Skip to:ContentFooter
Deliveroo

Meeting Palace - Harrow

Allergens and info

Icon Loading
  • Delivered by Meeting Palace - Harrow

    This means you won’t be able to follow your order or get live updates
  • About Meeting Palace - Harrow

    Meeting Palace is known for it's quality and tasty preparations. Let us entertain you. We do not compromise on quality.
    ... Read more

Starter

  • Pappadom

    £0.50
  • Mutton Rolls (3pcs)

    £3.00
  • Meat Samosas (3pcs)

    £2.75
  • Fish Cutlets (3pcs)

    £2.75
  • Crab Claws (5pcs)

    £2.75
  • Vadai (3pcs)

    Crispy fried “doughnut” made of urid dahl, onion and chilli.
    £2.50
  • Masala Vadai (3pcs)

    Crispy fried “doughnut” made of urid dahl, onion and chilli.
    £2.50
  • Sambar Vadai (2pcs)

    Vadai chilled and soaked in samber.
    £3.00
  • Thair Vadai (2pcs)

    Vadai chilled and soaked in yoghurt.
    £3.00
  • Vegetable Samosas (3pcs)

    £2.75
  • Vegetable Rolls (3pcs)

    £2.75

Soups

  • Dhal Soup

    £3.95
  • Chicken Soup

    £3.95
  • Rasam

    Ceylon spice soup.
    £3.95
  • Madras Tomato Soup

    £3.95

Sri Lankan Fried Specials

  • Fried Chicken

    £7.50
  • Fried Mutton

    £8.50
  • Fried Fish

    £8.50
  • Fried Squid

    £7.50
  • Fried king Prawn

    £9.50

Deviled Dishes

Deviled starters are cooked in traditional style with spices, extra onion, and green chillies.

  • Deviled Chicken

    £7.50
  • Deviled Mutton

    £8.50
  • Deviled Fish

    £7.50
  • Deviled Squid

    £8.50
  • Deviled King Prawn

    £9.95
  • Deviled Potato

    Veg.
    £5.50
  • Deviled Paneer

    Veg.
    £6.50

Sri Lankan Specialities

All kothu dishes are prepared with chopped rotti. Mixed with onion, egg, chilli, and a choice of mutton, chicken, seafood, or vegetables.

  • Hopper

    Appam. Rice and Wheat flour specially baked.
    £2.00
  • Milk Hopper

    Rice and Wheat flour specially baked with milk in the middle.
    £2.00
  • Egg Hopper

    Rice and Wheat flour specially baked with egg in the middle.
    £2.50
  • Pittu with Sambol

    Wheat and rice flour specially prepared and steamed coconut.
    £6.00
  • Egg Godamba Rotti

    Made out of plain flour and egg.
    £6.00
  • Veechu Rotti

    Made out of plain flour and ghee.
    £3.50
  • Kothu Rotti

    £7.50
  • Seafood Kothu

    Prawn and squid.
    £8.50
  • Meeting Place Special Kothu

    £8.95
  • Pittu Kothu

    £7.50
  • Idiappa Kothu

    String Hoppers.
    £7.50
  • Kothu Rotti

    Vegetable.
    £6.00
  • Idiappa Kothu

    Vegetable.
    £6.00

Sri Lankan Chef’s Specials

  • Cashew Curry

    Cashew nuts made into a mouth watering curry.
    £7.00
  • Pollasmalu

    Raw Jack prepared in traditional Sri Lankan style.
    £7.00
  • Ambulthial

    Tuna Fish marinated in special spices and prepared in western Sri Lankan way.
    £7.49
  • Nethalli Fry 45

    Deep fried anchovies prepared in Sri Lankan village style.
    £7.50
  • Vettai Chilli – Chicken

    Tender chicken traditional prepared with green chillies. Hot.
    £7.50

Sri Lankan Curry Dishes

  • Chicken Ceylon

    £7.00
  • Mutton Ceylon

    £7.00
  • Fish Ceylon

    £7.00
  • Squid Ceylon

    £8.50
  • King Prawn Ceylon

    £9.50

Classic Main Dishes

  • Lump Rice

    Traditional meal of its own with lemon rice, lamb curry; fried chicken; brinjal curry, fish cutlet; boiled egg and authentic pickles bonded together in banana leaf and steamed.
    £10.50
  • Sri Lankan Rice Noodles

    £8.50
  • Garlic and Paneer Fried Rice

    A combination rice dish, a classic.
    £6.00
  • Nethali Pittu Kothu

    Ancient favourite in new style pittu, anchovy sautéed with vegetable.
    £8.50
  • Prawn Pittu Kothu

    Ancient favourite in new style pittu, king prawn sautéed with vegetable.
    £9.50
  • String Hoppers Nethali Kothu

    Another ancient favourite in a new style string hopper, anchovy sautéed with vegetables.
    £8.50

Sri Lankan Vegetable Curry Dishes

  • Sambar

    £5.50
  • Mixed vegetable Curry

    £5.50
  • Brinjal Jaffna style

    £5.50
  • Dhal Curry

    £5.50
  • Chana Masala

    £5.50
  • Spinach

    £5.50
  • Dhal Spinach

    £5.50
  • SaagAllo

    £5.50
  • Bhindi-Do-Piaza

    £5.50
  • JeeraAloo – Bombay Aloo

    £5.50
  • Paneer

    £6.50

Chef’s Specials

  • Chilli Paneer Fry

    £6.50
  • Mushroom 65

    £6.00
  • Gobi 65

    £6.00
  • Chicken 65

    £7.50
  • Malaysian Style Fried Mutton

    £8.50
  • Butter Chicken

    £7.50
  • King Prawn Masala

    £9.50
  • Chili Chicken

    Fry.
    £7.50
  • Mutton Jalfrezi

    £7.50
  • Fish Masala

    £7.50
  • Chicken jalfrezi

    £7.50
  • Meeting Palace Special Mix Fry

    £8.95

Biriyanis

  • Chicken Biriyani

    £7.90
  • Lamb Biriyani

    £7.95
  • Seafood Biriyani

    £8.50
  • King Prawn Biriyani

    £9.50
  • Vegetable Biriyani

    £6.50
  • Special Mixed Biriyani

    £7.95
  • Idiappa Chicken Biriyani

    £7.95
  • Idiappa Mutton Biriyani

    £7.95
  • Idiappa Special Mix Biriyani

    £8.50

South Indian Dishes

All served with chutney and sambar.

  • Dosai

    £3.95
  • Masala Dosai

    £6.95
  • Ghee Dosai

    £4.50
  • Ghee Dosai with Masala

    £6.50
  • Egg Dosai

    £5.00
  • Chicken Masala Dosai

    £7.95
  • Mutton Masala Dosai

    £7.95
  • Uthappam

    £5.00
  • Chilli Onion Uthappam

    £5.50
  • Mix Uthappam

    Tomato, Chilli and Onion.
    £6.50
  • Iddley

    £6.50

South Indian Curry Dishes

  • Chicken Shahi Korma

    £7.50
  • Chicken Bhuna

    Medium Hot.
    £7.50
  • Chicken Madras

    £7.50
  • Chicken Vindaloo

    £7.50
  • Saag Chicken

    £7.50
  • Lamb Korma

    £7.50
  • Lamb Bhuna

    Medium Hot.
    £7.50
  • Lamb Madras

    £7.50
  • Lamb Vindaloo

    Hot.
    £7.50
  • Saag Gosht

    Mutton mixed with spinach.
    £7.50
  • Saag King Prawn

    £9.50

Rice and Bread

  • Rice

    £4.50
  • Pillau Rice

    £4.50
  • Mushroom Rice

    £6.00
  • Lemon Rice

    £6.00
  • Coconut Rice

    £6.00
  • Special Fried Rice

    £6.95
  • Paratha

    £2.50
  • Garlic Paratha

    £3.00

Vegetarian Palace Specialities

  • Gobi Manchurian

    Cauliflower fried served with a combination of mouth-watering herbs and spices.
    £6.50
  • Mogo

    Cassava cooked and seasoned as per your choice to tickle those taste buds.
    £6.50
  • Devil mushroom

    Button mushroom deep fried and sautéed with sweet and hot spicy source.
    £6.50

Non Veg Palace Specialities

  • Prawn Katsu

    Four tiger prawns marinated, crumb and fried.
    £6.50
  • Grilled Tilapia and Chips

    Tilapia fish marinated with spicy masala and grilled.
    £8.50
  • King Fish Nethali Devil

    A classic sri lankan, chinese fusion dish with king fish and anchovy fish. Chefs special.
    £9.50
  • Crispy and Spicy fried Chicken

    Diced chicken marinated hot and spicy flavours, coated and deep fried and accompanied with green chilli and hot peppers.
    £7.50
  • Crispy and Spicy fried chilli Chicken

    Sri Lankan and chinese fusion in a class of its own seasoned with white sesame seeds.
    £7.50
  • Grilled Malay Chicken

    Boneless chicken thigh sautéed with fresh ginger, garlic and specially blended masala and grilled with sliced onion and green chilli.
    £7.50
  • Chicken Katsu (4pcs)

    Chicken fillets chunks marinated, skewed, crumb and fried.
    £6.50

Your basket is empty

This place is currently closed. Check back during business hours to place an order.
Download Deliveroo in the App StoreDownload Deliveroo in the App Store

Products and services

  • Deliveroo Plus

  • Deliveroo for Work

  • Deliveroo Students

  • Deliveroo HOP

  • Gift cards

Browse

  • All brands

  • All cuisines

  • All deals and offers

  • All cities

Work with us

  • Rider

  • Restaurant

  • Grocery

  • Retail

  • Developer

  • Careers

Company

  • About us

  • Newsroom

  • Investors

  • Deliveroo Design

  • Deliveroo Engineering

  • FAQs

  • Contact

  • Terms and conditions

  • Privacy

  • Cookies

  • Modern Slavery Statement

  • Tax Strategy

  • Section 172 Statement

  • Public Authority Requests

© 2026 Deliveroo