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Vine Bar London - Vauxhall

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  • About Vine Bar London - Vauxhall

    Benvenuto! We are a family-run restaurant specializing in authentic Italian cuisine, made with all the passion, expertise and indulgence for which the peninsula is known. Using ingredients from British and Italian farmers, we offer a range of veggie, vegan and gluten free options. Buon appetito!"
    ...

Cicchetti

  • Pane e Olio

    Selection of bread, crackers and Sardinian music paper bread with EVO oil and aceto balsamico di Modena, Vegan .
    £3.50
  • Olives

    Nocellara green olives, chilli, garlic, and EVO oil, vegan.
    £5.00
  • Green Salad

    Avocado, cucumber, spinach, rocket, mixed nuts, vegan .
    £7.50
  • Truffle Bruschetta

    Toasted bread with Italian black truffle sauce, vegan.
    £8.50
  • Acciughe Oro

    Cantabrian and Mediterranean anchovies with sun-dried tomatoes and bread.
    £12.50

Starters

  • Zuppa

    Soup of the day with croutons, vegan, vegetarian.
    £8.00
  • Grilled Vegetables

    Garlic EVO oil and aceto balsamico de Modena.
    £9.00
  • Burrata

    With spinach leaves and sun-dried tomatoes.
    £9.50
  • Risotto e Zucchine

    Courgettes and grated ricotta salata.
    £10.50
  • Risotto ai Funghi

    Porcini mushroom, truffle olive oil and parmesan.
    £11.50
  • Seafood Salad

    Mixed Mediterranean seafood with EVO oil, parsley and lemon.
    £12.00
  • Gamberi alla Gaetana

    King prawns, garlic, chilli and lemon with parsley EVO oil emulsion.
    £13.50

Platters

  • Arcobaleno

    Bruschetta with green & black olive pâté, mushrooms, pickled onions, sun-dried tomatoes, artichokes, mixed vegetables, and fruit.
    £16.50
  • Dolcelatte

    Italian cheese selection ~ pecorino, taleggio and gorgonzola with olives, chestnut honey, mixed nuts and crackers.
    £18.50
  • Vine Bar

    Meats and cheeses ~ hand sliced venison, mouton and pork salami ~ pecorino, taleggio and gorgonzola ~ sun-dried tomatoes, artichokes, nuts and olives.
    £20.50
  • Prince George

    King prawns, garlic, chilli and lemon with parsley EVO oil emulsion and gnocchi.
    £22.50

Pasta

  • Norma

    Rigatoni with aubergine, garlic, chilli, tomatoes, basil, and grated ricotta salata.
    £12.50
  • Pesto e Pomodorini

    Caserecce or fusilli with pesto Genovese DOP, garlic, cherry tomatoes, basil and buffalo burratina.
    £12.50
  • Bolognese

    Spaghetti or casarecce in beef ragú.
    £12.50
  • Lasagna Classica

    Beef ragú and and besciamella sauce.
    £13.50

Mains

  • Salsiccia e Patate

    Tuscan pork sausages with potatoes, san Marzano tomatoes, garlic, rosemary, and EVO oil.
    £14.50
  • Polpette al Sugo

    Vine Bar recipe meatballs in tomato sauce with gnocchi.
    £18.50

Gnocchi

  • Della Mamma

    Tomato sauce, garlic, basil and buffalo burratina.
    £12.80
  • Alla Enrica

    Smoked salmon, cream, parsley and lemon zest.
    £13.80
  • Sicilian

    Cherry tomato sauce, aubergines, capers, chilli pepper, basil and garlic.
    £12.80
  • Simple Green

    Cream of basil, courgettes, spinach, almonds, garlic.
    £12.80
  • Robin Hood

    Champignon and porcini mushrooms, Italian sausages, truffle sauce, cream, black pepper and onions.
    £15.80

Egg Ravioli

  • Al Tartufo

    Truffle and mushroom ravioli with black truffle sauce and grated parmesan .
    £15.80
  • Lady Marian

    Spinach and ricotta ravioli with fresh spinach leaves and grated ricotta salata.
    £15.80
  • Sherwood

    Truffle and mushroom ravioli, champignon and porcini mushrooms, Italian sausages, black truffle sauce, cream, black pepper and onions.
    £18.80

Dolci

  • Tiramisu

    Mascarpone, savoiardi, Illy coffee and chocolate.
    £6.80
  • Panna Cotta al Basilico

    Flavoured with fresh basil leaves.
    £5.80

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