Lagan Restaurant delivery from Ladybridge

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Appetisers

Papadom
Plain or spiced.
£0.80
Spiced Papadom
£0.90
Mango Chutney
£0.80
Red Onions
£0.80
Mint Sauce
£0.80
Mixed Pickles
£0.80

Meat Starters

Mix Starter
Sheek kebab, chicken tikka, lamb tikka and onion bhaji.
£4.75
Mix Platter (for 2 Persons)
Sheek kebab, lamb tikka, chicken tikka, onion bhaji, fish pakora.
£9.25
Meat Samosa
Triangular deep fried pastry with lightly spiced minced lamb and potatoes.
£3.45
Lamb Chops
Lamb chop pieces delicately marinated in herbs and spices cooked in the tandoor.
£6.45
Sheek Kebab
Minced meat mixed in spices and herbs then cooked on skewer in the tandoor.
£4.25

Poultry Starters

Chicken Tikka
Diced chicken marinated in herbs and spices cooked in the tandoor.
£3.95
Tandoori Chicken
Chicken on the bone marinated in herbs and spices then cooked in the tandoor.
£3.95
Chicken Pakora
Chicken tikka lightly coated in gram flour batter and deep fried.
£4.45
Chicken Chat Puri
Chicken cooked with herbs and spices, served on a deep fried, flaky unleavened bread.
£4.75
Chicken Shashlick
Succulent chicken pieces marinated in herbs and spices, green peppers, onions, tomatoes, cooked in the tandoor.
£4.75
Indiana
Chicken marinated in mustard, gram massala and olive oil, then barbecued with chunky onion and capsicum.
£4.75

Seafood Starters

King Prawn Butterfly
King prawn, lightly spiced and deep fried.
£6.45
King Prawn Puri
King prawns cooked in herbs and spices, served on a deep fried unleavened bread.
£6.45
Prawn Puri
Prawns cooked in herbs and spices, served on a deep fried unleavened bread.
£4.75
Fish Pakora
White fish lightly coated in gram flour batter and deep fried.
£4.75

Vegetarian Starters

Onion Bhaji
Spiced round deep fried onion fritter.
£3.45
Vegetable Samosa
Triangular deep fried pastry with vegetable filling.
£3.25
Paneer Pakora
Indian cheese lightly coated in gram flour batter and deep fried.
£3.95
Garlic Mushroom Puri
Mushrooms cooked in special herbs and spices with freshly chopped garlic, served on a deep fried unleavened bread.
£4.25
Paneer Tikka
Indian cheese cooked with special herbs and spices.
£3.95
Okra Fries
Fresh okra cooked with gram flour and the chef's special spices.
£3.95

Lagan Specialities

Lagan Chicken
Strips of chicken marinated with herbs and chefs special spices cooked in tandoor. Served with a tangy lentil sauce.
£10.45
Rezalla
Cooked with green pepper, red pepper, yoghurt and chefs special spices fairly hot and spicy dish.
£8.95
Machley Karahi
Chunks of white fish cooked with pepper, onions, herbs and spices.
£10.45
Naga
A very hot dish cooked with special Naga chillies.
£8.95
Chilli Patari
A hot dish made using ginger, green chillies, herbs and tandoori massala sauce
£8.95
Nehari
Tender pieces of chicken cooked with chef's special roasted spices, providing a medium spiced flavoursome dish.
£9.95
Daal Lamb Gosht
Combination of lamb and chana dhaal cooked with garlic, onions, green pepper and chillies to give a spicy tasty dish.
£11.45
Tandoori Butter Chicken
Mildly spiced sauce made with fragrant spices, butter and cream.
£10.45
Tanger
Tender pieces of chicken breast cooked in a spicy sweet and sour sauce with onions and peppers.
£8.95
Tikka Massala
Succulent diced chicken grilled on charcoal then cooked with aromatic spices, herbs and ground almond in a thick massala sauce.
£8.95
Akhni Murgh (Medium)
Tandoori chicken cooked with minced meat boiled egg and mild spices and herbs.
£11.45
Lagan Tawa Karahi
Chicken cooked with onions and Lagan special spices.
£10.45
Shazani Dry Fry
Strips of chicken cooked with peppers, mushrooms, tomatoes and spring onions, fused together with various herbs and spices.
£8.95
Jali Bhuna
Tender chicken cooked with green chillies, herbs, spices and fresh coriander.
£8.95
Taste of Goa
King prawns cooked with onions and peppers in a medium and spicy massala sauce, topped with green chillies.
£14.45
Roshuney
Tender pieces of chicken cooked mainly with fresh whole cloves of garlic, aromatic spices, onion seed, capsicum and fresh coriander.
£8.95
Passanda
Tender pieces of chicken mildly spiced, drizzled in red wine and cooked in a rich creamy sauce with ground almond to give a delicate taste.
£10.45
King Prawn Jaipur
King prawns cooked in their half shell in a hot spicy strength sauce with a great variety of herbs and spices combines to create a truly delightful taste.
£14.95
Laziz Chicken
Combination of the chef's roasted special spices fried together to give a medium strength dish.
£9.95
Indiana
Chicken marinated in mustard, garam massala and olive oil, then barbecued with chunky pieces of onions and peppers.
£10.95

Tandoori Sizzlers

Tandoori sizzlers are marinated in sauces with delicate herbs and an exotic mix of spices for 24 hours before being cooked in the tandoor and served on a sizzling platter. All tandoori dishes are served with a choice of curry sauce.

Tandoori Chicken
Tender half spring chicken on the bone.
£9.75
Chicken Tikka
Succulent tender pieces of chicken.
£9.75
Lamb Chops
Prime pieces of lamb on the bone.
£14.95
Chicken Shashlick
Very tender pieces of boneless chicken served with grilled tomatoes, onions and green peppers.
£10.95
Tandoori Mix
Tandoori chicken, chicken tikka, seekh kebab and lamb tikka.
£11.45
Tandoori King Prawn
King prawn pieces delicately marinated in herbs and spices cooked in the tandoor.
£14.95
Paneer Tikka
Indian cheese cooked with special herbs and spices.
£8.95
Paneer Shashlick
Indian cheese marinated in the chef's special herbs and spices. Served with peppers and onions.
£9.45
Lamb Tikka
Succulent tender pieces of lamb cooked in the tandoor.
£11.25
Lamb Shashlick
Lamb marinated in the chef's special herbs and spices. Served with peppers and onions.
£12.45

Traditional Desi Style: Karahi Dishes

All these dishes are cooked in a traditional Punjabi style. In a thick and rice sauce using a blend of spices, garnished with fresh coriander.

Karahi
The most popular dish throughout the Indian subcontinent cooked in a rich thick sauce.
£7.95
Palak Karahi
Cooked with fresh spinach, ginger, garlic and delicate spices.
£8.95
Chicken and Keema Mix Karahi
Combination of karahi chicken and karahi keema cooked together for a unique taste.
£10.45

Traditional Desi Style: Balti Dishes

A traditional authentic Kashmiri dish cooked with spices, capsicum and tomato. The spices are initially flash fried to release the flavour and aroma, giving a more 'authentic taste'. Highly recommended dish.

Balti
Very popular dish, cooked with fresh ginger, onions, tomatoes and capsicum.
£7.95
Garlic Balti
Traditional balti style with a huge helping of chopped garlic.
£8.95
Chicken Tikka and Keema Balti
Chicken tikka and minced lamb cooked with ginger, garlic, selected herbs and spices to create a mouth-watering dish. Highly recommended.
£10.45
Mushroom Balti
Cooked in a traditional style with fresh mushrooms and garnished with coriander.
£8.95
Spinach Balti
Cooked in a traditional balti style, fresh spinach and garnished with coriander.
£8.95

Traditional Dishes

Served with your choice of protein and sauce.

Korma
A very mild dish prepared with fresh cream and coconut powder.
£7.95
Bhuna
A combination of spices fried together to provide a dish of medium strength and rather thick in consistency as compared to the plain curry.
£7.95
Dupiaza
Prepared with herbs, ground ginger, cinnamon, bay leaves and onions.
£7.95
Rogan Josh
This dish is derived from the use of tomatoes, pimentos and onions. Fried in spiced oil in a manner which produces a dish of medium strength yet spicier than bhuna.
£7.95
Samber
A hot, spicy dish cooked in lentils fresh lemons and fresh spices, to give a sharp distinct flavour.
£7.95
Madras
A south Indian version of the dish. Cooked in a greater proportion of tomato puree and those spices which lend a fiery taste to its richness.
£7.95
Pathia
Lightly chopped onions in a thick dark red sweet and sour sauce, a hot dish with a distinctive aroma, garnished with coriander.
£7.95
Vindaloo
Related to the madras but involving a greater use of garlic, tomatoes, ginger and black pepper.
£7.95
Jalfrezi
A combination of spices fried together with fresh onions, green pepper and green chillies.
£7.95

Biryani Dishes

Biryani is a traditional Indian dish, prepared with flavoured Basmati rice and a mixture of special spices. Served with curry sauce.

Vegetable Biryani
£9.25
Chicken Biryani
£9.95
Lamb Biryani
£11.95
Chicken Tikka Biryani
£11.25
Lagan Special Biryani
£12.95

Vegetable Side Dishes

Curry Sauce
Options available.
£3.45
Bombay Aloo
Potatoes cooked in a fairly hot sauce.
£4.25
Saag Bhaji
Fresh spinach cooked with onions, tomatoes, ginger and garlic.
£4.25
Mushroom Bhaji
Mushroom cooked with onions, tomatoes, ginger and garlic.
£4.25
Saag Aloo
Spinach, potatoes and tomatoes cooked with onions.
£4.25
Cauliflower Bhaji
£4.25
Mixed Vegetable Bhaji
£4.25
Aloo Methi
Potatoes cooked with fenugreek leaves.
£4.25
Aloo Gobi
Potatoes, cauliflower cooked with onions, ginger and onions.
£4.25
Bhindi Bhaji
Okra cooked with onions, tomatoes, ginger and garlic.
£4.25
Chana Aloo
Chickpeas cooked together with potatoes.
£4.25
Matar Paneer
Garden peas together cooked with cheese.
£4.25
Saag Paneer
Spinach cooked together with Indian cheese.
£4.25
Tarka Dhal
Lentils flavoured with extra garlic.
£4.25
Fried Mushroom
Mushrooms and onions fried in ghee.
£4.25

English Dishes

Chicken Nuggets
£7.95
Chicken Omelette
£8.95
Mushroom Omelette
£8.95
Cheese Omelette
£8.95

Sundries

Boiled Rice
£2.45
Pilau Rice
£2.95
Onion Rice
£3.75
Egg Rice
£3.75
Mushroom Rice
£3.75
Chips
£2.95
Vegetable Rice
£3.75
Keema Rice
£4.25
Garlic Rice
£3.75
Plain Naan
£2.45
Garlic Naan
£2.95
Peshwari Naan
£3.45
Keema Naan
£3.45
Onion Naan
£2.95
Cheese Naan
£3.45
Garlic and Coriander Naan
£2.95
Chilli and Coriander Naan
£2.95
Truffle Oil Nan
£3.75
Paratha
£1.50
Chapati
£1.45
Garlic Chapati
£1.75
Salad
£1.75

Drinks

Coke 1.25L
£3.45
Coke 330ml
£2.75
Appletizer 275ml
£2.75
J2O Orange 275ml
£2.75