JJ's Platters
Perfect for sharing! A selection of our most popular starters all on one big plate, all you have to do is to choose which one you would like to try. All served with complimentary salad and chutneys.
Vegetable Platter
Currently sold out£9.60
Meat Starters
Our chefs have developed their own unique methods for preparing these well-known starters which continue to be popular with all our customers.
Meat Samosa
2 finely minced lean lamb, onions, fresh coriander and Indian spices in crispy pastry wrap.£3.45Fish Pakora
Two succulent pieces of flaky white fish coated in a light spicy batter and deep fried.£4.95
Veg Starters
Aloo Tikki Chaat (2 Pieces)
Stuffed spicy potato tikkis topped with chickpeas, onions, tomatoes, yogurt and tamarind chutney.£4.49Samosa Chaat
Mashed samosa's topped with chickpeas, tomatoes, onions, yogurt and tamarind chutney.£4.49Dahi Puri
Crispy puri filled with potatoes, onions, chickpeas, tamarind sauce and beated yogurt.£4.49Vada Dav (2 Pieces)
Spicy potatoes, filled gram flour served inside a soft bun along with spicy and sweet chutneys.£4.99Chilli Paneer
Crispy puri filled with potatoes, onions, chickpeas, tamarind sauce and beated yogurt.£4.99Paneer Tikka (4 Pieces)
Cottage cheese marinated in traditional Indian herbs and spices with capsicum, onions and tomatoes cooked in tandoor.£5.49Onion Bhaji (2 Pieces)
Chopped onions mixed with herbs, spices and gram flour, deep fried and served in chutneys.£3.99Mogo Masala
Deep fried cassava chips in a spicy sauce.£4.99Masala Chips
Crispy puri filled with potatoes, onions, chickpeas, tamarind sauce and beated yogurt.£3.99Chips
£2.49
Tandoori Starter
Tandoori starters are a true delight for everyone. Full of flavour and with tantalising aroma, our tandoori starters are cooked to perfection in our traditional clay tandoor.
Chicken Seekh Kebab
Chunky grilled chicken thighs marinated in a yoghurt dressing flavoured with lemon and garlic, rolled in a blend of green leaves, herbs, fresh coriander, shallots and green chillies.£3.75Chicken Tikka
Beautiful chunks of chicken breast that we marinated and then cook in the tandoor on a skewer.£3.95King Prawn Tikka
King prawns marinated in a lemon sauce and natural yoghurt with an assortment of exotic tandoori spices, skewered and charcoal grilled.£8.95Chicken Shashlik
Pieces of chicken tikka enhanced with shashlik spice mixed and served with tandoori peppers, onions and tomatoes.£6.45
Salads
Freshly prepared salad, satisfying, nutritious and delicious.
Vegetable Salad
Tomatoes, carrots, broccoli, cauliflower, sweetcorn, green beans, onion and peppers with fluffy mushed potatoes.£5.50
Traditional Indian Main Courses (Meat) and Cooking Styles
Authentic Indian cuisine at its best, retaining as much of the genuine Indian character as possible! Select from our range of fillings and match it with a sauce to make your favourite curry. Choose from a selections of the UK's favourite curry sauces.
Korma
A distinctive mild creamy sauce with ground almonds, coconut and thick cream, a milder option for people whose palates are a little more delicate.£9.30Bhuna
This is a stye of cooking in which the spices are gently fried to bring out their flavour before they are used in the recipe. Bhuna dishes are made with meat cooked in its own juices, for deep strong flavours but very little sauce.£9.30Dopiaza
Classic Indian dopiazas use onion in two different ways, fried and boiled. Our version has small fried onions in the sauce and then larger chunks of lightly cooked onion added at the end of the cooking.£9.30Rogan Josh
An authentic rogan josh is delicately spiced and cooked in its distinctive deep red colour with the use of sweet pimentos, capsicums and tomatoes.£9.30Madras
A southern Indian dish with a hot and spicy taste, prepared with fresh herbs and tomato puree.£9.30Vindaloo
A southern Indian dish with a hot and spicy taste prepared with fresh herbs.£9.30Jalfrezi
Literally meaning "hot-fry". Our chef use the jalfrezi method to cook green peppers, carrots, tomatoes, mushrooms, green peas and plenty of green chillies as the basis for a curry with just a little sauce. The chillies make the jalfrezi taste very fresh.£9.30Balti
Prepared in a hot Indian style wok with fresh green chillies, garlic, ginger and tomatoes cooked quickly in a manner reminiscent of a stir-fry.£9.30Tikka Masala
The nations favourite Indian main course. Miled and creamy with a hint of coconut and a 'natural' deep red colour.£9.30Saagwala
Saagwala is a medium strength spinach curry cooked with lots of fresh spinach leaves, plus fresh green chillies, garlic, ginger and tomatoes in a medium balti sauce prepared in the chef's own in imitable stye.£9.30Makhani
This is a dish prepared with a mild almond sauce made from tomatoes and fresh double cream, cooked in butter. Garnished with almonds and cashew nuts.£9.30
South Indian
Plain Dosa
Crispy pancake made from perfectly fermented rice flour and lentils served with sambhar and chutney.£5.99Masala Dosa
Crispy pancake made from perfectly fermented rice flour and lentils filled with potato and onion masala served with a sambhar and chutney.£7.49Paneer Dosa
Crispy pancake made from perfectly fermented rice flour and lentils filled with paneer, green chillies, onions, garlic coriander and served with sambhar and chutney.£8.49IDLY Sambhar
Steamed rice cakes served with chutney and sambhar.£4.99Vada Sambhar
Deep fried urad dal savoury doughnut made with onions, green chilli, whole coriander and black pepper served with sambhar.£4.99
Punjabi Zaika (Veg)
Paneer Tikka Masala
Our in house paneer tikka cooked in chef's secret tikka masala gravy.£8.29Shahi Paneer
Paneer cooked in creamy tomato sauce with onions and traditional spices.£8.69Palak Paneer
Fresh spinach and paneer curry cooked with Indian spices, topped with cream.£8.99Malai Kofta
Soft balls made with paneer and tomatoes cooked in a creamy cashew nut gravy with onion, tomatoes and Indian spices.£8.99Bhindi Dopiaza
Bhindi (okra) cooked in onions and tomato pieces, garlic, ginger and spices.£6.99Paneer Jalfrezi
Cottage cheese cooked with hot green chillies, capsicum, onions and tomatoes with jalfrezi masala.£8.29Aloo Palak
Potatoes and spinach cooked with gravy of onion, tomatoes, garlic and ginger with spices.£7.29
Biryani Main Courses
Bringing the ethos and personality of Hyderabad to this famous recipe, JJ's biryani dishes are meals in themselves, served with a special touch that makes them truly irresistible. These dishes can be served with a choice of curry sauce or raita and salad.
Chicken Biryani
Pieces of chicken stir fried with peas, onions, saffron, cashew nuts, pistachios, almond and sultanas together with basmati rice.£10.95Lamb Biryani
This dish is cooked with pilau and saffron rice together with lamb, lightly fried onions and exotic spices.£11.95Mix Vegetable Biryani
Mixed vegetables cooked with rice, herbs, fine spices and saffron.£9.95
Daal
Tarka Daal
Thick lentil curry cooked with onions, tomatoes, garlic and Indian spices.£6.99Gujrati Daal
Sweet and sour tuvar daal cooked wiith gujrati spices with peanuts.£6.99Daal Makhani
This signature dish of the restaurant is the famous black daal cooked in cream and butter with chef's special blend of herbs which makes it distinctive.£6.99Rajma
Kidney beans cooked with spices in tomato and onion gravy.£6.99Kala Chana
Black chickpeas (kala chana) cooked in tomato and onion gravy with spices.£6.99
Vegetarian Dishes
Vegetable main course. For centuries the people of the Indian sub-continent have used their health boosting properties. As well as important vitamins, nutrients and fibre, vegetable also provides antioxidants to boost our immune system.
Saag Paneer
Fresh cubes of Indian cheese and spinach, lightly spiced for a backgroud flavour and aroma.£10.00Tarka Daal
Lentils cooked and sizzled in garlic sauce, garnished with coriander.£10.00Bombay Potatoes
Diced pieces of potato, cooked with medium strength spices and tomatoes, garnished with coriander and methi.£10.00Aloo Channa
Curried potatoes and chickpeas, garnished with coriander.£10.00Matter Panner
Peas and paneer cooked with onions, tomatoes, fresh coriander, green chilllies and selected herbs and spices.£10.00Mushroom Bhaji
Mushroom with fresh herbs and spices.£10.00Palak Daal
Spring leaf spinach and yellow split lentils cooked with onions, tomatoes, fresh coriander, fenugreek, green chillies and selected herbs and spices.£10.00Punjabi Potatoes
Soft and tender boiled new potatoes cooked in butter with salt, crushed black pepper, chilli flakes and spring onion.£10.00
Rice
Boiled Rice
Plain basmati rice.£2.99Pilau Rice
Basmati rice cooked in Indian spices.£3.49Jeera Rice
Basmati rice cooked along with cumin seeds.£3.99Mutter Pilau
Basmati rice cooked along with cumin seeds.£6.49
Breads
Roti
Chapati made from whole wheat flour and cooked in tandoor.£2.49Naan
A traditional Indian bread made from refined flour and little milk cooked in tandoor.£2.49Garlic Naan
Naan topped with garlic cooked in tandoor.£2.99Onion Kulcha
Onion Stuffed bread from refined flour cooked in tandoor.£2.49Peshawari Naan
Crushed coconut, almond powder, mango pulp and raisins.£3.49Paneer Paratha
Whole wheat flour stuffed with cottage cheese cooked in tandoor£3.49Aloo Paratha
Whole wheat flour stuffed with potato cooked in tandoor.£2.49Lachha Paratha
Whole wheat flour made into layers cooked in tandoor.£2.49Coriander Naan
Naan topped with coriander and cooked in tandoor.£2.49Keema Naan
Keema filled naan bread.£3.50
Dessert
Ice Cream
Price per scoop.£2.45Gajrela
Carrot shreds and rice cooked in with milk, khoya and green cardamom powder to create a delectable sweet dish.£4.55Gulab Jamun
A traditional Indian dessert made with fresh milk and served in golden syrup.£4.45
Softdrinks
Coke
£1.95Diet Coke
£1.95Fanta
£1.95
