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Vantage - Dunstable

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4.4 Very good (26)

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  • Delivered by Vantage - Dunstable

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  • About Vantage - Dunstable

    Established in 1992, we pride ourselves in serving the highest quality, freshly prepared food with an Indian menu that fuses old and new recipes to create a stunning array of flavours and aromas.
    ... Read more

Starters

  • Dosa Special

    Mouth watering starter from Sri Lanka shredded chicken or lamb fairly spiced tossed in a wok wrapped in a soft dosa bread.
    £6.95
  • Meat Platter for Two

    Spring chicken, lamb tikka, chicken tikka, sheek kebab.
    £13.95
  • Mixed Kebab Starter

    Tender pieces of spring chicken tikka, lamb tikka and sheesh kebab.
    £6.95
  • Adraki Lamb Chop

    Tender pieces of spring lamb chop marinated over night, cooked in clay oven.
    £6.95
  • Aromatic Duck

    Tender pieces of duck marinated with fresh mint, coriander and yogurt sauce.
    £6.95
  • Tandoori Chicken

    £4.95
  • Tikka Starter

    Chicken or lamb.
    £4.95
  • Sheek Kebab

    £4.95
  • Meat Samosa

    £4.95
  • Chicken Pakora

    £4.95
  • Chicken Chat Puri

    £5.95
  • Onion Baji

    £4.95
  • Ponir Tikka Starter

    Fresh mint mixed with coriander marinated with honey and chef’s recipe cooked in clay oven.
    £6.95
  • Vegetable Pakora

    £4.95
  • Vegetable Samosa

    £4.95
  • Aloo Chat

    £4.95
  • Chilli Ponir

    £5.95
  • Sizzling King Prawn

    Grilled with garlic paste.
    £7.95
  • Ajwan Salmon

    Salmon marinated in an aromatic sauce with ajwan seeds, cooked in the clay oven.
    £6.95
  • Prawn Puree

    £5.95
  • King Prawn Puree

    £7.95
  • King Prawn Butterfly

    £6.95

Tandoori Roast and BBQ

Marinated in yogurt with fresh mint, extracts of garlic and ginger, then grilled in an old fashion clay oven, served with fresh crispy salad.

  • Chicken Tikka

    £9.95
  • Lamb Tikka

    £10.95
  • Tandoori Chicken (Half)

    On the bone.
    £9.95
  • Tandoori Ki Shan

    Chicken tikka, lamb tikka, sheek kebab, tandoori chicken served with nan bread.
    £14.95
  • Lamb Chops

    Tender pieces of lamb chop cooked overnight in yoghurt, capsicum, ginger garlic and cumin seeds then grilled and garnished with ginger.
    £14.95
  • Shashlik

    Chicken or lamb tikka with capsicum, onion and tomatoes cooked in clay oven.
    £11.95
  • Sizzling Romeo

    Chicken tikka, lamb tikka, sheek kebab and tandoor chicken cooked with carrots, fried onions, peppers, tomatoes in chef’s special recipe. Served with keema nan.
    £16.95

Vantage Signature

  • Radhuni Special

    An unique dish cooked with chefs own recipe and mustard. Medium hot. Spicy.
    £10.95
  • Mango and Danya

    Contains nuts.
    £9.95
  • Tikka Massala

    Marinated with tender pieces of chicken with mild sauce. Contains Nuts.
    £9.95
  • Chicken Chilli Massala

    Tender pieces of chicken with fresh green chilli and coriander sauce, hot dish. Fairly hot. Spicy.
    £9.95
  • Korahi

    Medium spiced marinated chicken or lamb with green peppers, onions and garlic. Medium hot. Spicy.
    £9.95
  • Kumbi Lamb

    Marinated lamb with medium sauce, garnished with spiced mushroom. Medium hot. Spicy.
    £10.95
  • Jalfrezi

    Tender pieces of chicken or lamb with onions, fresh chilli, ginger and herbs, highly recommended. Fairly hot. Spicy.
    £9.95
  • Duck Jalfrezi

    Fairly hot. Spicy.
    £14.95
  • Sizzling Duck

    Medium hot. Spicy.
    £14.95
  • King Prawn Jalfrezi

    Cooked with onions, fresh chilli, ginger and herbs, highly recommended. Fairly hot. Spicy.
    £14.95
  • Achari

    Tender pieces of chicken or lamb in a medium sauce with pickle and tamarind. Medium hot. Spicy.
    £9.95
  • Passanda

    Mild flavoured with yoghurt fresh cream and ground almond, coconut sauce. Contains Nuts.
    £9.95

Regional Signature

  • Lamb Kofta Banarasi

    Spicy meatballs cooked with chef’s special spices. Medium hot. Spicy.
    £10.95
  • Goan Green Chicken Curry

    Chicken cooked with fresh garlic, ginger, green herbs, fairly spiced medium hot in tangy sauce, a true taste of Goa. Medium hot. Spicy.
    £10.95
  • Carella Chicken

    Fillet of spring chicken rolled in spinach, coriander and cheddar cheese cooked with medium spices. Medium hot. Spicy.
    £10.95
  • Sylheti Garlic Chilli Chicken

    Cooked with fresh garlic, ginger, tomatoes and green chillies with a touch of tropical lime nice and spicy fairly hot a very popular dish from Bangladesh. Medium hot. Spicy.
    £10.95
  • Slow Cooked Srilankan Lamb

    Diced lamb slow cooked in a fairly medium sauce with spinach, chickpeas, garlic, ginger and fresh tomatoes a unique signature dish.
    £10.95
  • Delhi Beef Chilli Fry

    Tender pieces of beef in fairly hot spices with herbs, fresh green and fried red chillies garnished with garlic and ginger, a true taste of Bangladesh. Medium hot. Spicy.
    £11.95
  • Sathkora Lamb

    Cooked with an exotic fruit from Bangladesh, nicely spiced in a tangy sauce. Medium hot. Spicy.
    £10.95
  • Chandi Chowk Bhuna

    From the famous street of India a truly spiced mouthwatering dish cooked with onions, peppers, tomatoes in a wok with light spices, chilli oil, mango chutney and lime. Medium hot. Spicy.
    £10.95
  • Tamil

    An unique dish cooked with chefs own tamil recipe, a dish with a taste of sweet and spice. Medium hot. Spicy.
    £10.95
  • Jongli

    Highly recommended South Indian dish with diced onions, red and green peppers and chef’s special recipe. Medium hot. Spicy.
    £10.95
  • Naga

    Spring chicken or lamb with chef’s own spice, naga sauce. An authentic dish of Sylhet region in Bangladesh. Medium hot. Spicy.
    £10.95

Seafood Special

  • Fish Jaloori

    Boneless whole rainbow trout with aromatic spicy sauce and spring onion. Medium hot. Spicy.
    £13.95
  • Ajwan Salmon

    Salmon marinated in aromatic sauce with Ajwan seeds in clay oven.
    £14.95
  • Fish Jalfrezi

    Fairly hot. Spicy.
    £10.95
  • King Prawn Shashlik

    £15.95
  • Fish Shashlik

    £12.95
  • King Prawn Rawshun

    Cooked with garlic pickle and ginger accompanied by stir fried green peppers, spring onion and season coriander. Medium hot. Spicy.
    £14.95
  • Salmon Tikka

    £14.95
  • Tandoori King Prawn

    £14.95

Balti Style

Medium hot. Spicy.

  • Chicken Balti

    £10.95
  • Lamb Balti

    £11.95
  • Prawn Balti

    £11.95
  • Chicken Tikka Balti

    £11.95
  • Garlic Chicken Balti

    £11.95
  • Garlic Lamb Balti

    £11.95

All Time Classic

  • Curry

    Cooked in medium spice. Medium. Spicy.
    £8.95
  • Madras

    Cooked in medium spice. Fairly hot. Spicy.
    £8.95
  • Vindaloo

    Highly spiced dish cooked with potatoes. Very hot. Spicy.
    £8.95
  • Dupiaza

    Cooked with medium spicy herbs, diced onions and green peppers. Medium hot. Spicy.
    £8.95
  • Bhuna

    Cooked with thick sauce, medium spicy. Medium hot. Spicy.
    £8.95
  • Rogon Josh

    Cooked with medium spicy herbs and fresh tomatoes. Medium hot. Spicy.
    £8.95
  • Methi

    Cooked with fresh methi leaves. Medium hot. Spicy.
    £8.95
  • Sagwalla

    Cooked with fresh spinach, medium spices. Medium hot. Spicy.
    £8.95
  • Dhansak

    Cooked with lentils, hot, sweet and sour. Medium hot. Spicy.
    £8.95
  • Pathia

    Hot, sweet and sour. Medium hot. Spicy.
    £8.95
  • Korma

    A true classic and an authentic mild famous dish cooked with the finest coconut and almond with fresh cream and a touch of sugar. Contains Nuts.
    £8.95
  • Malaya

    Cooked with pineapple, medium to mild. Contains Nuts.
    £8.95
  • Vegetable Khana

    Mixed vegetable cooked with baby potatoes, chickpeas, spinach a medium vegetarian dish.
    £7.95

Biryani Dishes

Cooked with medium spices and basmati rice. Served with a vegetable curry.

  • Chicken Biryani

    £10.95
  • Prawn Biryani

    £11.95
  • Lamb Biryani

    £11.95
  • Chicken Tikka Biryani

    £11.95
  • Lamb Tikka Biryani

    £12.95
  • King Prawn Biryani

    £14.95
  • Special Mixed Biryani

    £12.95

Vegetable Sides

  • Bombay Aloo (Potatoes)

    £4.95
  • Mushroom Bhajee

    £4.95
  • Brinjal Bhajee

    £4.95
  • Motter Panir

    £4.95
  • Sag Aloo

    £4.95
  • Sag Bhajee

    £4.95
  • Bhindi Bhajee

    £4.95
  • Aloo Gobi

    £4.95
  • Tarka Daal

    £4.95
  • Sag Panir

    £4.95
  • Aloo Panir

    £4.95
  • Courgette Bhajee

    £4.95
  • Chana Masala

    £4.95
  • Sag Daal

    £4.95
  • Garlic Mushroom

    £4.95
  • Grilled Broccoli

    £5.95

Rice

  • Boiled Rice

    £2.95
  • Pilau Rice

    £3.50
  • Special Rice

    £4.50
  • Vegetable Rice

    £4.50
  • Keema Rice

    £4.50
  • Lime and Coconut Rice

    £4.50
  • Fried Rice

    £4.50
  • Garlic Rice

    £4.50
  • Egg Rice

    £4.50
  • Mushroom Rice

    £4.50

Breads

  • Plain Nan

    £2.95
  • Peshwari Nan

    Contains Nuts.
    £3.50
  • Garlic Nan

    £3.50
  • Chilli Nan

    £3.50
  • Keema Nan

    £3.50
  • Cheese Nan

    £3.50
  • Garlic and Chilli Nan

    £3.50
  • Paratha

    £3.95
  • Stuffed Paratha

    £4.95
  • Tandoori Roti

    £2.95
  • Chapathi

    £1.95
  • Puri

    £1.95
  • Spicy Chips

    £4.25
  • Chips

    £3.95

Condiments

  • Raita

    Choice of cucumber, onion or plain.
    £2.95
  • Pappadom

    Plain or spicy.
    £0.90
  • Chutney

    Choice of coconut, mango, mint sauce, mixed pickle, onion salad or red onion.
    £0.90

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