Penang delivery from Northern Quarter

About Penang
Acclaimed and multi-award-winning, Malaysian restaurant Penang serves exceptional curries, wonderful wok-fried noodles, and a menu of perfect classic Thai specialties!
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Kari Laksa
Curry based broth infused with galangal, lemongrass and chillies served with vermicelli.
£12.95
Mee Udang
Aromatic and flavorsome, with a hint of sweetness as well as spiciness and not forgetting the essential ingredient of prawns. Mix of vermicelli and egg noodles.
£13.50

Appetisers

Our appetisers are inspired by the exciting theatre of Malaysian street food, drawing on our Chef's hometown of Penang. Available 24/7, Malaysians love their food.

Soft Shell Crabs (N)
Scrumptious soft-shelled crabs, deep-fried until lightly crunchy, and served with our sweet and spicy, homemade chilli sambal dip.
£9.95
Cucur Udang (Prawn)
Street-style fritters with beansprouts, garlic chives & turmeric; served with homemade spicy peanut sauce, tofu & cucumber on the side.
£7.95
Cucur Udang (VE)
Street-style fritters with beansprouts, garlic chives & turmeric; served with homemade spicy peanut sauce, tofu & cucumber on the side.
£6.95
Chicken Satay
Chargrilled lemongrass-marinated chicken skewers with homemade spicy peanut sauce, rice 'cakes' & garnish.
£7.95
Tiger Prawn Satay
Chargrilled lemongrass-marinated tiger prawn skewers with homemade spicy peanut sauce, rice 'cakes' & garnish.
£7.95
Chicken Murtabak (N)
Mamak'-style crispy pancake filled with chicken, onion, potato, egg, herbs & spices, served with curry sauce for dipping.
£7.25
Thai Fish Cakes (N)
Homemade with blended cod fillet, prawns, spices & coriander, served with sweet chilli dip.
£6.95
Tom Yam Soup (G) (N)
Fragrant, hot & spicy broth with herbs, vegetables & choice of chicken, seafood or tofu.
£5.95
Roti Canai (N) (VE)
A delightful buttery & flaky traditional flatbread, served with curry sauce to tear & dip in.
£6.50
Calamari (N)
Deep-fried tender squid, delicately battered, served with sweet chilli dip.
£6.25
Masalodeh (N) (VE)
Delightful Indian-inspired lentil fritters made with onions, chillies, cumin & fresh curry leaves, served with either a yogurt & mint (V) or sweet chilli dip (VE).
£6.25
Gado Gado Salad (VE)
Indonesian-style warm vegetable & tofu salad, topped with handmade spicy peanut sauce.
£6.25
Spring Rolls (N)
Freshly made with beansprouts, shredded carrot, mushrooms, coriander and with or without prawn.
£5.50

Malaysian Specialities

Our specialities showcase the best of Malaysia's national dishes and home-cooked recipes passed down from generation to generation.

Steamed Fillets of Sea Bass (N)
Served on a bed of spinach with our Chef's soy, ginger & spring onion light sauce and toasted garlic.
£15.95
Ikan Goreng Masam Manis (N)
Pan-fried sea bass fillets topped with mild sweet and sour chilli gravy, cooked with fresh tomato, spring onions and coriander.
£15.95
Nasi Lemak (G)
Marinated chicken breast with coconut rice, crispy dried anchovies, peanuts, fried egg, cucumber & chilli sambal.
£14.95
Nasi Ayam (N)
Chicken breast, lightly grilled & marinated in soy sauce with a hint of ginger and garlic served with chicken flavour rice, clear soup & chilli, garlic, lime & ginger paste.
£14.95
Nasi Goreng (N)
Famous, Malaysian style wok-fried rice and vegetables with chilli and soy sauces, served traditionally with fried egg on top.
£11.95
Ayam Percik (G) (N)
Chargrilled marinated chicken breast on a bed of spinach & served with our Chef's special turmeric curry sauce.
£11.25

Noodles

Classic wok-fried noodles and noodle soups from the buzzing streets and hawker centres of Malaysia and Singapore.

Char Kuey Teow (N)
Thick rice noodles wok-fried with soy sauce, chilli sauce, beansprouts and choice of chicken, seafood, prawn or tofu.
£10.95
Bihun Goreng Singapura (N)
Wok-fried vermicelli rice noodles with a hint of curry flavour and cooked with egg and crisp vegetables.
£12.95
Pad Thai
Classic wok-fried flat noodles with egg, vegetables & topped with ground peanuts.
£10.95

Curries

Our curries showcase the diversity of Malaysian cuisine and are chosen from the nation's favourites, rich in flavour & infused with aromatic spices.

Aromatic Seafood Curry (G) (N)
Medley of mussels, calamari pieces and prawns slowly cooked in aromatic blend spices, lemongrass, turmeric, mild chilli and coconut milk.
£13.50
Daging Masak Kicap (N)
Slowly-simmered topside beef cooked with curry leaves, cinnamon, star. anise, Malaysian curry flavour; potato and dark soy sauce.
£12.95
Kari Ikan (G) (N)
Delicious chunks of salmon in a traditional coconut milk Malay curry, infused with lots of spices, okra & tomatoes.
£12.95
Rendang (G) (N)
Slowly-simmered dry curry with roasted creamed coconut, galangal, lemongrass and chilli - a traditional, drier curry.
£11.95
Nyonya Lime Curry (G) (N)
Spicy, delicately sweet and sour; turmeric curry with chicken, seafood or tofu, lemongrass and vegetables.
£10.25
Gulai (G) (N)
Classic Malay thick and spicy coconut milk-laced curry infused with cinnamon, star anise and pandan leaf.
£10.95
Musamman Curry
Traditional coconut milk curry with beef, chicken or tofu, potato & cashew nuts.
£9.25
Thai Green Curry (G) (N)
Made with coconut milk, fiery green chilli, ginger, vegetables & chicken, seafood or vegetable.
£9.25

From The Wok

Our selection of wok-fried dishes are chosen specially for the admirers of stir fries and lighter options.

Ginger Prawns (N)
Large juicy prawns wok-fried with green beans, spring onions and fresh ginger.
£12.95
Sambal Udang (N)
Traditional fiery sweet & spicy chilli gravy served with large juicy prawns, onions and vegetables.
£12.95
Basil Padprik (N)
Deliciously sweet and spicy, rich wok-fried meat and green beans and hints of Thai sweet basil.
£11.95
Spinach Mushroom & Tofu (N) (VE)
Delicately wok-fried with sesame oil, asian herbs & spices.
£9.25

Sides

Stir-fried Vegetables
With hint of mushroom (VE) sauce.
£4.50
Malay-style Coconut Rice (V)
£3.50
Egg Fried Rice (V) (N)
£2.95
Thai Fragrant Jasmine Rice (VE) (N) (G)
£2.45
Plain Rice Noodles (VE) (N) (G)
£2.45
Our Famous Homemade Peanut Sauce (VE)
£1.95
Our Handmade Malay Chilli Sambal (N)
£1.95
Mixed Spicy & Classic Prawn Crackers (N)
£2.50
Sweet Chilli Sauce (VE) (N)
£0.50
Soy Sauce (VE) (N)
£0.50

Water, Juices & Soft Drinks

Soft Drinks 330ml
Currently sold out
£2.50