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Arnero - Manchester Central

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  • About Arnero - Manchester Central

    Experience the authentic taste of India with Arnero, Manchester's Curry House for traditional Indian cuisine. Our menu features a rich selection of Indian curries, aromatic Biryanis, and succulent tandoori-cooked kebabs, each dish a celebration of time-honoured recipes and fresh ingredients.
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Popular with other people

  • Chicken Biryani (GF)

    £14.95
  • Chicken Shahi Korma (Contains Nuts)

    £12.95
  • Veg Malai Kofta

    £11.95
  • Butter Chicken

    £12.95
  • Chicken Bhuna Roghanjosh (Hot)

    £12.95
  • Banjara Gosht (Hot)

    £13.95

From the streets of India

  • Onion Bhaji (V)

    All time favourite snack made with onion & gram flour & deep fried.
    £4.95
  • Vegetable Samosa Chaat (V)

    Fried triangular parcels filled with vegetables, served with yoghurt & chutneys
    £5.99
  • Fish Amritsari

    Fresh fish marinated in fresh ginger, garlic, chilli and crushed authentic spices then deep fried in gram flour batter. Medium Hot.
    £10.95
  • Chicken Chop Hariyali

    Juicy chicken chop marinated in a blend of fresh mint, coriander, and aromatic spices, grilled to perfection for a flavourful and refreshing taste.
    £9.95

Sizzling from the Tandoor

  • Achari Prawn

    Succulent king prawns marinated in fresh garlic and spices and cooked to perfection
    £9.50
  • Lamb Seekh Kebab

    Delicate lamb mince kebabs infused with aromatic spices and char-grilled in charcoal.
    £9.95
  • Arnero Lamb Chops

    Succulent lamb chops in a spicy marinade cooked in the tandoor.
    £10.00
  • Traditional Chicken Tikka

    Chicken breast pices marinated in yogurt and freshly ground spice, smoked in a clay oven
    £9.95
  • Murg Malai Kebab

    Soft and succulent morsels of chicken breast marinated with cream cheese & fresh herbs, char-grilled in the tandoor.
    £9.95
  • Tandoori Paneer Tikka (V) (GF)

    Marinated pieces of homemade paneer (cottage cheese) cooked in the tandoor. (V) (GF)
    £8.25
  • Chicken Chaat

    Tender marinated chicken tossed in a tangy blend of chaat masala, tamarind, coriander, onions, tomatoes, and mint, finished with a squeeze of lemon for a zesty kick.
    £8.50
  • Chatpati Calamari

    Spicy garlic calamari, tossed with onions and peppers.
    £10.95

Mains

  • Chicken Shahi Korma (Contains Nuts)

    Boneless chicken simmered and cooked in their own juices with cardamom, yoghurt, almonds, onion and a blend of home blend spices, finished with a hint of cream.
    £12.95
  • Banjara Gosht (Hot)

    Lamb curry with freshly roasted & ground whole spices, garlic, ginger, chillies, red onion & yoghurt, cooked over a slow fire
    £13.95
  • Chicken Bhuna Roghanjosh (Hot)

    Boneless chicken pieces stir fried with fresh tomatoes, onions, ginger and freshly ground spices
    £12.95
  • Butter Chicken

    Diced pieces of chicken marinated in Tandoori spices, cooked in charcoal oven, then simmered in buttery creamy tomato sauce.
    £12.95
  • Arnero Chicken Tikka Masala (N) (Medium)

    Indo-British special dish-marinated tender pieces of chicken, char-grilled and then cooked in medium tangy tomato sauce finished with cream
    £12.95
  • Chicken Chettinad

    A fiery and flavourful dish from South India, made with chicken marinated and cooked in a blend of freshly ground spices, coconut, and aromatic herbs.
    £12.95
  • Chicken Dhansak

    Persian-Indian fusion dish of tender chicken, lentils, pineapples, and chilies, slow-cooked with spices for a perfect balance of savory, tangy, and sweet.
    £12.95
  • Chicken Methi Saag

    Succulent pieces of chicken tossed with fenugreek, spinach, aromatic spices & herbs
    £12.95
  • Chicken Jalfarezi (Hot)

    Exotic North Indian dish of boneless chicken cooked in thick sauce of tomatoes, onion & bell peppers
    £12.95
  • Chicken Desi Handi on the Bone

    Traditional Chicken Curry with bone made by stewing the fresh aromatic spices and cashew nuts.
    £12.95
  • Lamb Shank Sultani

    Slow cooked Lamb Shanks with fresh aromatic blend of spices; very popular dish of Royals of Hyderabad.
    £13.95
  • Lamb Roghanjosh (Medium)

    Lamb cooked in a traditional rich tomato based sauce with freshly grounded aromatic spices
    £13.95
  • Lamb Kadai

    Succulent pieces of lamb tossed with peppers and onions full of flavour and spices
    £13.95
  • Duck Pepper Fry

    Sliced duck breast cooked in aromatic spices, fresh green chilies, chili sauce and a hint of soya sauce - a perfect fusion.
    £14.95
  • Karahi Prawn Masala

    Pan sautéed King prawns tossed in peppers, onions and homemade tomato sauce.
    £14.95

Subzdar (Vegetarian)

  • Veg Malai Kofta

    Dumplings made with potato and cottage cheese, dunked in a creamy, sweet and spicy curry with a hint of almonds.
    £11.95
  • Masala Gobhi Aloo (V,VG & GF)

    Cauliflower & potatoes cooked with whole spices and tomato based sauce.
    £11.95
  • Achari Baigan (V,VG & GF)

    Small roasted aubergines cooked with spices typically used in Indian pickles.
    £11.95
  • Saag Paneer (V & GF)

    Marinated chunks of homemade cottage cheese, cooked in charcoal oven, simmered in spinach with aromatic herbs.
    £12.95
  • Paneer Makhni (V& GF)

    Homemade cottage cheese cooked in creamy tomato sauce with aromatic spices.
    £12.95
  • Daal Tarka (V,VG & GF)

    Yellow lentils cooked together with spices and sizzled with onion, garlic, chilli & cumin seeds.
    £11.95
  • Daal Makhni (V & GF)

    Black whole lentils simmered in a smooth tomato & creamy sauce.
    £11.95
  • Punjabi Chole (V,VG & GF)

    All time favourite chickpea curry with whole and crushed aromatic spices
    £11.95
  • Bombay Jeera Aloo (V,VG & GF)

    Baby pototoes tempered with cumun seeds and authentic freshly ground spices.
    £11.95
  • Chilli Paneer

    Soft cubes of cottage cheese tossed in a spicy, tangy chilli sauce with onions, and aromatic spices.
    £11.95
  • Punjabi Kaju Karela

    Punjabi bitter gourd cooked with cashew nuts and spices
    £11.95
  • Miloni Sabzi

    Seasonal fresh vegetables, fused together with authentice spices and herbes.
    £11.95
  • Saag Aloo

    Potatoes cooked with spinach, fenugreek leaves and mixed spices.
    £11.95

Rice

  • Steamed Plain Rice (V,VG & GF)

    Plain steamed long grain basmati rice.
    £3.45
  • Chicken Biryani (GF)

    Boneless pieces of chicken marinated in yoghurt & fresh spices cooked with aromatic basmati rice.
    £14.95
  • Lamb Biryani (GF)

    Boneless pieces of succulent lamb marinated in yoghurt & fresh spices cooked with aromatic basmati rice.
    £15.95
  • Prawn Biryani

    Marinated prawns with fresh spices cooked with aromatic Basmati rice.
    £16.95
  • Vegetable Biryani (V & GF)

    Fresh mixed vegetables cooked in freshly grounded spices and then simmered with aromatic Basmati rice.
    £12.25
  • Plain Pilau Rice (V,VG & GF)

    Onion flavoured basmati rice cooked with aromatic spices.
    £3.75
  • Mushroom Rice

    £4.25
  • Keema Pilau Rice

    £5.50
  • Coriander and Peas Pilau Rice

    £3.95

Rotis, Naan and Parathas

  • Cheese Naan

    £3.50
  • Peshawari Naan (V)

    Naan bread stuffed with coconut, sugar, sultans & almonds.
    £3.95
  • Tandoori Roti (V)

    £2.95
  • Garlic Butter Naan (V)

    £2.95
  • Plain Naan (V)

    £2.60
  • Stuffed Keema Naan

    Lamb
    £4.95
  • Chilli Naan (V)

    £3.45
  • Lachha Paratha

    £3.50
  • Onion Chilli Kulcha

    V/G
    £4.00

Sharing Platters for 2

  • Maharani Vegetable Platter

    Paneer Tikka, Veg Samosa, Onion Bhaji & Aloo Tikki
    £14.95
  • Maharaja Meat Sizzler

    Chicken Tikka, Seekh Kabab & Chicken Malai Kabab
    £17.95

Accompaniments

  • Poppadum (V,VG & GF)

    £1.10
  • Cucumber Raita

    £2.95
  • Relish Tray

    £1.95
  • Plain Chips

    £2.95
  • Masala Chips

    £3.95

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