Curry Kitchen - Hale End Road delivery from Walthamstow

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About Curry Kitchen - Hale End Road
Curry kitchen in Higham Park offering the finest Indian food, we deliver directly to your home, enjoy our delicious Indian food . Managed by highly experienced chefs with over 20 years of experience in the hospitality industry.
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Popular with other people

Tikka Masala
£10.95
Kosha Murgh
£11.95
Tikka Biryani
£14.95
Chettinad🌶️🌶️🌶️
£11.95
Exotic Hunter Chicken
£10.95
Madras
£10.95
Bhuna
£10.95
Jalfrezi
£11.95
Railway Curry🆕
£12.95
Shillong Bahar (Dish of the Day)🆕🎉
£13.95

Appetiser

Onion Bhaji
Onion Bhaji – Crispy deep-fried onion fritters coated in a lightly spiced batter, a popular Indian snack and starter.
£4.95
Vegetarian
Samosa
Samosa – Crisp fried pastry filled with a savoury mixture of spiced potatoes and peas, with variations including minced meat, lentils, or vegetables.
£4.95
Paneer Tikka
Diced paneer (Indian cheese) marinated in medium spicy sauce cooked in tandoori clay oven. D.
£5.50
Prawn Puri🍤
A delicious starter featuring prawns cooked in a tangy, spicy, thick bhuna masala, served on soft, deep-fried Indian bread (puri).
£5.95
Meat Platter
2 piece chicken tikka, 2 pieces lamb tikka and 1 seekh kebab. C, D, G.
£5.50
Somosa Chaat
Samosa Chaat – A famous Indian street food made with crispy samosa topped with delicious chana masala, chutneys, fresh salad, and yogurt.
£5.95
Oriental King Prawn
Tiger prawns lightly spiced cooked in tamarind, fresh curry leaves, garlic and onions, drizzled in sweet sauce. C.
£7.50
Chilli Paneer🌶️🌶️
Chilli Paneer – Indian homemade cheese cubes marinated in the chef’s special masala, then stir-fried with fresh curry leaves, garlic, and onions.
£6.50
Honey Tamarind chicken Tikka🍯
Chicken breast marinated overnight in mild Indian spices, tamarind pickle, yogurt, honey, and a blend of homemade spices, then chargrilled to perfection. Very mild.
£5.95
Lamb Chops Special (2piece)
Baby lamb chops marinated in ginger, garlic, yogurt, homemade pickle, chargrilled and served with salad. M, D.
£7.95
Salmon Tikka
Fresh salmon fillets an Indian twist by simply marinating in a gorgeous mix of chef spices, fiery chilli, fresh coriander, zesty lemon and fragrant gram masala served with green salad. M, C.
£7.50
Bomby Spicy Tikka🌶️🌶️🌶️
Supreme chicken soaked overnight in the hottest chilli sauce with yogurt, fenugreek, and plenty of homemade spices, then barbecued in the tandoori oven. Served with fried onions and peppers. Highly recommended for spice lovers.
£5.95
Tikka(St)
Supreme chicken or lamb cubes marinated in ginger and garlic paste with the chef’s selection of herbs, homemade aromatic spices, and yogurt, then soaked overnight before being chargrilled in the tandoor. Served with fried onions, green salad, and mint sauce.```
£5.50
Vegetable Platter
1 piece samosa, 2 piece onion bhaji and 1 piece paneer tikka. V, E, N, G.
£4.95
Chicken Chaat puri
Tangy diced chicken tikka cooked in a thick, spiced sauce with onions and tomatoes, served on a deep-fried fluffy bread called puri.
£6.50
Seekh Kebab
Seekh Kebab – Succulent skewers of lean minced lamb or chicken blended with fresh coriander, onion, garlic, and aromatic spices, then cooked in the tandoori oven.
£5.50
Aloo Chaat
Aloo Puri – Roasted potatoes cooked in a thick, spiced sauce with onions and tomatoes, served on a deep-fried fluffy bread called puri.
£5.50
Tandoori Chicken( 1 pieces)
Baby chicken legs or breast on the bone. Homemade aromatic spices with yogurt, garlic ginger soaked overnight before chargrilled in the tandoor served with fried onion, green salad and mint sauce. D.
£5.50
Chilli and Garlic Mushroom
Mushroom stir fried with green chilli, garlic, bell pepper and herbs.
£5.50
Tandoori Wings (5pcs)
Succulent chicken wings are marinated in a bold and aromatic blend of spices cooked in clay oven.
£5.50

House Special

Tikka Masala
Highly rated
· Tikka Masala is a delicious creamy tomato-based and one of the most popular dishes, made with over 17 ingredients and a blend of various nuts, then cooked with char-grilled tikka pieces.
£10.95
Railway Curry🆕
Highly rated
· Railway Curry – A classic dish dating back to the British Raj era, cooked with blended spices and potatoes in a rich, flavourful sauce. Medium hot. Highly recommended ⭐️
£12.95
Shashlik Masala
Chicken tikka, capsicums, onions, tomatoes, grilled in clay oven, cooked in a delicately flavoured sauce.
£11.95
Popular
Jalfrezi
A fairly hot dish cooked in a spicy sauce with tomatoes, capsicum, onion and green chilli. Chicken or lamb. Spicy Level 2, D.
£11.95
Butter Chicken (Delhi Style)
This delicious recipe was first conveived in the iconic restaurant of old Delhi, where tandoori grilled chicken was preparared in a rich butter and cream sauce. N, D.
£11.95
Balti
Chicken or lamb cooked with onions, tomatoes and flavoured with crushed garlic served slightly tangy. Spicy Level 1, D.
£10.95
Samba
Breast chicken cubes or lamb cooked in medium spicy sauce with chickpeas, spinach and lentils medium spicy.
£10.95
Pasanda
Chicken or lamb tikka cooked in a mild creamy sauce with coconut, almond and exotic flavors. Spicy Level 1, N, D.
£10.95
Karahi
Chicken or lamb cooked with garlic, ginger, onions and tomatoes with a tempering of crushed coriander seeds and spices. Spicy Level 1, D.
£10.95
Naga
Chicken or lamb cooked hot and spicy with traditional Naga Bhut Jolokia chilli pickle. Spicy Level 3, D.
£11.95

Chef Special

Chettinad🌶️🌶️🌶️
Chicken or lamb cooked with onion, 16 varities of homemade spices. Very popular Kerala dish. Spicy Level 3, D.
£11.95
Popular
Shillong Bahar (Dish of the Day)🆕🎉
A chef’s special curry made with 100% chicken breast and premium Welsh lamb, including minced lamb. Created in Master Chef Hasan’s signature style, this dish is cooked with his secret blend of roasted curry spices, garlic, onion, and black pepper.Chef recommended
£13.95
Kosha Murgh
Bengali Chicken Kosha – A rich, slow-cooked spicy chicken curry in a dark brown caramelised onion gravy. Prepared by marinating chicken in yogurt and aromatic spices for deep, authentic flavour.
£11.95
Exotic Hunter Chicken
Highly recommended – One of the most exotic and complex of all curries from Goa. Tender chicken cooked to perfection in a rich, flavourful sauce. Medium to spicy.
£10.95
Nawabi Gosht🌶️🌶️
Tender lamb cooked with fresh homemade ground spices and herbs, thick gravy. Fairly hot dish. Spicy Level 2, D.
£11.95
Pumpkin Lamb Curry 🆕
This slow-cook Lamb & Pumpkin Curry is one that will fill you up on flavour and leave you feeling like you've just been to your favourite local Indian. Highly Recommended ⭐️
£11.95
Handi Chicken
Handi chicken dish is the traditional North Indian style curry. Fresh slow cooked chicken cooked with aromatic spices, capsicum, onion and fresh curry leaf topped with scrambled eggs, madras hot must try for Indian curry lovers. Spicy Level 2.
£11.95
Adrakhi Murgh
Tender chicken chunks spiked with the best of Indian spices with fresh bomby chillies . Fairly hot dish. Spicy Level 3, D.
£11.95
Silky Spinach
Highly recommended. Fresh spinach cooked with onion, garlic and chickpeas lightly spiced. A popular Indian healthy nutritious dish. Spicy Level 1, D.
£10.95
Bombay Spicy Masala
Chicken or lamb cooked with onion, fresh bomby chilli with tomato paste, plenty of homemade spices.. Spicy Level 2, D.
£10.95
Garlic Chilli Chicken
Sliced chicken tikka stir fry with onion, pepper, green chillies sauteed with garlic, butter, lemon juice and touch of Cajun spice. Spicy Level 2.
£11.95
Rezala
Rezala is a Mughlai preparation that's made with juicy chicken or lamb traditionally slow cooked in an extremely flavourfl and intensely fragrant, white gravy coconut cream and along with exotic spices and rice ingredients. Spicy Level 1, D.
£11.95

Seafood Specialties

King Prawn Karahi
King prawn cooked with garlic, ginger, onions and tomatoes with a tempering of crushed coriander seeds and spices. Spicy Level 1, C.
£13.50
Garlic Chilli Jalfrezi 🆕🌶️🍤🦐
Large raw shell-on prawns, stir fry with garlic,onion and pepper. Cooked with home made spices exclusively created by the chef. Highly Recommended ⭐️
£14.95
King Prawn Masala
Lightly spiced chargrilled king prawns cooked in chef's special mild masala sauce. D, C, N.
£14.95
Jhinga Caldeen
Shell on king prawns marinated with ginger, garlic, lemon juice and selected herbs and spices. Cooked with spinach and homemade spices exclusively created by the chef. D, C, N.
£13.50
King Prawn Catalans
Most flavourful dish cooked with fresh homemade ground spices and herbs, thick, gravy fairly hot dish. Spicy Level 2, C.
£13.50
King Prawn Rezala
Rezala is a Mughlai preparation that's made with king prawn traditionally slo cooked in an extremely flavourful and intensely fragrant, white gravy, garlic, coconut cream and along with exotic spices and rich ingredients. C, M.
£13.50
Salmon Tikka Bhuna Masala
Fresh salmon baked in a clay oven and cooked with medium hot with thick gravy, well spiced with fresh herbs.
£13.95

Tandoori and Grill

All grilled dishes are cooked on a charcoal grill and served with salad and dips.

Special Mix Grill
Tandoori chicken, chicken tikka, lamb tikka, chicken and lamb seekh kebab serve with green salad and mint sauce. D, C.
£14.95
Tikka (Main)
Supreme chicken or lamb cubes marinated in ginger and garlic paste with chef's selection of herbs and homemade aromic spices with yogurt soaked overnight before chargrilled in the tandoor serve with fried onion, green salad and mint sauce. D.
£10.95
Sauce
Choice of korma, masala or madras. D, N.
£3.50
Tandoori Chicken (Main)
Baby chicken legs or breast on the bone. Homemade aromatic spices with yogurt, garlic giner soaked overnight before chargrilled in the tandoor served with fried onion, green salad and mint sauce. D. M.
£10.95
Paneer Shashlik
Indian cottage cheese with onion, pepper, tomato marinated in Naga Bhut Jolokia chilli pickle and tamarind garnished with cheese. D.
£11.95
Shashlik
Cubes of chicken or lamb grilled over charcoal with onion, tomatoes and peppers served with green salad. D.
£11.95
King Prawn Shashlik
King prawn grilled over charcoal with tomatoes, onions and green peppers. D, C.
£13.95
Tandoori King Prawns
king prawns marinated in olive oil, fresh lemon juice and garlic, chargrilled and served with salad. D, C.
£13.95
Tandoori Salmon 🐟
Fresh salmon fillets an Indian twist by simply marinating in a gorgeous mix of chef spices, fiery chilli, fresh coriander, zesty lemon and fragrant garam masala serve with green salad. D, C.
£13.95
Full Tandoori Chicken
Whole chicken on the bone. Homemade aromatic spices with yogurt, garlic, ginger soaked overnight before chargrilled on the tandoor serve with fried onion, green salad and mint sauce.
£15.95
Bomby Spicy Tikka (M)🌶️🌶️🌶️
Naga Tikka – Supreme chicken or lamb cubes marinated in Naga chilli paste with the chef’s selection of herbs, homemade aromatic spices, and yogurt, then soaked overnight before being chargrilled in the tandoor. Served with fried onions, green salad, and mint sauce. Spicy Level 2.
£11.95
Lamb chops (M) 4 pieces
Lamb Chops – Tender baby lamb chops marinated in ginger, garlic, yogurt, and homemade pickle, then chargrilled and served with fresh salad. Medium spiced.
£13.95

Traditional and Classical

A superb range of curries using the finest chicken, lamb, prawn or king prawn.

Madras
Spicy Level 2.
£10.95
Bhuna
Spicy Level 1.
£10.95
Dhansak
£10.95
Korma
D, N.
£10.95
Vindaloo 🌶️🌶️🌶️
Spicy Level 3.
£10.95
Popular
Rogan
Spicy Level 1.
£9.95
Curry
Spicy Level 1.
£9.95
Dopiaza
Spicy Level 1.
£9.95

Vegetable and Vegan Main

Vegetable Tikka Masala
Loaded with flavour,Seasonal Vegetables cooked traditional Indian dish Simply marinate Seasonal Vegetables thighs in a blend of spices, cashews, and almonds, then cook with special Tikka sauce for a healthy dinner.
£9.95
Vegetable Balti
Vegetable cooked with onions, tomatoes and flavoured with crushed garlic.
£9.95
Vegetable Dhansak
Big flavours, lentils and a bit of sweet and sour cooked with seasonal fresh vegetables. V.
£9.95
South Indian Garlic Vegetable
South Indian style cooking with fresh mixed vegetables in a spicy blend of garlic, chilli and peppers. Spicy Level 1, V.
£9.95
Vegetarian
Vegetable Korma
Korma recipe is derived from classic ingredients and spices from India, This recipe is tested to perfection! Cooked with seasonal vegetables that is so creamy.
£9.95
Vegetable Jalfrezi (Veg)
Vegetable cooked with hot spices, tomatoes, capsicum, onion and green chillies. Spicy Level 2.
£9.95
Achari Begum
Aubergine cooked with chef's special aromatic spices medium hot.
£8.95
Indian Cheese Masala
Indian homemade cheese cubes cooked chef's special thick gravy, madras hot.
£10.95

Biryani

Tikka Biryani
Chicken or lamb tikka cooked with freshly ground spices, caramelized onions, marinated tender chicken cooked over long grain basmati rice! Serve with sweet and sour gravy. Spicy Level 1.
£14.95
Biryani
Deed spiced chicken or lamb cooked with freshly ground spices, caramelized onions, marinated tender chicken cooked over long grain basmati rice! Serve with sweet and sour gravy. Spicy Level 1.
£13.95
Vegetable Biryani
Seasonal fresh vegetables cooked with freshly ground spices, caramelized onions, long grain basmati rice! Serve with sweet and sour gravy. Spicy Level 1, V.
£10.95
King Prawn Biryani
Bengal king prawn cooked with freshly ground spices, caramelized onion, marinated king prawn cooked over basmati rice! Serve with sweet and sour gravy. Spicy Level 1, V.
£13.95

Papadam and Sauce

Papadam
Each. Plain or spicy. G.
£0.90
Chutney and Pickle Tray
Mango chutney, mint sauce, onion salad, mix pickle and chilli sauce.
£4.50
Mango Chutney
£0.90
Mint Sauce
£0.90
Chilli and Garlic Sauce
Fresh Naga chillies with roasted garlic exclusively created by the chef.
£0.99
Onion Salad
£0.90
Lime Pickle
£1.20

Vegetable Side Dish

Sag Aloo
Fresh spinach with potatoes.
£5.50
Tarka Dal
Indian red lentils cooked with homemade spices.
£5.50
Bombay Potatoes
£5.50
Vegetarian
Sag Bhaji
Fresh spinach cooked with onion and garlic.
£5.50
Bhindi Bhaji
Fresh okra stir fried with garlic and onion.
£5.50
Sag Mushrooms
Bottom mushrooms cooked with spinach.
£5.50
Sag Paneer
Cottage cheese with fresh spinach.
£5.50
Niramish
Dry or sauce. Fresh seasonal vegetables cooked with mild spices.
£4.50
Achari Dhall
(Highly Recommends)Mix lentil cooked with chefs special spices.
£6.50
Aloo Gobi
Fresh cauliflower cooked with potatoes.
£5.50
Brinjal Bhaji
Aubergine cooked with garlic and onion.
£4.50
Keema Aloo
Roasted potatoes cooked with minced meat.
£5.50
Motor Paneer
Indian cheese cooked with peas.
£5.50
Mushrooms Bhaji
£4.95
Mirchi Aloo🌶️🌶️
Baby potato, parboiled and then fried and seasoned with various spices such as cumin, garlic, garam masala, turmeric and Naga chilli. Madras Hot.
£6.50
kaddu ki sabji (New)
Cooked with sweet pumpkin slices.
£5.50
Cauliflower Bhaji
£5.50
Chana Masala
Chickpeas cooked with homemade spices.
£4.50
Dal Samba
Mix vegetables cooked with lentils.
£6.50

Breads

Garlic Naan
G, D, E.
£3.00
Plain Naan
£2.95
Peshwari Naan
N, G, D, E, S.
£4.00
Chips (Homemade)
£4.50
Paratha
G.
£3.50
Chapati
G.
£1.50
Keema Naan
G, D, E.
£4.00
Cheese Naan
G, D, E.
£3.95
Chef Special Naan
Stuffed wth chicken tikka and minced meat.
£5.50
Chilli and Cheese Naan
G, D, E.
£4.50
Cheese and Garlic Naan
G, D, E.
£3.50

Rice

Pilau Rice
Basmati grains flavoured with saffron. D.
£3.50
Large Pilau Rice
£5.95
Popular
Mushroom Rice
£4.95
Steam Rice
£3.00
Coconut Rice
£5.50
Lemon Rice
Rice with curry leaf, fenugreek and master seed.
£4.95
Chef Special Rice
Chestnut mushrooms cooked with minced meat cooked with homemade spices exclusively created by the chef.
£6.95
Vegetable Rice
£5.50
Keema Rice
Basmati rice cooked with minced lamb.
£5.50
Large Mushroom Rice
£6.50
Garlic Rice
£4.95
Onion Rice
Basmati rice cooked with red onion.
£4.95
Bomby Chilli Rice🆕🌶️🌶️🌶️
Basmati rice stir fried with fresh hottest chillies and coriander. Spicy Level 3.
£5.50
Special Rice
Basmati rice stir fried with egg, peas and onion.
£5.50
Egg Rice
£4.95

Drinks

Coke
£1.99
Coke Zero
£1.50
Sprite
£1.99