Popular with other people
Moo Krob Pad Krapao (More Spicy)
£16.95Phuket Gai Yang (Half Chicken)
£17.50Siam Niyom Mixed Platter (For Two People)
£19.95Lamb Shank Massaman (Slightly Spicy)
£23.95Pad Thai (N)
£13.95Classic Green Curry (Slightly Spicy)
£15.25Pad Se Ew
£13.95Thai Red Curry (Slightly Spicy)
£15.25Stir-fried With Crushed Garlic, Fine Bean, Red Chilli and Thai Basil (More Spicy)
£13.95Tofu Vegetable Green Curry (Slightly Spicy)
£15.75
Starter
Duck Spring Rolls
Shredded duck breast with cabbage, sweet corn and five spice. Served with homemade sauce.£9.25Paprika and Sea Salt Calamari
Crisp calamari finished with garlic, fresh red chilli, spring onions and white pepper.£9.50Chicken Satay (N)
Marinated in curried coconut milk. Served with peanut sauce and lightly pickle vegetables.£8.25Spicy Thai Prawn Crackers With Sweet Chilli Sauce
£4.75Moo Ping
Grilled marinated pork on skewers. Served with a tamarind dipping sauce popular Thai street food, loved by all ages and at all time of the day.£8.50Trio of Dumplings (N)
Roses of Siam – handcrafted dumplings with caramelised chicken.£9.95Prawn Tempura
Prawn fritters with sweet chilli sauce.£8.95Siam Niyom Mixed Platter (For Two People)
Handcrafted dumplings, vegetable spring rolls, pork spare ribs with sea salt, chicken satay, fish cake.£19.95Kanom Jeeb
Thai style steam chicken dumpling served with sweet and sour soya reduction sauce.£8.95
Starter - Signature Dishes
Siam Niyom’s Chicken Wings
Deep fried chicken wings with fine Thai fish sauce, lemongrass, kaffir lime leaves. Served with Sriracha sauce.£7.95Pork Spare Ribs, Sea Salt With Chilli
Deep fried pork ribs tossed with seas salt, garlic pepper and chilli.£8.95
Soup
Chicken Tom Kha (Slightly Spicy)
Chicken and galangal in silky, herb-infused coconut cream with mushroom.£8.95The King of Thai Soups (More Spicy)
Prawns and mixed mushroom freshly simmered with lemongrass, galangal and kaffir.£10.50
Starter & Soups - Veggie Corner
No animal products.
Vegetable Spring Rolls
Crispy vegetable spring rolls, served with sweet chilli sauce.£8.25PopularCorn Fritters (N)
Sweet corn cakes spiced with Keffir and paprika, served with sweet chilli sauce.£8.50Mushroom Tom Kha (Slightly Spicy)
Our mild and silky coconut soup of mushroom with fresh galangal.£8.95Mushroom Tom Yum (More Spicy)
Spicy mushroom soup with sweet smoked chilli jam, fresh herbs and squeeze of lime jam.£8.95
Mains
Stir-fried With Crushed Garlic, Fine Bean, Red Chilli and Thai Basil (More Spicy)
Highly rated£13.95Pepper and Garlic With Crispy Pork Belly
Sautéed in cracked black pepper, garlic sauce, mushrooms and spring onion.£13.95Grilled Beef Sirloin
Choice of glacé green curry sauce or perfume of paneng sauce.£17.95
Mains - Signature Dishes
Tiger Cry (Slightly Spicy)
Traditional grilled marinated beef steak E Sarn style combined with spicy authentic tamarind sauce.£19.95Moo Krob Pad Krapao (More Spicy)
Highly rated· A well-known dish of crispy pork belly stir fry with chilli, garlic, fine bean and Thai holy basil.£16.95Coconut Braised Beef (Slightly Spicy)
Slow-brasied beef in a coconut cream reduction. Finished with mint, lemongrass, lime, shallot and coriander.£19.10Wild Ginger Seabass Fillet (Slightly Spicy)
Stir-fried lightly battered seabass with bell pepper, chilli, lemongrass, kaffir and green peppercorns - country style.£18.50Phuket Gai Yang (Half Chicken)
Our star dish. Grilled marinated chicken with homemade recipe. Served with garlic, sweet chilli sauce and homemade E Sarn dip.£17.50
Mains - Side Dishes
A Melange of Wild Organic Mushroom
Stir fried with garlic & spring onion - topped with spicy crispy seaweed.£9.00Ginger Mixed Vegetables
With oyster sauce.£8.35Crispy Pork Belly and Broccoli
With home made sauce.£9.55Organic Spinach
Wok fried with tossed garlic, soybean paste & chili finished with crispy dry anchovy.£7.85
Mains - Veggie Corner
No animal products.
Tofu Vegetable Green Curry (Slightly Spicy)
Our vigorous mixed vegetables and tofu in green curry, which owes its exciting colour to a blend of fresh green chilli and Thai basil.£15.75Pad Thai Tofu (N)
A wok – tossed winner, rice noodle stir-fried with tofu, mushroom, chives, bean spouts, sweet turnip and crushed roasted peanuts.£13.65PopularPad Kee Mao Jay (More Spicy)
A country side of central part of Thailand. Wok fried a combination of chilli, wild ginger, kaffir leaves and green peppercorn.£13.65Wild Ginger Tofu (More Spicy)
Stir fried tofu with wild ginger, bell pepper, chili, lemongrass, kaffir lime leaf and green pepper corn- country style.£16.75Pad See-Ew Jay
Rice noodles with tofu, mushroom and mixed vegetables. Wok glazed with soya sauce.£13.65PopularCracked Black Pepper Tofu
Wok fried tofu with garlic, cracked black pepper sauce, mushroom and spring onion.£16.75Vegetable Kapao (More Spicy)
Mixed vegetables and mushroom flash-fried with crushed garlic, red chilli and plenty of basil.£13.65
Noodles & Rice
Pad Thai (N)
Stir-fried rice noodles with spring onion, crispy tofu, bean sprouts, Chinese chives, sweet turnip and crushed roasted peanut. Just like Thailand’s best stalls, we make this street food favourite with freshly milled Chanthaburi rice.£13.95PopularPad Se Ew
A night street noodle form China town. Wok fried rice noodles with egg, vegetables and light soya sauce.£13.95PopularJasmine Rice
£4.00Egg Fried Rice
£4.75Pad Kee Mao (More Spicy)
A country side of central part of Thailand. Wok fried a combination of chilli, wild ginger, kaffir leaves and green peppercorn.£13.95Sticky Rice
Steamed in bamboo basket.£4.95Coconut Rice
£4.75Plain Noodle
£4.00
Noodles & Rice - Signature Dishes
Seafood Pineapple Rice (N) (Slightly Spicy)
Pineapple fried rice with prawns, mussel, squid, egg and cashew nut.£15.00
Curry
Classic Green Curry (Slightly Spicy)
With Thai eggplant and bamboo and sweet basil leaves.£15.25Thai Red Curry (Slightly Spicy)
With bamboo shoot, Thai eggplant and sweet basil leaves.£15.25Roasted Duck Red Curry (Slightly Spicy)
Sliced roasted duck breast in red curry served with pineapple, cherry tomato and lychee.£16.95Massaman (Slightly Spicy)
Choice of chicken or prawn. Mild curry of warm spices potato, onion roasted shallot garnished.£15.25Prawn and Crab Meat Pineapple Curry (Slightly Spicy)
Red curry prawns with kaffir lime and fresh pineapple chunks.£15.95
Curry - Signature Dishes
Beef Brisket Massaman Curry (Slightly Spicy)
Slow cooked in a mild curry of warm spices potato, onion garnished with roasted shallot and pickle vegetables.£19.95Lamb Shank Massaman (Slightly Spicy)
Highly rated· Our mild and rich southern curry of slow-braised lamb shank potato and onion. A perfect blend of warm spices and creamy coconut milk with pickle vegetables.£23.95