Lellos - West Byfleet

At Lello’s our Pizzas are a little different to what you might be used to. Our dough is made using Petra flour, especially imported from Italy and then prepared and aged in our kitchen for 24 hours to give an authentic taste. The result is a base that is thick and fluffy, which combined with our excellent choice of toppings - helps create the perfect selection of Gourmet Pizzas