Peru Perdu - The Cotton Factory

Cocteles

Red Wine (Malbec)

Malbec started life as a classic Bordeaux grape. Thankfully the Argentines not only adopted it as their wine of choice but also pioneered its development to the point it’s now a terrifically important example of New World viniculture techniques.

Red Wine (Carmenére)

Carmenère originated from France. In this instance, Medoc. Like Petit Verdot it was originally a blending grape but has become somewhat of a specialty in Chile as a single varietal after its development over the last 20 years or so.

Red Wine (Cabernet Franc)

In argentina. Certain winemaking regions of Argentina are now replanting their crops of malbec with cabernet franc (cab franc if you’re short of time) in preparation for the international explosion which is sure to occur in the next 4- 5 years.

Red Wine (Tannat)

A grape originating from the Basque region in Spain or Madiron in France depending who you ask. Basque settlers brought Tannat over to Uruguay however it’s seen a little more success in Salta, Argentina.

White and Rosé (Rosé)

White and Rosé (Torrontes)

The only truly Argentine varietal. Torrontes is a perfect match for ceviche and indeed this is a way of life. Expect floral, fresh elderflower and grapefruit flavours with refreshing high acidity.

White & Rosé (Sauvignon Blanc)

White & Rosé (Chardonnay)

The quintessential grape varietal that needs no introduction. Like many others, it originates in Burgundy however you’ll find Chardonnay grown in almost every wine producing country now and particular it’s thriving in many of the South American.

White & Rosé (Other)

White & Rosé (Sparkling)

Beer