Bombay Express Club - Wimbledon delivery from Wimbledon

Starters

Papadum
£0.95
Spicy Papadum
£1.20
Chutneys (Each)
Onion salad, mint sauce, mango chutney, pickled lime.
£1.20
Chutney tray
4 papadum, onion salad, mint sauce, mango chutney and pickled lime.
£4.95
The Club Platter
Chicken Tikka, Sheek Kebab, lamb Samosa, onion bhaji.
£6.95
Onion Bhaji
£4.55
Samosa (Meat or Vegetable)
£4.55
Crispy Prawns
Prawns covered with bread crumbs.
£5.50
Prawn Puri
Lightly spiced king prawns served on light, thin fried bread.
£5.50

Chicken tikka
Marinated morsels of boneless chicken, grilled in the tandoor. Served with pepper, onion and tomato.
£5.50
Lamb Tikka
Marinated morsels of boneless lamb, grilled in the tandoor. Served with pepper, onion and tomato.
£5.50
Sheek Kebab
Minced lamb with green herbs, grilled in the tandoor. Served with pepper, onion and tomato.
£5.50
Tandoori Chicken
Marinated chicken, grilled in the tandoor. Served with pepper, onion and tomato.
£5.50
Tandoori King Prawns
Marinated prawn, grilled in the tandoor. Served with pepper, onion and tomato.
£5.95
Shaslick
Chicken or lamb marinated with green pepper, onion and tomato. Grilled in the tandoor.
£7.95
Paneer Shaslick
Cottage cheese marinated with green pepper, onion and tomato. Grilled in tandoor.
£7.95
Grilled Salmon
Grilled marinated salmon. Served with pepper, onion and tomato.
£5.50
Grilled Lamb Chops
Grilled marinated lamb chops. Served with pepper, onion and tomato.
£5.95
Club Special Kebab
Our chef’s own recipe of marinated chicken with herbs and spices, cooked on skewers in the tandoor.
£5.50

Butter Chicken Masala
Tikka, kashmiri chilli, tomatoes sauce and cashew nut.
£8.95
Chicken Tikka Masala
Our chef’s own recipe. Very mild cooked with coconut and cashew nut.
£8.95
Lamb Kushbi
Grilled lamb chop cooked in rich spices with pepper, tomato, green chilli & coriander.
£11.95
Chingri Kushbi
King prawn cooked in rich spices with pepper, tomato and coriander.
£9.95
Methi Chicken
Chicken breast, onion ,tomato, fresh fenugreek leaves.
£8.95
Biran Mas
Salmon fried with onion, pepper, tomato and coriander.
£8.45
Shem Aloo
A traditional bangladeshi bhaji, cooked with beans and potato.
£5.95
Lasooni Gosht
Tender lamb flavoured of garam masala, chopped garlic, green chilies, tomatoes and mix chef special recipe.
£9.50

Club mix Platter 1 (For 1 Person)
Chicken tikka, lamb tikka, king prawn, chicken kebab and sheek kebab. Served with salad and bread.
£13.95
Club Mix Platter 2 (for Two Parson)
Tandoori chicken, lamb chops, sheek kebab, bombay special kebab and king prawn. Served with salad and bread.
£27.95

Mix Vegetable
Mixed vegetable curry cooked with light spices.
£5.65
Aloo Bhaji
Finely sliced potato cooked with green chillies and coriander.
£5.65
Bombay Aloo
Sliced potatoes cooked in light spices.
£5.65
Palak Aloo
Sliced potatoes cooked with fresh spinach.
£5.65
Tarka Daal
Mixed lentils cooked with ginger, cumin seeds and garlic.
£5.65
Mushroom Bhaji
Fresh mushroom cooked with onion, tomatoes, green peppers and light spices.
£5.65
Palak Bhaji
Fresh spinach leaves cooked with cumin seeds, ginger & garlic.
£5.65
Bhindi Bhaji
Fresh okra cooked in tomato, cumin with a touch of ginger & garlic.
£5.65
Baigan Bhaji
Fresh aubergine cooked with onion, garlic & ginger.
£5.65
Broccoli Bhaji
Fresh broccoli cooked with sliced tomato, pepper & onion.
£5.65
Chana Masala
Chickpeas cooked with tomato, onions, green pepper and chana masala.
£5.65
Saag Paneer
Peas cooked with cottage cheese, Creamy Mild.
£5.65
Matar Paneer
Spinach cooked with cottage cheese, Creamy Mild.
£5.45