Yang Sing

Steamed Dim Sum

• 豉汁蒸肉排 Steamed Ribs

  £3.90

• 蜜汁叉烧包 Char Sui Bao (3pc) (n)

  £3.90

• 柱候酱豉汁凤爪 Chickens Feet (h/n)

  £3.90

• 姜葱牛肉饺 Beef Dumpling (3pc) (s)

  £3.90

• 蟹黄干蒸卖 Sui Mai (4pc) (s)

  £4.20

• 潮州蒸粉果 Spicy Pork Dumpling (3pc) (n)

  £4.20

• 潮州斋粉果 Spicy Vegetable Dumpling (3pc) (n)

  £4.20

• 竹笙花素饺 Flower Dumpling (4pc) (v/m)

  £4.20

• 凤冠韮菜饺 Prawn & Chive Dumpling (3pc) (s)

  £4.20

• 腐皮上素卷 Vegetable Tofu Wrap (m/v/gf)

  £4.20

• 冬笋虾饺皇 Har Kau (4pc) (s)

  £4.40

• 蛋黄迷你珍珠鸡 Lotus Leaf Rice Parcels (2pc) (s)

  £4.40

• 竹筒腊味糯米饭 Steamed Sticky Rice with Chorizo (s)

  £4.40

• 豉汁蒸釀茄子 Stuffed Aubergine

  £4.40

• 鱼香肉松蒸酿豆腐 Tofu Parcel

  £4.40

• 菠菜海鲜饺 Prawn and Spinach Dumpling (4pc) (s)

  £5.50

• 灌汤小笼包 Xialongbau (6pc)

  £5.80Popular

• 咸蛋瘦肉粥 Congee with Egg and Pork (gf)

  £4.40

Pan Fried Dim Sum

• 腐皮鸭丝卷 Duck Beancurd Wrap (3pc)

  £4.20

• 韮皇香煎腐皮卷 Prawn Beancurd Wrap (3pc) (s)

  £4.40

• 五香纸包肉排 Pan Fried Pork Chop (5pc)

  £5.50

• 上海生煎包 Pan Fried Shanghai Style Pork Buns

  £5.80Popular

• 生煎蔬菜饺 Pak Choi Dumpling (6pc)

  £5.80

Fried Dim Sum

• 鸭丝炸春卷 Duck Spring Rolls (3pc)

  £3.90

• 蔬菜炸春卷 Vegetable Spring Rolls (3pc)

  £3.90

• 脆皮炸云吞 Crispy Prawn Won Ton (3pc) (s)

  £4.20

• 香芝麻鸡饼 Chicken Sesame Cake (h)

  £4.20

• 蒽花脂油酥饼 Spring Onion Pancake (3pc) (v)

  £4.20

• 萝卜丝酥饼 Shredded Mooli Pastry (4pc) (v)

  £4.20

• 鲜虾炸粉果 Fried Prawn Crescent (s)

  £4.40

• 桂林炸虾条 Paper Wrapped Prawn (3pc) (gf/s)

  £4.40

Sweet Dim Sum

• 麒麟马拉糕 Ma Lai Go

  £3.90

• 桂林马蹄糕 Ma Tai Go (3pc) (v)

  £3.90

• 陈皮红豆沙 Sweet Red Bean Soup

  £3.90

• 蒸奶黄包 Lai Wong Bao (3pc) (l)

  £4.20

• 脆皮奶黄小刺猬 Fried Hedgehog Buns (3pc) (v)

  £4.20

Soups

• 蟹肉鱼翅汤 Mock Shark’s Fin with Crabmeat Soup (s)

  £11.50

• 鸡蓉粟米羹 Chicken and Sweetcorn Soup (gf/h)

  £5.50

• 粟米羹 Sweetcorn Soup (gf/v)

  £5.50

• 京都酸辣汤 Peking Hot and Sour Soup (s)

  £5.50Popular

• 斋酸辣汤 Vegetarian Peking Hot and Sour Soup (v)

  £5.50

• 草菰鸡片汤 Chicken and Straw Mushroom Broth (gf)

  £5.50

• 云吞汤 Won Ton Soup (s)

  £6.00

• 冬菠海皇羹 Spinach with Diced Seafood Soup (s)

  £5.50

Small Plates

• 虾片 Prawn Crackers (gf) (s)

  £3.00

• 黑椒牛柳卷 Stuffed Steak Roll (2pc)

  £6.00

• 川式干烧露笋 Sichuan Asparagus (2pc) (v)

  £4.00

• 蒜汁露笋 Garlic Asparagus (2pc) (v)

  £4.00

• 椒盐茄子 Salt and Pepper Aubergine (2pc) (v/gf)

  £4.00

• 豉汁茄子 Black Bean Sauce Aubergine (2pc) (v)

  £4.00

• 豉油皇煎无头虾碌 Wok Fried King Prawn

  £4.00

• 五香猪扒 Five Spiced Pork (gf)

  £5.50

Sharing Dishes

• 椒盐排骨 Salt and Pepper Pork Belly Ribs

  £11.50

• 京都排骨 Peking Style Pork Belly Ribs (n)

  £11.50

• 香酥鸭(四份之一只)配海鲜酱 Crispy Duck with Pancakes - Quarter with Hoisin Sauce

  £12.00Popular

• 香酥鸭 (半只)配海鲜酱 Crispy Duck with Pancakes - Half with Hoisin Sauce

  £22.00

• 香酥鸭 (全只)配海鲜酱 Crispy Duck with Pancakes - Whole with Hoisin Sauce

  £40.00

• 香草煎鸵鸟(1件) Spiced Ostrich Fillet (1pc)

  £4.20

• 海草拼盆 Seaweed and Prawn Toast Platter (s)

  £9.50

• 炒蔬菜米 Diced Root Veg & Nut Lettuce Wrap (v/n)

  £11.50

• 炒鸡米 Chicken, Nut and Root Vegetable Wrap (h/n)

  £11.50

Roast Meats

Served in the traditional Cantonese style*.

• 明炉烧鸭 (全只) Cantonese Style Roast Duck*- Whole (h/n)

  £25.00

• 明炉烧鸭 (半只) Cantonese Style Roast Duck*- Half (h/n)

  £14.00

• 脆皮火腩 Crispy Belly Pork*

  £11.50

• 蜜汁叉烧 Honey Roasted Char Sui Pork* (n)

  £11.00

• 豉油鸡 (全只) Soy Cooked Chicken*- Whole (h)

  £20.00

• 豉油鸡 (半只) Soy Cooked Chicken*- Half (h)

  £12.00

• 三烧饭 Cantonese Trio of Roasted Meats & Rice Bundle* (n)

  £12.50Popular

• 一烧饭 Cantonese Roast Meat & Rice Bundle* (n)

  £12.50

• 羊城招牌鸡 (全只) Poached Chicken*- Whole (h/gf)

  £20.00

• 羊城招牌鸡 (半只) Poached Chicken*- Half (h/gf)

  £12.00

• 海蜇手撕鸡 (全只) Shredded Signature Chicken with Jellyfish*- Whole (h)

  £25.00

• 海蜇手撕鸡 (半只) Shredded Signature Chicken with Jellyfish*- Half (h)

  £14.00

Chicken Dishes

• 甘香酱炒鸡 Spiced Lemongrass Chicken with Green Beans (s/h)

  £12.50

• 宫保鸡丁 Kung Po Chicken (n/h)

  £12.50

• 腰果炒鸡丁 Stir Fried Chicken with Cashew Nuts (n/h)

  £12.50

• 蚝油笋丝鸡 Chicken with Bamboo Shoots in Oyster Sauce on Crispy Vermicelli (h)

  £12.50

• 西柠鸡 Classic Lemon Honey Chicken (gf/h)

  £12.00

• 甜酸咕噜鸡 Classic Sweet and Sour Chicken (gf/h)

  £12.00

• 马来西亚湿咖喱鸡 Malay Inspired Curried Chicken with Root Vegetables (h)

  £12.00

• 风肠蒸滑鸡 Steamed Chicken with Chinese Sausage (gf)

  £12.00

• 椰汁香芋滑鸡煲 Stewed Chicken and Yam Casserole in Coconut Milk Sauce (h)

  £15.00

Pork Dishes

• 腰果肉丁 Diced Pork with Cashew Nuts (n)

  £12.50

• 时菜炒腊味 Stir Fried Seasonal Greens with Cured Pork Belly Ham

  £12.50

• 椒盐猪扒 Salt and Pepper Pork Chop (gf)

  £12.00

• 榄菜肉松四季豆 Stir Fried Diced Pork, Green Beans and Preserved Olive Leaf

  £12.00

• 咸鱼马蹄煎肉饼(8件) Wok Fried Pork Patty with Salted Fish and Water Chestnuts (8pc)

  £12.00

• 时菜炒猪肉 Stir Fried Pork with Seasonal Vegetables

  £12.00

• 甜酸咕噜肉 Classic Sweet and Sour Pork (gf)

  £12.00

• 紫萝肉片 Sliced Pork with Pineapple and Sweet Ginger

  £12.00

• 上汤云腿浸时蔬 Poached Seasonal Chinese Greens with Cured Ham in Supreme Broth

  £12.00

• 豉汁排骨 Steamed Pork Belly Ribs

  £12.00

• 咸鱼蒸肉饼 Steamed Pork Patty with Salted Fish and Water Chestnuts

  £12.00

• 麻婆豆腐 Ma Po Style Fried Beancurd with Pork and Spicy Sichuan Sauce

  £12.00

• 榨菜肉松炆豆腐 Braised Beancurd with Minced Pork and Preserved Vegetables

  £12.00

• 惠州梅菜扣肉煲 Slow Cooked Pork Belly and Preserved Vegetable Casserole

  £13.50

• 红烧豆腐煲 Stewed Beancurd with Shredded Pork Casserole

  £13.50

Duck Dishes

• 大千鸭煲 Slow Cooked Casserole of Duck in Yellow Bean Sauce (h)

  £13.50

Topside of Beef

• 干牛丝 Double Cooked Crispy Chilli Beef

  £13.50

• 豉椒牛肉 Stir Fried Beef with Peppers and Black Bean Sauce (s)

  £13.50

• 中式牛肉 Topside of Beef in Cantonese Style (n)

  £13.50

• 羗葱牛肉 Stir Fried Beef with Ginger and Spring Onion

  £13.50

• 蚝油牛肉 Beef in Oyster Sauce (s)

  £13.50

• 沙爹牛肉 Beef in Satay Sauce (n)

  £13.50

• 马来西亚干咖喱牛肉 Malay Inspired Rendang Curry with Beef (s)

  £13.50

Other Cuts of Beef

• 柱候炆牛腩煲 Braised Brisket and Tendon

  £12.50

• 窝蛋沙爹粉丝肥牛 Satay Beef Thins with Green Bean Vermicelli, Pepper Topped with Raw Egg (n)

  £13.50

• 冬笋时菜回锅肥牛肉片 Double Cooked Spicy Beef Thins with Bamboo Shoots and Seasonal Vegetables

  £13.50

Seafood Dishes

• 瑶柱肉松蒸水蛋 Steamed Egg with Dry Scallop and Minced Pork (s)

  £13.50

• 水晶扒滑豆腐 Steamed Egg White and Soya Milk with Mixed Seafood and Tofu (s)

  £13.50

• 白灼虾球 Steamed King Prawn (s)

  £16.50

• 糖腰果西芹蜜桃虾球 Stir Fried King Prawns with Peaches, Celery and Candied Nut (n/s)

  £16.50

• 甘香酱炒虾球 Spiced Lemongrass King Prawns with Green Beans (s)

  £16.50

• 腰果炒虾球 King Prawns and Cashew Nuts (n/s)

  £16.50

• 油爆虾球 Wok Fried King Prawns (gf/s)

  £16.00

• 椒盐虾球 Salt and Pepper King Prawns (gf/s)

  £16.00

• 芭提雅虾球 King Prawns in Saffron Sauce (s)

  £16.00

• 咕噜大虾 Sweet & Sour King Prawn (s)

  £16.00

• 菜甫带子蛋白角 Wok Fried Egg White with Scallops and Tianjin Winter Vegetables (s)

  £16.00

• 川辣海鲜茄子煲 Casserole of Aubergine with Seafood in Spicy Sichuan Sauce (s)

  £16.00

• 马来西亚湿咖喱海鲜 Malay Inspired Curried Mixed Seafood (s)

  £17.50

• 豉汁煎酿三宝 Trio of Sea Treasures: Prawn Stuffed Aubergine, Pepper and Beancurd (s)

  £18.00

• 清蒸鲈鱼 Steamed Whole Wild Seabass

  £30.00

• 羗葱焗大龙虾(时令供应) Braised Lobster with Ginger and Spring Onion (s)

  £35.00

• 甘香酱大龙虾(时令供应) Spiced Lemongrass Lobster (s)

  £36.00

• 东江味鱼豆腐煲 Stuffed Beancurd and Salted Fish in Broth Casserole (s)

  £15.00

• 煎酿豆腐煲 Casserole of Stuffed Beancurd in Oyster Sauce (s)

  £14.50

• 八珍豆腐煲 Stewed Beancurd with Mixed Seafood and Sliced Pork (s)

  £17.50

• 红烧鱼块煲 Braised Fish Fillet with Shredded Pork and Shiitake Mushroom Casserole

  £13.50

• 椰汁香芋海鲜豆腐煲 Beancurd with Seafood in Coconut Milk Sauce (s)

  £17.50

Vegetable Dishes

• 本地有机芥兰 Cheshire Grown Kai Lan (gf/v)

  £14.00

• 本地有机白菜 Cheshire Grown Pak Choi (gf/v)

  £12.00

• 本地有机菜心 Cheshire Grown Choi Sum (gf/v)

  £12.00

• 榄菜炒豆角 Diced Green Beans with Olive Leaf (v)

  £12.50

• 椒盐炸豆腐 Salt and Pepper Tofu (gf/v)

  £10.00

• 蒜茸椒丝菠菜 Stir Fried Spinach with Garlic and Chilli (v)

  £10.00

• 蒜子虾干浸时蔬 Poached Seasonal Greens with Dried Prawns and Whole Garlic (s)

  £12.00

• 虾籽百灵菰扒时蔬 Braised Bailing Mushroom and Seasonal Green with Shrimp Roe (s)

  £10.00

• 蚝油炆三菰 Trio of Chinese Mushrooms in Oyster Sauce (s)

  £11.00

• 斋麻婆豆腐 Ma Po Style Fried Beancurd with Spicy Sichuan Sauce (v)

  £11.00

• 罗汉上素 Lo Han Style Mixed Chinese Vegetables (v)

  £9.00

• 马来西亚湿咖喱蔬菜 Malay Inspired Curried Root Vegetables (v)

  £11.00

Rice Dishes

• 时菜粒带子蛋白炒饭 Egg White Fried Rice with Tianjin Winter Vegetables and Seasonal Greens (s)

  £14.00

• 虾酱牛崧炒饭 Minced Beef Fried Rice with Fermented Prawn Sauce (s)

  £11.50

• 味菜豉椒排骨饭 Diced Ribs and Mustard Greens on a Bed of Steamed Rice

  £11.50

• 扬州炒饭 Yeung Chow Fried Rice (s)

  £12.00

• 瑶柱福州海皇饭 Seafood Fried Rice with Dried Scallop (s)

  £13.50

• 大虾炒饭 King Prawn Fried Rice (s)

  £13.50

• 滑蛋虾球饭 King Prawn with Egg Sauce on Steamed Rice (s)

  £13.50

• 瑶柱福州海皇饭 Seafood and Diced Duck Fried Rice with Dried Scallop (s)

  £13.50

• 豪门阔少炒饭 Ho Moon Seafood and Pork Fried Rice (s)

  £13.50

Noodle Dishes

• 干炒牛河 Stir Fried Topside of Beef with Ho Fan Rice Noodles

  £11.50

• 什会炒河 Seafood Stir Fried with Mixed Meat and Ho Fan Rice Noodles (s)

  £14.50

• 美极海皇干炒河 Stir Fried Ho Fan Rice Sticks with Supreme Soy and Seafood (s)

  £14.50

• 上海粗炒 Shanghai Style Stir Fried Udon Noodles with Pork

  £11.50

• 汉和海鲜煲仔面 Casserole of Seafood and Udon Noodles with Quail Egg

  £14.50

• 雪菜火鸭丝炆米 Vermicelli Noodle with Pickled 'Snow' Vegetables and Roast Duck (h)

  £11.50

• 榨菜肉丝汤米 Vermicelli Noodle Soup with Shredded Pork and Preserved Vegetables

  £11.50

• 星洲炒米 Singaporean Style Vermicelli (n/s/v)

  £12.00

• 厦门炒米 Amoy Style Vermicelli (n/s/v)

  £12.00

• 上汤净云吞面 Won Ton Noodle Soup (s)

  £12.00

• 豉椒味菜牛柳丝炒软面 Black Bean Beef Fillet with Shredded Preserved Vegetables on a Bed of Soft Noodles

  £13.50

• 招牌炒软面 Yang Sing's Signature Mixed Meats and Seafood Soft Noodles (s)

  £12.50

• 干烧伊面 Braised E-Mein Noodles with Shiitake Mushrooms (v)

  £11.50

• 姜葱叉烧捞面 Braised Noodles with Char Sui Pork, Ginger and Spring Onion (v)

  £11.50

• 菜远北菰捞面 Braised Noodles with Chinese Mushrooms and Vegetables

  £11.50

• 三丝捞面 Braised Noodles with Mixed Meats

  £11.50

• 上汤生面 Noodles in Supreme Broth (v)

  £10.00

Sauces

• 甜酸酱 Sweet and Sour Sauce (v)

  £1.00

• 辣椒醋 Chilli and Garlic Vinaigrette (v)

  £1.00

• 海鲜酱 Hoisin Sauce (s)

  £1.00

• 甜酱油 Home Brew Sweet Soy (v)

  £1.00

• 秘制辣椒油 Home Made Chilli Oil (s)

  £2.00

• 秘制姜蓉 Home Made Ginger and Spring Onion (v)

  £2.00

Sides

• 白饭 Steamed Rice (v)

  £3.50

• 蛋炒饭 Fried Rice (v)

  £3.80

• 金蒜炒饭 Crispy Garlic Fried Rice (v)

  £4.00

• 炒芽菜 Stir Fried Bean Sprouts (v)

  £6.50

• 炒软面 Soft Noodles (v)

  £7.00

• 脆面 Crispy Noodles (v)

  £7.00

• 炒杂菜 Stir Fried Mixed Vegetables (v)

  £7.00

Drinks

• 杜松子酒和汤力水 Whitley Neill Gin 70cl & 6x 125ml Tonic

  £42.00

• 普洱茶 Pu'er Tea Leaves (200g)

  £6.00

• 乌龙茶 Oolong Tea Leaves (200g)

  £6.00

Prosecco

• Prosecco Galie- Astoria, Italy

  £25.00

• Prosecco Galie- Astoria, Italy

  £25.00