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Hundred Degrees

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  • About Hundred Degrees

    Curry house classics sit comfortably next to Indian regional specialities at family run Hundred Degrees. TripAdvisor loves their speciality Daal Makhani- Black lentils slow cooked and garnished with cream, butter, ginger and garlic juice.
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Indian Vegetarian Starters

  • Vegetarian Samosa

    Pastry studded with spiced vegetables. Spicy Level 1.
    £6.00
  • Samosa Chaat

    Veg samosa crushed and topped with chickpeas, special yogurt and chutneys. Spicy Level 1.
    £7.00
  • Sev Papdi Chaat

    Crispy puffs topped with potatoes, chickpeas and garnished with tamarind chutney. Spicy Level 1.
    £6.50
  • Methi Gota

    Fenugreek leaves fritters in a special batter. Spicy Level 2.
    £7.00
  • Batata Vada

    Spicy potato dumplings. Spicy Level 2.
    £7.00
  • Crispy Bhajia

    Potato fritters in a special batter.
    £7.50
  • Kurkuri Bhindi

    Okra deep fried and garnished with special masala.
    £7.50
  • Hundred Degrees Veg Platter

    Samosas, mogo, crispy bhajia, methi gota, batata vada and hara bhara kebab.
    £14.50
  • Hara Bhara Kebab

    Medley of spinach and peas minced with potatoes.
    £7.00
  • Chilli Garlic Mogo

    Spicy Level 2.
    £7.00
  • Crispy Baby Corn

    Baby corn lightly battered and golden fried.
    £8.00
  • Tandoori Paneer Tikka

    Cubes of Indian cheese marinated in unique spices and cooked in tandoor. Spicy Level 2.
    £8.80
  • Malai Paneer Tikka

    Cubes of Indian cheese marinated in unique mild marinade and cooked in tandoor.
    £8.80
  • Tandoori Mushrooms

    Mushrooms marinated in special marinade and cooked in tandoor. Spicy Level 2.
    £8.00
  • Tandoori Broccoli

    Marinated broccoli florets cooked in tandoor. Spicy Level 1.
    £8.00
  • Chef's Tandoori Veg Platter

    Tandoori platter with paneer tikka, mushrooms, brocooli.
    £14.00

Oriental Vegetarian Starters

  • Chilli Paneer

    Cottage cheese cubes tossed with peppers in spicy chilli, garlic and soya sauce. Spicy Level 2.
    £8.50
  • Chilli Garlic Mushrooms

    Mushrooms tossed with peppers in spicy chilli, garlic and soya sauce. Spicy Level 2.
    £8.50
  • Chilli Honey Potato

    Sesame coated honey glazed baby potato. Spicy Level 1.
    £8.00
  • Veg Manchurian

    Mixed vegetable balls tossed in soya, chilli, ginger and garlic sauce, with spring onions. Spicy Level 2.
    £8.50
  • Spring Rolls

    Stir fried vegetables wrapped in pancake and deep fried.
    £6.00
  • Corn and Spinach

    Coated sweetcorn deep fried with spinach tossed with chilli flakes. Spicy Level 2.
    £8.50

Non Vegetarian Indian Starters

  • Chicken Tikka

    Marinated chicken in spicy masala and cooked in tandoor. Spicy Level 2.
    £8.80
  • Chicken Malai Kebab

    Breast of chicken marinated in yogurt and unique spices, glazed golden in tandoor.
    £8.80
  • Tandoori Chicken Wings

    Marinated chicken wings in spicy masala and exotic herbs cooked in tandoor. Spicy Level 2.
    £8.00
  • Chicken Seekh Kebabs

    Minced chicken kebabs cooked with coriander, finished in tandoor. Spicy Level 2.
    £8.00
  • Jeera Chicken

    Chicken on the bone cooked in spicy cumin sauce. Spicy Level 1.
    £9.00
  • Masala Fried Fish

    Fish fritters in a special batter. Spicy Level 1.
    £9.00
  • Lamb Seekh Kebab

    Minced lamb kebabs cooked with coriander and exotic herbs in tandoor. Spicy Level 2.
    £8.00
  • Tandoori Lamb Chops

    Lamb marinated in ginger, garlic, chillies, lime, special masala and cooked in tandoor. Spicy Level 2.
    £10.00
  • Lamb Tawa Tikki (Galouti)

    Minced lamb kebabs pan fried. Spicy Level 2.
    £8.50
  • Tandoori Prawns

    Charcoal grilled jumbo prawns cured in a special marinade of yogurt, chillies and masala. Spicy Level 2.
    £12.50
  • Tandoori Fish Tikka

    Cubes of Indian cheese marinated in unique mild marinade and cooked in tandoor. Spicy Level 2.
    £9.00
  • Mixed Grilled Platter

    Chef's special platter consisting of chicken tikka, chicken wings, seekh kebabs and lamb chops.
    £18.00

Non Vegetarian Oriental Starters

  • Chilli Chicken

    Chicken tossed with peppers in spicy chilli, ginger, garlic and soya sauce. Spicy Level 2.
    £8.00
  • Chilli Chicken Tikka

    Marinated chicken in spicy masala cooked in tandoor first and then tossed in special sauce. Spicy Level 3.
    £8.50
  • Chicken Lollipop

    Chicken shaped into lollipops with spiced coating and tossed in special sauce. Spicy Level 2.
    £8.50
  • Chicken Manchurian

    Chicken balls tossed in soya, chilli, ginger and garlic sauce with spring onions. Spicy Level 2.
    £8.50
  • Sesame Crispy Chicken

    Sesame coated honey glazed chicken.
    £9.00
  • Chilli Fish

    Fish tossed with peppers in spicy chilli, ginger, garlic and soya sauce. Spicy Level 2.
    £9.00
  • Salt and Pepper Fish

    Fish tossed with dry chilli, salt and pepper. Spicy Level 1.
    £9.00
  • Chilli Garlic Prawns

    King prawns tossed in chilli and garlic sauce. Spicy Level 2.
    £12.50

Indian Vegetarian Mains

  • Achari Baingan

    Flavoured aubergines cooked in special masala and pickle marinade with potatoes. Spicy Level 2.
    £8.50
  • Bombay Aloo

    Potatoes cooked homestyle in special sauce. Spicy Level 1.
    £8.50
  • Bhindi Masala

    Okra cooked homestyle in spicy gravy. Spicy Level 1.
    £8.00
  • Makki Mutter Methi Malai

    A delicious dish with corn cooked with fresh peas and fenugreek leaves. Spicy Level 1.
    £8.00
  • Chana Masala

    Whole chickpeas cooked the Punjabi way with green chillies and other spices. Spicy Level 2.
    £8.00
  • Mixed Veg Hundred Degrees

    Mixed vegetables cooked to perfection in traditional gravy. Spicy Level 3.
    £7.50
  • Dal Makhani

    Black lentils cooked on slow fire and finished with cream, butter, ginger and garlic. Spicy Level 1.
    £8.00
  • Dal Tadka

    Yellow lentils cooked with tempered garlic tomato onions and cumin. Spicy Level 2.
    £8.00
  • Malai Kofta

    Dumplings made from potatoes and cottage cheese in rich cream sauce.
    £8.50
  • Paneer Khurchan

    Small cubes of paneer cooked with mixed coloured peppers, onions and spices. Spicy Level 1.
    £8.50
  • Paneer Makhani

    Cubes of cottage cheese cooked in creamy butter and tomato sauce blended with spices. Spicy Level 1.
    £8.50
  • Karahi Paneer

    Cubed of Indian cheese cooked with onions, tomatoes and whole spices in Indian wok. Spicy Level 2.
    £8.50
  • Palak Paneer

    A rare blend of red root spinach, cubed cottage cheese in ginger and garlic. Spicy Level 1.
    £8.00
  • Methi Paneer

    Cottage cheese cooked with fenugreek leaves in ginger and garlic paste. Spicy Level 2.
    £8.50
  • Mushroom Mutter

    Button mushrooms cooked with peas and tomatoes in gravy. Spicy Level 2.
    £8.50
  • Dal Palak

    Yellow lentils simmered with fresh spinach and roasted garlic. Spicy Level 2.
    £8.00

Oriental Vegetarian Mains

  • Thai Green Veg Curry

    Fresh vegetables simmered in traditional Thai curry. Spicy Level 2.
    £8.50
  • Stir Fried Veg Curry

    Stir fried vegetables Chinese style.
    £8.50

Non Vegetarian Indian Mains

  • Butter Chicken

    Barbecued boneless cubes of chicken cooked in our special butter and tomato sauce and almonds. Spicy Level 1.
    £9.00
  • Chicken Tikka Masala

    Tandoor grilled chicken pieces in special gravy. Spicy Level 2.
    £9.00
  • Chennai Chicken

    Traditional South Indian chicken curry cooked with chillies, mustard seeds, curry leaves and coconut. Spicy Level 2.
    £9.50
  • Methi Chicken

    Chicken cooked with green chillies and fenugreek leaves in a ginger and garlic paste. Spicy Level 1.
    £9.00
  • Chicken Hundred Degrees

    Chicken curry prepared with lots of onions, chillies and other spices blended into thick sauce. Spicy Level 3.
    £9.50
  • Karahi Chicken

    Chicken cubes cooked to perfection with tomatoes, peppers, onions and spices. Spicy Level 2.
    £9.00
  • Dhaba Chicken

    Traditional masala gravy chicken on-the-bone lots. Spicy Level 3.
    £10.50
  • Eggs Curry

    Traditional masala curry and boiled eggs. Spicy Level 1.
    £8.50
  • Lamb Rogan Josh

    Tender lamb pieces cooked in our special aromatic gravy with whole spices. Spicy Level 2.
    £9.00
  • Karahi Lamb

    Bold cubes of lamb cooked with tomatoes, peppers, onions and spices. Spicy Level 2.
    £9.00
  • Keema Mutter

    Minced lamb cooked with fresh peas, onions, ginger and garlic. Spicy Level 1.
    £8.50
  • Bhoona Lamb

    Tender pieces of lamb cooked in stock with onions and whole spices mix. Spicy Level 2.
    £9.50
  • Lamb Hundred Degrees

    Lamb curry prepared with lots of onions chilli and other spices blended into thick sauce. Spicy Level 3.
    £9.50
  • Saag Gosht

    Succulent lamb cooked with red root spinach in ginger, garlic and tomato. Spicy Level 1.
    £9.50
  • Prawn Takatuk

    Succulent prawns cooked in zesty sauce made of butter and tomatoes with spices. Spicy Level 2.
    £12.00
  • Fish Curry

    Coastal mix of tilapia, coconut spice with lots of flavour, heat and hint of sweetness. Spicy Level 2.
    £10.00

Non Vegetarian Oriental Mains

  • Thai Green Chicken Curry

    Chicken simmered in traditional Thai curry. Spicy Level 1.
    £9.50
  • Stir Fried Chicken Curry

    Stir fried chicken Chinese style.
    £9.50

Indian Rice

  • White Rice

    £4.50
  • Jeera Rice

    £5.00
  • Pulao Rice

    £5.50
  • Mushroom Rice

    £5.50

Oriental Rice

  • Vegetable Fried Rice

    £5.50
  • Egg Fried Rice

    £6.00
  • Chicken Fried Rice

    £6.50

Breads

Indian.

  • Tandoori Roti

    £2.25
  • Laccha Paratha

    £2.50
  • Naan

    £2.50
  • Butter Naan

    £3.00
  • Garlic Naan

    £3.00
  • Chilli Naan

    £3.00
  • Chilli Garlic Naan

    £3.00
  • Cheese Naan

    £4.00
  • Peshawari Naan

    £4.00

Noodles

Oriental.

  • Vegetable Noodles

    £6.50
  • Chicken Noodles

    £7.50

Biryani

Indian. Served with raita.

  • Vegetable Biryani

    Spicy Level 2.
    £8.50
  • Mushroom Biryani

    Spicy Level 2.
    £9.00
  • Chicken Biryani

    Spicy Level 2.
    £9.50
  • Lamb Biryani

    Spicy Level 2.
    £9.50

Accompaniments

Indian.

  • Plain Yogurt

    £2.50
  • Raita

    £3.50
  • Papad (2 Pieces)

    £1.50
  • Masala Peanuts

    £3.50

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