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Serving a vibrant menu of contemporary Japanese dishes, Sapporo Teppanyaki serve an amazing mix of Teppanyaki, sushi, soups, noodles, and tempura!Serving a vibrant menu of contemporary Japanese dishes, Sapporo Teppanyaki serve an amazing mix of Teppanyaki, sushi, soups, noodles, and tempura
An itamae isn’t just a sushi chef, the word itamae literally translates as “in front of the board” - in this case the chopping board on which sushi is prepared. He or she is a master craftsman, an artisan and a stern ruler of the kitchen.
Special Sapporo (28 Pieces)
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Chef’s Sashimi (12 Pieces)
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Mixed Sushi Roll Platter
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Mixed Sushi Nigiri
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Mixed Vegetable Nigiri (V) (8 Pieces)
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All of the dishes include stir fry vegetables, egg fried rice, sautéed potato and should be eaten once they are prepared.
18-20oz Chateaubriand (for 2)
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Whole Lobster (500-550g)
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Swordfish
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Land and Sea
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8oz Wagyu Ribeye
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Lamb Fillet
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Seafood Combination
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Rolled Chicken Fillet
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Teppanyaki is a style of Japanese cuisine that is derived from teppan, which means iron plate, and yaki, which means grilled, broiled, or pan-fried. All cooked to perfection in our chefs homemade garlic & soy sauce.
Chicken Fillet
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Sirloin
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Beef Fillet
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Duck Breast
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Pork Fillet
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Lamb Rump
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Teppanyaki is a style of Japanese cuisine derived from teppan, which means iron plate, and yaki, which means grilled, broiled, or pan-fried. All cooked to perfection in our chefs homemade lemon butter.
Salmon
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Jumbo Prawns
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Fillet of Sea Bass
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Tuna Steak
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King Prawns
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Scallops
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Ebi Tempura
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Seafood Tempura
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Assorted Vegetable Tempura (V)
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Sweet Potato Tempura (V)
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A finger of rice topped with fish or seafood all served with wasabi, pickled ginger 2pcs.
Akami Tuna Nigiri
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Shake Salmon Nigiri
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Suzuki Sea Bass Nigiri
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Ebi Prawn Nigiri
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Unagi BBQ Eel Nigiri
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Soft Shell Crab Nigiri
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Delicate slices of raw fish, served with wasabi and pickled ginger 5pcs.
Akami Tuna Sashimi
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Shake Salmon Sashimi
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Suzuki Sea Bass Sashimi
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A hand rolled cone shaped sushi wrapped in seaweed 2pcs.
California
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Spicy Crunchy Shake
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Ebi Tempura Temaki
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Unagi
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Maki means “rolled sushi” and is usually wrapped in nori (seaweed) and filled with rice.
Avocado Maki (V) (VG)
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Spider 6pc
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Dragon 8pc
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Traditional Tuna (6 Pieces)
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Suzuki Ceviche (8 Pieces)
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Rainbow (8 Pieces)
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Dynamite (8 Pieces)
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Roll No Rice (GF) (6 Pieces)
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Sapporo Special (8 Pieces)
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Classic Hoso (6 Pieces)
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Katsu Chicken (8 Pieces)
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California (8 Pieces)
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Ebi Tempura (6 Pieces)
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Our chefs selection of vegan dishes, all served with steamed rice, stir fried vegetables and sapporo potatoes.
Tofu Steak (VG)
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Hibachi Vegetables (VG)
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Kimono Roll (V)
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Nasu Miso (V)
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Japanese style egg noodle fried on the teppan grill with mix vegetables and sapporo special yakisoba sauce .
King Prawns
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Chicken
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Beef Fillet
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Seafood
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Mixed Vegetables
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We have selected a small selection of flavoursome nibbles to enjoy whilst making your menu choices.
Edamame (VG) (GF)
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Lotus Root Crisp (V
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Green Bean Tempura (V)
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Crispy Duck
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Sapporo Sashimi
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Hibachi Tuna
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Prawn and Avocado Salad
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Veggie Poke (VG)
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Duck Spring Rolls
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Sapporo Beef Roll
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Grilled King Prawns
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Sea Bass Ceviche (GF) (Hot)
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Calamari
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Black Pepper Akamai (Hot)
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Smoked Chicken Rolls
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BBQ Ribs
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Vegetable Spring Rolls (V)
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Gyoza
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Soft Shell Crab Picante
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Wakame (VG)
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Miso Tofu (VG)
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Miso Chicken
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Miso Shrimp
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Osuimono
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Seafood Tom Yum
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Chilli Beef Ramen
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Yakisoba Noodles (V)
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Fried Rice (V)
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Sautéed Potato (V)
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Steam Rice (V) (VG)
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Shiitake Mushroom (V)
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Fresh Asparagus (V)
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Assortment of Grilled Vegetables (V)
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Sweet Potato Tempura (V)
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Banana Tempura
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Coconut Tapioca
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Chocolate Spring Rolls
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Pineapple Uzukiri
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