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The Good Oak - Westbourne

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4.8 Excellent (467)

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'Tasty food'

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  • About The Good Oak - Westbourne

    The menu includes a fresh approach to Italian–American classics, and consistently excellent pizzas, which propel the reputation of this neighbourhood restaurant across London.
    ...

Popular with other people

  • Roast chicken

    £31.00
  • Roast lamb

    £33.00
  • Riesling Peth Wetz Estate • RHEINHESSEN, GERMANY

    £35.00
  • 220G Flatiron steak

    £29.00
  • Charcuterie & cheese board

    £39.00

Small Plates

  • Fritto Misto

    Prawns, calamari, white fish
    £14.00
  • Chilli Tots

    Chilli con carne, tots, pickled jalapeno
    £12.00
  • Spring veg and ricotta crostini

    Spring peas, runner beans, broccoli, sourdough
    £12.00
  • Scotch Meatball

    Beef, egg, tomato, parmesan
    £11.00
  • Burrata

    Pickled chanterelles, candied walnuts
    £20.00

Snacks

  • Croquettes

    24 month aged prosciutto and parm cheese
    £10.00
  • Chicken parm bite

    Pecorino, vodka sauce
    £14.00
  • Charcuterie & cheese board

    Selection of Italian cured meat and cheeses
    £39.00
  • Stuffed olives

    £6.00
  • Mortadella Sandwich

    Pickled fennel, pistacchio cream, burnt butter
    £14.00
  • Crudites and bagna cauda

    Raw vegetables, anchovy sauce
    £9.00
  • Charcuterie board

    Selection of Italian cured meat
    £21.00
  • Cheese board

    Selection of Italian cheeses
    £23.00
  • Pork cracklings

    £6.00
  • Mixed nuts

    £6.00
  • Fried mini ravioli

    Fried mini ravioli
    £6.00

Mains

  • Pappardelle ragu

    38 day aged beef, 12 hour ragu, fresh pasta
    £22.00
  • 220G Flatiron steak

    Parsley butter, peppercorn sauce
    £29.00
  • Aubergine parmigiana

    Mozzarella di bufala, scamorza, basil
    £21.00
  • Jasper-grilled sea bream

    Semi dried tomato, pickled capers, olive croutons
    £32.00
  • 400G Charred ribeye

    20 day age, parsley butter, peppercorn sauce
    £63.00
  • Lemon chicken

    Whole baby chicken, proper chicken sauce, salsa verde
    £30.00
  • Coal roasted leeks

    Corn bread polenta, buttermilk dressing
    £25.00

Side orders

  • Parmesan fries

    Parmesan fries
    £9.00
  • Courgette fries

    Courgette fries
    £9.00
  • Grilled vegetables

    Grilled vegetables
    £8.00
  • Roasted new potatoes

    Roasted new potatoes
    £9.00

Pizzas

  • Margherita

    Highly rated
    · Tomato sauce, mozzarella & fresh basil.
    £17.00
  • Piccantissima

    Highly rated
    · Ventricina salami, N'duja, fresh green chilli, mozzarella, tomato sauce
    £22.00
  • Porcini Dream

    Porcini mushrooms, caramelised tropea onions, tomato sauce, mozzarella, rocket, goat's cheese
    £21.00
  • Stagioni

    Tomato sauce, mozzarella, roast ham, black olives, artichokes and flat cup mushrooms
    £21.00
  • Parma

    Parma ham, rocket, mozzarella, tomato sauce, parmesan
    £22.00
  • Vodka

    Minced pork sausage, "vodka" sauce, tomato, mozzarella, parmesan
    £22.00
    Popular
  • Ortolana

    Tomato sauce, guanciale, sun-dried tomato, mozzarella, basil pesto, garlic oil, rosemary
    £22.00
    Popular
  • Zucchine

    Courgette, mozzarella, rocket, salted ricotta, truffle oil
    £18.00
  • Red slice

    San Marzano marinara, garlic, oregano, extra virgin olive oil
    £16.00
  • Wood fire cheese garlic bread

    Wood fire cheese garlic bread
    £12.00
  • White slice

    Mozzarella, oregano, smoked scamorza, garlic oil
    £17.00
  • Wood fired garlic bread

    Wood fired garlic bread
    £11.00

Softs

  • Still water

    £5.50
  • Sparkling water

    £5.50
  • Coke

    £5.50
  • Coke Zero

    £5.50
  • Soda Water

    £3.50
  • Tonic Water

    £3.50
  • Elderflower Tonic Fever-Tree

    £3.50
  • Lemonade

    £3.50
  • Ginger Ale

    £3.50
  • Ginger Beer

    £3.50
  • Light tonic water

    £3.50
  • Lemon tonic water- Fever tree

    £3.50

Beers

  • Bero (0.5%)

    £6.00

Sparkling

  • Bisol Valdiobbiadene Jeio Prosecco • VENETO, ITALY

    £41.00
  • Ferrari Maximum Rosé • VENETO, ITALY

    £70.00
  • Albourne Estate Multi-Vintage • Sussex, England

    £59.00
  • Lacourte-Godbillon 1er Cru Brut Terroirs d’Ecueil • ECUEIL, FRANCE

    £71.00
  • Palmer & Co Rosé Solera NV • REIMS, FRANCE

    £75.00
  • Palmer & Co Blanc de Blancs NV • Reims, France

    £87.00

Rose

  • Filarino Sangiovese Rosato • EMILIA-ROMAGNA, ITALY

    £28.00
  • Lady A IGP Mediterranee Rosé • Provence, France

    £43.00

White

  • Riesling Peth Wetz Estate • RHEINHESSEN, GERMANY

    £35.00
  • Trebbiano Le Coste Poderi dal Nespoli • EMILIA-ROMAGNA, ITALY

    £24.00
  • Picpoul de Pinet Cap Cette • LANGUEDOC, FRANCE

    £34.00
  • Sauvignon Blanc Cuatro Rayas • RUEDA, SPAIN

    £32.00
  • ChardonnayCadiretaDomaineLafage•LANGUEDOC, FRANCE

    £36.00
  • Zensa Fiano Salento Organic • Puglia, Italy

    £33.00
  • Albarino A20 Bodegas Castro Martin • GALICIA, SPAIN

    £40.00
  • Gavi di Gavi Superiore Morgassi • PIEDMONT, ITALY

    £43.00
  • Bibi Graetz Scopeto Ansonica-Vermentino • TUSCANY, ITALY

    £42.00
  • Sancerre Clos Paradis Domaine Fouassier • LOIRE VALLEY, FRANCE

    £53.00
  • Pouilly Fuisse Domaine Trouillet • BURGUNDY, FRANCE

    £57.00
  • Terre di Giumara Grecanico Sicilia Caruso-Minini • Sicily, Italy

    £28.00
  • Conde Villar Vinho Verde • Minho, Portugal

    £31.00
  • Santa Margerita Pinot Grigio • Alto Adige, Italy

    £37.00
  • Chablis Domaine Jean Defaix • Burgundy, France

    £47.00
  • Santo Assyrtiko • Santorini, Greece

    £48.00

Red

  • Sangiovese Fico Grande Poderi dal Nespoli • EMILIA-ROMAGNA, ITALY

    A smooth and well-balanced Sangiovese wine from Emilia-Romagna, Italy, showcasing the region's winemaking heritage.
    £25.00
  • Nerello Mascalese-Frappato Terre di Giumara • SICILY, ITALY

    £29.00
  • Zensa Primitivo • PUGLIA, ITALY

    A bold and velvety Primitivo wine from Puglia, Italy, bursting with rich flavors.
    £31.00
  • Le Versant Pinot Noir • LANGUEDOC, FRANCE

    £32.00
  • Domaine Lafage Authentique Carignan-Syrah-Grenache • LANGUEDOC, FRANCE

    A captivating blend of Carignan, Syrah, and Grenache, showcasing the authentic flavors of the Languedoc.
    £33.00
  • Quinta do Vallado Douro Touriga Nacional • DOURO, PORTUGAL

    A rich and velvety Touriga Nacional wine from the Douro Valley, Portugal's hidden gem.
    £38.00
  • Tomero Malbec • MENDOZA, ARGENTINA

    A robust and flavorful Malbec from the renowned Mendoza region, a true Argentine gem.
    £36.00
  • Caruso & Minini Organic Nero d’Avola • SICILY, ITALY

    An organic Nero d'Avola wine from Sicily, Italy, bursting with fruity and spicy notes.
    £37.00
  • Valpolicella Classico La Dama • VENETO, ITALY

    £39.00
  • ConteVistarinoPinotNero•PAVIA, ITALY

    £43.00
  • Vivanco Rioja Reserva • Rioja, Spain

    £49.00
  • Journey’s End Single Vineyard Merlot • STELLENBOSCH, SOUTH AFRICA

    A rich and velvety Merlot wine from the Stellenbosch region, South Africa's wine paradise.
    £46.00
  • Castellare di Castellina Chianti Classico • TUSCANY, ITALY

    £47.00
  • Barolo Castiglione Vietti • PIEDMONT, ITALY

    An elegant and full-bodied red wine from the Piedmont region, showcasing the best of Italian winemaking.
    £91.00
  • Masseria Borgo dei Trulli Negroamaro Salento • Puglia, Italy

    £27.00
  • Lunelli Ziggurat Montefalco Rosso • Umbria, Ital

    £40.00
  • Tomas Cusine Vilosell • Catalunya, Spain

    £44.00
  • Fleurie Pascal Clément • Beaujolais, France

    £45.00

Salads

  • Roasted spring vegetables

    Courgettes, artichokes, fine beans, broccoli
    £16.00
  • Chicory salad with ricotta and grapefruit

    Crunchy greens, bitter leaves
    £15.00
  • Super green

    Kale, avocado, peas, pine nuts, pecorino
    £17.00
  • Beetroot salad with goats cheese

    Walnuts, pea shoots
    £14.00

Desserts

  • American cheesecake

    American cheesecake
    £11.00
  • PBandj

    PBandj
    £11.00
  • Limoncello pavlova

    Limoncello pavlova
    £13.00

Sunday Menu

  • Roast chicken

    Baby chicken poussin
    £31.00
  • Roast lamb

    Norfolk lamb shoulder
    £33.00
  • Beef roast

    Angus cross sirloin
    £34.00
  • Roast porchetta

    Suffolk free range pork belly
    £31.00
  • Chargrilled sea bream

    Josper grilled whtie fish from Greece
    £34.00
  • Veggie Sunday roast

    Smoky caramelised cauliflower puree with grilled celearic steak
    £29.00
  • Black pudding croquettes

    £8.00
  • Pig in blanket

    £8.00
  • Hispi cabbage

    £9.00
  • Mixed green salad

    £7.00
  • Scotch Meatball

    £11.00
  • Pappardelle and pesto

    £19.00
  • Nonna's Sunday sauce

    Pappardelle, long simmered tomato sauce, beef, pork and sausage
    £26.00
  • Chicken parm bites

    Pecorino, "vodka sauce"
    £14.00
  • Super green salad

    £17.00

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