Rasassi - Altrincham

Contains Gluten, Sulphides, Mustard.

Contains Eggs, Milk (Including Lactose), Mustard, Peanuts, Nuts.

Fried fish with aromatic spices and coated with rice flour a fish starter from south India.

Chicken tikka cooked in tandoor with Indian spice.

Skewered lamb minces rolled with chopped onions coriander and bell pepper and grilled in charcoal tandoori oven. Contains Milk (Including Lactose), Gluten.

Spicy stir-fried prawns with coconut mustard seeds and curry leaves and lemon juice. Contains Mustard, Sesame.

Fresh salmon marinated with yoghurt, garam masala, cumin and chilli cooked in tandoori oven. Contains Fish, Milk (Including Lactose), Mustard and Sulphides.

Prawns soaked in rum, tossed with ginger, garlic and spring onions. Contains Mustard.

Carom flavoured gram flour batter fried Indian cod fish. A speciality of amritsar. Contains Mustard.

Chargrilled Indian cottage cheese marinated with tandoori spice, with onion, tomatoes and green peppers.

Crispy onion golden bites cooked with selection of spices in gram flour. Contains Gluten, Milk, Mustard and Sulphides.

Dry peas cooked with spices served with Indian crispy shortcrust pastry stuffed with potato and peas.

A street snack from Mumbai, crispy shortcrust flat pastry with potatoes and raw mango gram flour vermicelli (nylon sev). Topped with yoghurt, spicy and sweet dips.

Shallow-fried mashed potato patties, stuffed with spiced green peas, flavoured with ginger and topped with yoghurt tamarind and mint dips

Crushed potato cutlets, topped with spicy chickpeas, mint chutney, tamarind chutney, sev, fresh coriander and pomegranate. Contains Gluten, Mustard and Sulphides.

Seasoned crispy fried onions in gram flour.

Spicy mash potatoes and green pea croquette. Contains Gluten, Mustard and Sulphides.

Cooked potatoes tossed with aromatic cumin. Contains Sulphites.

Chickpeas cooked with tomatoes, onions and exotic spices. Contains Sulphites.

Mix vegetables cooked in aromatic chettinad spices which originate from southern India. Contains Mustard and Sulphides.

Garlic and cumin tempered yellow lentils. Contains Sulphites.

Split black lentils cooked with fresh tomato and garlic and tempered with Kashmiri chillies. Contains Sulphites.

Tandoori chicken tossed with rich tomato gravy and finished with aromatic herbs. Contains Milk, Mustard, Nuts, and Sulphides.

Cooked for the land of goan flavoured. Contains Mustard.

Flavoured of the curry from the land of Kerala. Contains Nuts, Fish.

May contain bones. Fish curry cooked in red chilli spices and well flavoured with cocum. Contains Mustard.

Fish curry with indian five spice and vegetables finished off with fresh chopped coriander. Contains Mustard.

Prawn cooked on griddle with coarsely chopped onions, fresh coriander and finished with ajwain.

Spick chicken from the region of maharashtra.

North Indian chicken korma. Contains Milk (Including Lactose), Nuts.

Chicken with spinach and dry fenugreek leaves. Contains Milk (Including Lactose).

Spicy chicken tossed with fresh green pepper and onion. Contains Milk (Including Lactose).

A rich mild chicken curry cooked in an almond and pistachio base sauce. Dish from the mughals who came once ruled India. Contains Milk (Including Lactose), Nuts.

Lamb curry with spinach and fenugreek.

Tiger prawns stir-fried with fennel and onion seeds in garlic spiced tomato masala.

Baby chicken stir fried with garlic and coarsely crushed coriander and pepper. Contains Milk (Including Lactose).

Madras chicken curry cooked to perfection with onion, tomatoes and crushed peppercorn, finished with lemon juice and fresh coriander. Contains Milk (Including Lactose).

Lean and tender lamb chops cooked in a traditional spicy sauce. Ensuring a very authentic taste. Contains Milk (Including Lactose).

Indian cottage cheese cooked with home made spices and pickled. Contains Milk (Including Lactose), Mustard.

Paneer tossed with fresh green pepper and onions. Contains Milk (Including Lactose).

Chickpeas cooked with tomatoes, onions and exotic spices.

Indian cottage cheese cooked in rich base tomato sauce.

Contains Milk and Sulphide. Creamy buttery black lentils simmered overnight in tandoori oven with traditional spices.

Garlic and cumin tempered yellow lentils. Contains Sulphites.

Indian cottage cheese cooked home style with garden peas. Contains Milk (Including Lactose).

Indian cottage cheese cooked with fresh spinach. Contains Milk (Including Lactose).

Mustard leaves, spinach and turnips temperature with ginger and garlic. Contains Mustard.

Potatoes - stir - fried with asafoetida and cumin seeds, toasted with fresh coriander. Contains Mustard.

Lady finger stir fried with peppercorn cooked in onion tomatoes sauce. Contains Mustard.

Button mushroom and cork kernels cooked with spring onion and spices.

Onion dumpling in gram flour and buttermilk sauce, tempered with fenugreek seeds asafoetida and garlic. Contains Milk (Including Lactose), Mustard.

A spicy cauliflower and potato combination cooked in traditional Jodhpuri style.

A classic dish from Punjabi repertoire popular chickpeas flavoured with homemade irresistible a spice powders.

Fresh garden vegetables cooked with korma sauce. Contains Milk (Including Lactose), Nuts, Peanuts, Sulphur Dioxide/Sulphites.

Potato, spinach and fresh vegetable dumplings in a smooth homemade gravy. Contains Milk (Including Lactose), Nuts.

Mushrooms cooked with onion, tomatoes and capsicum along with Indian spices.

Whole sea bass marinated in ajwain, yoghurt, fresh herbs and spices, grilled in charcoal oven. Contains Mustard, Milk (Including Lactose), Fish.

Spicy skewered minced lamb kebab cooked north Indian style. Contains Milk (Including Lactose).

Tender chicken marinated in degi chillies, yoghurt, tandoori spices and grilled in a charcoal oven. Contains Milk (Including Lactose).

Chargrilled Indian cottage cheese marinated with tandoori spices with onions, tomato and bell peppers. Contains Milk (Including Lactose).

Crushed potatoes cutlets, topped with spicy chickpeas, mint chutney, tamarind chutney, vegan yoghurt, sev, fresh coriander and pomegranate. Contains Gluten, Milk, Mustard and Sulphides.

Contains Gluten, Milk (Including Lactose).

A layered combination of aromatic basmati rice with lamb, fresh herbs and spices. Contains Milk (Including Lactose).

Kulcha stuffed with onions

Kulcha stuffed with cottage cheese. Contains Milk (Including Lactose).

Kulcha stuffed with minced lamb

Contains Nuts, Milk (Including Lactose).

Contains Milk (Including Lactose), Nuts.

Indian bread made with whole wheat flour cooked in tandoori oven. Contains Gluten and Sulphides.

Contains sulphur Dioxide/ Sulphites.

Fluffy layered bread made of whole wheat flour. Contains Gluten, Milk and Sulphides.

Contains Sulphur Dioxide/sulphites, Gluten.

Leavened bread cooked in tandoori oven with choice of plain. Contains Gluten, Milk (Including Lactose), Sulphur Dioxide/ Sulphites, Gluten, Sulphides.

Indian bread made with whole wheat flour cooked in tandoori oven. Contains Gluten, Sesame seeds, Sulphides.

Plain steamed basmati rice. Contains Sulphites.

Steamed basmati rice tempered with lentils and tamarind. Contains Gluten and Sulphides.

Steamed basmati rice tempered with cumin and fresh coriander. Contains Sulphites.

Contains sulphur Dioxide/ Sulphites.

Traditional Indian Salad with cucumbers, tomatoes, red onions, carrots, lemon and green chillies.

A very refreshing cumin flavoured yoghurt. Contains Milk (Including Lactose). Contains Milk (Including Lactose).