Lumbini Restaurant - Uxbridge delivery from Uxbridge

Delivered by Lumbini Restaurant - Uxbridge
This means you won’t be able to follow your order or get live updates

Pre-Starters

Onion Bhaji
Sliced onions dipped in lightly spiced gram flour batter & deep fried.
£4.95
Crispy Bhajia
Thinly sliced potatoes mixed with herbs & spices & deep fried with chutney.
£4.95
Sindhu Aloo
Mouthwatering baby roast potatoes tampered with fusion of Lumbini spices & served in a sizzler with noodles.
£3.95
Hara Bhara Kebabs (G)
Indian cheese, potatoes, green peas & spinach mixed together with spices.
£4.95
Aloo Sathi Cutlets (G)
Potato patty made with lentils, onion, fresh herbs, fried. Served with tangy chutney.
£4.50
Chatpata Paneer (D)
Indian cheese in tomato & green chilli sauce.
£5.95
Mixed Vegetarian Platter
Onion bhaji, crispy bhajia, paneer tikka (D) & aloo sathi cutlets.
£9.50

Indo Chinese veg starters.

Lumbini Special Gobi (S)(SS)
Cauliflower cooked with spring onion, tomatoes, green chillies & touch of soy sauce & honey.
£4.25
Chilli Paneer (D)(S)
Indian cheese marinated with green peppers, chillies & served with spring onion.
£5.95
Chilli Garlic Mushroom (S)
Mushrooms tossed in our special chilli & garlic sauce.
£5.95
Mogo (S)
Cassava fried & tossed in special sauce or Indian masala.
£5.95
Baby Corn Chilli Mushroom (S)
Oriental style baby corn & mushroom stir fried in szechuan sauce.
£5.95
Vegetable Manchurian (S)
Minced vegetable dumplings simmered in a garlic, ginger & soy sauce.
£5.95

Momo (G)
Nepalese style dumpling, steam-cooked minced lamb, served with tomato chutney.
£3.95
Piro Piro Pakhetaa
Crispy chicken wings topped with our own special piro piro sauce
£4.95
Seekh Kebab (2)
Minced lamb marinated with onion, ginger, chillies, garlic & herbs cooked in clay oven.
£5.95
Chicken Reshmi Kebab (2)
Minced chicken flavoured with black cumin & herbs & cooked in clay oven.
£5.95
Chicken 65
Chicken pieces with mustard seeds & curry leaves & South Indian spices.
£6.95
Lumbini Scallops (D)
Black pearl sea scallops slightly tampered with seafood spices - chargrilled - fantastic.
£6.95
Fish Amritsari
Diced fish flavoured & prepared in gram flour & deep fried.
£6.95
Prawn Pudding (D)(E)
Indian version of prawn puri served Nepalese fusion with herbs.
£4.95
Aduwa Prawns (D)
King of prawns marinated in natural yoghurt, ginger, paprika, olive oil grilled to its perfection & served with mushy potato.
£6.50

Indo Chinese non veg starters.

Chilli Chicken (S)
Chicken tossed with hot herbs & spices oriental style.
£6.50
Sesame Seed Chicken (S)(SS)
A spicy Chinese dish made with chilli paste & topped with sesame seeds.
£6.95
Chilli Garlic Lamb (S)
Sliced lamb stir fried with chilli, garlic & our special sauce.
£7.25
Jeera Chicken (S)
Chicken niblets fried with chopped chillies, garlic, onions & finely ground pepper & cumin.
£7.95
Chilli Garlic Prawns (S)
King prawns cooked with fresh garlic & chilli.
£10.95

Tandoori Specialties. All tandoori dishes are marinated for 24 hours with yoghurt, lemon & chef's secret spices to give that authentic flavour.

Paneer (D)
£7.95
Chicken (D)
£7.95
Tandoori Chicken (D)
£7.95
Kukhura Kebab (D)
£5.95
Adraki Lamb Chops (3)(D)
£6.95
Lamb Tikka (D)
£6.95
Tandoori King Prawns (D)
£12.95
Lumbini Fish Tikka (4)(D)
£7.50
Lumbini Special Mixed Grill (D)
Chicken tikka, tandoori chicken, lamb chop, prawn.
£15.95

Chicken Tikka Masala (D)(N)
Chicken pieces cooked in clay oven, added to special sauce.
£8.50
Chicken Korma (D)(N)
Tender breast of chicken, cooked with cashew nuts, almond, cream sauce.
£8.50
Chicken Karahi (N)
Chicken pieces cooked in medium spiced sauce with capsicums, tomatoes.
£8.50
Chicken (N)
Chicken cooked with fresh fenugreek leaves or palak with herbs & spices.
£8.50
Chicken Madras (N)
Highly spiced chicken breast pieces in North Indian hot & saucy gravy with strong spices & aroma.
£8.50
Traditional Butter Chicken (N)(D)
A popular dish, clay oven cooked chicken pieces finished in a sumptuous masala sauce with butter & cream.
£9.95

Lamb Rogan Josh (N)
Tender pieces of lamb cooked in a tomato & onion sauce.
£8.50
Lamb Karahi (N)
Lamb marinated in Indian spices & cooked in our famous karahi gravy.
£8.50
Lamb Bhuna (N)
Cubes of lamb cooked in coriander, ginger & garlic.
£8.50
Keema Mattar Adraki (N)
Marinated minced lamb with peas cooked with authentic herbs & spices.
£9.50

King Prawn Masala (D)(N)(F)
Succulent prawns cooked in clay oven & added to a special tomato sauce.
£12.95
Sweet & Sour King Prawns (N)(F)
Jumbo king prawns cooked in hot, sweet & sour sauce.
£12.95
Goanese Fish Curry (N)(F)
Pieces of tilapia simmered gently in a spicy sauce.
£11.95

All the following dishes cooked in chef's special sauces.

Bombay Aloo
Cubes of potatoes cooked with tomato sauce & butter.
£5.95
Aloo Gobi Adraki (Ginger)
A classic dish made with potatoes & cauliflower with adrak.
£5.95
Aloo Baingan
Potatoes cooked with aubergine & spices.
£5.95
Mushroom Dopiaza
Mushrooms cooked with onions & herbs.
£5.95
Tawa Bhindi (Okra)
Lady fingers cooked in tomato & onion sauce with herbs & spices.
£5.95
Tarka Daal
Lentils cooked with spices & herbs.
£5.95
Dal Makhani Chef's Special (D)
Daal cooked with black lentil, kidney beans & with butter & cream.
£6.95
Chana Masala
Chickpeas cooked with the traditional spices in a tomato gravy.
£5.95
Palak Paneer (Spinach) (D)
Indian cheese cooked with spinach, herbs & cream.
£5.95
Paneer Tikka Masala (D)(N)
Marinated Indian cheese cooked in clay oven & simmered in a creamy onion sauce.
£7.95
Mattar Paneer (D)
Indian cheese cooked with peas, onions, herbs & spices.
£5.95
Malai Kofta (D)(N)
Mixed veg & Indian cheese dumplings cooked in a creamy almond sauce.
£6.50

Lumbini special dishes.

Kukhura Lumbini
Chicken cooked in a dopiaza style.
£8.95
Kukhura Aishwarya
Chicken cooked in a medium spicy sauce with aubergines.
£8.95
Lumbini Khasi Gurkhali
Spicy Nepalese lamb cooked with fresh green chillies, peppers & onions.
£8.95
Sherpa Bheda (D)(N)
Succulent lamb pieces cooked with finest red wine, almonds, sauteed onions & a hint of coconut. Served mild.
£8.95
Khasi Piro Piro
Goat fillet marinated overnight in a special blend of spices, cooked in a thick sauce with extra extra chilli where the meat further cooks in its own juice, resulting in strong flavours.
£10.95
Kukhura Zhinga (D)(N)
Jumbo king prawns wrapped with chicken breast, cooked slowly in a mild sauce, fresh cream, methi leaves & ground spices.
£10.95
Imli Daar Haas (D)
Duck marinated in tamarind & black salt. Left to absorb ingredients for 3-4 hours. The duck is then cooked in clay oven till crispy & cooked with a special sauce.
£11.95