Yang Sing

ChineseDim SumNoodles34 Princess St, Manchester, M14JYOpens at 12:00
In the heart of Chinatown- family run Yang Sing is Manchester’s favourite Chinese. With recipes passed down through the family, their dishes are perfect for sharing or to delight in by yourself. Sample delicious dim sum or even enjoy classic crispy duck.Read more
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Steamed Dim Sum

  • Steamed Ribs

    £4.30
  • Char Sui Bao (3 Pcs) (N)

    £4.30
  • Beef Ball (3 Pcs)

    £4.30
  • Chickens Feet (H) (N)

    £4.30
  • Beef Dumpling (3 Pcs) (S)

    £4.30
  • Sui Mai (4 Pcs) (S)

    £4.60
  • Spicy Pork Dumpling (3 Pcs) (N)

    £4.60
  • Spicy Vegetable Dumpling (3 Pcs) (N)

    £4.60
  • Flower Dumpling (4 Pcs) (V) (Mushroom)

    £4.60
  • Prawn & Chive Dumpling (3 pc) (S)

    £4.60
  • Vegetable Tofu Wrap (Mushroom) (V) (Gf)

    £4.60
  • Har Kau (4 Pcs) (S)

    £4.80
  • Lotus Leaf Rice Parcels (2 Pcs) (S)

    £4.80
  • Steamed Sticky Rice with Chorizo (S)

    £4.80
  • Tofu Parcel

    £4.80
  • Stuffed Aubergine (3 Pcs)

    £4.80
  • Prawn and Spinach Dumpling (4pc) (S)

    £6.00
  • Satay Ox Tripe (N)

    £6.00
  • Xialongbau (6 Pcs)

    £6.40Popular
  • Congee with Egg and Pork (Gf)

    £4.80

Steamed Cheung Fan Rice Rolls (Only Available Between 12-5pm)

  • Steamed Rice Roll with Honeyed Char Sui Pork (3 Pcs)

    £4.80
  • Steamed Rice Roll with Minced Beef & Coriander (3 Pcs)

    £4.80
  • Steamed Rice Roll with Spring Onion (3 Pcs)

    £4.80
  • Assiette of Steamed Rice Rolls with Seasonal Vegetables, Beef & Schar Sui Pork (3 Pcs)

    £5.30
  • Steamed Rice Roll with Prawns (3 Pcs)

    £6.00
  • Steamed Rice Roll with Prawns & Scallops (3 Pcs)

    £6.00

Pan Fried Dim Sum

  • Mooli Cake (3 Pcs) (S)

    £4.30
  • Duck Beancurd Wrap (3 Pcs)

    £4.60
  • Prawn Beancurd Wrap (3 Pcs) (S)

    £4.80
  • Pan Fried Pork Chop

    £6.00
  • Pan Fried Shanghai Style Pork Buns (5pc)
    £6.40Popular
  • War Tip (6pc)

    £6.40
  • Pak Choi Dumpling (6 Pcs)

    £6.40

Fried Dim Sum

  • Yam Croquette (S) (Mushroom)

    £4.30
  • Meat Croquette (S) (Mushroom)

    £4.30
  • Duck Spring Rolls (3 Pcs)

    £4.30
  • Vegetable Spring Rolls (3 Pcs)

    £4.30
  • Crispy Prawn Won Ton (3 Pcs) (S)
    £4.60
  • Chicken Sesame Cake (H)
    £4.60
  • Spring Onion Pancake (3 Pcs) (V)
    £4.60
  • Shredded Mooli Pastry (4 Pcs) (V)
    £4.60
  • Fried Prawn Cresecent (S)
    £4.80
  • Fried Prawn Envelope (S)
    £4.80
  • Paper Wrapped Prawn (3 Pcs) (Gf) (S)

    £4.80
  • Stuffed Chillis

    £6.90

Sweet Dim Sum

  • Ma Lai Go

    £4.30
  • Ma Tai Go (3pc) (V)

    £4.30
  • Sweet Red Bean Soup

    £4.30
  • Lai Wong Bao (M) (3pc)

    £4.60
  • Fried Hedgehog Buns (3pc) (V)

    £4.60
  • Red Bean Pancake

    £6.40

Soups

  • Chicken and Sweetcorn Soup (Gf) (H)
    £6.00
  • Sweetcorn Soup (Gf) (V)
    £6.00
  • Peking Hot and Sour Soup (S)

    £6.00
  • Vegetarian Peking Hot and Sour Soup (V)

    £6.00
  • Chicken and Straw Mushroom Broth (Gf)
    £6.00
  • Won Ton Soup (S)
    £6.60
  • Spinach with Diced Seafood Soup (S)
    £6.00

Small Plates

  • Prawn Crackers (Gf) (S)
    £3.00
  • Salt and Pepper Aubergine (2pc) (V) (Gf)

    £4.40
  • Black Bean Sauce Aubergine

    £4.40
  • Five Spiced Pork (Gf)

    £6.00

Sharing Dishes

  • Salt and Pepper Pork Belly Ribs
    £12.70
  • Peking Style Pork Belly Ribs (N)
    £12.70
  • Crispy Duck with Pancakes - Quarter (N-sauce)
    £13.20
  • Crispy Duck with Pancakes - Half (N-sauce)
    £24.40
  • Crispy Duck with Pancakes - Whole (N-sauce)
    £44.00
  • Spiced Ostrich Fillet (1pc)
    £4.60
  • Seaweed and Prawn Toast Platter (S)
    £10.50
  • Diced Root Veg & Nut Lettuce Wrap (V) (N)
    £12.70
  • Chicken, Nut and Root Vegetable Wrap (H) (N)
    £12.70

Roast Meats (Served in the Traditional Cantonese Style*)

  • Cantonese Style Roast Duck*- Whole (H) (N)
    £27.50
  • Cantonese Style Roast Duck*- Half (H) (N)
    £15.50
  • Crispy Belly Pork*
    £12.50
  • Honey Roasted Char Sui Pork* (N)
    £12.00
  • Soy Cooked Chicken*- Whole (H)
    £22.00
  • Soy Cooked Chicken*- Half (H)
    £13.00
  • Cantonese Trio of Roasted Meats & Rice Bundle* (N)

    £13.50Popular
  • Cantonese Roast Meat & Rice Bundle* (N)

    £13.50Popular
  • Poached Chicken*- Whole (H) (Gf)
    £22.00
  • Poached Chicken*- Half (H) (Gf)
    £13.00
  • Shredded Signature Chicken with Jellyfish*- Whole (H)
    £27.50
  • Shredded Signature Chicken with Jellyfish*- Half (H)
    £15.50

Wok Stir Fried Dishes

  • Spiced Lemongrass Chicken with Green Beans (S) (H)

    £13.80
  • Kung Po Chicken (N) (H)

    £13.80
  • Stir Fried Chicken with Cashew Nuts (N) (H)
    £13.80
  • Malay Inspired Rendang Chicken with Root Vegetables (H)
    £13.20
  • Salt and Pepper Pork Chop (Gf)
    £13.20
  • Diced Pork with Cashew Nuts (N)
    £13.80
  • Stir Fried Diced Pork, Green Beans and Preserved Olive Leaf
    £13.20
  • Stir Fried Seasonal Greens with Cured Pork Belly Ham
    £13.80
  • Wok Fried Pork Patty with Salted Fish and Water Chestnuts (8pc)
    £13.20
  • Stir Fried Pork with Seasonal Vegetables
    £13.20
  • Shredded Fillet of Beef with Bamboo Shoots and Pickled Vegetables
    £18.20
  • Double Cooked Crispy Chilli Beef
    £14.90Popular
  • Malay Inspired Rendang Curry with Beef (S)
    £14.90
  • Stir Fried King Prawns with Peaches, Celery and Candied Nuts (N) (S)
    £18.20
  • Stir Fried King Prawn with Xo Sauce (S)
    £18.20
  • Spiced Lemongrass King Prawns with Green Beans (S)

    £18.20
  • King Prawns and Cashew Nuts (N) (S)
    £18.20
  • Wok Fried King Prawns (Gf) (S)
    £17.60
  • Salt and Pepper King Prawns (Gf) (S)
    £17.60
  • Wok Fried Egg White with Scallops and Tianjin Winter Vegetables (S)
    £17.60
  • Spiced Lemongrass Lobster (S)

    £39.60
  • Cheshire Grown Kai Lan (Gf) (V)

    £15.50
  • Cheshire Grown Pak Choi (Gf) (V)

    £13.20
  • Cheshire Grown Choi Sum (Gf) (V)

    £13.20
  • Diced Green Beans with Olive Leaf (V)
    £13.80
  • Salt and Pepper Tofu (Gf) (V)
    £11.00
  • Stir Fried Spinach with Garlic and Chilli (V)
    £11.00

Saucy Stir Fried Dishes

  • Classic Lemon Honey Chicken (Gf) (H)
    £13.20
  • Classic Sweet and Sour Chicken (Gf) (H)
    £13.20
  • Malay Inspired Curried Chicken with Root Vegetables (H)
    £13.20
  • Chicken with Bamboo Shoots in Oyster Sauce on Crispy Vermicelli (H)
    £13.80
  • Classic Sweet and Sour Pork (Gf)
    £13.20
  • Sliced Pork with Pineapple and Sweet Ginger
    £13.20
  • Ma Po Style Fried Beancurd with Pork and Spicy Sichuan Sauce
    £13.20
  • Braised Beancurd with Minced Pork and Preserved Vegetables
    £13.20
  • Stir Fried Beef with Peppers and Black Bean Sauce (S)
    £14.90
  • Topside of Beef in Cantonese Style (N)
    £14.90
  • Stir Fried Beef with Ginger and Spring Onion
    £14.90
  • Beef in Oyster Sauce (S)
    £14.90
  • Beef in Satay Sauce (N)
    £14.90
  • Satay Beef Thins with Green Bean Vermicelli, Pepper Topped with Raw Egg (N)
    £14.90
  • Double Cooked Spicy Beef Thins with Bamboo Shoots and Seasonal Vegetables
    £14.90
  • Fillet of Beef Flambeed with Shallots and Whiskey (Gf)
    £19.30
  • Fillet of Beef with Ginger and Spring Onion (Gf)
    £18.20
  • Fillet of Beef with Cantonese Sauce (N)
    £18.20
  • Fillet of Beef with Peppers and Black Bean Sauce
    £18.20
  • Fillet of Beef Stir Fried with Button Mushrooms and Black Pepper Sauce
    £18.20
  • King Prawns in Saffron Sauce (S)
    £17.60
  • Sweet & Sour King Prawn (S)
    £17.60
  • Malay Inspired Curried Mixed Seafood (S)
    £19.30
  • Braised Lobster with Ginger and Spring Onion (S)

    £38.50
  • Braised Bailing Mushroom and Seasonal Green with Shrimp Roe (S)
    £11.00
  • Trio of Chinese Mushrooms in Oyster Sauce (S)
    £12.00
  • Ma Po Style Fried Beancurd with Spicy Sichuan Sauce (V)
    £12.00
  • Lo Han Style Mixed Chinese Vegetables (V)
    £10.00
  • Malay Inspired Curried Root Vegetables (V)
    £12.00

Steamed & Poached Dishes

  • Steamed Chicken with Chinese Sausage (Gf)
    £13.20
  • Poached Seasonal Chinese Greens with Cured Ham in Supreme Broth              
    £13.20
  • Steamed Pork Belly Ribs

    £13.20
  • Steamed Pork Patty with Salted Fish and Water Chestnuts
    £13.20
  • Steamed Egg with Dry Scallop and Minced Pork (S)
    £14.90
  • Steamed Egg White and Soya Milk with Mixed Seafood and Tofu (S)
    £14.90
  • Steamed King Prawn (S)

    £18.20
  • Poached Seasonal Greens with Dried Prawns and Whole Garlic (S)
    £13.20
  • Steamed Whole Wild Seabass
    £33.00

Fried Dishes

  • Whole Crispy Chicken Cantonese Style (H)
    £24.00
  • Half Crispy Chicken Cantonese Style (H)
    £15.50
  • Crispy Garlic Riblets
    £13.20

Slow Cooked Casseroles

  • Stewed Chicken and Yam Casserole in Coconut Milk Sauce (H)
    £16.50
  • Casserole of Aubergine with Minced Pork in Yellow Bean Sauce
    £13.80
  • Slow Cooked Pork Belly and Preserved Vegetable Casserole
    £14.90
  • Stewed Beancurd with Shredded Pork Casserole
    £14.90
  • Casserole of Stuffed Beancurd in Oyster Sauce (S)
    £16.00
  • Stuffed Beancurd and Salted Fish in Broth Casserole (S)
    £16.50
  • Slow Cooked Casserole of Duck in Yellow Bean Sauce (H)
    £14.90
  • Braised Brisket and Tendon
    £13.80
  • Casserole of Aubergine with Seafood in Spicy Sichuan Sauce (S)
    £17.60
  • Trio of Sea Treasures: Prawn Stuffed Aubergine, Pepper and Beancurd (S)
    £19.80
  • Braised Fish Fillet with Shredded Pork and Shiitake Mushroom Casserole
    £14.90
  • Stewed Beancurd with Mixed Seafood and Sliced Pork (S)
    £19.30
  • Beancurd with Seafood in Coconut Milk Sauce (S)
    £19.30

Rice Dishes

  • Egg White Fried Rice with Tianjin Winter Vegetables and Seasonal Greens (S)
    £15.50
  • Minced Beef Fried Rice with Fermented Prawn Sauce (S)
    £12.70
  • Diced Ribs and Mustard Greens on a Bed of Steamed Rice
    £12.70
  • Yeung Chow Fried Rice (S)
    £32.20
  • Seafood Fried Rice with Dried Scallop (S)
    £14.90
  • King Prawn Fried Rice (S)
    £14.90
  • King Prawn with Egg Sauce on Steamed Rice (S)
    £14.90
  • Seafood and Diced Duck Fried Rice with Dried Scallop (S)
    £14.90
  • Ho Moon Seafood and Pork Fried Rice (S)
    £14.90

Noodle Dishes

  • Stir Fried Topside of Beef with Ho Fan Rice Noodles
    £12.50
  • Satay Beef Ho Fan Rice Noodles (N)
    £12.50
  • Seafood Stir Fried with Mixed Meat and Ho Fan Rice Noodles (S)
    £16.00
  • Stir Fried Ho Fan Rice Sticks with Supreme Soy and Seafood (S)
    £16.00
  • Shanghai Style Stir Fried Udon Noodles with Pork
    £12.50
  • Casserole of Seafood and Udon Noodles with Quail Egg
    £16.00
  • Vermicelli Noodle with Pickled 'snow' Vegetables and Roast Duck (H)
    £12.50
  • Vermicelli Noodle Soup with Shredded Pork and Preserved Vegetables
    £12.50
  • Singaporean Style Vermicelli (N) (S) (V)
    £13.00
  • Amoy Style Vermicelli (N) (S) (V)
    £13.00
  • Won Ton Noodle Soup (S)
    £13.00
  • Black Bean Beef Fillet with Shredded Preserved Vegetables on a Bed of Soft Noodles
    £15.00
  • Yang Sing's Signature Mixed Meats and Seafood Soft Noodles (S)
    £14.00
  • Braised E-mein Noodles with Shiitake Mushrooms (V)
    £12.50
  • Braised Noodles with Char Sui Pork, Ginger and Spring Onion (V)
    £12.50
  • Braised Noodles with Chinese Mushrooms and Vegetables
    £12.50
  • Braised Noodles with Mixed Meats
    £12.50
  • Noodles in Supreme Broth (V)
    £11.00

Sides

  • Steamed Rice (V)
    £3.80
  • Fried Rice (V)
    £4.20
  • Crispy Garlic Fried Rice (V)
    £4.50
  • Stir Fried Bean Sprouts (V)
    £7.00
  • Soft Noodles (V)
    £7.00
  • Crispy Noodles (V)
    £7.00
  • Stir Fried Mixed Vegetables (V)
    £7.00

Drinks

  • Bundle of 4 X Chinese Beers 330ml
    £10.00
  • Pinot Noir- Astoria, Italy
    £27.00
  • Pinot Grigio- Tenuta Viscone, Italy
    £27.00
  • Whitley Neill Gin 70cl & 6 x 125ml Tonic
    £44.00
  • Pu'er Tea Leaves (200g)
    £6.00
  • Oolong Tea Leaves (200g)
    £6.00

Sauces

  • Sweet and Sour Sauce
    £1.00
  • Chilli and Garlic Vinaigrette
    £1.00
  • Hoisin Sauce
    £1.00
  • Home Brew Sweet Soy
    £1.00
  • Home Made Chilli Oil
    £2.50
  • Home Made Ginger and Spring Onion
    £2.50

Restaurant notes