The Ivory Tusk - Walton on Thames

4.6(50+ ratings)

Curry
Indian
Seafood
Vegetarian
Chicken
Opens at 17:30
High Street, London, TW179AU

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Shuruat - Appetisers

Butterfly Jhinga
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Puree Jhinga
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Murgh Tikka
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Murgh Pakora
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Samosas
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Onion Pakora
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Kathe Dosa
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Gilafi Sheek Kebab
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Tandoori Grills

A tandoor is a charcoal fired, beehive shaped day oven. The ingredients are steeped in a mildly spiced, yoghurt based marinade, light and easily digestible. Ideally eaten with fresh baked tandoori breads.

Tandoori Jhinga
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Adraki Tikka
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Sheek Pa
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Murgh Tikka
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Murgh Shashlik
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Tandoori Khazana Mixed Grill
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Murgh Tandoori
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Main Courses - Mild

All main courses contains nuts.

Chicken Kurma
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Lamb Kurma
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Chicken Tikka Masala
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Murgh Makani
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Murgh Pistachio
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Malai Murgh
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Murgh Palak Tawa
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Murgh Ke Khumbe
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Tandoori King Prawn Masala
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Main Courses- Medium

Chicken Bhuna
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Lamb Bhuna
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Chicken Madras
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Lamb Madras
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Karai Chicken
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Karai Gosth
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Murgh Kodar
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Chicken Tikka Dansak
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Lamb Tikka Dansak
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Awadhi Rogen Josh
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Gosht Kata
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King Prawn Bhuna
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King Prawn Madras
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King Prawn Karai
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King Prawn Dansak
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Main Courses - Hot

Murgh Jalfreezi
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King Prawn Jalfreezi
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Baag Ke Subzian - Vegetable Dishes

Aloo Tarkari
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Subz Mushroom
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Saag Aloo
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Subz Cauliflower
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Subz Panchratni
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Dal Tarka
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Dal Makhani
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Subz Bhindi
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Subz Baingun
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Kabuli Chana Masala
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Bagara Paneer Kia Salaam
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Thali

Non Vegetarian
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Vegetarian
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Biryani Dishes

All served with a vegetable curry.

Lamb Biryani
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Chicken Tikka Biryani
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King Prawn Biryani
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Vegetable Biryani
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Rice & Homemade Breads

Shada Chawal
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Pulao Rice
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Mushroom Rice
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Special Rice
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Naan
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Peshwari Naan
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Garlic Naan
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Keema Naan
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Paratha
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Aloo Paratha
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Chapati
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Raita
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Plain Papadom
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Spiced Papadom
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Chutney
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