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Moohi's Kitchen - Yeading

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Main Course

  • Chicken Karahi on Bone

    Succulent chicken in grounded spices, tomatoes and freshly crushed garlic, spiced with garden-fresh green chilies and coriander. Famously enjoyed in the streets of Peshawar with wood oven crispy warm naan. Velvety and tender a dish inescapable by foodies! With naan.
    £10.00
  • Delhi Chicken Korma

    Boneless chicken caramelized in sautéed onions, cardamom and grounded spices that is meticulously slow cooked in fresh organic yogurt. Creamy, saucy and aromatic a dish fashioned by the royal Mughals in the sub-Indian continent. With naan.
    £8.00
  • Bhuna Ghost

    Tender pieces of mutton infused with a blend of spices, finely sliced onions, garlic and ginger with a drizzle of aromatic coriander. A seamless delicacy to experience an array of richness enjoy with hot crusty naan.
    £9.00
  • Karachi Biryani Chicken

    Fragrant basmati rice, exotic spices, saffron and meat, marinated in yogurt, then layered and steam cooked. With naan.
    £8.00
  • Burmese Khow Suey

    Burmese noodle dish delicately spiced with coconut milk and served with and array of different contrasting condiment toppings.
    £8.00
  • Nihari Lamb

    Pakistani nihari - slow – cooked spiced lamb stew - one of the recipes that best defines Pakistani cuisine, homemade grounded spices, onions, garlic, ginger and flour for thickening. Served with an array of different contrasting condiment toppings. With naan.
    £9.00

Desserts

  • Kheer

    This creamy rice pudding is made of fresh milk, rice flour, sugar and delicately flavored with green cardamom.
    £5.00

Extra Side Orders

  • Raita

    Made with yogurt, garlic and green chili.
    £1.99
  • Chatni

    Mint, garlic, lemon, cumin, green chili and coriander.
    £2.99
  • Kacumra

    Made with cucumber, onion, green chili, tomato, garlic, yogurt and fresh coriander.
    £3.99

Drinks

  • Fanta

    £1.00
  • 7-up

    £1.00
  • Coke

    £1.00
  • Apple Tango

    £1.00

Vegetarian Dishes

  • Fried Bhindi

    Zesty and crispy okra pan-seared with finely sliced onions sautéed in grounded spices. Healthy and crispy a perfect blend of deliciousness for the veggie lovers.
    £5.00
  • Gobi Aloo

    Cauliflower pan stirred with chopped potatoes, onions, garlic and ginger, assorted in vibrant spices and topped with leafy green coriander.
    £5.00
  • Tarka Dal

    Lentil slow cooked to perfection topped with fried crispy garlic, onions and green chilies. Buttery, fragranced and a comforting delicacy that should not be missed by our soupy fans.
    £5.00
  • Shahi Paneer

    Cottage cheese perfectly pan-fried, cooked in home ground spices, tomato, onions and garlic pasta. Creamy, rich and oh so delicious this one is not to be missed by our cheesy enthusiasts.
    £8.00
  • Plain Rice

    Steam plain white rice.
    £2.99
  • Vegetables Stir Fried Noddle

    Stir fried noddle with crunchy vegetables, sesame oil, oyster sauce, soya sauce, vinegar and sweet chili sauce.
    £6.00

Starters

  • Chicken Malai Behari Boti

    Tender pieces of boneless chicken marinated in yogurt, lime, spices and papaya juice.
    £7.00
  • 4 Pieces Lamb Chops

    Succulent pieces of meat, marinated in yogurt, lime and grounded homemade spices.
    £8.00
  • Papri Chaat

    Tangy, sweet and spicy chick pea, boiled potato, onion, green chatni, sweet and sour tamarind chutney topped with crunchy papri and dusted with chat masala.
    £4.00
  • Onion Pakoras

    Deep-fried onion, dipped in a medium spicy battered.
    £4.00
  • Aloo Bun Kabab

    Tangy and spicy karachi street food, enjoy the crunchy bun filled with masala aloo daal patty, topped with tamarind and cilantro–mint green chatni, with lots of fresh onions.
    £4.00
  • Loaded Sriracha Fries

    Sriracha mayo, jalapenos, salsa verde, parmesan and dash of truffle oil.
    £4.00

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