Ibérica - Victoria
Set menus for 2
Indulgent feasts for two, specially selected by our head chef, individual item descriptions in main menu.
Vegan menu for 2
Toasted bread with tomato Vegan Patatas bravas (no alioli) Padrones Butternut Squash salad Confit Artichoke Vegan Charred Aubergine£42.50Tapas for 2
Toasted bread with tomato Cheese Selection Croquetas Tortilla Beetroot salad Pluma Ibérica Rice Pudding Churros with chocolate£69.00
Appetisers
Manzanilla Olives (G) (V) (VE)
Spanish olives in brine£4.00Bread With Olive Oil (V) (VE)
The Artisan Bakery bread with organic extra virgin olive oil£4.00Toasted Bread With Tomato (V) (VE)
Toasted sour dough with finely grated tomato£4.50Boquerones (G)
Anchovies in vinegar£6.00Torreznos
Delicious fried bacon snack£6.00Cured Meat Selection
Cecina, chorizo, truffle salchichon & cabecero de lomo£12.00Artisan Cheese Selection
San Simón, Massimo Rey Silo, Manchego, Peralzola & organic Sujaira£12.00
Jamon Iberico (Hand Carved)
The quality of flavour and texture of jamón Ibérico varies by grade and is a direct result of the lifestyle, diet and breeding of the pig. Our jamón Ibérico is made from 100% pure‑breed, black Iberian pig.
Juan Pedro Domecq
Six times 3 gold star award winning at The Great Taste Awards, cured over 42 months. 100g (2 maximum)£26.00Covap Alta Expresion
Cured for over 36 months. 100g (2 maximum)£26.00Beher Bernardo Hernandez
Cured for over 26 months. 100g (2 maximum)£15.00
From the Deli
Our most popular items from the Iberica restaurant deli. Also available to pick up in store. See our larger grocery section for the best Spanish produce available in the UK.
Manchego Reserva Cheese. 250g
The Spanish classic, you can't go wrong with this tasty cheese. Allergens: Egg (Lysozyme), Milk.£9.50Massimo Rey Silo Cheese. 250g
Intense cheese of creamy texture with an expressive flavour of fresh butter.£12.00Sujaira Cheese. 250g
Organic pressed goat's raw milk cheese with vegetable rennet. Allergens: Milk.£8.50San Simon Cheese. 250g
Traditional pasteurised cows milk cheese. Allergens: Egg (Lysozyme), Milk.£7.50Peralzola Cheese. 250g
Made with the best selected sheep’s milk, becoming the only cheese of its kind in Asturias.£9.00
Classic Tapas
Our classic tapas dishes are made using the very best Spanish ingredients and traditional recipes.
Patatas Bravas (V) (Vegan optional)
Crispy potatoes with brava sauce and aioli£6.50· PopularTortilla (G) (V)
Potato and onion Spanish omelette made with Cackleberry Farm eggs£7.00· PopularCroquetas
With serrano ham. An Iberica classic£7.50· PopularChorizo Lollipops
Fried in tempura batter with pear alioli£7.00Pulpo (G)
Grilled octopus with potatoes & pimentón de la Vera£15.00Padrones (V) (VE)
Galician Padrón peppers & sea salt (VE)£6.50· PopularGrilled Langostinos de Huelva (G)
Wild Spanish tiger prawns from Huelva£15.00
Ibérica Tapas
Enjoy our own interpretation of contemporary Spanish dishes.
Ribeye (G)
Grass-fed Black Angus, 28-day aged steak with potato wedges and asadillo; a roasted vegetable purée£24.00Pluma Ibérica
Free-range pure Ibérico pork, served with mojo rojo sauce, rosemary potatoes and peppers£16.00· PopularTwice cooked lamb (G)
with marinated cherry tomatoes & red peppers£12.00Beetroot, San Simon cheese, baby water cress (G)
Fresh dish with cooked beetroot, San Simon Cheese cream, caramelised hazlenuts, pickled red currant and baby water cress.£8.00Fried Artichoke (V) (VE)
Confit fried whole artichoke with lemon zest and salt£7.00Charred aubergine and sobrasada (G) (Vegan optional)
Honey, Sujaira cheese, rocket and caramelised sunflower seeds£10.00Butternut squash salad (VE)
Orange infused butternut squash purée, seeds, brioche breadcrumbs, vinaigrette, baby spinach£8.00
Desserts
Churros With Chocolate (V)
Glorious pastries and melted chocolate, an Ibérica classic£7.00Spanish Rice Pudding (G)
A signature dish from our executive head chef£7.00
Beer
Estrella Galicia World Lager
330ml bottle, alc. 4.7% vol. - smooth and fresh with subtle bitter notes.£2.00Estrella Galicia Gluten Free
330ml bottle, alc. 5.5% vol. - smooth and slightly malty with subtle bitter notes.£2.00Estrella Galicia 1906
330ml bottle, alc. 4.7% vol. - a full boiled clean lager with toasted malt flavour.£2.50Estrella Galicia Black coupage
330ml bottle, alc. 7.2% vol. - dark in colour, coffee, liquorice & roasted malt flavour.£2.50
Cava and Sparkling Wine
Bring a bit of sparkle to your table with one of our delicious sparkling wines, arriving perfectly ready to drink!
Vilarnau Brut Reserva (VE)
Parellada, Macabeo & Xare- lo, Cataluña - refreshing, bright & green apple£13.00Raventos Rosé
Parellada, Macabeo & Xare- lo & Monastrell, Cataluña (2018) - strawberry£27.00
Red Wine
Our wines are stored in a temperature controlled environment. Order a bottle of wine, to arrive ready to drink.
Calabuig Red
Macabeo & Merseguera, Valencia (2020) - light, blackberry & herbs£9.00Joven De Silos
Tinto Fino, Ribera del Duero (2020 - fresh, strawberry and violet£17.00Zurbal Reserva
Tempranillo, Rioja (2012) - smoky, red fruit & balsamic£20.00Camins Del Priorat
Garnacha, Cariñena & Cabernet Sauvignon, Priorat (2019) - intense, red fruit and floral£25.00
White Wine
Our wines are stored in a temperature controlled environment. Order a bottle of wine, to arrive ready to drink.
Calabuig White
Macabeo & Merseguera, Valencia (2020)- light, green apple & pear£9.00Ramon Bilbao
Sauvignon Blanc, Rueda (2020) - fresh, cut grass & green apple£15.00Sierra Cantabria Ottoman
Sauvignon Blanc & Viura, Rioja (2020) - intense, pear & dry grass£22.00Mar De Frades (VE)
Albariño, Rías Baixas (2020) - aromatic, fresh herb & saline£23.00
Rose Wine
Our wines are stored in a temperature controlled environment. Order a bottle of wine, to arrive ready to drink.
Zurbal Rosé
Tempranillo & Garnacha, Rioja (2019) - delicate, strawberry and cherry£10.00Cilar de Silos
Tempranillo & Albillo, Ribera del Duero (2019) - sharp, fresh strawberry and fennel£17.00
