Starter
Most of our starter are £7.95.
Prawns Crackers
Lightly peppered Thai shrimp cracker served with Thai sweet chilli sauce.£3.95Satay Kai
Chargrilled marinated chicken in curry powder and coconut milk served with Thai-style homemade peanut sauce.£7.95Pik Kai Thod
Deep-fried chicken wings with garlic and pepper sauce served with sriracha chilli sauce.£7.95Prawns on Toast
Minced prawns flavoured with garlic and coriander on French toast with sesame seeds, served with sweet chilli sauce.£7.95Prawn Tempura
Deep-fried king prawns in tempura served with spicy mayonnaise sauce.£7.95Salt and Pepper Squid
Lightly buttered squid deep-fried and seasoned with chilli, salt, and pepper.£7.95Nida Wonton
Deep-fried minced prawn and chicken flavoured with garlic and herbs in rice paper parcels served with sweet chilli sauce.£7.95Duck Spring Roll
Homemade spring rolls with crispy duck, carrots, leek, sweetcorn, white radish, and celery served in hoisin sauce.£8.95Thai Cakes
Minced chicken and fish seasoned with curry paste, eggs, fish sauce, and fine beans served with peanut-sweet chilli.£8.95Money Bag
Deep-fried peas, sweet corn, and carrots in pastry served with sweet chilli sauce.£7.95Por Pia Thod
Mixed vegetables wrapped in a light crispy pastry served with sweet chilli sauce.£7.95Thod Man Kao Pod
Mixed sweetcorn with Thai herbs and red curry served sweet chilli sauce.£7.95Spinach Tempura
Deep-fried spinach in a light batter topped with yellow curry sauce.£7.95Tofu Thod
Deep-fried tofu with Thai-style sweet chilli peanuts sauce.£7.95Aubergine Bite
Slightly salted aubergine chunks in a light batter, deep-fried and served with sweet chilli sauce.£7.95Vegetable Tempura
Deep-fried mixed hard vegetables served with sweet chilli sauce.£7.95
Thai Salads
Larb Gai
Minced chicken cooked with ground chilli, lime juice, mint, and spring onions and served with fresh vegetables.£8.95Plar Koong
Prawns seasoned with lime juice, fish sauce, chilli, shredded lemongrass, and mint leaves.£11.95Larb Tofu
Deep-fried tofu cooked with ground chilli, lime juice, mint, spring onions, and red onions and served with fresh vegetables.£8.95Somtam Papaya Salad
Green papaya Thai-style salad with tamarind sauce and lime juice, chilli, garlic, tomato, fine bean, and carrot. (This is very popular).£11.95
Thai Soup
Tom Kha
Coconut milk makes this soup deliciously creamy. The mushroom flavour spiciness and fragrance of Thai herbs are wonderfully addictive.£8.95Tom Yam (Creamy)
Hot and spicy soup flavoured with lemongrass, galangal, kefir-lime leaves, mushrooms, and chilli.£8.95Poetag (Clear)
Thai hot and sour soup with all refreshing ingredients such as lemongrass, kefir-lime leaves, galangal, chilli, and hot basils.£8.95Clear Soup
Thai-style clear stock vegan with mixed vegetables and tofu.£8.95
Fish Dishes
In the Garden
Very hot. Crispy fish filled in spicy herb salad with green apple.£19.95Pla Sam Rod
Thai-style sea bass filled, baked then grilled until crisp served with three flavoured sauces made from lychee, cherry tomato, and sweet chilli sauce.£19.95Pla Noung Khing
Steamed filled fish with ginger, spring onions, fresh chilli, and celery in soybean paste and soy sauce.£19.95Pla Noung Manaw
Very hot. Steamed fish filled with chilli, garlic, coriander, mint leaves, and fresh lime juice.£19.95
Stir-Fried
Sauce Makham
Fry your choice of meat until golden brown. Then topped with sweet and sour tamarind sauce. Helps to enhance the taste of shrimp to make it sweeter and more delicious.£11.95Gallic, Chillies, and Basils
Thai stir-fry using chilli, garlic, and holy basil. One of the most common dishes to eat on the streets in Thailand.£11.95Oyster Sauce
Stir-fried Thai style with oyster sauce with spring onion.£11.95Phad Prik Gaeng
Very hot. Stir-fried red curry paste with bamboo shoots, fine beans, red and green peppers, onions, and holy basils.£11.95Sweet and Sour
Stir-fried vegetables and pineapple with sweet and sour sauce.£11.95Cashew Nut
Stir-fried roasted cashew nut, mushrooms, pepper, onions, and roasted dried chilli.£11.95Pad Taa Krai
Stir-fried with oyster sauce, chilli, lemongrass, kaffir lime leaves, sugar peas, and sweet basil.£11.95Pad Khing
Stir-fried fresh ginger, mushrooms, onions, spring onions, garlic, and your choice of meat with stir-fried sauce.£11.95Stir-Fried Aubergines
Stir-fried aubergines with chilli, garlic, and holy basil.£11.95Pad Num Prik Pao
Stir-fried with spicy chilli paste. Quickly stir-fried with onions, green red peppers, mushrooms, and sweet basil.£11.95
Thai Curry
Thai Red Curry
A famous Thai dish. A lovely thick aromatic red curry sauce using coconut milk.£11.95Thai Yellow Curry
A mild, sweet taste with a little spice in addition to the turmeric.£11.95Geang Pah
Very hot. Traditional spicy curry from the Isaan region of Thailand. Served fresh chilli, bamboo shoots, baby corn, and mushrooms.£11.95Geang Panang
A spicy creamy red curry with coconut milk, onion, and Thai herbs.£11.95Massaman Curry
A popular Muslim-style curry from Southern Thailand. Made with coconut milk and mixed spices topped with peanuts.£11.95Thai Green Curry
Traditional Thai green curry. A combination of delicious Thai blended with coconut milk.£11.95
Rice, Noodles, and Side Dishes
Pad Thai Noodles
Stir-fried rice noodles with homemade tamarind sauce, bean sprouts, spring onion, chive, chilli, tofu, ground peanut, and chicken or beef (you can customise if you have any allergies).£13.95Pad See Ew
Stir-fried flat noodles with back soya sauce, spring green, carrot, and chicken or beef.£13.95Pad Kee Mao
Stir-fried spicy drunken noodles with chilli, garlic, fine beans, and basils with stir-fried sauce.£13.95Kao Pad
Thai-style fried rice with eggs, tomato, kale, onions, spring onions, and your choice of meat.£13.95Steamed Jasmine Rice
£3.95Steamed Sticky Rice
£4.95Coconut Rice
£4.95Egg Fried Rice
£4.95Steamed Rice Noodles
£4.95Fried Egg Noodles with Bean Sprouts
£4.95Stir-Fried Mixed Vegetables
£5.95
