About Vero Moderno - Chapel Street
Modern Italian Restaurant and Pizzeria
Popular with other people
Carnivora
£17.50Rustica
£16.95Paccheri con Polpo Verace
£21.95Diavola
£16.95Rigatoni con coda alla "Vaccinara"
£21.95Risotto Primavera
£20.95Ravioli Della Casa
£19.952Fettuccine "Cacio e Pepe" e Porcini
£21.95Pappardelle Al Ragu’ Bianco Di Agnello e Crema Ai Funghi
£21.95Golosona
£16.25
Starters
Gamberoni Al Cartoccio
Four meaty jumbo king prawns, white wine sauce, chilli, garlic, cooked and served in foil.£14.95Crocchette di Polpo e patate
Homemade Octopus and potato croquette, served with a lightly spiced homemade basil pesto£13.95Frigitelli Napoletani (V/VG)
Small, sweet Padron green peppers tossed in garlic and olive oil, topped with smoked Maldon sea salt. Served with a Pomodoro sauce dip.£11.95VeganTempura di Cavolfiore (V/VG)
Gently fried cauliflower nuggets in house beer batter, served with homemade hearty Peperonata£11.95VeganPanzerotto fritto
tomato, melting mozzarella and spicy 'Nduja fried mini calzone£12.95Buafala, Pesto e Pomodorini
Artisan Puglian creamy Burrata , served with heirloom mixed cherry and sweet and sour onions. Drizzled with homemade basil peste£13.95Crostone Prosciutto, Fichi e Gorgonzola
Parma ham, Gorgonzola cheese sauce and homemade fig compote. Served on sourdough bread£12.95
To Share Between 2 People (Da Dividere)
Tagliere Misto
Our finest selection of sliced Italian dry cured meats and cheeses with a whole creamy Burrata, Italian earthy Provolone and Pecorino Romano cheese with truffle honey. Served with complimentary fresh home made bread basket.£29.95Pizzottelle a Dividere
Double baked, crunchy pizza bread and toppings: tomato sauce and Stracciatella cheese, spicy 'Nduja and Gorgonzola cheese, Brie and smoked Speck ham.£24.95
Pastas (Le Paste)
Some of our pasta contains a sprinkle of Parmiggiano or Pecorino cheese - can opt out), We do not add any cheese to our vegetarian/vegan options. Also available in Gluten Free.
Paccheri con Polpo Verace
Large tubed pasta with slow cooked diced octopus in EVO, chilli , garlic and mixed cherry tomatoes. Topped with smoked paprika breadcrumbs£21.95Risotto Primavera
Creamy Arborio Risotto with fresh asparagus, melted French brie cheese and crumbled Speck smoked ham.£20.95Rigatoni con coda alla "Vaccinara"
Short tube pasta with slow-braised oxtail ragu' in tomato sauce (The dish might still contains small bones)£21.95Fettuccine "Cacio e Pepe" e Porcini
Homemade fettucine in a cracked black pepper and pecorino romano sauce with diced italian porcini mushrooms£21.95Pappardelle Al Ragu’ Bianco Di Agnello e Crema Ai Funghi
Fresh egg pasta with slow cooked lamb “white” ragu’ and mushrooms.£21.95Ravioli Della Casa
Seven homemade Ravioli, filled with diced Parma ham and Gorgonzola cheese. Served with melted butter sauce and fresh sage. (approx. weight 240/270gr before cooking) (V)£19.95Gnocchetti ai Gamberoni
Home made small potato gnocchi with slightly spiced diced King prawns. Served in a light courgette veloute with cherry tomatoes and a gentle touch of lemon zest£22.95Tagliolini del Marinaio
Homemade Tagliolini with monkfish, capers, Taggiasca olives and Italian cherry tomatoes sprinkled in oregano.£21.95Orecchiette con Salsiccia Italiana
Small fresh shell pasta with authentic Italian sausage in a red and yellow pepper sauce. Finished with a Parmesan cheese crumble.£21.95Pacchero del Contadino (V/VG)
Large tube pasta in a light leek and cauliflower sauce, topped with crunchy onions and chopped fresh chived£18.95Spaghettone della Nonna (V/VG withouth cheese)
Thick Spaghetti with spicy Datterino tomato, basil veloute' and Buffalo "Stracciatella" cheese (V).£19.95Pasta Per Il Bambino (V)
Kids smaller portion, pasta with tomato sauce and parmesan cheese.£10.95
Secondi
Main Courses
Vitello alla Milanese
Currently sold out£34.95Involtino di pollo e Pancetta
Prime cut oven baked chicken roulade , wrapped in smoked Pancetta and filled with black pepper infused Pecorino. Served with house Peperonata and crispy smashed roast potatoes.£29.95Salsiccia di Norcia
Grilled, butterflied authentic Italian sausage infused with red wine, garlic and black pepper, served with chilli and garlic tendersteam broccoli and chunky chips£27.95Rana Pescatrice
Pan fried wild monkfish steaks served with zucchine fried courgettes, cherry tomatoes and a sweet and sour onion salad. Finished with homemade Italian Mugnaia sauce£32.95
Pizza - Rosse (Tomato Based)
Carnivora
Tomato sauce, mozzarella, authentic Italian sausage, salame Napoli and spicy Spianata salami£17.50Margherita
Tomato sauce and premium Italian Fiordilatte mozzarella.£14.95Rustica
Tomato sauce, mozzarella, rocket, cherry tomatoes, parma ham and parmesan shavings.£16.95Diavola
Tomato sauce, mozzarella, spicy salame Spianata and calabrian ‘nduja sausage£16.95PopularBufalina Moderna (V)
Tomato sauce, buffalo stracciatella cheese, basil pesto, cherry tomatoes. (V)£15.95Pizza Vero Moderno
Tomato sauce, Fiordilatte mozzarella topped with a whole creamy Burrata and sliced Parma ham.£17.95PopularCalzone Ripieno
Folded pizza filled with tomato sauce, mozzarella, salami Napoli and mushrooms.Coated in tomato sauce.£16.25
Pizza - Bianche (No Tomato Base, Just Mozzarella)
Boscaiola
Fiordilatte Mozzarella, Italian sausage, Porcini mushrooms and parsley (Bianca - No tomato sauce)£16.50Golosona
Fiordilatte Mozzarella, French Brie, Gorgonzola cheese and a drizzle of Jalapenos pesto (Bianca! - No tomato sauce)£16.25
Extra Bits and Bobs
Pane Della Casa (V/VG)
Freshly baked, homemade plain bread roll, tomato coated bread roll and and Focaccia Barese (V/VG)£6.95Patatine Fritte (V/VG)
Twice cooked real chunky chips. (V/VG)£4.95Rucola e pomodorini (VG)
Currently sold out£4.95Pomodoro e cipolla rossa (V/VG)
Tomatoes and red onion salad in our sweet and sour dressing (V/VG)£4.50Broccoli (V/VG)
Tenderstem Broccoli in chilli and garlic£4.50Zeppoline” Con Pomodoro e Parmigiano
Fried dough balls topped with tomato sauce and Parmesan cheese£6.50Olive (V/VG)
Mixed green puglian olives and Sicilian black kalamata marinated olives. (V/VG) (they might still contain bones)£5.95Arrabbiata Sauce 270ml (Served 2 People) (V/VG)
Spicy italian tomato sauce, ideal for pasta. (V/VG)£6.95Patate schiacciate al parmigiano (V)
black pepper and sage infused crispy smashed potatoes topped with Parmesan cheese shavings (v)£5.95Zucchine fritte (V)
Fried courgettes sticks£5.95Parmesan Fondue Cheese Sauce 240ml (Served 2 People) (V)
Ideal with bread, pasta and steaks. GF.£6.50
Desserts
Tris Di Cannolini
Three individual pastry shells filled with creme patisserie, dark chocolate, sweet ricotta and pistachio nuts.£6.95Our Home Made Italian Cheesecake
Salted caramel home made cheesecake£6.95Home Made Tiramisu
Our house Tiramisu£6.95
Non Alcoholic Drinks
Coca Cola
200ml glass bottle£3.95San Pellegrino Sparkling Blood Orange
330ml Can£4.50Coke Zero
200ml glass bottle£3.95Fever Tree - Premium Lemonade
200ml glass bottle£3.95San Pellegrino Sparkling Lemon
330ml Can£4.50San Pellegrino Sparkling Lemon and Mint
Currently sold out£4.50San Pellegrino Sparkling Orange
330ml Can£4.50Fever tree - Premium Ginger Beer
200ml glass bottle£3.95Fever Tree - Mediterranean Tonic Water
200ml glass bottle£3.95
Italian Beers
Peroni Red
£5.20Peroni Nastro Azzurro
£5.70Ichnusa
£5.90Menabrea
£5.00Menabrea 0% Alcohol Free
Alcohol free 330ml bottle of beer£4.75Menabrea Amber
Amber hoppy Italian lager£5.50Peroni Nastro Azzurro Gluten Free
£5.90Berries and Cherries Cider
Berries and cherries Old Mout Cider£7.50
Red Wines
Sangiovese
Medium body, easy drinking, fruity driven.£30.00Primitivo
Medium to full body, fruity notes of cherry marmalade and plums.£33.00
Rose Wine
Pinot Grigio Blush
Crispy dry italian rose’ wine.£35.00
White Wines
Chardonnay
Medium to dry with citrus notes, right acidity.£30.00Pinot Grigio
Proper dry white wine, notes of crispy apple and gooseberry.£33.00
Prosecco
Prosecco
Excellent dry prosecco from a small family business.£32.00Prosecco Rose'
Organic Prosecco Rose' Spumante. Floreal, mineral and fruity. Ideal with smoky dishes.£35.00Vegan
