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The Red Fort - Cheadle Hulme

Indian·Curry·Seafood
1.00 mile away·Opens at 17:00·£10.00 minimum·£1.00 delivery
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Balti Set Dinner

  • Option A

    Papadam, chutney, chicken tikka, lamb balti, bhindi bhaji, pilau rice or naan and sweet or coffee.
    £14.95
  • Option B

    Papadam, chutney, lamb tikka, chicken balti tikka, brinjal bhaji, special pilau rice or garlic naan and sweet or coffee.
    £15.95
  • Option C

    Papadam, chutney, seekh kebab, king prawn balti, mushroom bhaji, pilau rice or naan and sweet or coffee.
    £20.95
  • Tandoori Set Dinner for 2

    Papadam, chutney, chicken tikka, lamb tikka, half tandoori chicken, seekh kebab, aloo gobi, brinjal, pilau rice, naan, sweet and coffee.
    £30.95

Appetisers

  • Prawn Cocktail

    £2.95
  • Melon

    £2.25
  • Soup of the Day

    £2.95
  • Samosa

    £2.95
  • Onion Bhaji

    £2.95
  • Puri

    £3.50
  • Pakora

    £2.95

Kebab and Tandoori

  • Lamb Chop

    £4.50
  • King Prawn Butterfly

    £4.95
  • Tandoori Mixed Starter

    £4.95
  • Pakora

    £3.50
  • Reshmi Kebab

    £3.95
  • Tandoori Kebab

    £3.95
  • Tandoori Chicken

    £4.95
  • Tandoori Tikka

    £3.95
  • Hoppers

    Spring rolls filled with chicken mince and pepper.
    £3.95
  • Joshila

    £3.95
  • Salmon Birian

    £4.25
  • Puri

    £3.95
  • Garlic Chicken Chaat

    £3.95
  • Mexican Chilli Chicken

    £3.95
  • Cumbi Chicken

    £3.95
  • Sarga

    Fillet of lamb or chicken grilled and stir fried with peppers, chillies, mushrooms, onions with a dash of soya sauce.
    £4.50

Tandoori Specialties

All tandoor dishes are served with salad, tomato, cucumber, onion and lemon.

  • Tandoori Chicken

    Spring chicken marinated in yoghurt with delicate spices and herbs cooked on charcoal in a clay oven.
    £9.95
  • Tandoori Mixed Grill

    Prepared as tandoori chicken.
    £11.50
  • Tandoori King Prawn

    Plump succulent king prawns marinated and grilled or charcoal.
    £14.95
  • Tikka

    Prepared as tandoori chicken.
    £9.50
  • Seekh Kebab

    Minced lamb pungently spiced with onions, green chilli, ginger, fresh mint and coriander, grilled or charcoal.
    £8.50
  • Exotic Shahi Shashlik

    A semi-dry dish prepared from tender pieces of barbecued chicken or lamb cooked with onion, green pepper, mushroom, minced meat and fresh herbs.
    £11.50
  • Tandoori Fish Specialities

    Prepared as tandoori chicken.
    £9.50
  • Tandoori Chicken Shashlik

    Diced chicken marinated and grilled with onion and capsicum.
    £9.95
  • Fish Shashlik

    Fillet of fish grilled with onion and capsicum.
    £9.95
  • Tandoori King Prawn Shashlik

    Marinated king prawn grilled with onion and capsicum.
    £14.95

Chef's Recommendation

  • Tikka Khazana

    Combination of chicken tikka, lamb tikka and tandoori king prawn, well fried with onions, cumin, kalanji, pimentos and a special blend of fresh herbs and spices to produce a delicate mild flavour.
    £9.95
  • Rezala

    Chicken or lamb tikka well fried with onions, mustard, capsicum, green chillies and bay leaves cooked in a thick spicy hot sauce and garnished with fresh coriander.
    £8.95
  • Garlic Chilli

    Highly spiced with chopped garlic, green chillies, tomatoes and fresh coriander in a thick sauce.
    £8.95
  • Makhani Chicken

    Barbecued chicken cooked with almonds and sultanas in a thick creamy cheese sauce.
    £8.95
  • Red Fort Special Thali

    Served with shahi kebab, chicken tikka bhuna, malai kofta, bhindi rossa, keema naan, papadam and vegetable pilau rice.
    £15.95
  • Karahi

    Chicken or lamb tikka cooked with various spices.
    £8.95
  • Saag Masala

    Chicken or lamb tikka cooked with spinach and various spices.
    £8.95
  • Achari

    Marinated chicken or lamb cooked with chef's own recipe. Medium rich spice.
    £8.95
  • Shorisha

    Chicken or lamb tikka cooked with mustard, capsicum and fresh herbs in thick sauce.
    £8.95
  • Nehari

    Fillet of lamb or chicken cooked slowly over heat with thick stock sauce with yoghurt and mild spices.
    £7.95
  • Korma

    Lean pieces of lamb or chicken cooked in coconut, almond and fresh cream. A very mild dish.
    £8.95
  • Tandoori Tikka Masala

    Chicken or lamb grilled in charcoal and cooked with thick almond sauce, onion, fresh ginger, capsicum and yoghurt.
    £8.95
  • Tandoori Butter Chicken

    Grilled chicken cooked in pure ghee and delicately flavoured with spices and herbs, blended with cream.
    £8.95
  • Tandoori Mixed Masala

    Chicken tikka, lamb tikka and seekh kebab all mixed together and cooked as tandoori tikka masala.
    £8.95
  • Tandoori King Prawn Masala

    Plump, succulent king prawns, grilled in charcoal and cooked with thick almond sauce, onion, fresh ginger, capsicum and yoghurt.
    £14.95
  • King Prawn Jalpuri

    King prawn in shell, cooked with spinach and various spices and herbs.
    £14.95
  • Chicken Tikka Chilli Peppers

    Hot.
    £8.95
  • Chicken Tikka Naga

    Very Hot.
    £8.95
  • Salmon Tikka Jalfrezi

    Marinated boneless chunks of salmon with green pepper, garlic and hot spices.
    £9.50
  • Salmon Tikka Masala

    Marinated, grilled cooking with onion, green pepper, tomatoes and herbs served in a thick sauce. Mild.
    £9.50
  • Pangash Fish Masala

    Freshwater Indian dish cooked with exotic spices.
    £9.50
  • Fish Tikka Bhuna

    Salmon or pangash fish cooked with various spices and herbs.
    £9.50
  • Garlic Mixed Tikka Jalfrezi

    Marinated mixed tikka chicken, tikka lamb, seekh kebab, cooked with fresh garlic and green chilli, green and red peppers, onion and hot spices in thick sauce.
    £9.50
  • Red Fort Thawa

    Chicken tikka and lamb tikka specially prepared with finest herbs and spices and garnished with fried peppers, onions and coriander.
    £9.50
  • Nawabi Tikka Masala

    Diced chicken or lamb grilled in a charcoal oven and cooked with mild spices and herbs, capsicum and decorated with rice, egg and salad.
    £9.50
  • Tandoori Chicken Biryani

    Chicken tikka cooked with special pilau rice and mild vegetable curry sauce.
    £9.50
  • Akhni Murgi

    Tandoori chicken cooked with minced lamb, scrambled egg, mild spices and herbs and decorated with sliced egg, tomatoes and cucumber.
    £9.50
  • Red Fort Cham-Cham

    Chicken tikka or lamb tikka, cooked with fresh exotic spices and topped with thin french fries.
    £9.50
  • Lamb Chop Bhuna

    Cooked with capsicum, fresh ginger and various spices.
    £9.50
  • Shahi Malaya

    Chicken tikka or lamb tikka cooked with banana and fresh cream.
    £8.50
  • Shatkora

    Fillet of lamb or chicken cooked with segments of shatkora. A special lime from Bangladesh and various spices.
    £8.50

Balti Special Dishes

  • Balti Mixed Exotica

    A combination of chicken tikka, lamb tikka and tandoori king prawn cooked authentically with a special balti sauce. Medium.
    £9.95
  • Balti Mixed Kashmiri Masala

    A combination of chicken tikka and lamb tikka cooked with crushed mustard and fresh garlic in a specially prepared Kashmiri balti sauce.
    £8.95
  • Balti Mixed Silsila

    Succulent breast of chicken, pieces of tender lamb and grilled mushrooms, well fried with onions, red capsicum, cumin, fresh coriander and spices.
    £8.95
  • Balti Tikka Jalfrezi

    Lamb or chicken tikka well fried with onion, capsicum, green chillies and cooked in a special balti sauce.
    £8.95
  • Balti Mix Tikka Karahi

    Medium with chicken, lamb and sheek kebab.
    £8.95
  • Balti Masala

    £8.50
  • Balti Mixed Vegetable

    £7.95
  • Balti Dhansak

    £8.95
  • Balti Dopiaza

    £8.95
  • Balti Mixed Tikka Masala

    Mixed with chicken, lamb and seek kebab.
    £8.95
  • Balti Mixed Tikka Jalfrezi

    Mixed with chicken, lamb and seek kebab.
    £9.50

Lamb Dishes

  • Lamb Curry

    £7.95
  • Meat and Mushroom Curry

    £8.95
  • Keema Peas Bhuna Minced Lamb

    £8.95
  • Lamb Dopiaza

    £8.95
  • Meat Sambar

    With hot spices and lentils.
    £8.95
  • Lamb Rogan Josh

    Cooked with spices, tomatoes and pimentos.
    £8.95
  • Karahi Gosht

    Cooked with herbs.
    £8.95
  • Saag Gosht

    Cooked with spinach.
    £8.95
  • Bhindi Gosht

    Cooked with ladies fingers.
    £8.95
  • Methi Gosht

    Cooked with fenugreek.
    £8.95
  • Chana Gosht

    Cooked with chickpeas.
    £8.95
  • Meat Madras

    Hot.
    £8.95
  • Meat Vindaloo

    Very Hot.
    £8.95
  • Meat Jalfrezi

    Lean pieces of lamb cooked with green chilli, fresh ginger, capsicum, onion and tomato. Hot.
    £8.95
  • Lamb Tikka Jalfrezi

    Hot.
    £8.95
  • Ginger and Garlic Lamb Bhuna

    £8.95

Chicken Dishes

  • Chicken Curry

    £8.50
  • Zeera Chicken

    Cooked with cumin.
    £8.50
  • Chicken Sambar

    With hot spices and lentils.
    £8.50
  • Chicken Dopiaza

    £8.50
  • Chicken Karahi

    Diced spring chicken cooked with capsicum, tomato and fresh ginger.
    £8.50
  • Chicken Saag Masala

    With spinach.
    £8.50
  • Chicken Rogan Josh

    Cooked with tomato, spices and pimentos.
    £8.50
  • Chicken Madras

    Hot.
    £8.50
  • Chicken Vindaloo

    Very Hot.
    £8.50
  • Chicken Jalfrezi

    Cooked with green chilli, fresh ginger, capsicum, onions and tomatoes. Hot.
    £8.50
  • Chicken Tikka Jalfrezi

    Hot.
    £8.95
  • Ginger and Garlic Chicken Bhuna

    £8.95

Noodles Dishes

  • Chicken Noodles

    £8.95
  • Prawn Noodles

    £8.95
  • Vegetable Noodles

    Rice noodles stir fried with egg spring onion, carrots and beans with mild curry flavour.
    £7.95

Persian Dishes

  • Dhansak

    Cooked with lentils.
    £8.95
  • Prawn Dhansak

    £8.95
  • Pathia

    Hot and sour.
    £8.95
  • Prawn Pathia

    £8.95
  • King Prawn Dhansak

    £14.95
  • Tikka Dhansak

    £8.95

Shellfish Dishes

  • Prawn Chilli Masala

    £8.95
  • Prawn Bhuna

    Dry.
    £8.95
  • Prawn Saag

    With spinach.
    £8.95
  • King Prawn Bhuna

    £14.95
  • King Prawn Jalfrezi

    £14.95

Biryani Dishes

  • Nawabi Special Biryani

    Tender diced lamb, spring chicken, prawn and fresh vegetables. Cooked with basmati rice and topped with nuts and egg omelette.
    £10.95
  • Chicken Biryani

    £9.50
  • Prawn Biryani

    £9.95
  • Vegetable Biryani

    £7.95
  • Lamb Biryani

    £9.50
  • King Prawn Biryani

    £14.95

Vegetable Dishes

  • Mixed Vegetable

    £7.50
  • Vegetable Malguba

    £7.95
  • Egg Bhuna

    £7.50
  • Paneer Masala

    £7.95
  • Paneer Jalfrezi

    £7.95

English Dishes

Served with chips, peas, tomatoes, fried mushroom and fried onions.

  • Sirloin Steak

    £9.95
  • Fried Formed Scampi

    £8.50
  • Omelette

    £8.50

Sundries

  • Rice

    £1.95
  • Peas and Mushroom

    £3.50
  • Naan

    Leavened tandoori bread.
    £2.10
  • Keema Naan

    Stuffed with minced lamb.
    £3.50
  • Mughlai Naan

    Stuffed with egg, almonds and herbs.
    £2.95
  • Garlic Naan

    £2.75
  • Cheese and Garlic Naan

    £2.75
  • Chicken Tikka Naan

    £3.50
  • Peshwari Naan

    Stuffed with almonds, sultanas and sugar.
    £2.95
  • Paratha

    Unleavened bread.
    £1.95
  • Stuffed Paratha

    Stuffed with vegetables.
    £2.25
  • Chapati

    £0.90
  • Tandoori Roti

    £1.25
  • Chips

    £2.10
  • Papadam

    £0.75
  • Raita

    With cucumber or onion.
    £1.50
  • Chutneys and Pickles

    Per head.
    £0.50

Vegetable Side Dish

  • Masala

    £3.95
  • Bombay Potato

    Hot.
    £3.95
  • Saag Bhaji

    Spinach.
    £3.95
  • Saag Aloo

    £3.95
  • Vegetable Curry in Gravy

    £3.95
  • Aloo Saag Chana

    £3.95
  • Paneer Butter

    Indian cottage cheese delicately spiced and buttered.
    £4.50
  • Paneer Palak

    Spinach and Indian cottage cheese.
    £4.50
  • Mutter Paneer

    Peas and Indian cheese.
    £4.50
  • Malai Kofta

    Vegetable balls.
    £4.50
  • Dal Tadka

    £3.50
  • Dal Masala

    £3.50

Coffee

  • Fresh Kona Coffee

    £1.85
  • Cream Coffee

    £2.50
  • Orange Coffee

    £3.50
  • Gaelic Coffee

    £3.50
  • Royal Coffee

    £3.50
  • Calypso Coffee

    £3.50
  • Caribbean Coffee

    £3.50
  • Russian Coffee

    £3.50
  • Indian Angel

    £3.50

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