Browns - Victoria
- Burgers
- Cardinal Place, 2 Cardinal Walk, London, SW1E5JE
- +442078211450
- Opens at 12:00
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- Cod and Chips Line-caught cod fillet in crisp seasoned batter, pea & mint purée, tartare sauce, chunky chips £13.50
- BBQ Glazed Short Rib of Beef Served with flat mushroom, chunky chips, roasted vine tomatoes £15.95
- Half British Roast Chicken Served with lemon, garlic & thyme marinade, fries, Bordelaise sauce £14.50
- Slow Cooked Salted Pork Belly Savoury apple pie, buttered green beans, mash, crackling, red wine jus £15.50
- The Browns Burger Beef burger, Irish cheddar, smoked bacon, English mustard mayonnaise, gem lettuce, tomato, pickle and fries £12.75
Bar Snacks & Sharing Plates
- Camembert & Poppy Seed Fondue Tomato & rhubarb chutney, granola, crostini £9.50
- Browns Sharing Platter Chicken lollipops, crispy squid, prawn cocktail, roast garlic & lemon houmous, pulled pork & pig cheek rillettes, selection of dips £16.50
- Crispy Squid Served with aioli £3.50
- Honey Glazed Pigs in Blankets Served with tomato ketchup £3.50
- Browns Truckle of Mature Cheddar (v) Served with tomato & rhubarb chutney, biscuits £4.75
- Confit Duck & Thyme Bon Bons Served with rhubarb dip £3.95
- Mini Smoked Haddock Fishcakes Served with sea herb mayonnaise £3.50
- Chicken Lollipops Served with truffle mayonnaise £3.75
- Crisp Seasoned Fries (v) Served with vanilla sea salt £2.95
- Roast Garlic & Lemon Houmous (v) Served with crostini £3.25
- Mixed Nuts (v) £2.50
- Nocellara Olives (v) £2.95
Starters
- Asparagus and Prosciutto Ham Served with poached free range egg, hollandaise £6.95
- Soup of The Day (v) Served with artisan bread and butter £5.50
- Prawn Cocktail Served with lobster infused cocktail sauce, brioche croutons, semi-dried cherry tomatoes, toasted multiseed bloomer £6.95
- Devon Crab & Avocado Stack Brown crab mayonnaise, baby watercress, crostini £8.75
- Pan Seared Scallops Served with cauliflower purée, curried cauliflower tempura, sea rosemary, grape & shallot vinaigrette £9.75
- Pulled Pork & Pig Cheek Rillettes Served with bramley apple butter, toasted multiseed bloomer £7.75
- Severn & Wye Smoked Salmon Served with crispy capers, toasted multiseed bloomer £7.95
Mains
- Cod and Chips Line-caught cod fillet in crisp seasoned batter, pea & mint purée, tartare sauce, chunky chips £13.50
- BBQ Glazed Short Rib of Beef Served with flat mushroom, chunky chips, roasted vine tomatoes £15.95
- Browns House Salad (v) Quinoa, edamame beans, blueberries, asparagus, pomegranate, apple, watercress, rhubarb dressing £10.50
- Roast Chicken Caesar Salad Gem lettuce, asparagus ribbons, shaved parmesan, radish, anchovies, smoked bacon crumble £12.50
- Chargrilled 6oz Rump Steak Sandwich on Multiseed Bloomer Served with truffle mayonnaise, mushrooms, rocket, fries £12.50
- Chargrilled 6oz Rump Steak Sandwich on Toasted White Bloomer Served with truffle mayonnaise, mushrooms, rocket, fries £12.50
- Prawn & Crab Linguine Served with lime, chilli & coriander pesto £12.75
- Half British Roast Chicken Served with lemon, garlic & thyme marinade, fries, Bordelaise sauce £14.50
- Slow Cooked Salted Pork Belly Savoury apple pie, buttered green beans, mash, crackling, red wine jus £15.50
- Gnocchi (v) Served with yellow & green courgettes, asparagus, peas, mint, lemon, toasted pumpkin seeds £12.95
- Pan Fried Seabass Fillets Served with pearl barley risotto, Paris brown mushrooms, crispy shallots, garlic & parsley butter £15.75
- Smoked Beetroot & Goat's Cheese Tatin (v) Served with warm green beans, rocket £12.50
- Smoked Haddock, Spring Onion & Chive Fishcakes Served with sea herb mayonnaise, tomato & samphire salad £11.95
Steaks
All our steaks are from the British Isles and are served with garlic & herb butter, chunky chips, mushrooms and confit tomato
- 7oz Fillet £24.95
- 9oz Ribeye £19.95
- 8oz Sirloin £18.95
Pies
- Steak & Guinness Pie Bubble & squeak, crisp prosciutto ham £12.95
- Chicken, Tarragon & Grain Mustard Pie Bubble & squeak, crisp prosciutto ham £12.50
- Browns Fish Pie Salmon, prawn, scallop, garden peas, Isle of Man Cheddar mash, parmesan & parsley crumb £14.95
Burgers
Our burgers are hand pressed using premium grade beef sourced from the British Isles, served in a sweet brioche bun
- The Browns Burger Beef burger, Irish cheddar, smoked bacon, English mustard mayonnaise, gem lettuce, tomato, pickle and fries £12.75
- The Brie & Mushroom Burger Beef burger, baked mushroom, Somerset brie, English mustard mayonnaise, gem lettuce, tomato, pickle and fries £13.95
Desserts
- Bitter Chocolate Brownie (v) Honeycomb, Devon cream toffee sauce £6.50
- Sticky Toffee Pudding (v) £6.50
- Salted Caramel Profiteroles (v) Devon cream toffee sauce, homemade salted caramel £6.25
- Caramelised Lemon Tart (v) With rhubarb syrup, clotted cream £5.95
- Red Wine & Vanilla Poached Pear (v) With baked meringue, clotted cream £5.75
- Selection of British Cheese (v) Croxton Manor Brie, Isle of Man Cheddar, Capricorn goat's cheese, Garstang blue, Bramley apple butter, biscuits, grapes £10.50
Sides
- Buttered Heritage Potatoes with Mint and Sea Salt £2.95
- Buttered Mashed Potato (v) £2.95
- Chantenay Carrots, English Borage Honey & Thyme (v) £2.95
- Chunky Chips with Sea Rosemary and Vanilla Salt (v) £3.50
- Seasoned Fries (v) £2.95
- Bordelaise Sauce £1.95
- Peppercorn Sauce £1.95
- Bearnaise Sauce £1.95
- Tomato and Basil Salad (v) £2.95
- Asparagus Soldiers with Hollandaise (v) £3.50
- Mixed Salad with Rhubarb Dressing (v) £2.95
- Tempura Battered Onion Rings with Truffle Mayonnaise (v) £2.95
Children's Menu
- Sausage and Mash With onion rings, onion gravy £5.95
- Smoked Haddock Fishcake With mixed salad, sea herb mayonnaise £5.95
- Beef Burger With gem lettuce, tomato, fries £5.95
- Cod and Chips With peas, chunky chips £5.95
- Vegetable Linguine (v) With courgette, pea, mint £5.95
- Grilled Chicken Breast With peas & fries £5.95
Soft Drinks
- Firefly Kiwi, Lime & Mint £3.00
- Firefly Peach & Green Tea £3.00
- Bottlegreen Raspberry Lemonade £2.75
Good to Know
- All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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