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Chilli Banana - Macclesfield

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4.7 Excellent (286)

·

'Authentic food'

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  • Delivered by Chilli Banana - Macclesfield

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  • About Chilli Banana - Macclesfield

    Established in 2005 by proprietors Ben and Dao Jackson, the restaurant is set in the beautiful Merchants House, a colonial style building conveniently located in walking distance of the centre of Macclesfield. Serving authentic Thai cuisine to the highest standard, where diners can experience the true tastes and amazing flavours of Thailand.
    ...
  • 20% off entire menu

    For orders over £20. T&Cs apply

Popular with other people

  • Pad Thai Gai (Chicken Pad Thai) (G) (N) (Low)

    £15.95
  • Goyteow Pad Kimow (Drunken Noodles) (G) (Medium)

    £16.95
  • Massaman (Massaman Curry) (G) (N) (Low)

    £15.95
  • Gaeng Keo Wan (Green Curry) (G) (Medium)

    £15.95
  • Pad Thai Gung (Prawn Pad Thai) (G) (N) (Low)

    £16.95
  • Gaeng Ped (Red Curry) (G) (Medium)

    £15.95
  • MIXED STARTER SELECTION FOR TWO PERSONS (Low) (N)

    £16.90
  • Kow Pad (Fried Rice) (G)

    £14.95
  • Kow Pad Gung (Fried Rice with King Prawns) (G)

    £15.95
  • Tempura Gung (Tempura Prawns)

    £8.95

Nibbles

  • Kow Giap Gung (Prawn Crackers)

    Thai prawn crackers served with sweet chilli dip (low).
    £4.50
  • Yam Met Mammuang (Spicy Cashew Nuts) (Medium) (G) (VE) (N)

    Salted chilli cashew nuts with spring onions.
    £4.95
    Vegan

Starters

  • Satay Gai (Chicken Satay) (G) (N)

    Marinated skewers of chicken served with peanut sauce and fresh cucumber pickle dip (low).
    £7.95
    Gluten free
  • MIXED STARTER SELECTION FOR TWO PERSONS (Low) (N)

    Chicken satay, Thai fish cake, miniature spring rolls and pork and prawn toast with dipping sauces (low).
    £16.90
  • Si Krong Moo Tod (Pork Spare Ribs)

    Spare ribs marinated in garlic, ginger and coriander root served with a sweet chilli plum dipping sauce (low).
    £7.95
  • Po Pia Tod (Chicken Spring Rolls)

    Miniature Thai spring rolls with savoury filling served with a sweet chilli dip (low).
    £7.45
  • Nua Det Deow (Rump Steak Strips)

    Strips of marinated rump steak served with a chilli and garlic dipping sauce (low).
    £8.45
  • MIXED STARTER SELECTION FOR ONE PERSON (Low) (N)

    Chicken satay, Thai fish cake, miniature spring rolls and pork and prawn toast with dipping sauces (low).
    £8.45
  • Moo Ping (Pork Skewers)

    marinated skewers of pork served with a sweet chilli dip (low).
    £7.95

Seafood Starters

  • Kanompang Naa Gung (Prawn and Pork Toast)

    Minced prawn and pork toasts served with a sweet chilli dip (low).
    £8.45
  • Gung Hom Pa (Prawn Spring Rolls)

    King prawn spring rolls served with a sweet chilli dip (low).
    £7.95
  • Tempura Gung (Tempura Prawns)

    Prawns deep fried in light batter served with soy sauce and a sweet chilli dip (low).
    £8.95
  • Tod Man Pla (Thai Fish Cakes) (G) (N) (Low)

    Spicy Thai fish cakes served with cucumber and peanut pickle (low).
    £7.95
  • Gung Pow (Prawn Skewers) (G) (Medium)

    Grilled king prawns on skewers served with a lime and chilli dip (low).
    £8.95
  • Hoy Shell Nam Prik Pow (King Scallops) (Low)

    A duo of fresh scottish king scallops stir-fried with chilli oil and sweet basil.
    £7.95

Thai Salads

  • Laab Gai (Minced Chicken Salad) (G) (Medium)

    Spicy minced chicken salad with mint, red onion, chilli and crunchy roasted rice.
    £8.45
  • Pla Song Kreung (Catfish Salad) (G) (N) (Medium)

    Fried strips of catfish fillet with fresh mango and cashew nuts.
    £8.95

Soups

  • Tom Ka Gai (Coconut Milk Soup) (G) (Medium)

    Chicken and cauliflower in coconut milk infused with lemongrass and galangal.
    £8.45
  • Tom Ka Gung (Coconut Milk Soup) (G) (Medium)

    King prawns and cauliflower in coconut milk infused with lemongrass and galangal.
    £8.95
  • Tom Yam Gai (Hot and Sour Soup with Chicken) (G) (High)

    Chicken in a spicy broth with mushrooms infused with lemongrass, galangal, kaffir lime leaf and Thai chilli.
    £8.45
  • Tom Yam Gung (Hot and Sour Soup with Prawns) (G) (High)

    King prawns in a spicy broth with mushrooms infused with lemongrass, galangal, kaffir lime leaf and Thai chilli.
    £8.95
  • Tom Yam nua (Hot and Sour Soup with Beef) (G) (High)

    Beef in a spicy broth with mushrooms infused with lemongrass, galangal, kaffir lime leaf and Thai chilli.
    £8.45

Stir Fry

(Rice/Noodles are Not Included)

  • Pad Krapow (Spicy Stir Fry with Fresh Basil) (G) (High)

    Chicken, pork or beef in a fiery stir fry with Thai chilli, onion and fresh basil.
    £14.95
  • Tod Kratiem Prik Thai (Garlic and Black Pepper Stir Fry) (G)

    Chicken, pork or beef stir-fried with garlic and black pepper.
    £14.95
  • Nua Sawan (Heavenly Beef)

    Heavenly beef topped with crispy basil.
    £14.95
  • Pad Met Mammuang (Stir Fry with Cashew Nuts) (G) (N) (Medium)

    Chicken, pork or beef stir-fried with cashew nuts, spring onions and dried chilli.
    £14.95
  • Pad Kimow (Drunken Stir Fry with Fine Beans) (G) (Medium)

    Drunken stir-fry, chicken, pork or beef with fine beans, Thai chilli, and kaffir lime leaf.
    £14.95
  • Gai Pad Prik Thai Sot (Stir Fry with Fresh Green Peppercorns) (G) (High)

    Chicken stir-fried with fresh green peppercorns, krachai, chilli paste and fresh basil served in a hot cast iron platter dish.
    £14.95
  • Pad Preowan (Sweet and Sour Stir Fry)

    Thai style sweet and sour chicken or pork with vegetables.
    £14.95

Curry

(Rice/Noodles are Not Included)

  • Massaman (Massaman Curry) (G) (N) (Low)

    Highly rated
    · A rich yet mild Thai curry slow cooked with tender cubes of beef, coconut milk, baby potato, crispy shallots and peanuts (also available with chicken).
    £15.95
  • Gaeng Keo Wan (Green Curry) (G) (Medium)

    Green Thai curry with coconut milk and bamboo slices with chicken, pork or beef.
    £15.95
  • Penang (Dry Curry) (G) (Medium)

    Southern Thai curry with coconut milk, lime leaf and chicken, pork or beef.
    £15.95
  • Gaeng Ped (Red Curry) (G) (Medium)

    Red Thai curry with coconut milk and bamboo slices with chicken, pork or beef.
    £15.95
  • Geang Pa (Jungle Curry) (G) (High)

    A spicy broth curry with fresh green peppercorns, krachai, chilli paste and vegetables with chicken, pork or beef.
    £15.95

Fish and Seafood

Rice/Noodles are Not Included. Fish dishes may contain bones.

  • Gung Pad Krapow (King Prawns with Fresh Basil) (G) (High)

    King prawns in a fiery stir fry with Thai chilli, onion and fresh basil.
    £16.95
  • Gung Kratiem Prik Thai (Garlic & Black Pepper King Prawns) (G)

    King prawns stir-fried with garlic and black pepper.
    £16.95
  • Pla Sam Ros (Crispy Sea Bass in a Three Flavour Sauce) (G) (Medium)

    Whole crispy sea bass, filleted and topped with a three flavoured sauce – sweet, garlic and chilli.
    £20.95
  • Pla Tod Kratiem (Crispy Sea Bass with Garlic & Black Pepper) (G)

    Whole crispy sea bass, filleted and topped with crispy garlic and black pepper.
    £20.95
  • Gung Preowan (Sweet and Sour King Prawns)

    Thai style sweet and sour king prawns and vegetables.
    £16.95
  • Hoy Shell Pad Nam Prik Pow (King Scallops with Sweet Basil) (G) (Medium)

    Fresh scottish king scallops stir-fried with chilli oil and sweet basil leaves.
    £19.95
  • Pla Neung King (Steamed Sea Bass) (G)

    Whole sea bass, filleted and steamed with ginger and spring onions.
    £21.95
  • Pla Neung Menow (Steamed Sea Bass) (G) (Medium)

    Whole sea bass, filleted and steamed with lime juice, garlic and Thai chilli.
    £21.95

Rice and Noodles

  • Pad Thai Gai (Chicken Pad Thai) (G) (N) (Low)

    Highly rated
    · Thai style special fried noodles in a sweet tamarind sauce with chicken, bean sprouts, bean curd, preserved radish, egg and peanut.
    £15.95
  • Goyteow Pad Kimow (Drunken Noodles) (G) (Medium)

    Highly rated
    · Drunken soft noodles with chicken, pork or beef stir-fried with Thai broccoli, egg and chilli topped with crispy basil leaves.
    £16.95
  • Pad Thai Gung (Prawn Pad Thai) (G) (N) (Low)

    Thai style special fried noodles in a sweet tamarind sauce with king prawns, bean sprouts, bean curd, preserved radish, egg and peanut.
    £16.95
  • Kow Pad (Fried Rice) (G)

    Fried rice with chicken or pork, egg, onion and vegetables served with a spicy dip (low).
    £14.95
  • Kow Pad Gung (Fried Rice with King Prawns) (G)

    Fried rice with king prawns, egg, onion and vegetables served with a spicy dip (low).
    £15.95
  • Goyteow Pad Si Yew (Stir Fried Soft Noodles) (G)

    Soft noodles with chicken, pork or beef stir-fried with soy sauce, vegetables and egg.
    £15.95

Vegetarian Starters

  • Po Pia Jay (Vegetarian Spring Rolls) (VE)

    Vegetarian spring rolls served with a sweet chilli dip (low).
    £6.95
  • Tod Man Kow Pohd (Sweetcorn Cakes) (N)

    Sweet corn cakes with cucumber and crushed peanut pickle (low).
    £6.95
    Popular
  • Satay Het (Mushroom Satay) (G) (VE) (N)

    Mushroom satay, marinated mushrooms on skewers with peanut sauce (low).
    £7.45
  • Tempura Pak (Vegetable Tempura)

    Mixed vegetables in tempura batter with dipping sauces (low).
    £6.95
  • Vegetarian Mixed Starter Selection (N) (Low) (Per Person)

    Mushroom satay, spring roll, sweet corn cake.
    £7.95
    Popular
  • Laab Het (Spicy Mushroom Salad) (G) (VE) (High)

    Spicy chopped mushroom salad with mint, red onion and chilli.
    £6.95

Vegetarian Soup

  • Tom Yam Het (Hot and Sour Soup) (High) (G) (VE)

    Fresh mushrooms in a spicy broth infused with lemon grass, galangal, kaffir lime leaf and Thai chilli.
    £7.45
  • Tom Ka Jay (Coconut Milk Soup) (G) (VE) (Medium)

    Cauliflower in coconut milk infused with lemon grass and galangal.
    £7.45

Vegetarian Curry

(Rice/Noodles are Not Included)

  • Massaman Jay (Vegetarian Massaman) (G) (N) (VE) (Low)

    A rich yet mild Thai curry with coconut milk, tofu, baby potato, crispy shallots and peanuts.
    £13.95
    Popular
  • Penang Taohu (Vegetarian Dry Curry) (G) (VE) (Medium)

    Southern Thai curry with lime leaf and bean curd (tofu).
    £13.95
  • Gaeng Ped Pak (Vegetarian Red Curry) (G) (VE) (Medium)

    Mixed vegetable Thai red curry with coconut milk.
    £13.95
  • Gaeng Keo Wan Pak (Vegetarian Green Curry) (G) (VE) (Medium)

    Mixed vegetable Thai green curry with coconut milk.
    £13.95
  • Geang Pa (Vegetarian Jungle Curry) (G) (VE) (High)

    A spicy broth curry with fresh green peppercorns, krachai, chilli paste and vegetables.
    £13.95

Vegetarian Stir Fry

(Rice/Noodles are Not Included)

  • Pak Kanna Fi Daeng Jay (Wok Fried Thai Broccoli) (G) (VE) (High)

    Thai broccoli stir-fried with yellow bean and chilli.
    £11.95
    Vegan
  • Pad Pak Luam Mit Jay (Stir Fried Mixed Vegetables) (G) (VE)

    Stir-fried mixed vegetables.
    £9.95
    Vegan
  • Preowan Pak (Sweet and Sour Vegetables)

    Sweet and sour vegetables.
    £11.95
    Vegetarian
  • Pad King Touhu (Tofu and Ginger) (G) (VE)

    Bean curd stir-fried with ginger and wood fungus mushrooms.
    £11.95
    Vegan
  • Pad Kimow Touhu (Drunken Tofu) (G) (VE) (Medium)

    Drunken stir-fry with bean curd lime leaf and Thai chilli.
    £11.95
    Vegan

Vegetarian Noodle

  • Pad Thai Jay (Vegetarian Pad Thai) (G) (N) (Ve) (Low)

    Thai style special fried noodles in a sweet tamarind sauce with bean sprouts, bean curd, preserved radish, egg and peanut.
    £13.95
    Popular
  • Goyteow Pad Kimow Jay (Drunken Vegetarian Noodles) (G) (VE) (Medium)

    Drunken’ soft noodles stir fried with Thai broccoli, tofu, egg and crispy basil leaves.
    £14.95

Accompaniments

  • Kow Neow (Sticky Rice) (G) (VE)

    Thai sticky rice
    £3.75
  • Kow (Jasmine Rice) (G) (VE)

    Steamed fragrant rice.
    £3.25
  • Salt & Pepper Spicy Fries

    Our crunchy house fries, wok tossed with fresh chili, onion and seasoning
    £3.75
  • Kow Kai (Egg Fried Rice) (G)

    Egg fried rice.
    £3.75
  • Kow Pad Pak (Vegetable Fried Rice) (G) (VE)

    Vegetable fried rice.
    £6.95
  • Kow Krati (Coconut Rice) (G) (VE)

    Coconut rice.
    £4.25
  • Sweet Potato Fries

    A fun alternative. Sweet potato, fried until crispy, soft and savoury inside
    £3.95
  • Skin On Fries

    Crunchy, salted fries, skin on for a satisfying crunch
    £3.75
  • Goyteow Plow (Rice Noodles with Bean Sprouts) (G) (VE)

    Plain fried rice noodles with be an sprouts.
    £3.75
  • Mee Krob (Sweet Crispy Noodles) (VE)

    Sweet crispy noodles garnished with omelette strips and pickled garlic slices. Half portion available.
    £4.95

Extra Dips & Sauces

  • Penang Curry Sauce

    Penang Curry Sauce
    £4.50
  • Spicy Chilli, Garlic & Fish Sauce

    Spicy Chilli, Garlic & Fish Sauce
    £1.00
  • Red Curry Sauce

    Red Curry Sauce
    £4.50
  • Green Curry Sauce

    Green Curry Sauce
    £4.50
  • Satay Peanut Sauce

    Satay Peanut Sauce
    £0.50
  • Sweet Chilli Sauce

    Sweet Chilli Sauce
    £0.50
  • Ajad Cucumber Pickle Sauce

    Ajad Cucumber Pickle Sauce
    £0.50
  • Spicy Chilli Sriracha Sauce

    Spicy Chilli Sriracha Sauce
    £0.50

Soft Drinks

  • Coca Cola (330ml)

    330ml
    £2.95
  • Diet Coke (330ml)

    330ml
    £2.95
  • Sparkling Orange (Britvic 55)

    £2.95
  • Lemonade (330ml)

    330ml
    £2.45
  • Appletiser (275ml)

    275ml
    £2.95
  • Elderflower (Sparkling)

    £3.25
  • Fentimans Ginger Beer (Botanically Brewed)

    £3.25
  • Red Bull (Energy Drink Containing Taurine)

    250ml
    £3.25
  • Fevertree Tonic

    200ml
    £1.95
  • Fevertree Light Tonic

    200ml
    £1.95

Fruit Juices

  • Orange Juice (Frobishers)

    250ml
    £2.95
  • Apple Juice (Frobishers)

    250ml
    £2.95
  • Cranberry Juice (Frobishers)

    250ml
    £2.95
  • J20 Britvic Juice Drinks (275ml)

    Great tasting juice drink made of exotic fruit combinations.
    £3.25

Bottled Mineral Water

  • Small Still Water (330ml)

    330ml
    £1.95
  • Small Sparkling Water (330ml)

    330ml
    £1.95
  • Large Still Water (750ml)

    750ml
    £3.95
  • Large Sparkling Water (750ml)

    750ml
    £3.95

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