About The Biryani Club - King's Cross
The produce is obtained through local sourcing and cooked by low flame fire dum process to extract the essence of the high quality meat. From sourcing ingredients to the eco sealed packaging process every effort are taken to serve the authentic dum biryani of South India.10% off entire menu
For orders over £10. T&Cs apply
Parotta & Curry
Roti - Chenna Masala
£8.99Roti - Dal Curry
£8.99Roti - Fish Curry
£9.99Roti 1Piece
£3.49
Dosa
Cheese Dosa
£7.99Podi Dosa
£8.99Set Dosa
£8.99Plain Dosa
£7.49
Curry's (Small)
Fish Curry
Fish marinated in a tangy sauce of onion, Tomato and spices, Nuts with curry leaves£6.99Chicken Curry
Chicken marinated in a tangy sauce of onion, Tomato and spices, Nuts with curry leaves (with Bone or Boneless)£5.99Sambar - Dal Curry
Lentil based vegetable stew cooked with mixed vegetables, Dal and Tamarind broth seasoned with Cumin and red chillies.£4.99Channa Masala
Chickpea in a tangy sauce of onion, Tomato and spices, Nuts with curry leaves£5.99
Extra
Mix Veg Pickle
Delicious, sweet and spiced tomato chutney made with dates having the flavour’s & aroma of five spices.£1.00Mango Chutney
Delicious, sweet and spiced tomato chutney made with dates having the flavour’s & aroma of five spices£1.00Onion Raita
£1.49
