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The Adega Restaurant & Tapas Bar - Wimbledon

Portuguese·Chicken·Spanish
0.70 miles away·Opens at 09:30·£8.00 minimum·£0.29 delivery

Breakfast & Brunch

Full English Breakfast, Portuguese Breakfast, Vegetarian Breakfast. Serving time: 8:30am-13:00

  • Full English Breakfast

    Bacon, sausage, egg, mushrooms, tomato, hash brown, toast, beans
    £11.05
  • Vegetarian Breakfast

    Veg sausage, egg, mushrooms, tomato, hash brown, spinach, toast
    £11.05
  • Smoked Haddock and Poached Egg

    £9.75
  • Smoked Salmon

    With scrambled eggs or poach eggs and toast
    £10.35
  • Eggs Benedict

    Ham, muffin, hollandaise sauce
    £9.75
  • Eggs Royal

    Smoked salmon, hollandaise sauce
    £11.05
  • Eggs Florentine

    Spinach, eggs, hollandaise sauce
    £10.35
  • Poached Eggs on Toast

    £5.85
  • Scrambled Eggs on Toast

    £5.85

Croissants & Bread Rolls

Serving time: 8:30am-13:00

  • Plain Croissant

    £2.60
  • Ham Croissant

    £3.90
  • Ham & Cheese Croissant

    £4.55
  • Jam Croissant

    £2.85
  • Chocolate Croissant

    £2.85
  • Bacon Bread Roll

    £4.55
  • Bacon Bread Roll with egg

    £5.15
  • Sausage Bread Roll

    £4.55
  • Ham Bread Roll

    £4.55
  • Cheese Bread Roll

    £3.90

Sandwich and Paninies

All served with crisps and salad Serving time: 8:30am-13:00

  • Portuguese Bifana

    £7.15
  • Portuguese Bifana with Chips

    £9.75
  • Ham and Cheese Toasties

    £5.85
  • Ham and Cheese Panini

    £6.50
  • Iberico Ham and Blue Cheese Panini

    £7.15
  • BLT Panini

    £7.15
  • Chicken Escalope and Salad Panini

    £7.15
  • Tuna Mayo Panini

    £5.85
  • Mozzarella, Tomato, Basil Panini

    £6.45
  • Cheddar and Tomato Panini

    £4.55

Coffee, Tea, Juices, Drinks

Serving time: 8:30am-13:00

  • Single Espresso

    £2.35
  • Double Espresso

    £2.85
  • Flat White

    £2.85
  • Latte

    £2.85
  • Americano

    £2.85
  • Cappuccino

    £3.15
  • Moka

    £4.55
  • Spanish Hot Chocolate

    £3.85
  • Earl Grey English breakfast Tea

    £2.60
  • Herbal Tea

    Peppermint, Green, Camomile
    £2.60
  • Fresh Mint Tea

    £3.25
  • CompalJuice - Red Fruits

    £2.60
  • Compal Juice - Pineapple

    £2.60
  • Compal Juice - Orange

    £2.60
  • Compal Juice - Apple

    £2.60
  • Compal Juice - Pear

    £2.60
  • Compal Juice - Peach

    £2.60
  • Compal Juice - Mango

    £2.60
  • Sumol - pineapple

    Can drinks
    £2.60
  • Sumol - Laranja

    Can drinks
    £2.60
  • Coke

    Can drinks
    £2.60
  • Diet Coke

    Can drinks
    £2.60
  • 7 Up

    Can drinks
    £2.60
  • Guarana

    Can drinks
    £2.60

Starters

Serving time: 12:00pm-22:00

  • Home Baked Bread and Butter

    per person
    £1.95
  • Selection of Portuguese Olives

    £4.55
  • Soup of the Day

    served with bread and butter
    £6.45
  • Iberico Ham

    60g
    £15.55
  • Iberico Ham

    120g
    £25.95
  • Selection of Portuguese Cheeses

    served with breadsticks and quince marmalade
    £12.35
  • Board of Smoked & Dry Cured Portuguese Black Pig Meat

    £14.95

Adega Classics

Serving time: 12pm-22:00

  • Alheira de Mirandela

    grilled traditional Portuguese sausage
    £8.45
  • Tempura de Gambas

    king prawns tempura
    £12.95
  • Pataniscas de Bacalhau

    portuguese cod fritters
    £7.75
  • Chorizo Al Vino

    slow cooked chorizo in red wine
    £8.45
  • Tortilla de Patata

    spanish potato & onion frittata
    £8.45
  • Croquetas de Jamon

    Iberico ham croquettes in béchamel base
    £8.45
  • Gambas Al Ajillo

    king prawns in white wine, garlic, and chilli sauce
    £11.05
  • Almondigas

    pork meatballs cooked in a tomato and wine sauce
    £8.45
  • Calamares A Portuguesa

    deep-fried squid rings in a tempura batter and garlic mayo sauce
    £9.10
  • Patatas Bravas

    potato cubes served with spicy tomato and aioli sauce with chopped parsley
    £7.15
  • Salada Russa (Russian Salad)

    tuna, potatoes, carrots, peas, olive, boiled eggs, and parsley
    £8.45
  • Grilled Portuguese Chorizo

    with Portuguese pickles and straw crisps
    £9.75
  • Pimentos de Padron

    deep-fried traditional Spanish baby peppers seasoned with sea salt and fresh lime
    £7.75
  • Mushroom Cappuccino

    sauté sliced mushrooms in a creamy white sauce
    £7.80
  • Baked Courgette

    stuffed with fine chopped courgettes, onion jam and mushrooms
    £7.75

Tapas - Fish and Seafood

Serving time: 12pm-22:00

  • Pasteís De Bacalhau

    Portuguese cod fritters.
    £7.80
  • Smoked Salmon pintxos

    Scottish smoked salmon, cream cheese, cucumber, caviar
    £11.05
  • Grilled Octopus

    Grilled octopus on top of confit potatoes and paprika mayo.
    £14.25
  • Mackerel Fillet

    in the oven with roasted sweet peppers and olive oil
    £9.05
  • Portuguese Cod Casserole

    Cod, béchamel sauce, potatoes, and herbs.
    £10.40
  • Monkfish and White Beans Casserole

    Sauté monkfish tail and white beans casserole, served with white rice.
    £13.65
  • Seared Scallops

    Apple and lime puree with sweet chili sauce.
    £12.95
  • Fillets of Sardine in a Escabeche Sauce

    with a grilled Alentejo style bread and rocket leaves
    £8.45
  • Pulpo a la Gallega

    octopus on a bed of confit potatoes in olive oil and sweet paprika
    £13.65
  • Crab and Lobster Soup

    with a crab meat toast
    £8.45
  • Saute Baby Cuttlefish

    in an aioli sauce with courgette crisps
    £11.05
  • Tempura of Octopus

    with a sweet chili sauce and shaved spring onions, sesame seeds
    £14.25
  • Battered Portuguese Cod

    in a sweet red pepper paste and coriander pesto
    £9.75
  • Salada De Bacalhau Com Grao

    salted codfish salad (chickpeas, peppers, onions olives, coriander, olive oil, hard-boiled egg vinegar, and lemon)
    £9.75
  • Gambas Piri Piri

    king prawns with a traditional Portuguese Piri Piri sauce
    £12.95
  • Chargrilled Portuguese Sardines

    £7.80

Tapas - Meat

Serving time: 12pm-22:00

  • Pork Belly

    Confit pork belly with pear puree
    £9.05
  • Lamb Blini

    Pulled lamb shoulder, mint gravy, and pickled onion in a blini.
    £8.45
  • Venison

    Chargrilled venison fillet with blackberries, red wine gravy, and chestnuts.
    £10.40
  • Grilled Lamb Chops

    garnished with salad leaves.
    £11.05
  • Piri Piri Chicken open sandwich

    in a bed of sweet mustard and mixed leaves salad
    £9.75
  • Chargrilled black pig fillet mignon

    with a beetroot puree
    £15.55
  • Frango Á Passarinho

    marinated baby chicken, pan fried with garlic, chili, white wine, thyme
    £8.45
  • Huevos Rotos

    fried eggs on top of hand-cut chips and Iberico ham
    £11.05
  • Strips of home-made Breadcrumbed Chicken Escallope

    served with a lemon and herbs mayo
    £6.85

Tapas - Vegetarian (V)

Serving time: 12 pm-22:00

  • Green Salad (Large)

    mixed leaves, cucumber, green peppers, drizzled with extra virgin olive oil and vinegar
    £8.45
  • Mixed Salad

    tomatoes, cucumber, mixed leaves, grated carrots, onions, drizzled with extra virgin olive oil, vinegar
    £9.05
  • Warm Aubergine Adega Style

    tomato sauce, parmesan cheese, mixed herbs
    £13.65
  • Peixinhos da Horta

    green beans tempura
    £7.80
  • Salada Trés Cores

    tomato, mozzarella & avocado salad
    £10.35
  • Chick peas and Spinach

    in a turmeric, chili, garlic, tomato sauce
    £6.50
  • Patatas Bravas with Grated Cheese

    cube potatoes, spicy tomato sauce grated cheese
    £9.05
  • Sauté Green Beans in a Spanish Sauce

    tomato and onion sauce topped up with pine kernels
    £7.15
  • Pan Tumaca

    toasted Country bread spread with fresh tomato, garlic, olive oil
    £7.15
  • Goat Cheese and Orange

    log goat cheese gratine, caramelized orange, and dark chocolate balsamic reduction
    £9.05

Mains - Fish and Seafood

Serving time: 12pm-22:00

  • Bacalhau À Brás

    Shredded salted codfish mixed with scrambled eggs, straw potatoes, onions, garlic and parsley.
    £22.05
  • Bacalhau Lagareiro

    Double cooked cod fillet with onions, garlic, and crushed potatoes.
    £25.35
  • Polvo Lagareiro

    roasted octopus in a garlic, onion sauce served with crushed potatoes and seasonal vegetables
    £31.85
  • Squid Black Ink Rice

    Sticky risotto rice with black ink, squid, coriander, white wine, garlic mayo.
    £20.75
  • Fillets of Atlantic Bream

    in a bed of purple potatoes puree, artichoke hearts and butter emulsion
    £22.75
  • Salmon Adega Style

    chickpea pureé, saute vegetables
    £19.45
  • Adega King Prawns

    King prawns cooked in whisky sauce and served with butter rice, whisky, garlic, parsley, paprika, and rosemary.
    £22.05
  • Espetada De Tamboril

    Monkfish tail and king prawn skewers served with potato cubes, salad with melted garlic butter sauce, and chopped parsley.
    £29.25
  • Grilled Portuguese Sardines

    With boiled potatoes, mixed grilled peppers salad.
    £14.95
  • Seafood Cataplana (HouseSpécial)

    Selection of seafood mix with peppers, onions, garlic, potatoes, cooked and steamed in our traditional cataplana (casserole).
    £23.35
  • Baby Squid and King Prawns Casserole

    baby squid, king prawns, potatoes, peppers, onions, cooked in a lobster sauce, accompanied with a white rice
    £19.45
  • Trio Do Mar

    seabass fillet, clams, king prawn with a crab rice stew and seafood sauce
    £22.05
  • Chargrilled Seafood Skewers

    octopus, king prawns, squid, monkfish, onions, peppers served with crushed potatoes
    £31.15
  • Octopus Rice (Arroz De Polvo) (for 2 People)

    Octopus rice with pieces of octopus, chopped coriander, onions, garlic, paprika.
    £45.50
  • Traditional Seafood Rice Stew (for 2 people)

    crab, lobster, clams, king prawns, monkfish, seabream in a tomato, peppers, onion sauce[for 2 people]
    £58.50

Mains - Meat

Serving time: 12pm-22:00

  • Corn fed Chicken Breast

    with sautéed fresh spinach, roasted potatoes, and a white Port sauce
    £16.85
  • Pork & Clams Casserole (Alentejo Style)

    Pork loin cubes cooked with paprika paste, garlic, herbs and served with potato cubes and portuguese pickles.
    £20.75
  • Bitoque À Portuguesa - Thin sirloin

    thin sirloin steak cooked in a wine gravy sauce & served with chips, rice, and a fried egg
    £20.75
  • Bitoque À Portuguesa - Chicken

    Chicken cooked in a wine gravy sauce & served with chips, rice, and a fried egg
    £16.85
  • Bitoque À Portuguesa - Port Steak (Main Meat)

    pork steak cooked in a wine gravy sauce & served with chips, rice, and a fried egg
    £18.15
  • Honey Glazed Drunken Duck

    served with potato puree, sauté cabbage, and honey, thyme, Port wine reduction
    £18.85
  • Alheira À Portuguesa (Mirandela)

    Chargrilled portuguese sausage served with chips & fried egg.
    £15.55
  • Chargrilled Lamb Chops

    With rosemary and red wine sauce, served with roast potatoes and vegetables.
    £25.35
  • Extra Mature Rib Eye Steak

    Chargrilled rib-eye steak, served with chips & salad.
    £24.65
  • Pork & Chorizo Skewers

    Served with chips & salad.
    £22.05
  • Beef Cheeks Adega Style

    slow-cooked beef cheeks in red wine and Port stock with carrots and seasonal herbs, topped up with pala pala crisps
    £22.05
  • Black Pig Fillet Mignon

    with butter, herbs new potatoes, and a selection of vegetables *Portuguese favorite and elegant cut of black pig*
    £25.95
  • Chargrilled Beef Skewers

    extra mature rib eye, onions, peppers, skewers, served with hand-cut chips
    £31.15
  • Chargrilled Chicken Skewers

    chicken breast, peppers, onions, chips mixed leaves
    £19.45

Pasta Dishes

Serving time: 12pm-22:00

  • Hand Picked Crab Linguine

    Crab meat, coriander, tomatoes, chilies.
    £22.05
  • Spaghetti Carbonara

    Pancetta, mushrooms, egg, onions, garlic.
    £16.85
  • Chichen & Mushroom Penne Pasta

    Cooked in a white creamy sauce.
    £16.85
  • Vegetarian Pasta of the Day

    please ask the restaurant over the phone at 0208 544 9204
    £14.25

Salad & Vegetarian

Serving time: 12pm-22:00

  • Vegetarian Skewers (V)

    Chargrilled mushrooms, peppers, courgettes, onions, aubergines and carrots.
    £18.85
  • Goat Cheese Salad

    Warm goat cheese, white asparagus and mixed leaves, house dressing.
    £10.35
  • Chicken Salad

    Grilled chicken cubes, lettuce, croutons, shaved manchego cheese.
    £12.95
  • Green Salad (Large) (V)

    Mixed leaves, cucumber, green peppers, drizzled with extra virgin olive oil and vinegar.
    £8.45
  • Mixed Salad (V)

    Tomatoes, cucumber, olives, mixed leaves, grated carrots, onions, drizzled with extra virgin olive oil, vinegar.
    £9.05
  • Warm Aubergine Adega Style (V)

    Tomato sauce, parmesan cheese, mixed herbs.
    £13.65
  • Peixinhos Da Horta

    Green beans tempura.
    £7.80
  • Salada Très Cores

    Tomato, mozzarella & avocado salad.
    £10.35
  • Portuguese Octopus Salad

    Octopus, sweet peppers, garlic, onions in a vinaigrette dressing.
    £12.35
  • Cod and Chickpea Salad

    Salted cod, chickpeas, coriander, garlic onions, olive oil and lemon dressing.
    £10.35

Side Dishes

Serving time: 12pm-22:00

  • Portion of Chips

    £5.20
  • Mixed Grilled Peppers

    £5.20
  • Sauté Green Beans

    £5.20
  • Boiled Carrots

    £5.20
  • Boiled Potatoes

    £5.20
  • Mash Potatoes

    £5.20
  • Selection of Vegetables

    £5.20

Desserts

Serving time: 12pm-22:00

  • Chocolate Marquize

    (with pistachio crumbles)
    £8.45
  • Bolo Bolacha

    Biscuit layered and cream moka cake.
    £8.45
  • Pastéis De Nata (2 Traditional Portuguese Custard Tarts)

    Served warm and topped with a cinnamon powder.
    £8.45
  • Warm Rice Pudding

    Served warm and topped with a cinnamon powder.
    £8.45
  • Almond Tart

    £8.45
  • Home Made Cheescake

    £8.45
  • Port and Cinnamon Poached Pear

    served with vanilla ice cream
    £8.45

Sparkling Wines, Cider and Fino

Bottle. Serving time: 12pm-22:00

  • Prosecco, Spumante, DOC, Veneto, La Vita Sociale, Veneto, Italy

    Crisp and delicious with aromatic apple and pear aromas.
    £33.50
  • Cava Brut Reserva, Bodegas Sumarroca, Catalunya, Spain

    Fresh aroma and fruity and fresh on the palate with fine, pleasant bubbles.
    £38.00
  • Cava Brut Rosé, Bodegas Sumarroca, Catalunya, Spain

    Elegant notes of red fruit and strawberries combined with floral hints.
    £42.00
  • Zythos Sidra (70cl.), Zythos Sidra, Asturias, Spain

    Dry and refreshing style of cider with lots of acidity.
    £17.50
  • Fino En Rama, Saca de Junio 2017 (37.5cl.), Equipo Navazos Sherry, Equipo Navazos, Jerez, Spain

    It’s a characterful Fino, quite accessible, with notes of esparto gras.
    £29.00

By the Bottle - White

Wine bottle. Serving time: 12pm-22:00

  • Mistico, Ai Galera, Portugal

    Ripe fruits on the aromas. This is a fresh and gentle wine with a pleasant finish.
    £25.50
  • Airén, Moscatel, Centelleo, Vinos Más Buscados, La Mancha, Spain

    White floral notes and lime on the palate and a nice dry finish.
    £28.50

By the Bottle - Rose

Wine bottle. Serving time: 12pm-22:00

  • Encantado ‘Rose’, Ai Galera, Portugal

    A beautiful aroma of fresh red fruits with cherry being predominant.
    £25.00
  • Poetico, Ai Galera, Portugal

    Vinous and clean aroma’s with hints of red berry fruits.
    £25.00

By the Bottle - Red

Wine bottle. Serving time: 12pm-22:00

  • Garnacha, Pegaso, Bodegas Manzanos, Vino de España, Spain

    This wine stands out for its aromas of black fruit, ripe red fruits and violets.
    £31.50

Rose Wine - by the Bottle

Serving time: 12pm-22:00

  • Edalo Rosado, Bodegas Contreras Ruiz, Condado de Huelva, Spain

    Pale salmon-pink colour, red berries on the nose. Surprisingly weighty and fleshy and well structured.
    £36.50

Red Wine - by the Bottle

Serving time: 12pm-22:00

  • Shiraz, The Mimic, Jumilla, Spain

    Wonderful concentration, smooth tannins, plenty of flavour and a delightfully long finish.
    £35.00
  • Graciano, Finca Manzanos, Bodegas Manzanos, Rioja, Spain

    Cherry red colour, intense and bright. Aromas of black fruit, ripe red fruit with notes of vanilla from the oak barrel.
    £37.50
  • Tinto, Quinta da Alorna, Tejo, Portugal

    A dark ruby red colour hinting at the plentiful of ripe red fruit notes, hint of chocolate and a touch of spice.
    £39.00
  • Mencia ‘Merayo’ , Bodegas y Viñedos Merayo, Castilla y León, Spain

    Vibrant and clear purplish red colour. Intense bouquet, very fresh with predominantly berry and floral (violet) notes.
    £40.50
  • Tinto, Porca de Murça, Real Companhia Velha, Douro, Portugal

    No oak ageing, it shows a clean, deep and bright ruby coloured wine with red berry and cherry notes showing intensity and freshness.
    £41.50
  • Monastrell, Familia Pacheco Roble, Jumilla, Spain

    Aromas of ripe red fruits and cherry with subtle hints of spice. Elegant with freshness, followed by the fruitiness and maturity of the Monastrell.
    £43.00
  • Malbec, Bodegas Altolandon, Manchuela, Spain

    The palate is concentrated and with fine tannis. The flavours of blueberry, plum and blackberry are big, with a subtlestimulating flavour of blackberry.
    £44.00
  • Boba, Bodegas Altolandon, Manchuela, Spain

    This Bobal shows distinctive power, vibrant fruit, freshness with soft and ripe tannin.
    £45.50
  • Touriga Nacional, Quinta da Alorna, Tejo, Portugal

    This purple coloured wine has a floral aroma with strong notes of violets and red and black fruits, like raspberry and blackberry.
    £47.00
  • Blends ‘Vermell’, Celler del Roure, Valencia, Spain

    A rich and fruity style of wine with big red berry flavours, subtle spice, mouth watering acidity, smooth tannins and a long lasting finish.
    £49.50
  • Tinto Roble, Viña Mayor, Castilla y León, Spain

    A young, deep cherry red colour with vibrant bluish tones. Intense red and black fruit aromas combined with some spice and toast.
    £50.00
  • Cuvée de Cair , Dominio de Cair, Castilla y León, Spain

    Easy drinking style but full bodied, fleshy, silky smooth with sweet and polished tannins.
    £58.50
  • Rufete, Quinta do Cidrô, Real Companhia Velha, Douro, Portugal

    Very round, soft in tannins, medium-bodied but very elegant with aromas of red and black berries.
    £59.50
  • Elpenor Tinto, Julia Kemper, Dão, Portugal

    Deep ruby coloured with an intense aroma of wild berries and bergamot. In the mouth it is full-bodied, without losing its elegance.
    £62.50
  • Touriga Nacional, Quinta do Cidrô, Real Companhia Velha, Douro, Portugal

    A very complex wine with a great varietal character, showing aromas of blue berries and sharp floral notes
    £67.50
  • Aragonez, Julia Kemper, Dão, Portugal

    Fresh and mineral notes stand out and the distinct persistence to draw a wine with outstanding character.
    £88.50
  • Touriga Nacional Reserva, Julia Kemper, Dão, Portugal

    Velvety and soft with the presence of educated tannins. Shows finesse, an exquisite bouquet and elegant persistence.
    £105.00
  • Tinta Francisca, Carvalhas, Real Companhia Velha, Douro, Portugal

    Fresh and intense with a aromatic notes of wild berries and light green nuances, creating a notable complexity and a very original style.
    £124.00

White Wine - by the Bottle

Serving time: 12pm-22:00

  • Verdejo, Pegaso, Bodegas Manzanos, Vino de España, Spain

    An aromatic wine with white flowers and citrus scents. Well balanced acidity.
    £31.50
  • Macabeo Sobre Lias, Torre Solar, Vinos Más Buscados, La Mancha, Spain

    Lemon and lime on the nose combining on the palate with crisp, refreshing acidity.
    £33.50
  • Casa do Homem Branco, Quintas do Homem, Vinho Verde, Portugal

    The aroma is fruity with floral notes. It is very elegant and fresh in the mouth with a vibrant acidity.
    £36.50
  • Treixedura ‘Vas Caer’, Bodegas Alanis, Galicia, Spain

    Fruity aromas (pear, citrus), and floral. Excellent and well-balanced on the palate, but with forcefulness and persistence.
    £37.50
  • Branco, Quinta da Alorna, Tejo, Portugal

    Fresh tropical and citrus flavours, plenty of volume in the mouth.
    £39.00
  • Verdelho, Quinta da Alorna, Tejo, Portugal

    Round body and a slight herbal touch which grants complexity to this wine.
    £40.00
  • Loureiro, Quintas do Homem, Vinho Verde, Portugal

    This wine is a bright citrus colour, full of fine floral and fruity aromas.
    £41.50
  • Arinto, Quintas do Homem, Vinho Verde, Portugal

    The aroma is fruity and complex. In the mouth, it presents a live and vibrant acidity.
    £43.00
  • Viura \ Malvasia, Bodegas Luis Cañas, Rioja, Spain

    Dry with just enough acidity to keep it fresh and lively with a structured and flavoursome finish of ripe fruit.
    £44.00
  • Zalema Viña Barradero, Condado de Huelva, Spain

    Elegant wine, aromatic flavours from citrus fruits to floral notes and blossom.
    £45.50
  • Godello ‘Lagar Do Xestosa’ , Adegas Pazo do Mar, Galicia, Spain

    White flowers, pronounced citric (lemongrass) flavours, good balance and a spicy and citric finish.
    £46.50
  • Albariño, Lembranzas, Galicia, Spain

    Full and plentiful on the palate, with fresh acidity from the pear and apple fruits and a lovely mineral finish.
    £48.00
  • Arinto \ Chardonnay, Quinta da Alorna, Tejo, Portugal

    Complex with notes of fresh and citrus fruits from the Arinto grape and notes of smoke from the Chardonnay.
    £49.50
  • Blend ‘Cullerot’, Celler del Roure, Valencia, Spain

    Aged in Tinijas shows the fresh and complex flavours of this wine. inishing with a rich and creamy mouth feel.
    £50.00
  • Encruzado \ Malvasia fina ‘Branco’, Julia Kemper, Dão, Portugal

    Very young and fresh with notes of orange blossom, soft lime, custard apple and mango. It reveals a rich acidity and good mouth volume.
    £88.50
  • Gouveio \ Viosinho , Carvalhas, Real Companhia Velha, Douro, Portugal

    A clean, bright, citric coloured Douro white, revealing intense yet delicate aromas of fruit combined with vanilla, derivative of its ageing in oak.
    £98.00

Around the World White Wine

Wine bottle. Serving time: 12pm-22:00

  • Sancerre Blanc, Domaine Daulny, Loire, France

    Lean, racy and concentrated on the palate with complex flavours of citrus and mineral.
    £59.50
  • Chablis, Domaine Michaut Freres, Burgundy, France

    A mineral driven Chablis with fresh floral notes and lot of minaral character.
    £57.50
  • Sauvignon Blanc, Kukupa, Marlborough, New Zealand

    Deliciously crips, aromatic white wine which overflows with gooseberry, guava and citrus flavours.
    £41.50
  • Uvam, Pinot Grigio, IGT , Biscardo, Mabis, Veneto, Italy

    A light refreshing wine for any occasion.
    £38.00

Sweet Wine

Wine bottle. Serving time: 12pm-22:00

  • Branco Colheita Tardia Late Harvest (37.5cl.), Quinta da Alorna, Tejo, Portugal

    Deliciously sweet and intense with a good balance of the natural acidity that makes the finish long and pleasant.
    £39.00
  • Fine Ruby Port, Delaforce Port, Real Companhia Velha, Douro, Portugal

    Rich, lightly perfumed, raspberry aroma. On the mouth; smooth, silky, deliciously fresh sweet raspberry fruit flavours.
    £43.00
  • Pedro Ximenez Exceptional Harvest, Bodegas Ximénez-Spínola, Jerez, Spain

    Golden in colour with an intense nose with the exceptional aromas expected of a late harvest: figs, raisins and prunes that blend with the pastry.
    £45.50
  • Dulce de Enero, Ice Wine, Bodegas Altolandon, Manchuela, Spain 50cl

    Flavours of fresh white fruits, well structured acidity and minerality, with notes of honey and a wonderfully long finish.
    £47.00
  • Txakolí Uretzi, Late Harvest (37.5cl.), Bodegas Itsasmendi, Txakolí, Spain

    Bursting with orange peel, pear, honey & spice from the oak ageing, there is an incredible balance of sweetness and freshness.
    £52.00

Port and Sherry

Serving time: 12pm-22:00

  • His Eminence’s Choice, 10 Year Old Tawny Port, Delaforce Port, Real Companhia Velha, Douro, Portugal

    Ripe jammy fruit aromas with the rich mellow flavours of wood ageing and displays balance and harmony.
    £58.50
  • Vintage Port, Delaforce Port, Real Companhia Velha, Douro, Portugal

    Aromas of sweet and spiced fruit, leading to an opulent, complex and structured palate.
    £110.00
  • Amontillado, Bodegas Gutiérrez Colosia, Jerez, Spain

    Dry with a yeasty, nutty aroma and a clean, dry finish.
    £58.50
  • Oloroso, Bodegas Gutiérrez Colosia, Jerez, Spain

    Amber to mahogany in colour, it is darker, smoother and less dry than amontillado sherries.
    £58.50
  • Pedro Ximenez (37.5cl.), Bodegas Gutiérrez Colosia, Jerez, Spain

    Naturally sweet and dark in colour with aromas of caramelised rasins and milasses, with an intense finish.
    £41.50
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