Delivered by New Sheiks - Bradley Fold
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Set Meals
Set Meal 1
1 Pappadoms and chutney, mixed starter, any traditional chicken dish only, bombay aloo, pilau rice or any nan.£11.00Set Meal 2
2 Pappadoms and chutney, chicken tikka, onion bhaji and salad. Chicken tikka massala, lamb balti, bombay aloo, pilau rice and garlic nan.£19.00Set Meal 4
4 Pappadoms and chutney, chicken tikka, onion bhaji, meat samosa and sheek kebab. Chicken tikka massala, chicken karahi, lamb balti, South Indian garlic chicken, bombay aloo, mix vegetable bhaji, 2 pilau rice and 2 nan.£39.00
Appetisers
Plain Poppadom
£0.50Spiced Poppadom
£0.50Lime Pickle
£0.95Red Sauce
Chilli.£0.80Chutney Tray
Red spicy onion, mango chutney and mint sauce.£1.50
Non Vegetarian Starters
Served with fresh green salad and mint yoghurt sauce.
Mixed Kebab Starter
Onion bhaji, lamb tikka, chicken tikka and sheek kebab. Medium.£4.70Moroccan Puri Bite
Strips of lamb tikka or chicken tikka marinated with homemade Moroccan sauce mixed with onions, tomatoes and peppers cooked in a rich medium sauce. Serve with puri bread (deep fried bread). Medium.£3.20Lamb Boti Tikka Starter
Chunks of lamb marinated overnight in homemade massala and Indian spices. Cooked in charcoal oven and garnished with coriander. Medium.£3.70Lamb Chops Adhrki
Chops on the bone marinated overnight in chef's special spices and char grilled. Medium.£4.70Chicken Strips
Medium.£3.20Kebab
Indian spiced minced meat patties. Medium.£3.20Chicken Aloo Fry Starter
Strips of chicken breast stir fried in special sauce with onions and peppers. Garlic, chilli or both. Medium.£3.20Malai Chicken
Chicken wings drizzled in a sauce of butter, caramelized onions and pureed ginger with a sprinkle of roasted cumin seeds. Medium.£3.20Tandoori Chicken Starter
Quarter chicken marinated overnight in homemade massala and Indian spices, cooked in charcoal oven and garnished with coriander. Medium.£3.00Chicken Kabli
Succulent chicken and potato char grilled with melted cheese in top. Mild.£3.70Chicken Chat Puri
Chicken tikka mixed with onions, tomatoes and peppers cooked in a rich medium sauce, served with a puri (deep fried bread). Mild.£3.20Chicken Pakora
Slightly spiced and deep fried chicken fritters. Medium.£3.20Samosa
Homemade pastry triangles filled with minced lamb and peas. Mild.£2.90Chilli Chicken
Chicken strips, onion, pepper, crushed chilli and sweet chilli sauce. Medium.£3.20
Vegetarian Starters
Mixed Vegetarian Starter
Consisting of onion bhaji, vegetable samosa and aloo tikka. Medium.£3.20Onion Bhaji
Slightly spiced and deep fried fritters. Medium.£2.30Vegetable Samosa
Triangular deep fried crispy pastry, filled with spiced mixed vegetables. Mild.£2.90Garlic Mushrooms
Fresh diced mushrooms cooked in selected spices and finished in double cream. Medium.£2.90
Seafood Starters
Rapti Salmon Chat
Chunks of salmon in honey, dill and homemade spices fried on a thawa. Medium.£4.90King Prawn Puri
King prawns cooked in a rich medium sauce, served with puri bread (deep fried bread). Medium.£4.90
Chef's Special
Sheik's Special Thawa
Served on a sizzling hot cast iron dish called a Thawa. Cooked with a mixture of chicken tikka, lamb tikka, lamb chops and king prawn with onions, chef's special sauce, herbs and spices. Garnished with onion rings. This dish is a must for all Indian food lovers. Medium.£8.10Special Shashlik (Sizzler)
Chicken tikka cooked with onions, green peppers and tomatoes in a special red thick sauce. Medium.£7.10Nepalese
Cubes of chicken or lamb cooked in an exotic mix spices, red and green peppers, tomatoes and green chillies with a special Nepalese chilli sauce. A highly recommended dish. Very Hot.£7.10Afghan
Strips of chicken or lamb, stir fried with fresh green chillies, ginger, garlic and onions, red and green peppers give this dish an authentic appearance. Hot.£7.10Balti Exotica
A combination of lamb, chicken and king prawn cooked in a medium strength balti sauce with a selection of herbs and spices to give this dish a truly unique flavour. Medium.£7.90Sylheti Naga
Deliciously hot and spicy dish cooked with Bangladeshi hot Naga chilli and garnished with tomatoes and coriander. Very Hot.£7.10Manchurian
Stir fried with onions, green pepper, red pepper with a touch of mango and tamarind sauce. Medium.£7.10Desi Noodles
Chicken breast strips flame fried in our own royal sauce, with peppers and onions, tossed with noodles. Medium.£7.10Bangla Chilli Chips
Chips cooked with special sauce with onions, peppers, fresh green chillies, cornflour, soya sauce and vinegar. Served with stir fry chicken or lamb tikka. Garnished with cheese and coriander. Hot.£7.10Telafia Sotpot Fish
Fish fillet cooked with onion, massala, tabasco, chilli sauce, Thai sauce in special spice.£7.10
English Dishes
All dishes served with salad and chips.
Omelette
Chicken, prawn or mushroom.£5.90
Traditional Main Course
Here's your biggest decision... Should you stay with a traditional curry cooked in a style to suit your palate or will you trust our judgement and sample one of our specials? For a traditional curry, first choose your filling, then choose the style you wo
Bhuna
A combination of special blends of spices, onion and tomatoes, fried and covered firmly. Dry sauce of medium consistency. Medium.£5.60Dupiaza
A delicious dish prepared with abundance of fried onions, tomatoes and seasoned ginger, coriander and spices. Medium.£5.60Rogan Josh
Delicately spiced, cooked with pimentos, capsicum and tomatoes. An oriental authentic dish with a great aroma. Highly recommended and very satisfying. Medium.£5.60Madras
A South Indian dish, with a hot and spicy taste. Peppered with fresh spices, tomato puree and herbs. Hot.£5.60Pathia
Lightly fried and chopped onions in a dark red sweet and sour sauce. A hot dish with a distinctive aroma and garnished with coriander. Hot.£5.60Samber
Cooked with lentils and lemon juice to give it a sharp and distinctive taste. Hot and spicy South Indian dish. Hot.£5.60Vindaloo
Hot and fiery dish. Only for the brave. Very Hot.£5.60Dansak
This dish tends to be mild, yet derives a piquant richness from its blend of spices with garlic, pineapple, sugar, lentils and milk, which gives it a sweet and sour taste. Medium.£5.60
Chef's Signature Dishes
Shahi Chingri
King prawns soaked in vinegar, lemon juice then stir fried in an exotic mix of spices with capsicum, spring onions, green chillies and aubergines, garnished with coriander and fresh ginger. Hot.£8.50Chicken Chengizi (Cantonese Style)
A very popular dish sold in almost every street corner of old Delhi, the best of both worlds twine together in one dish, where diced onions, green peppers and shallow fried juicy pieces of chicken are gently stir fried with a hint of chilli, garlic and tomato sauce, final touch of lemon juice, drop of vinegar, soya sauce and coriander complete this spectacular mouth watering dish. Hot.£7.40Murgh Begum Bahar (Awadh)
Luscious pieces of chicken breast cooked with ginger, garlic, spring onion, mixed capsicum, massala sauce and tamarind puree. The exclusively selected use of spices and herbs makes this dish a delight for the Indian culinary pundits. Garnished with strips of fried potatoes. Medium.£7.40Chicken Mangalori (Mangalore)
This dish originates its flavoures from the coastal region of Mangalore just off Goa on the west coast of India, we use tender pieces of chicken in a unique combination of Indian spices, such as whole black pepper, cinnamon, cardamom, fenugreek, kashimiri chilli, dhanya and turmeric, coconut milk and dry whole red chillies is then added to enhance the true essence of the dish. Medium.£7.40Khazana
Old Deli know as Wall City. Delicious strips of chicken cooked with fresh lentils, fried with garlic, onion, tomato, bay leaves and selected spices for distinctive flavoures. Garnished with spring onion and lemon. Medium.£7.40New Sheiks Special
Chicken pieces with onion, pepper, garlic, chilli cooked tabasco sauce and special spice, garnished with coriander.£7.40
Tandoori Sizzlers
Tandoori dishes are marinated in spices and herbs then broiled and roasted in a flaming clay oven topped with onion rings and green pepper. Served with salad and sauce. Medium.
Chicken Tikka
£6.901/2 Tandoori Chicken
£6.90Lamb Tikka
£8.00Chicken Tikka Garlic
£6.90Lamb Chops
£8.50Shashlik
£8.50Tandoori King Prawn
£8.90Mix Shashlick
Chicken tikka, lamb tikka and lamb chops with onion, tomatoes, green and red peppers.£8.90Mix Grill
Tandoori chicken, lamb tikka, chicken tikka, lamb chops and sheek kebab with onion, tomatoes, green and red peppers.£8.90
Not So Spicy Dishes
Tikka Massala
Diced breast spring chicken or chunks of lamb, cooked in a unique mild, creamy tandoori sauce. This is favorite amongst most diners. Mild.£6.70Tikka Korma
This dish is prepared with mild spices, cooked in a creamy coconut mixture which lends this dish a distinctive flavour. Recommended for beginners. Mild£6.20Tikka Makhoni
Cooked with butter, cheese and almonds, mild dish with mango syrup. Mild.£6.20Butter Chicken
Chicken strips char grilled, cooked with pure butter with ground spices. Mild.£6.20Tandoori Chicken Massala
A mild and creamy dish cooked with tandoori sauce, (Off the bone). Mild.£6.70Tikka Passanda
The passanda is marinated in herbs and spices, prepared in a special mild yoghurt sauce, almond powder, cream and black current. Mild£6.20Tikka Chilli Massala
Diced breast spring chicken or chunks of lamb, cooked in a unique mild red sauce made with yoghurt and chilli pickle. Mild.£6.70Tikka Garlic Massala
Diced breast spring chicken or chunks of lamb cooked in a unique mild red sauce made with yoghurt and garlic.£6.70Murgh Massala
Tandoori Chicken and keema cooked with tomato and onion in spice and garnished with boiled egg.£6.70
Biryani Dishes
Made with special flavoured Basmati rice together with a mixture of spices, touch of butter ghee and boiled egg. Served with a separate curry sauce. Medium.
Special Biryani
Chicken, meat and prawns.£8.50Chicken Tikka Biryani
£7.80Lamb Tikka Biryani
£8.10Chicken Biryani
£6.80Lamb Biryani
£7.10Tandoori Chicken Biryani
Off the bone.£6.90Prawns Biryani
£6.80King Prawn Biryani
£9.50Vegetable Biryani
£6.50
Popular Dishes
Karahi
Spicy dish cooked with diced onions and pepper in a thick sauce. Hot.£5.80Balti
Prepared in an Indian wok style with fresh garlic, green peppers and coriander. Medium.£5.80Jalfrezi
Sauteed dish cooked with onions, garlic, green peppers and green chillies. Very Hot.£5.80Saag
Specially prepared with spinach, garlic, ginger and tomato in a medium spice sauce, garnished with coriander. Medium.£5.80South Indian Garlic
Prepared in a special chef's garlic sauce of medium strength, garnished with onions and coriander. Medium.£5.80
Children's Menu
Chicken Nuggets and Chips
£4.00Chicken Tikka and Chips
£4.00Chicken Popcorn and Chips
£4.00Tandoori Wings and Chips
£5.00
Side Dishes
Vegetarian.
Aloo Gobi
Potato and cauliflower. Medium.£2.80Aloo Methi
Potato and fenugreek. Medium.£2.80Bombay Aloo
Spicy potato. Medium.£2.80Tarka Dall
Lentils and garlic. Medium.£2.80Saag Paneer
Spinach and Indian curd cheese. Medium.£3.50Saag Aloo
Spinach and potato. Medium.£2.80Mushroom Bhaji
Medium.£2.80Mixed Veg Bhaji
Medium.£2.80Raitha
A combination of cucumber or onions, whisked yoghurt and mild spices. Medium.£1.80
Sundries
Boiled Rice
£1.90Pilau Rice
£2.20Vegetable Pilau Rice
£2.60Egg Pilau Rice
£2.60Mushroom Pilau Rice
£2.60Keema Pilau Rice
£2.80Onion Rice
£2.60Garlic Rice
£2.60Lemon Pilau Rice
£2.60Peshwari Rice
£2.60Bengal Fried Rice
Very Hot.£2.60Special Pilau Rice
Onion, egg and peas.£2.80Chips
£1.90Fresh Green Salad
£1.00Stuffed Paratha
£2.50Plain Paratha
£2.00Garlic Nan
£2.20Peshwari Nan
Stuffed with coconut, almond and sultana.£2.20Keema Nan
Stuffed with special minced lamb.£2.50Keema and Cheese Nan
£2.80Cheese Nan
£2.80Garlic and Cheese Nan
£2.80Keema and Chilli Nan
£2.80Chapatti
£1.00Tandoori Roti
£1.20Garlic Chapatti
£1.50Plain Nan
£2.00