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Wimbledon Tandoori Indian Restaurant - Wimbledon

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Starters / Appetisers

  • Chilli Panner

    Indian cheese in sweet chilli sauce.
    £6.50
  • Salmon Tikka

    £6.50
  • Paneer Tikka

    £5.50
  • Chicken Chat Puree

    £4.95
  • Somosa (2 Pieces)

    Veg or lamb.
    £3.75
  • Onion Bhaji

    £3.75
  • Tandoori Chicken

    £4.95
  • Chicken Tikka

    £4.95
  • Lamb Tikka

    £4.95
  • Sheek Kebab

    £4.95
  • Shami Kebab

    £4.95
  • Prawn on Puree

    £5.95
  • King Prawn Butterfly

    £7.95
  • King Prawn on Puree

    £7.95
  • Mixed Platter for Two

    Chicken tikka, lamb tikka and tandoori chicken.
    £10.95
  • Tandoori King Prawn

    £7.95
  • Chicken Pakora

    £4.95
  • Lamb Chops (Two Piece)

    £7.50

Tandoori Cuisine

Dishes cooked on charcoal in clay oven.

  • Tandoori King Prawn

    £15.95
  • Tandoori Chicken (Half)

    £10.50
  • Chicken Tikka

    £10.50
  • Lamb Tikka

    £11.50
  • Tandoori Mixed Grill

    £14.95
  • Shashlick

    Lamb, chicken or duck. Cooked with green peppers, onions and tomatoes.
    £12.95
  • King Prawn Shashlick

    £15.95
  • Duck Tikka

    £11.50

Tandoori Masala and Pasanda

Cooked with almond and coconut powder.

  • Tandoori Chicken Masala

    £11.50
  • Chicken Tikka Masala

    £11.50
  • Lamb Pasanda

    £11.95
  • Chicken Passanda

    £10.95
  • Butter Chicken

    £11.95
  • Tandoori King Prawn Masala

    £15.95
  • Mixed Vegetable Masala

    £10.50
  • Paneer Tikka Masala

    £10.50
  • Lamb Tikka Masala

    £12.50
  • Lamb Chops

    £14.95

Biriani Dishes

Cooked with basmati rice and served with a vegetable curry.

  • Chicken Biriani

    £11.95
  • Lamb Biriani

    £12.95
  • Prawn Biriani

    £12.95
  • King Prawn Biriani

    £15.95
  • Vegetable Biriani

    £10.95
  • Chicken Tikka Biriani

    £13.50

House Specialties

  • Murugh Bhuna Anarosh

    Sweet and sour off the bone tandoori chicken cooked with pineapple in a bhuna style sauce.
    £13.95
  • Chicken Shashlik Masala

    Barbecued chicken with green peppers, onions and tomatoes cooked with a medium spice masala.
    £13.95
  • Lamb Shashlik Masala

    Barbecued lamb with green peppers, onions and tomatoes cooked with a medium spice masala.
    £13.95
  • Nepali Murugh

    Boneless tandoori chicken and mince meat cooked in special spices with green peppers, tomatoes and fresh coriander.
    £13.95
  • Roshuni Murugh

    Diced chicken tikka fried in butter with fresh garlic, green peppers, tomatoes coriander and fresh herbs in bhuna style sauce.
    £13.95
  • Gosth Achari Balti

    Chicken or lamb cooked with spicy mixed pickles, along with balti sauce garnished in fresh coriander.
    £13.95
  • Nariyal Ki Jhinga

    Tanddori king prawn cooked with coconut in a rich creamy sauce.
    £15.95
  • Murugh Palak Panner

    Chicken cooked with spinach, tomatoes, green peppers and coriander, garnished with cheese.
    £13.95
  • Murugh Mohanwala

    Barbecued dices chicken cooked with mango, yoghurt, almond powder in a mild creamy sauce, garnished with sultanas.
    £13.95
  • Shorisha Jumbo Chingri

    King prawns cooked in a medium spiced sauce and flavoured with mustard seeds.
    £15.95
  • Special Wimbledon Tandoori Bhuna

    £13.95
  • Jeera Murugh

    Diced chicken cooked with tomatoes, green peppers, fresh coriander and flavoured with cumin seeds, medium hot.
    £13.95
  • Lamb Murugh

    Diced lamb cooked with tomatoes, green peppers, fresh coriander and flavoured with cumin seeds, medium hot.
    £13.95
  • Murugh Tikka Chilli Masala

    Diced barbecued chicken tikka cooked with our special masala sauce along with fresh green chilli.
    £13.95
  • Murugh Tikka Karahi Jalfrezi

    Diced barbecued chicken tikka cooked with green chillies, green pepper, tomatoes, onions, coriander flavoured with fresh garlic and ginger.
    £13.95
  • Tandoori Zinga Chilli Masala

    Tandoori grilled king prawn cooked with fresh green chillies in a thick masala sauce.
    £15.95
  • Tandoori King Prawn Karahi

    Tandoori grilled king prawns cooked with green peppers, tomatoes, onions, coriander and flavoured with fresh garlic and ginger.
    £15.95
  • Tandoori King Prawn Shashlik Masala

    Tandoori grilled king prawns cooked with green peppers, onions and tomatoes in a medium spiced masala sauce.
    £16.95
  • Naga Chicken

    Cooked in a special naga chilli unique from India, extremely hot and spicy.
    £13.95
  • Naga Lamb

    Cooked in a special naga chilli unique from India, extremely hot and spicy.
    £13.95
  • Duck Garlic Chilli Masala

    Sliced duck breast marinated in garlic sauce and flavoured with fresh garlic, green peppers and green chillies. Hot.
    £13.95

Curry Dishes

Medium spices.

  • Chicken Curry

    £8.95
  • Lamb Curry

    £9.95
  • Prawn Curry

    £9.95
  • King Prawn Curry

    £14.95
  • Vegetable Curry

    £8.50

Madras Dishes

Fairly hot and sour.

  • Chicken Tikka Madras

    £10.50
  • Chicken Madras

    £9.50
  • Lamb Madras

    £10.50
  • Prawn Madras

    £9.50
  • King Prawn Madras

    £14.95
  • Vegetable Madras

    £8.95

Vindaloo Dishes

Very hot and sour with potatoes.

  • Chicken Vindaloo

    £9.95
  • Lamb Vindaloo

    £10.95
  • Prawn Vindaloo

    £9.95
  • King Prawn Vindaloo

    £14.95
  • Vegetable Vindaloo

    £9.50
  • Chicken Tikka Vindaloo

    £10.50

Korma Dishes

Cooked with almonds and coconut powder, sweet and very mild and creamy sauce.

  • Chicken Korma

    £9.95
  • Lamb Korma

    £10.95
  • Prawn Korma

    £9.95
  • King Prawn Korma

    £14.95
  • Vegetable Korma

    £9.50
  • Chicken Tikka Korma

    £10.50

Bhuna Dishes

Medium hot, well spices with thick gravy.

  • Chicken Bhuna

    £9.95
  • Lamb Bhuna

    £10.95
  • Prawn Bhuna

    £9.95
  • King Prawn Bhuna

    £14.95
  • Chicken Tikka Bhuna

    £10.50

Roghan Dishes

Medium hot, well cooked in butter with fried tomato and capsicum on top.

  • Chicken Roghan

    £9.95
  • Lamb Roghan

    £10.95
  • Chicken Tikka Roghan

    £10.50
  • Prawn Roghan

    £9.95
  • King Prawn Roghan

    £14.95

Dupiaza Dishes

Well cooked with onions and green peppers. Medium hot.

  • Chicken Dupiaza

    £9.95
  • Lamb Dupiaza

    £10.95
  • Chicken Tikka Dupiaza

    £10.50
  • Prawn Dupiaza

    £9.95
  • King Prawn Dupiaza

    £14.95

Dansak

Well spiced, sweet, sour and hot with lentils.

  • Chicken Dansak

    £9.95
  • Lamb Dansak

    £10.95
  • Prawn Dansak

    £9.95
  • King Prawn Dansak

    £14.95
  • Chicken Tikka Dansak

    £10.50

Pathia Dishes

Sweet, sour and hot with thick gravy.

  • Prawn Pathia

    £9.95
  • King Prawn Pathia

    £14.95
  • Lamb Pathia

    £10.95
  • Chicken Pathia

    £9.95
  • Chicken Tikka Pathia

    £10.50

Curries with Sag

Medium hot with spinach.

  • Chicken and Sag

    £10.50
  • Lamb and Sag

    £11.50
  • Prawn and Sag

    £10.50
  • King Prawn and Sag

    £15.95

Jalfrazi Dishes

Dishes cooked with green chillies.

  • Chicken Tikka Jalfrazi

    £11.95
  • Chicken Jalfrazi

    £10.95
  • Lamb Jalfrazi

    £11.95
  • Prawn Jalfrazi

    £10.95
  • King Prawn Jalfrazi

    £15.95

Karahi Dishes

Cooked with fresh garlic, ginger, onions, green peppers and tomatoes. Served medium hot.

  • Chicken Karahi

    £9.95
  • Lamb Karahi

    £10.95
  • King Prawn Karahi

    £15.95
  • Chicken Tikka Karahi

    £11.95
  • Lamb Tikka Karahi

    £12.95

Fish Dishes

  • Salmon Tikka

    £12.95
  • Salmon Tikka Masala

    £13.95
  • Salmon Garlic Chilli Masala

    Diced barbecued salmon cooked with fresh garlic, ginger, onions, green peppers, tomatoes and green chilli in a thick masala sauce.
    £13.95
  • Salmon Madras

    £13.95
  • Salmon Vindaloo

    £13.95
  • Salmon Korma

    £13.95
  • Salmon Bhuna

    £13.95
  • Salmon Pathia

    £13.95
  • Salmon Jalfrazi

    £13.95

Balti Dishes

Balti is a special medium spiced dish prepared from a special sauce consisting of garam masala, fenugreek leaves, mustard seeds and coriander leaves along with fresh spices.

  • Balti Chicken Tikka

    £9.95
  • Balti Chicken Tikka Masala Creamy and Medium Hot

    The dish can be ordered with lamb tikka for extra cost.
    £10.95
  • Balti Prawn

    £9.95
  • Balti King Prawn

    £14.95
  • Balti Prawn Masala

    £10.95
  • Balti King Prawn Masala

    £15.95
  • Special Mixed Balti

    Chicken, prawn and mushroom.
    £15.95
  • Mixed Vegetable Balti

    £9.95
  • Balti Brinijal

    Aubergines.
    £9.95
  • Balti Bhindi

    Okra, ladies fingers.
    £9.95
  • Balti Mushroom

    £9.95

Vegetable Side Dishes

  • Sag Paneer

    £5.95
  • Motor Paneer

    £5.95
  • Vegetable Curry

    £4.95
  • Mixed Dry Vegetables

    £4.95
  • Brinijal Bhaji

    Aubergines.
    £4.95
  • Bhindi Bhaji Okra, ladies fingers.

    £4.95
  • Mushroom Bhaji

    £4.95
  • Spinach Bhaji

    £4.95
  • Saag Aloo

    £4.95
  • Cauliflower Bhaji

    £4.95
  • Bombay Potato

    Hot or mild.
    £4.95
  • Dall Masala

    £4.95
  • Tarka Dall

    £4.95
  • Aloo Gobi

    £4.95
  • Chana Masala

    £4.95
  • Chana Sag

    £4.95

Basmati Rice Dishes

  • Keema Pilau

    £4.75
  • Vegetable Pilau

    £4.75
  • Peas Pilau

    £4.75
  • Mushroom Pilau

    £4.75
  • Egg Pilau

    £4.75
  • Coconut Rice

    £4.75
  • Lemon Rice

    £4.75
  • Pilau Rice

    £3.95
  • Plain Boiled Rice

    £3.50
  • Garlic Rice

    £4.75
  • Special Rice

    £4.75

Sundries

  • Tandoori Roti

    £3.60
  • Garlic and Cheese Nan

    £4.50
  • Peshwari Nan

    £3.95
  • Garlic Nan

    £3.95
  • Plain Nan

    £3.25
  • Vegetable Nan

    £3.95
  • Keema Nan

    £3.95
  • Chapati

    £2.50
  • Stuffed Paratha

    £3.95
  • Plain Paratha

    £3.75
  • Papadum

    £0.90
  • Spiced Papadum

    £0.90
  • Chips

    £3.25
  • Raitha Spiced Yoghurt

    With cucumber or onion.
    £2.95

Relishes

  • Mango Chutney

    £0.90
  • Lime Pickle

    £0.90
  • Mint Sauce

    £0.80
  • Onio Salad

    £0.80

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