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All these dishes are grilled on a charcoal fire in a clay oven, dry dishes are served with salad & mint sauce.
Cooked in specially prepared & fairly hot juicy sauces.
Medium Spiced with extra fresh herbs, garam masala, onion rings, green peppers and fresh coriander.
Cooked with exotic herbs, onions, green peppers, tomatoes and fresh coriander. Served with Nan or Rice.
Cooked with basmati rice & add the aroma of real saffron. Served with vegetables curry.
Served with peas, salad & chips
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