Everest Cafe - Ashton-under-Lyne delivery from Ashton-under-Lyne

Appetizers

Momo
Traditional Nepalese dumplings with a mixed veg filling or chicken mince. Served with special Nepalese tomato sauce. 15 min preparation time.
£6.00
Chilli Momo
Special Nepalese dumpling fried with capsicums, onions and chillies in a fairy hot sauce. 15 min preparation time. Extra Hot.
£6.00
Chow Mein (Noodles)
Boiled noodles stir fried with mix vegetables or chicken in special Nepalese spices.
£6.00
Chowilla
A typical Nepalese dish tender diced cut chicken or lamb with fresh onion, ginger, garlic and fenugreek seed. Extra Hot.
£6.20
Sekwa
Clay oven cooked chicken or lamb with special Nepalese spices and sesame seed served with salad. Extra Hot.
£6.50
Everest Chicken Wings
Marinated chicken wings with special Nepalese herbs and spices.
£5.50
Timur Aloo (Potatoes)
Baby potatoes toast with special Sichuan pepper along with fresh coriander, spring onion, green chilli and herbs.
£5.00
Chatpatai
Puffed rice mixed with onion, cucumber, coriander and special Nepalese spices.
£5.95

Gilafi Seekh Kebab
Lamb mince mixed with herbs and spices cooked in clay oven.
£4.95
Onion Bhaji
Onion fritters fried in gram flour batter flavoured and whole coriander seed.
£4.80
Veg Samosa
Triangular crispy deep-fried pastry with vegetable filling.
£4.90
Aloo Tikki
A potato patty infused with an amount of spice.
£4.50
Bhatti Ka Murg
Chicken pieces marinated in yogurt, herbs and spices cooked in a clay oven.
£5.50
Chilli
Marinated and fried with Indo Chinese spices mixed with capsicum and pepper sauce. Extra Hot.
£6.00
Paneer Tikka
Cottage cheese marinated in special spices, capsicum and herbs cooked in a clay oven.
£5.00
Tandoori King Prawn
Succulent king prawn, marinated in delicately spiced tandoori.
£6.50
Lamb Chop
Spring lamb chop marinated over herbs and spice served with salad.(3pcs)
£8.00
Gilafi Seekh Kebab Roll
Marinated seekh kebab, red onion, cucumber wrapped in chutney in naan served with salad.
£5.90

Everest Dum Chicken Biryani
Biryani is a traditional dish prepared with flavoured basmati rice mixture of special spices, cranberries, raisin served with raita. Medium.
£8.50
Tareko Machha (Sea Bass)
Deep fried sea bass marinated in Nepalese aromatic herbs. Served with special Nepalese sauce and slice of tomato. Medium.
£10.50
Saag Gosht
Spinach cooked with diced cut lamb comes with special herbs and creamy sauce. Medium.
£8.50
Bhuteko
Stir fried chicken or lamb cooked with capsicum, onion, coriander and special herbs Sichuan pepper to give Nepalese flavour. Hot.
£7.00
Saag Aloo
spinach and baby potatoes cooked in chef special herbs and spices.
£7.50

Choose a filling followed by the style of cooking from below.

Vindaloo
Fiery hot dishes cooked with chillies, ginger, garlic and mix of hot spices.
£7.80
Madras
A South Indian dish with a stronger in flavour of spice.
£7.80
Jalfrezi
Dish cooked with onion, pepper, green chilli with special jalfrezi sauce.
£7.80
Dhansak
Dish cooked with lentils in a sweet and sour sauce.
£7.50
Dopiaza
Dish cooked with greater of round onion.
£7.50
Karahi
Dish cooked in a mixture of spices, onion, garlic, pepper and a strong presence of coriander.
£7.80
Korma
Dish cooked with mild spices in a creamy mixture of saffron and ground coconut.
£7.50
Mix Vegetables
Seasoned vegetables cooked with various herbs.
£6.00
Saag
Spinach cooked with herbs and condiments.
£6.80
Tarka Daal
Mix of yellow lentils cooked with aromatic herbs and spices.
£6.95

Sadeko Chana
Chickpeas mix with onion, tomatoes, cucumber and spices. Medium.
£5.00
Nepalese Mix Salad
Freshly cut cucumber, tomato, red onion mixed with spices and mustard oil. Extra Hot.
£4.50

Everest Lamb Curry
Cubes of lamb cooked in an exotic mixture of spices, red and green peppers, tomatoes, green chilli and special Nepalese sauce. Extra Hot.
£8.50
Makhani Chicken
Aromatic golden chicken chunk in fresh creamy sauce with spice and cooked in butter. Medium.
£8.50
Jackfruit Curry
Jackfruit curry, with special Everest spices. Hot.
£7.50
Makhani Daal
Black lentil slow cooked with tomatoes, cream and butter. Hot.
£7.50
Mutter Paneer
Green peas and Indian cottage cheese cooked in creamy sauce.
£7.90
Kathmandu Lamb Curry
Nepalese valley style lamb cooked with onion, garlic and Nepalese spices.
£9.50
Himalayan Chicken
Diced-cut chicken breast cooked in chef's secret grounded spices.
£9.00