- Fried noodles showed on the menu means crispy noodles unless soft noodles specified by customers
- All dishes may contain traces of the following allergens: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g. almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts), Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
2 Meal Deals from £20
Good value everyday
Meal Deal for 2A
Minced Chicken and Sweetcorn Soup and Choice of Salt & Pepper Ribs or Peking Ribs. Main Course: Stir Fried Diced Fillet steak, Stewed Chicken with Satay Sauce in Casserole and Stir Fried Mixed Vegetables. Served with Egg Fried Rice.£20.00Meal Deal for 2B
Mixed Vegetables Soup, Dim Sum Combination with Seaweed and Vegetarian Lettuce Wrapped. Main Course: Straw Mushroom & Baby Sweet corn with Szechuan Sauce and Aubergine with Black Bean Sauce. Served with Mixed Vegetables Fried Rice.£20.00
川香招牌菜 Hot and Spicy special
Cucumber with Chilli Garlic (cold)
凉拌青瓜 Garlicky smashed cucumber salad tossed in soy sauce, sesame oil, Chinkiang vinegar, and red chilli oil. No Sichuan meal is complete without this tangy and refreshing side dish.£5.00Slice Beef with hot chilli garlic
凉拌牛肉 slices beef in soy sauce, sesame oil, Chinkiang vinegar, and red chilli oil. No Sichuan meal is complete without this tangy and refreshing side dish.£8.50Hot and spicy Szechuan Savouring Chicken (cold)
口水鸡 An classic Sichuan side dish. Tender poached chicken smothered in a fiery red oil sauce made with chicken stock, soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.£8.50Thin sliced pork belly with garlic
蒜泥白肉 A classic spring and summer cold appetiser. Pork dressed in a sauce made from mashed garlic, spiced, sweetened soy sauce and chilli oil.£8.50Dried Spicy Chilli with Deep Fried Chicken
辣子鸡 A moreish dish of deep fried chicken cubes in an avalanche of smoky dried chillies, numbing Sichuan peppercorns, nutty sesame seeds and tons of other aromatics.£10.80Fish Fillet with Hot and Spicy
水煮鱼 A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.£11.80Fish Fillet with pickled cabbage in chilli soup
酸菜鱼 Thinly sliced fish poached in a rich piquant broth made of stock and pickled mustard leaves. Goes perfectly with steamed rice, especially on a chilly day.£11.80Beef slices with Hot and Spicy
水煮牛肉 A hot, flavoursome and addictive Sichuan dish. Tender marinated beef simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.£11.80Spicy Fish Head
香辣鱼头锅 A spicy stew-like dish originating from Chengdu, Sichuan. It is composed off Big Fish Head in a spicy, numbing and aromatic broth.£10.80Szechuan Seasonal Beans with Spicy sauce
四川干煸四季豆 Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.£10.80Minced Pork with Tofu in Spicy sauce
麻婆豆腐 Soft tofu braised in a fiery vibrant sauce and minced meat, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.£10.80Szechuan style Lamb with Bamboo roots
川式回锅羊肉 Lamb sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.£12.80Szechuan style Pork with Bamboo roots
川式回锅肉 Pork belly is first simmered then sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.£12.80Szechuan style Beef with Bamboo roots
川式回锅牛肉 Sliced thin beef and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.£12.80Dried Cumin and Chilli with Lamb
孜然羊肉 A classic Hunan dish. Thinly sliced marinated lamb stir-fried with cumin, ginger, garlic and chilli results in a fragrant and aromatic dish.£12.80Dried Cumin and Chilli with Pork
孜然肉片 A classic Hunan dish. Thinly sliced marinated pork slices stir-fried with cumin, ginger, garlic and chilli results in a fragrant and aromatic dish.£12.80Dried Cumin and Chilli with Beef
孜然牛肉 A classic Hunan dish. Thinly sliced marinated beef stir-fried with cumin, ginger, garlic and chilli results in a fragrant and aromatic dish.£12.80Salt and Pepper Squids
椒盐鲜鱿 Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£12.80Salt and Pepper Pork chop（Shanghai Style）
椒盐猪扒 Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£10.80Salt and Pepper Chicken wings
椒盐鸡翅 Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£7.20Salt and Pepper Chips
椒盐薯条 A moreish crowd pleaser. Crispy chips stir-fried with our salt and chilli seasoning£4.00
特色咖喱 Special Curry Dishes
Seafood Curry
海鲜咖喱£12.00Chicken Curry
咖喱鸡£9.80Beef Curry
咖喱牛肉£9.80King Prawn Curry
咖喱大虾£12.00Mixed Vegetables with Curry （V）
咖喱什菜£9.80Tofu(Bean curd) with Curry
咖喱豆腐£9.80Curry Sauce
咖喱汁£2.50Chopped Chilli and Soya Sauce Dip
尖椒油汁£2.50
廚師精選 Chef’s Special
XO Stuffed Three Treasures
XO 釀 三 寶£14.80Hong Kong Roast Duck (Half)
港式燒鴨 半只 Best selling roast duck cooked by traditional Cantonese chef.£11.00Hong Kong Roast Duck (Whole)
港式燒鴨 一只 Best selling roast duck cooked by traditional Cantonese chef.£18.00Braised Fungus and Mushrooms
針雲耳斑腩煲£12.80Fried Eggplant Luohanzai
炸菜茄子羅漢齋 Deep-fried in a crispy batter£10.80Steamed Bass
味菜雲耳炆鱸魚 Fresh Sea Bass£28.00Lamb Stir Fried with Celery
荷芹菜甫炒羊片£12.80Braised Fish Head
紅燒大魚頭 Very Fresh Fish Head with nutrition£12.80Ginger Spring Onion Fish Head
薑蔥大魚頭 Very Fresh Fish Head with nutrition£12.80Snow Vegetables, Dried Shrimps and Mustard
冬菜蝦米浸芥菜£12.80Typhoon Fried Three Treasures
避风塘三寶 (软壳蟹, 基围蝦, 生蠔) Soft shell crabs, greasy-back shrimps, oysters.£16.80
皇城特別小菜 New Emperor Specials
Salt Pepper Fried Chicken Wings
椒鹽炸雞翼 Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£7.20Crispy Fried Intestines
脆皮炸大腸£10.80Salt Pepper Fried Pork Chop
椒鹽炒猪扒 Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£10.80Western Style Baked Pork Chop
西汁焗猪扒£10.80Salad Sauce Baked Pork Chop
沙拉焗猪扒£10.80Golden Custard Baked Pork Chop
金沙焗猪扒£12.80Pan-fried Pork Chop with Onions and Maggi Seasoning
美極洋蔥煎猪扒£10.80Pan-fried Pork Chop with Onions and Soy Sauce
豉油洋蔥煎猪扒£10.80Tri-colour Steamed Egg
三色蒸水蛋£12.80Minced Meat Stir Fried with Beans
干撈肉碎炒豆角 Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.£10.80Pan-fried Omelette
凉瓜菜甫香煎蛋角 With bitter melon and preserved turnip.£12.80Chicken Omelette
雞絲芙蓉蛋£10.80Char Siu Omelette
叉烧絲芙蓉蛋£10.80Sweet and Spicy Wrapped Ribs
甜辣纸包骨£10.80Thai Style Paper Wrapped Chicken
泰式纸包雞£10.80Spicy Popcorn Chicken
辣子炒鸡丁(辣) A moreish dish of deep fried chicken cubes in an avalanche of smoky dried chillies, numbing Sichuan peppercorns, nutty sesame seeds and tons of other aromatics.£10.80Bitter Melon Stewed Ribs
涼瓜燜排骨£12.80Sausage Fried Broccoli
腊肠炒椰菜£12.80Black Bean Sauce Stuffed Three Treasures
豉汁煎釀三寶£12.80Maggi Fried Peppers (Spicy)
美極煎釀尖椒 (辣)£12.80Black Bean Sauce Braised Intestines
豉汁涼瓜燜大腸 With bitter melon.£12.80Salt Pepper Aubergine
椒鹽百花茄子£12.80Typhoon Fried Aubergine
避風塘百花茄子£12.80XO Sauce Lamb Stir Fried with Celery
XO 醬西芹炒羊柳£14.80Stir Fried Pork Neck with Snow Peas in XO Sauce
XO醬荷芹炒猪颈肉£12.80Salted Fish Steamed Pork Patty
咸鱼蒸肉饼£12.80Stir Fried Pork Neck with Snow Peas and Garlic
蒜茸荷芹炒猪颈肉£10.80Laoganma Pork Fried Beans (Spicy)
老干妈酱爆肉丝炒豆角(辣)£10.80Laoganma Stir Fried Pig Stomach with Snow Peas
老干妈酱荷芹猪肚丝 (辣)£10.80Shrimps Stir Fried with Squid
蝦醬炒鮮魷£12.80Squid Stir Fried with Shrimp Paste and Chives
蝦酱九菜炒鮮鱿£12.80Squid Stir Fried with Chives and Belacan
馬拉盞九菜炒鮮尤£12.00Salt Pepper Squid Stuffed with Minced Shrimp
椒鹽百花釀鮮魷£13.80Salted Egg Steamed Pork Patty
鹹蛋蒸肉饼£12.80Salt Pepper Squid
椒鹽鲜鱿£12.80Crispy Fried Oysters
酥炸鮮生蠔£12.80Parsley Chicken (Half)
香芹骨香雞(半只)£13.80Capital Stir Fry
京都小炒皇£13.80Mala One Pot
麻辣一品窩£12.80Northern Dumplings
北方餃子 Boiled dumplings served with a sweet, aromatic soy sauce£7.20
時蔬 Vegetables
Stir Fried Beansprouts
清炒芽菜£6.50Mustard Soup
上湯芥菜膽£10.80Ginger Kailan
薑汁芥蘭£12.80Mushrooms Tender Green
靈芝菇扒菜膽£12.80Garlic Stir Fried Broccoli
蒜茸炒西蘭花£10.80Pig Liver with Spinach and Garlic
蒜子猪肝浸波菜£12.80Pig Liver with Mustard and Garlic
蒜子猪肝浸芥菜£12.80Bean Sprouts Stir Fried with Salted Fish and Chicken
鹹魚雞粒炒芽菜£12.80XO Sauce Fried Asparagus
XO醬三鮮炒露筍£13.80Belacan Stir Fried Morning Glory
馬拉盞炒通菜£12.80Salted and Preserved Egg Spinach
金银蛋肉碎浸波菜£12.80Salted and Preserved Egg Mustard
金银蛋肉碎浸芥菜£12.80Pepper and Fermented Tofu Stir Fried Spinach
椒絲腐乳炒菠菜£10.80Pepper and Fermented Tofu Stir Fried Morning Glory
椒絲腐乳炒通菜£10.80Salted and Preserved Egg Spinach with Garlic
蒜子金银蛋浸波菜£12.80Salted and Preserved Egg Mustard with Garlic
蒜子金银蛋浸芥菜£12.80Stir Fried Spinach
清炒波菜£10.80Stir Fried Chinese Cabbage
清炒白菜£10.80Shrimp Paste Choy Sum
百花炒菜心£13.80Shrimp Paste Kailan
百花炒芥蘭£13.80Oyster Sauce Choy Sum
蠔油菜心£12.80Oyster Sauce Kailan
蠔油芥兰£12.80Kailan Stir Fried with Squid Patties
墨魚餅炒芥蘭£13.80Garlic Chinese Cabbage
蒜茸白菜£10.80Garlic Spinach
蒜茸波菜£10.80Garlic Morning Glory
蒜茸通菜£10.80Kailan Stir Fried with Squid
雙魷炒芥菜£13.80Morning Glory Stir Fried with Squid
雙魷炒通菜£13.80Dan Dan Spinach
担担扒菠菜 (辣)£10.80Broccoli Stir Fried with Sausage
臘味炒椰菜£13.80Kailan Stir Fried with Sausage
臘味炒芥蘭£13.80Beef Stir Fried with Enoki Mushrooms and XO Sauce
XO酱金针菇炒肥牛£12.80Squid Stir Fried with Celery and Belacan
马来盏西芹炒鮮尤£12.80Salt Pepper Soft Shell Crab
椒鹽軟殼蟹£14.80Braised Mushrooms, Tofu and Pork Floss
北菇豆腐肉鬆煲£12.80Tofu Braised Snapper with Fermented Beans
枝竹豆腐豆醬燜鱲魚£14.80Asparagus and Scallops Stir Fried with Oyster Sauce
XO酱露筍炒带子£13.80Crispy Deep Fried Bass
原條酥炸五柳鱸魚£28.00Squid Stir Fried with Bitter Melon and Black Bean Sauce
豉汁涼瓜炒花枝片£13.80Squid Stir Fried with Asparagus and XO Sauce
XO醬露筍炒花枝片£13.80Squid Stir Fried with Laoganma Sauce and Celery
老乾媽醬西芹炒花枝片£12.80Egg Tofu Baked in Portugese Sauce
葡汁三鮮焗玉子豆腐£12.80
煲仔類 Claypot
Fish Head Casserole
沙窩魚頭煲£10.80Claypot Chicken with Black Bean Sauce
羅定豆豉雞煲£10.80Fish Fragrant Aubergine in Claypot
魚香茄子煲£10.80Mushrooms and Fungus Chicken Claypot
金針雲耳滑雞煲£10.80Pork with Taro Claypot
香芋扣肉煲£10.80Mushroom and Beef in Satay Sauce Claypot
沙爹金菇肥牛煲£12.80Pork Belly with Preserved Vegetables Claypot
梅菜扣肉煲£10.80Curry Beef Claypot
咖哩牛腩煲£10.80Ginger Spring Onion Oyster Claypot
薑蔥生蠔煲£12.80Chicken Claypot
嘖嘖滑雞煲£10.80Sichuan Spicy Claypot
四川上雜煲 (辣)£12.80Pork Knuckles with Fermented Bean Sauce
南乳枝竹猪手煲£10.80Tofu and Oyster Claypot
火腩豆腐生蠔煲£12.80Shrimp with Glass Noodles Claypot
紹菜粉絲蝦米煲£10.80Seafood Tofu with Portuguese Sauce Claypot
葡汁海鮮豆腐煲£12.80Salted Vegetables and Pig Stomach Claypot
枝竹咸菜猪肚煲£10.80Carrot and Beef Claypot
羅白牛腩煲£10.80Shrimp and Glass Noodles in Satay Sauce Claypot
沙爹粉絲蝦碌煲£14.80Glass Noodles in Fermented Bean Luo Han Zhai Claypot
南乳羅漢齋粉絲煲£10.80Bamboo fungus and Lamb Claypot
枝竹羊腩煲£13.80Eight Treasures Tofu Claypot
八珍豆腐煲£12.80New Emperor One Pot Claypot
皇城一品煲£13.80Braised Fish Claypot
紅燒斑腩煲£12.80Fish with Mushroom and Black Fungus Claypot
金針雲耳斑腩煲£12.80Preserved Vegetables, Pork Floss and Aubergine Claypot
梅菜肉鬆茄子煲£10.80
Tofu 豆腐
Bamboo Fungus with Tofu
枝竹焖豆腐£10.80Crispy Tofu with Minced Pork and XO Sauce
XO醬肉碎脆皮豆腐£12.80Pei Pai Tofu
齐琵琶豆腐£10.80Fukien Tofu
福建扒假豆腐£12.80Mapo Tofu (Spicy)
麻婆豆腐(辣)£10.80Pei Pa Tofu with Three Fresh Ingredients
三鲜琵琶豆腐£12.80Dan Dan Egg Tofu (Spicy)
担担扒玉子豆腐(辣)£10.80Egg Tofu with Crab
蟹肉扒玉子豆腐£12.80Mushrooms with Pei Pa Tofu
靈芝菇琵琶豆腐£12.80Fried Stuffed Tofu in Claypot
煎酿豆腐煲£12.80Scallops Steamed
豉汁帶子蒸釀豆腐 With black bean sauce and stuffed tofu.£13.80Salt Pepper Egg Tofu
椒鹽玉子豆腐£10.80Egg Tofu Braised with Mushrooms
瑶柱丝金菇扒玉子豆腐£13.80
海鮮類 Seafood
Mussels with Black Bean Sauce
豉汁香炒青口£10.80Steamed Fish Fillet with Black Bean Sauce
豉汁蒸鱼柳£10.80Steamed Fish Fillet with Preserved Vegetables
冬菜蒸鱼柳£10.80Sichuan Spicy Mussels
四川辣炒青口£10.80Salt Pepper Soft Shell Crabs
椒鹽软壳蟹£14.80Typhoon Fried Soft Shell Crabs
避风塘软壳蟹£14.80Crab Steamed with Glutinous Rice
糯米蒸肉蟹£18.00Salt Pepper Big Prawns
椒鹽大蝦碌£14.80Typhoon Fried Crabs
避风塘炒肉蟹£15.00Crispy Golden Big Prawns
香脆金沙大蝦碌£14.80Crab with Black Bean Sauce and Nian Gao
豉汁年糕炆肉蟹£15.00Pan Fried Big Prawns
幹煎大蝦碌£14.80Dry Braised Big Prawns
幹烧大蝦碌£14.80Salt Pepper Shrimps
椒鹽基围蝦£10.80Boiled Shrimps
白灼基围蝦£10.80Golden Sand Shrimps
金沙基围蝦£10.80Steamed Shrimps and Garlic
蒜茸蒸開邊蝦碌£14.80Spicy Shrimps
辣子基围蝦£10.80Steamed Shrimps with Wine and Glass Noodles
花雕酒粉絲蒸蝦碌£14.80Tom Yum Steamed Crab and Glass Noodles
冬陰公粉絲焗肉蟹£15.00Steamed Shrimps with XO Sauce and Glass Noodles
XO醬粉絲蒸開邊蝦碌£14.80Ginger Spring Onion Crab
薑蔥炒肉蟹£15.00Black Bean Sauce Crab
豉汁炒肉蟹£15.00Curry Crab
咖哩炒肉蟹£15.00Sichuan Spicy Shrimps
川辣基圍蝦（辣）£10.80
炒粉面類 Noodles
Soy Sauce Stir Fried Ho Fun
豉油皇炒河£6.50Signature Fried Noodles
招牌炒麵 Wok-fried noodles with soy sauce, mixed meats and mixed veggies£10.50Signature Fried Ho Fun
招牌炒河粉 Wok-ho fun with soy sauce, mixed meats and mixed veggies£10.50Signature Fried Rice Vermicelli
招牌炒米粉 Wok-rice noodle with soy sauce, mixed meats and mixed veggies£10.50Fried Kuey Tiaw
炒贵刁£8.50Fried Ho Fun and Rice Vermicelli with Creamy Eggs
滑蛋招牌炒河米粉£10.50Singapore Rice Vermicelli (Spicy)
星州炒米(辣) Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meata£8.50Sha Cha Beef Ho Fun
沙茶菜遠牛肉炒河£10.50Xiamen Fried Rice Vermicelli
廈門炒米£8.50XO sauce Dried fried Rice Vermicelli
XO醬三絲干炒米粉£10.50Vegetarian Noodles
鼎湖上素伴麵£8.50Snow Vegetables Braised Noodle with Duck
雪菜火鴨絲燜米£9.50Pickled Vegetables Braised Noodle with Duck
榨菜火鴨絲燜米£9.50Dry Fried Beef Hor un
干炒牛粉£8.50Dry Fried Pork Ho Fun
干炒猪粉£8.50Dry Fried Chicken Ho Fun
干炒雞河粉£8.50Luo Han Zai Ee Noodle
羅漢齋燜伊麵£10.50Fried Noodles with Meat Slices
肉絲炒麵£8.50Fried Ho Fun with Meat Slices
肉絲炒河粉£8.50Fried Rice Vermicelli with Meat Slices
肉絲炒米粉£8.50Dry Fried Udon with Duck
干炒火鴨絲烏冬£10.50Luo Han Zhai Noodles
羅漢齋捞麵£8.50Fish Fragrant Aubergine Ee-Noodles
怡香茄子燜伊麵£11.50Ginger Spring Onion Char Siu Noodles
姜葱叉烧捞麵£8.50Fish Fragrant Aubergine Udon
怡香茄子燜烏冬£11.50Mushrooms Boiled Noodles
北菇菜遠捞麵£8.50Mushrooms Fried Noodles
北菇菜遠炒麵£8.50Squid with Black Bean Sauce Noodles
豉椒鮮魷炒麵£10.50Fried Noodles with Three Kinds of Shredded Vegetables
三絲炒麵£8.50Fried Ho Fun with Three Kinds of Shredded Vegetables
三絲炒河粉£8.50Fried Rice Vermicelli with Three Kinds of Shredded Vegetables
三絲炒米粉£8.50Three Roast Fried Noodles
三烧炒麵£8.50Three Roast Fried Ho Fun
三烧炒河粉£8.50Three Roast Fried Rice vVermicelli
三烧炒米粉£8.50Fried Noodles with Three Fresh Ingredients
三鮮炒麵£10.50Fried Ho Fun with Three Fresh Ingredients
三鮮炒河粉£10.50Fried Rice Vermicelli with Three Fresh Ingredients
三鮮炒米粉£10.50Fried Noodles with Pork Ribs and Black Bean Sauce
豉汁排骨炒麵£8.50Fried Ho Fun with Pork Ribs and Black Bean Sauce
豉汁排骨炒河粉£8.50Fried Rice Vermicelli with Pork Ribs and Black Bean Sauce
豉汁排骨炒麵米粉£8.50Fried Noodles with Shrimp Balls
蝦球炒麵£10.50Fried Ho Fun with Shrimp Balls
蝦球炒河粉£10.50Fried Rice Vermicelli with Shrimp Balls
蝦球炒米粉£10.50Noodles with Dumplings
餃子撈麵£8.50Yang Zhou Ee-Noodles
揚州窩伊麵£11.50Dry Braised Ee-Noodles
干燒伊麵£9.50Fried Noodles with Scallops and Black Bean Sauce
豉汁帶子炒麵£13.80Boiled Noodles with Three Shredded Ingredients
三絲撈麵£8.50Fried Rice Vermicelli with Preserved Vegetables and Beef Fillet
味菜牛柳絲炒米£13.80Ginger Spring Onion Char Siu Boiled Noodles
薑蔥叉燒捞麵£8.50Salted Fish, Chicken, Mushrooms Ee-Noodles
鹹魚雞粒金菇燜伊麵£13.80Parsley and Beef Soup Rice Vermicelli
香茜牛崧湯米£8.50Fried Vegetable Noodles
上雜炒麵£10.50Fried Vegetable Ho Fun
上雜炒河粉£10.50Fried Vegetable Rice Vermicelli
上雜炒米粉£10.50Yuan Yang Rice Vermicelli with Snow Vegetables and Duck
雪菜鴨絲鴛鴦米£9.50Aubergine with Three Fresh Ingredients and XO Sauce Noodles
XO醬三鮮茄子麵£13.80Aubergine with Three Fresh Ingredients and XO Sauce Ho Fun
XO醬三鮮茄子河粉£13.80Aubergine with Three Fresh Ingredients and XO Sauce Rice Vermicelli
XO醬三鮮茄子米粉£13.80Pickled Vegetables and Meat Udon
榨菜肉崧燜烏冬£10.50Braised E-noodles With Seafood and XO Sauce
XO醬海鮮燜伊麵£13.80Fried Assorted Ingredients Noodles
雜燴炒麵£10.50Fried Assorted Ingredients Ho Fun
雜燴炒河粉£10.50Dry Fried Udon With Three Fresh Ingredients and XO Sauce
XO醬干炒三鮮烏冬£13.80Beef Fried Noodle
牛腩炒麵£8.50Beef Fried Ho Fun
牛腩炒河粉£8.50Beef Fried Rice Vermicelli
牛腩炒米粉£8.50Mushrooms Ee-noodle
瑤柱金菇燜伊麵£13.80Fried Noodles with Big Prawns and Creamy Egg
滑蛋大虾炒麵£10.50Fried Ho Fun with Big Prawns and Creamy Egg
滑蛋大虾炒河粉£10.50Fried Rice Vermicelli with Big Prawns and Creamy Egg
滑蛋大虾炒米粉£10.50Lao Mian with Prawns
菜遠明蝦⻆捞麵£10.50Rice With Three Roast Meat
三烧飯£8.80New Emperor Signature Rice
皇城招牌飯£10.50Singapore Fried Rice (Spicy)
星州炒飯 (辣)£8.50Tom Yum Fried Rice with Three Shredded Ingredients
冬陰公三絲炒飯£8.50Yang Chow Fried Rice
揚州炒飯£8.50Salted Fish and Diced Chicken Fried Rice
鹹魚雞粒炒飯£10.50Char Siu Fried Rice
叉烧炒飯£8.50Fish and Seasonal Vegetables Rice
時菜斑球飯£10.50Chicken Balls Fried Rice
雞球炒飯£8.50Braised Tofu Rice
豆腐班腩飯£10.50Spanish Fried Rice
西班牙炒飯£8.50Prawn Fried Rice
鮮蝦球炒飯£10.50Assorted Vegetables Fried Rice
雜菜粒炒飯£8.50Fried Rice with Shredded Vegetables and XO Sauce
XO 醬三絲炒飯£10.50Corn and Meat Fried Rice
粟米肉粒飯£8.50Luxurious Fried Rice
豪门阔少炒飯£12.50Fried Rice with Beef
生炒牛肉飯£8.50Yuan Yang Fried Rice
鴛鴦炒飯£12.50Minced Beef Rice
免治牛肉飯£8.50Beef and Creamy Egg Rice
滑蛋牛肉飯£8.50Thai Style Fried Rice
泰式炒飯£12.50Curry Beef Rice
咖喱牛腩飯£8.50Beef and Seasonal Vegetables Rice
时菜牛腩飯£8.50Golden Sausage Fried Rice
黄金臘味粒炒飯£12.50Western Pork Chop Rice
西汁豬扒飯£9.50Seafood Belacan Fried Rice
马拉盏海鲜粒炒飯£12.50Salt Pepper Pork Chop Rice
椒鹽豬扒飯£9.50Choy Sum Scallop Rice
菜心帶子飯£12.50Pork Chop with Salad Rice
沙拉豬扒飯£9.50Rice with Three Fresh Ingredients and XO Sauce
XO 醬三鮮飯£12.50Fried Rice with Sausages
臘味粒炒飯£9.50Four Treasures Fried Rice with XO Sauce
XO 醬四寶炒飯£12.50
汤麵 Soup Noodles
Shanghai Wonton Noodles
上湯雲吞麵£8.50Beef Soup Noodles
牛腩汤麵£8.50Beef Soup Ho Fun
牛腩汤河粉£8.50Beef Soup Rice Vermicelli
牛腩汤米粉£8.50Sliced Beef Soup Noodles
肉丝汤麵£8.50Sliced Beef Soup Ho Fun
肉丝汤河粉£8.50Sliced Beef Soup Rice Vermicelli
肉丝汤米粉£8.50Mixed Soup Noodles
杂绘汤麵£10.50Mixed Soup Ho Fun
杂绘汤河粉£10.50Mixed Soup Rice Vermicelli
杂绘汤米粉£10.50Beef Slices Soup Noodles
肉片汤麵£8.50Beef Slices Soup Ho Fun
肉片汤河粉£8.50Beef Slices Soup Rice Vermicelli
肉片汤米粉£8.50Prawn Soup Noodles
虾球汤麵£10.50Prawn Soup Ho Fun
虾球汤河粉£10.50Prawn Soup Rice Vermicelli
虾球汤米粉£10.50Beef Soup Noodles
牛肉汤麵£8.50Beef Soup Ho Fun
牛肉汤河粉£8.50Beef Soup Rice Vermicelli
牛肉汤米粉£8.50Three Fresh Ingredients Soup Noodles
三鲜汤麵£10.50Three Fresh Ingredients Soup Ho Fun
三鲜汤河粉£10.50Three Fresh Ingredients Rice Vermicelli
三鲜汤米粉£10.50Chicken Ball Soup Noodles
鸡球汤麵£8.50Chicken Ball Soup Ho Fun
鸡球汤河粉£8.50Chicken Ball Soup Rice Vermicelli
鸡球汤米粉£8.50Tom Yum Three Fresh Ingredients Soup Rice Vermicelli (Spicy)
冬陰公三鲜湯米(辣)£10.50Fish Balls and Fish Fillet Soup Noodles
鱼蛋鱼片汤麵£8.50Fish Balls and Fish Fillet Soup Ho Fun
鱼蛋鱼片汤河粉£8.50Fish Ball and Fish Fillet Soup Rice Vermicelli
鱼蛋鱼片汤米粉£8.50Braised Noodle with Seafood
鸿图窝麵£10.50Yong Chow Braised Noodle with Seafood
揚州窝麵£10.50Signature Braised Noodle with Seafood
招牌窝麵£10.50Luo Han Zai Soup Noodles
羅漢齋汤麵£8.50Luo Han Zai Soup Ho Fun
羅漢齋汤河粉£8.50Luo Han Zai Soup Rice Vermicelli
羅漢齋汤米粉£8.50Japanese Claypot Seafood Udon
日式煲仔海鮮湯烏冬£13.80
