two variety of chutney. Vegan.£6.99Uthappam (VV)
Uthappam - delicious thick pancakes made with dosa batter.£6.49Onion Uthappam (VV)
Uthappam - delicious thick pancakes made with dosa batter. Onion toppings.£6.99Onion Podi Uthappam (VV)
Uthappam - delicious thick pancakes made with dosa batter. Sprinkle of podi aka gunpowder and onion toppings.£8.49Mix Veg Uthappam
Options -Paneer ( + £1)£8.99Egg Dosa
Eggs cracked open on dosa and topped with grated veggies. Served with sambar and chutneys£8.99Chicken Kari Dosa
Rice flour pancakes topped with minced chicken mixed with other spices. Served with sambar and chutneys£10.99Lamb Kari Dosa
Rice flour pancakes topped with minced lamb mixed with other spices. Served with sambar and chutneys£11.99Idli (VV)
A soft and spongy rice cakes made from a steamed batter of rice and lentils. Served with sambar and 2 variety of chutney.£5.99Idli & Vada (2 +1 PCS) (VV)
A combination of idly (soft and spongy rice cakes) and Vada (South Indian fritter made from lentils). Served with sambar and 2 variety of chutney.£6.99Podi Idli
Delicious soft idlis coated with flavourful gun (chutney) powder,ghee.£8.99Sambar Idli (2 PCS) (VV)
Two pieces of Idli dipped in a bowl of sambar (thick traditional lentil stew).£6.99Poori with Potato/Channa Masala
A delicious Indian dish comprising of 2 big circular fluffy deep fried wheat flour pooris served with a mildly spiced vegetable masala and coconut chutney£9.99Aapam with Veg/Non Veg Kuruma
Aapam is a tasty white South Indian pancake crisp on the sides with a soft centre. Served with veg kuruma£7.99Egg Aapam with Veg/Non Veg Kuruma
Egg Aapam is a delicious appam recipe, made by dropping an egg in the center of the appam. Served with veg kuruma£8.99Idiyappam with Veg/Non Veg Kuruma
Idiyappam made of rice flour pressed into noodles, woven into a flat disc-like shape and steamed. Served with veg kuruma£8.99Paniyaram x 10
Paniyaram are savory, spiced dumplings made from rice and lentils batter, onions, spices and herbs. Served with red chutney£9.49Veg Kothu Parotta (V)
Flat bread made of flour is shredded into bite size pieces and stir-fried along with grated veggies sprinkled with spices. Served with veg salna£8.99Egg Kothu Parotta
Flat bread made of flour is shredded into bite size pieces and stir fried with scramble egg along with other spices. Served with chicken salna£9.99Chicken Kothu Parotta
Flat bread made of flour is shredded into bite size pieces, minced and mixed with curry masala, onion, egg and stir fried with chicken on a hot tawa. Served with chicken salna£10.99Lamb Kothu Parotta
Flatbread made of flour is shredded into bite size pieces, minced and mixed with curry masala, onion, egg and stir fried with lamb on a hot tawa. Served with chicken salna£11.99
Curry
(V) Vegetarian (VV) Vegan Vegetarian
Aloo Gobi Masala
A delicious dish made by combining cauliflower and potatoes with a rich onion and ginger based masala£9.49Channa Masala (VV)
Currently sold out£7.95Vendakkai Masala
Vendakkai Masala is an Indian delicacy dish with Okra, whole and ground spices, herbs, onions & tomatoes.£10.49Palak Paneer
Soft paneer cubes cooked deliciously in spinach puree and a touch of onion based gravy, with an aromatic blend of fresh spices like ginger, garlic and garam masala£10.99Mattar Paneer Butter Masala
Soft cubes of cottage cheese & green peas simmered in tomato based creamy aromatic gravy£9.99Mix Veg Kuruma
Currently sold out£9.99Egg Curry
Its made with hard boiled eggs, onions, tomatoes, whole & ground spices and herbs£9.99Chicken Tikka Masala
Chicken tikka pieces cooked in rich tomato gravy consisting of cashew paste, garam masala and dry fenugreek leaves finished with a splash of fresh cream.£10.99Chicken Kuruma
A mild preparation, chunks of boneless chicken braised slow-cooked in a special thick korma sauce topped with a touch of fresh cream. An all-time popular dish.£10.99Kadai Chicken
£10.99Lamb Kuruma
A mild preparation, chunks of boneless lamb braised slow-cooked in a special thick korma sauce topped with a touch of fresh cream. An all-time popular dish.£11.99Chicken Chettinadu Curry
Classic curry made with chettinadu spices and chicken marinated in yogurt£10.99Lamb Chettinadu Curry
Classic curry made from chettinadu spices and lamb marinated in yogurt£11.99Palak Gosht Curry
Tender succulent pieces of lamb cooked in a nicely spinach gravy£11.99Nethili Meen Kulambu
Traditional South Indian curry made with Anchovies fish in a spicy, tangy and flavorful sauce.£12.99Meen Kulambu
Deliciously cooked fish in a masala gravy with onions, tomatoes and special spices£12.99Prawn Curry
Prawns marinated in a tangy spicy masala and shallow fried on a bed of finely ground masala£12.99
Kids Corner
(V) Vegetarian (VV) Vegan Vegetarian
Chocolate Dosa (V)
Specially made for kids, plain dosa stuffed with chocolate spread.£5.99Cheese Dosa (V)
Thin and crispy rice and lentil pancake with grated cheese.£5.99Cheese-salted Fries (V)
Deep fried, thin salted slices of potato fries topped with cheese.£3.25Pizza Dosa
Italian flavour fusion in dosa with veggies delight for kids£6.99Cheesy Fries
£4.99
Rice/Noodles
(V) Vegetarian (VV) Vegan Vegetarian
Plain Rice (VV)
Steamed aromatic basmati rice. Vegan.£3.99Lemon Rice (VV)
Cooked rice flavored with lemon juice for zesty taste, seasoned in traditional south Indian style.£4.99Tamarind Rice
£5.99Pilau Rice (V)
Aromatic basmati rice spiced with Indian spices and saturated with fried onions.£5.99Madras Veg Fried Rice (VV)
Indo-Chinese dish, well-cooked aromatic basmati rice sauteed in a wok, Tossed with mixed shredded crunchy vegetables, White pepper, Soya sauce, and Garnished with Spring Onions.£6.99Paneer Fried Rice (V)
Indian Cottage cheese prepared in Indo-Chinese style rice, cooked aromatic basmati rice sauteed in a wok, Tossed with onions, capsicum, cottage cheese, White pepper, Soya sauce, and Garnished with Spring Onions.£9.49Egg Fried Rice
Deliciously prepared with long grain basmati rice and beaten eggs with flavorful spicy schezwan sauce£8.99Chicken Fried Rice
Rice tossed with shredded chicken, egg & mixed veggies garnished with spring onions£9.99Veg Noodles
A delectable dish with slippery strands of noodles dressed in a flavorful sauce and tossed along with veggies and spices£6.99Egg Noodles
Healthy and tasty, stir-fried noodles and scrambled eggs tossed in an Indo-chinese tempering of exotic herbs£8.99Chicken Noodles
Delectable strands of soft noodles tossed with veggies, tender chicken chunks and sauces£9.99
Sauces
Coconut Chutney (VV)
Coconut chutney is a basic condiment made by blending coconut, chillies, cumin, ginger and salt. It is then tempered with little oil, mustard seeds, dried red chilli, hing and curry leaves. Vegan.£1.00Tomato Chutney (VV)
Tomato chutney is a type of chutney, native to the Indian subcontinent, prepared using tomatoes as the primary ingredient and additionally onion, garlic for the south Indian version. Vegan.£1.00Sambar (VV)
Sambar is a South Indian stew made with lentils, mixed vegetables, tamarind, herbs, spices and a special spice powder known as sambar powder. Vegan£1.95
Drinks
Lime Juice
£2.99Thums Up
£2.49Diet Coke
£1.99Pepsi
£1.997up
£1.997up free
£1.99J2O
Highland Spring£2.49
Dessert
Sweet of the day (V)
Indian dessert - a good finisher for a perfect meal£4.99
Chaat Corner
Samosa
Samosa is a triangular shaped deep-fried flaky pastry with a spiced filling made with potatoes, peas, spices and herbs. Served with tamarind and mint sauce£4.99Samosa Channa Chaat
Samosa chaat is a popular Indian street food where crispy warm samosa is topped with spicy chickpeas, chilled yogurt, and tangy chutneys. Garnished with sev & chopped coriander£6.99Papdi Chaat
Crispy flat puris, boiled chickpeas, boiled potatoes tossed in a blend of chutneys, sweetened curd & sev£6.49Paani Puri
Popular street food stuffed with potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint water£4.99Dahi Puri
Crispy puffed puris filled with potato mash tamarind coriander green chilly garlic chutneys spiced yogurt chopped onions topped with coriander & sev£4.99Bhel Puri
Savoury snack made with puffed rice, tossed with potatoes,onion, tomato & tangy chutneys£4.99
Biryani Club
Chicken Dum Biryani
Aromatic basmati rice cooked with chicken-on-bone and fresh Indian spices. Served with a complimentary portion of chicken salna and raita£12.99Chicken 65 Dum Biryani
Aromatic basmati rice cooked with boneless chicken 65 pieces and fresh Indian spices. Served with a complimentary portion of chicken salna and raita£13.99Lamb Dum Biryani
Aromatic basmati rice cooked with boneless lamb and fresh Indian spices. Served with a complimentary portion of chicken salna and raita£13.99
Specialty Breads & Pan Cakes
(V) Vegetarian (VV) Vegan Vegetarian
Parotta(V)
Porotta is a layered flaky Indian flatbread made with plain (Maida) flour.£2.99Veechu Parotta
Veechu parotta is a specific type of multi-layered parotta. Chefs make this by expertly spinning and twirling that large sheet of dough in the air to expand it a little further every round.£3.99Egg Veechu Parotta
Egg Veechu Parotta Recipe is same as the veechu parotta which is then rolled thin on the tawa and then folded inside with the egg filling.£4.99Chapati
Whole wheat chapatis, cooked on hot tawa with a splash of oil£2.99Phulka Roti
Fat free unleavened wheat bread£2.99Aapam
£2.99Egg Aapam
£3.99Idiyappam
£3.99
