The most popular Punjabi recipe, this dish consists of thick spicy white chick pea curry accompanied by two fluffy deep fried breads served piping hot with mixed pickle.Popular£7.95
Layers of authentic Basmati rice and fresh mix vegetables prepared with special biriyani masalas with saffron and cardamom, each layer of rice is topped with melted butter and fresh coriander, this biriyani is then cooked in a clay oven to allow all the flavours to blend to perfection. Served with raita.£8.95
Our platter consists of two curries of the day, lentils of the day, a plate of rice, four freshly made hot chapattis, a selected fried favourite pickle, salad, poppadums, plain yoghurt and a sweet dish to finish. This is traditional home-cooked food - a balanced wholesome meal. Chef's choice!Popular£9.95
A savoury road side snack.
Healthy option boiled potato and chickpeas blended with chat masala special tangy spice lime, onion cucumber & fresh coriander.£4.95
Soft white bread roll – Pav.
A fast tasty snack toasted bread slices filled with various fillings. All sandwiches & toasties are served with crisps.
A large flat wrap with various fillings. All kathi rolls are served with chilli chips.
Dosa – A South Indian dish on every culinary hot spot of the world. A thin crepe made from ground rice and lentil fermented batter. All our south Indian dishes are served with special coconut chutney, red chutney and sambhar – lentil veg soup.
Cassava cut into pieces deep fried.
Finger sliced potato deep fried.
With a Desi twist East meets West.
Orange, Pineapple, Watermelon, Carrots.£3.75