About Gazette Trinity - Wandsworth Common
London’s most authentic French brasseries committed to fantastic seasonal food & weekly specials, you can also order brunch, wines and "ready to shake" cocktails. Sink into the spirit of GAZETTE while in the comfort of your own home. You Visit www.gazetteathome.co.uk for more details
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Chateaubriand (250grs) with frites
£31.00Tartare (Large)
£21.00Le Burger Gazette (200grs) with frites
£18.50Bavette (200grs) with frites
£21.00Oysters (6)
£19.20Croque - Monsieur (until 3pm)
£10.50Naughty Benedicte (until 3pm)
£12.50Full French (until 3pm)
£14.50French Cheese
£15.00La Ceasar without Chicken (V)
£10.00
GAZETTE CLASSICS
GAZETTE's signature dishes, from the best tartare in London to delicious mussles & frog legs
Tartare (Large)
Hand cut beef tartare. (Comes already mixed)£21.00Onion Soup
Currently sold out£8.50MOULES-FRITES (Large)
Marinières mussels with frites£17.50
Terrines "Maison" & Charcuteries
All served with their own condiment.
Plateau Charcuterie
£9.50Country “Paté”
Currently sold out£8.50
Starters
Oysters (6)
Maldon oysters with red wine shallot vinegar & lemon - Delivered shucked -£19.20Artichaut
Artichoke from Brittany, herbs & shallots dressing£14.00La Ceasar without Chicken (V)
Baby cos lettuce, anchovy dressing, croutons, parmesan and poached egg.£10.00La Ceasar
Baby cos lettuce, chicken, anchovy dressing, croutons, parmesan and poached egg.£13.00Octopus
Grilled Octopus, potato, red onion & smoked mackerel salad, avruga caviar£15.00Crotting Chaud
“Crottin“ goat cheese tartine, grilled courgette, honey & mix leaves£10.00
Nibbles
Garlic Bread
£5.50PopularBread
Sourdough bread and Brittany salted butter.£3.50Olives
“Petits Lucques”.£5.00GF
Gluten free basket.£4.50
Meat
Our Beef is a breed of French Charolais and Black Angus, 100% grass fed, it is naturally reared in Surrey and aged for 28 days. Our Chicken is 100% cornfed.
Chateaubriand (250grs) with frites
Highly rated· Fillet cut& chipsOur Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.£31.00Poulet Breton
Highly rated· Currently sold out£18.50Bavette (200grs) with frites
Highly rated· Skirt steak & frites (we recommend this served with our shallots sauce)Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.£21.00Le Burger Gazette (200grs) with frites
With espelette-mayo, brie, smokey bacon & red onion, frites£18.50Blanquette
Currently sold out£24.00BOUDIN NOIR (From Christian Parra)
Roasted black pudding, red pepper & onions marmalade, Espelette, potato crisp & quail eggs salad£21.00Porc
Roasted pork fillet, purple potatoes, coco beans & chorizo sauce£22.00
Sauces & Tops
We make our own stocks, we make our own sauces, all from scratch.
Peppercorn Sauce
£3.50Bearnaise “Maison”
£3.50Shallots and Jus
£3.50Melted Roquefort Slice
£5.00
Fish
Calamari Risotto
Currently sold out£19.50Cabillaud
Roasted cod fillet, braised fennel & Moule Marinière jus£21.00
Veggie Mains
Tomato Tart
Tomato and mustard tart with basil dressing.£18.00Algues
Seaweed risotto, caramelised Roscoff Onions ●£19.00
Sides & Potatoes
Gratin Dauphinois to share
£9.50Gazette Home Made Frites
£5.00PopularGreen Beans
£4.50Mixed Salad
£4.50Baby Spinach & Garlic
£5.50Green Lettuce Salad
£4.00Buttered Mash Potato
£4.50
Desserts & Cheese
Thin Apple Tart
Thin apple tart cooked upside down, vanilla ice cream.£9.50Ananas Brûlée
Caramelised pineapple « brûlée »£10.50Crêpes Suzette
Classic crêpes “Suzette”, orange butter sauce & Grand Marnier£9.50Crêpes with Nutella
£5.50PopularFrench Cheese
Platter of cheeses from the Terroirs of France served with baguette & condiments Brie, Roquefort, Saint Maure, Comté, Reblochon, Morbier.£15.00Large Madeleine
Large Madeleine "cooked now" with chocolate sauce or honey.£2.20T-Breizh
Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.£7.50Crêpes with Lemon and Sugar
£5.50Baba Au Rhum
Soft sponge cake, soaked in Rhum sirop, Chantilly£12.00
Breakfast & Brunch AVAILABLE UNTIL 3PM
Champignon Breakfast (until 3pm)
Poached eggs, creamy mushrooms, pumpkin seed & fried onions, grilled tartines£9.50Full French (until 3pm)
Ham & cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato & mushroom£14.50Naughty Benedicte (until 3pm)
Poached eggs, smoky bacon, mustard hollandaise, grilled tartines£12.50Croque - Monsieur (until 3pm)
Toasty with ham and creamy cheese£10.50Royale Salmon (until 3pm)
Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines£13.00Croque - Madame (until 3pm)
Toasty with ham and creamy cheese, fried egg on top.£11.50Croissant
£2.50Pain au Chocolat
£2.50Baguette, “Homemade” Jam, Salted Butter
£3.50Omelette (until 3pm)
Omelette & baby leaves£12.00
Drinks
Freshly Squeezed Orange Juice
£6.50Freshly Squeezed Apple Juice
£6.50Fresh Lemonade Classic
Classic lemonade.£4.50Coke
£3.50Diet Coke
£3.50Sprite
£3.50TȖt-TȖt lemo - Passion fruit & mango, vanilla, lime & sparkling water
£7.50Fresh Lemonade Appleflower
£5.00Vavavoom
Pineapple, Lime, Banana & Blue Spirulina£7.50Life Extension
Kale, banana, pineapple, lime & ginger£7.50Tickly Tongue
Blueberries, Strawberries, Cherries, Banana, Acai Berries & Lime£7.50Next Morning
Apple, mint, ginger£7.50Mango Dragon
Dragon fruit, Pineapple, Mango, Lime & Papaya£7.50Vanilla Boost
Banana, spinach, almond butter, vanilla protein & matcha£7.50
Chef's Specials
Crevettes roses
Currently sold out£14.00VegetarianMaigre
Currently sold out£19.00
Cassoulet
September Event
Tradition Cassoulet
Currently sold out£25.00PopularCrustaceous Cassoulet
Scallops, mussels, cockles, calamari & prawns, bisque & coco beans£29.00