Popular with other people
Chicken Dum Biryani- Regular
£9.50Chicken Dum Biryani- Large
£16.99Chicken 65
£8.99Vegetable Biryani
£8.99Murgh Makhani
£8.99Chicken Chilly
£8.99Mirch Masala Murgh
£8.99Hyderabadi Mutton Masala
£9.50Laziz Tikka Masala
£8.99Hyderabadi Lamb Haleem
£9.50
Chicken Starters
Chicken Pakoda
Currently sold out£8.99PopularChicken 65
Deep fried battered chicken flavoured with yoghurt and house spice flavoured with green chilli and curry leaves.£8.99Chicken Lollipop(4pcs)
Four pieces of chicken shaped and seasoned for a classic starter.£8.99Chicken Chilly
Deep fried buttered chicken with onion, chillies and peppers; Chinese style.£8.99Chicken Manchuriyan
Deep fried battered chicken with spices and sauces in chinese style£8.99Green Chicken
Chicken pieces coated in a coriander and mint green masala, with green chilli and lemon.£8.99Deccani Murgh Tikka
Boneless chicken marinated overnight and then cooked in a clay oven.£8.99Chicken Majestic
Deep fried buttered chicken with garlic, dry chilli and peanuts; Tadka in Chinese style.£8.99Murgh Malai Kebab
Cubes of chicken marinated in cream, cheese, dash of cashew and then cooked on the skewers.£8.99Dilbahar Achari Tikka
Boneless thigh chicken marinated in pickle spice and chef special herbs.£8.99
Lamb Starters
Hyderabadi Lamb Haleem
Fully traditional Hyderabadi haleem.£9.50Mutton Pepper Fry
Tender mutton slow-cooked and sauteed with freshly ground black pepper and aromatic spices.£9.50Akbari Lamb Chops
Lamb chops marinated in yoghurt and spices then slow cooked in a hot clay oven.£9.50Tala Gosht
Pieces of lamb cooked with Hyderabadi spices and served dry.£9.50Gilafi Seekh Kebab
Mince marinated in the chef's special herbs and then coated with mixed peppers.£9.50
Seafood Starters
Egg Masala Curry
Boiled eggs in a spiced onion-tomato gravy, garnished with coriander.£8.50Goan Prawn Curry
Prawns cooked in Goan coconut gravy with aromatic spices.£9.99Lassoni Fish
Tilapia fish marinated in garlic and spice then cooked in a flat pan.£9.50Fish Masala Curry
Fish pieces in a rich masala curry with house spices, finished with coriander.£9.99Chilly Prawns
Deep fried battered prawns with onions, chillies and peppers; in Chinese style.£9.99Apollo Fish
Deep fried battered fish pieces tossed with green chillies.£9.99
Tandoori Starters
Tangdi Tandoori
Chicken leg marinated in the chef's special spices and cooked in a clay oven.£9.95Tandoori Murgh
Chicken marinated in yoghurt, spices and slow cooked in a clay oven.£8.99Darbar Mix Platter
Mixture of 2 Malai kebab, 2 Murgh Tikka, 2 Achari Tikka, 1/2 Tandoori chicken, 4 Lamb Chops, 2 Sheekh kebeb, 2 Tangdi Drumsticks£31.99Darbar Grill Selection
Seekh kebab (1), lamb chops (2), malai kebab (2) and niblets (2).£12.99
Vegetable Starters
Veg Manchuriyan
Vegetable balls tossed with onions and peppers in manchurian sauce, chinese style.£8.50Darbar Veg Platter
Mixture of 3 spring rolls, 3 veg samosa, 4 paneer tikka, along with quarter portions of Gobi 65, cut Mirchi and onion Pakoda.£29.99
Chicken Curries
Laziz Tikka Masala
Chicken tikka pieces cooked in an authentic style of a thick creamy onion and tomato gravy.£8.99Mirch Masala Murgh
A darbar special; an exquisite indulgence of chicken, herbs, spices, ginger, garlic and fresh coriander. A firm favourite with our staff.£8.99Murgh Makhani
One of our chef's signature dishes; tender chicken cooked in creamy, tomato sauce. Infused with spicy flavours.£8.99Chicken Chettinad
Chicken cooked with whole spices and poppy seed paste; a Hyderadad special.£8.99Kadai Murgh
Classic karahi freshly cooked quickly in an open pan with chunky peppers, onions and fresh spices.£8.99Dum Ka Murgh
A darbar special; chicken cooked in cashew nut gravy in an authentic Hyderabad style.£8.99Hyderabadi Chicken Korma
Chicken cooked in coconut and melon seeds; finished with yoghurt and garam masala.£8.99Hyderabadi Hariyali Chicken
Tender chicken cooked in a rich, herby green curry sau£8.99Palak Chicken
Chicken cooked in spinach based gravy with Indian spices.£8.99
Lamb Curries
Hyderabadi Mutton Masala
A darbar special.£9.50Lamb Rogan Josh
Lamb cooked in a tomato and onion base gravy.£9.50Dum Gosht
Lamb cooked in cashew nut gravy in an authentic Hyderabad style.£9.50Bhuna Gosht
Lamb marinated with aromatic spices and cooked in Bhuna style.£9.50Kadai Gosht
A darbar special; classic karahi, freshly cooked quickly in an open pan with chunky peppers, onions and fresh spices.£9.50Hyderabadi Gosht Korma
Lamb cooked in coconut with melon seeds and finished with yoghurt and garam masala.£9.50Lamb Chettinad
Lamb cooked with whale spices, poppy seed paste and coconut.£9.50Hyderabadi Haryali Lamb
Lamb cooked in a Green gravy of mint, coriander & Some chef's secret spices£9.50Palak Gosht
Lamb cooked in spinach-based gravy with house spices.£9.50
Vegetable Curries
Paneer Tikka Masala
Paneer cubes simmered in a creamy onion tomato gravy, finished with a touch of cream and ginger.£8.50Paneer Makhani
A darbar special; one of our chef's signature dishes cooked in a creamy tomato sauce. Infused with spicy flavours.£8.50Dal Fry
Yellow dal tempered with curry leaves, mustard seeds, cumin seeds, garlic, chillies and coriander; finished with butter.£8.50Kadai Paneer
Cottage cheese cooked in a spicy kadai masala.£8.50Kaju Paneer Masala
Paneer cubes cooked in a rich, creamy cashew (kaju) gravy with mild spices and aromatic herbs.£8.50Dal Makhani
A darbar special.£8.50Malai Kofta
Vegetable kofta dumplings in a rich, creamy tomato gravy, drizzled with cream.£8.50Mutter Paneer
Gravy cooked with paneer and green peas; in North Indian Style.£8.50Palak Paneer
Cottage cheese cooked in a spinach based gravy; with fresh Indian spices.£8.50Dhaniya Paneer
Paneer cubes cooked in a fragrant coriander- spiced gravy with traditional Indian seasonings.£8.50Bhindi Masala
Okra cooked in an onion and tomato gravy; in Bhuna style.£8.50Achari Baigan
A darbar special; aubergine cooked in an onion and tomato gravy; finished with dry chillies, curry leaves and pickles.£8.50Bagare Baigan
Coconut, sesame, ground nuts all cooked in a tangy sauce; finished with fried onion.£8.50Zeero Alloo
Baby potatoes cooked in curry leaves, cumin, mustard, green chillies and turmeric powder.£8.50Subz Kadai
Mixed vegetables cooked in an onion and tomato gravy with kadai spices.£8.50Aloo Gobi
Potatoes and cauliflower cooked in onion tomato gravy with peas, finished with coriander.£8.50Mirch Ka Salan
Coconut, sesame, ground nuts; all cooked in a tangy sauce and finished with fried onion.£8.50
Biryanis
Chicken Dum Biryani- Large
serves for 2 people£16.99PopularChicken Dum Biryani- Regular
serves for 1 person£9.50PopularJumbo Pack Chicken Biryani
Highly rated· serves for 4 people£32.99Vegetable Biryani
serves for 1 person£8.99Veg Dum Biryani - Large
serves for 2 people£15.99Extra Raita
£1.00Extra Mirchi ka salan
£1.00Onion Salad
Sliced Onions and a lime£1.00Boiled Egg
£1.00Jumbo Veg Biryani(4people)
serves for 4 people£32.99Extra Mint Sauce
£1.00
Breads
Chapati
Unleavened wholemeal flatbread, cooked until speckled and warm.£2.50
Side Orders
Papad
Fried or roasted papad.£1.50
Desserts
Double Ka Meetha
Double ka meetha also known as Shahi Tukra, is an Indian bread pudding sweet made of fried bread slices soaked in hot milk with spices, including saffron and cardamom. Double ka meetha is a dessert of Hyderabad. It is popular in Hyderabadi cuisine.£4.99Rasmalai
Soft paneer patties soaked in sweet saffron-cardamom milk, topped with pistachio slivers.£4.99Gulab Jamun
Soft deep-fried milk dough balls soaked in sugar syrup, a classic Indian dessert.£3.99Gajar Ka Halwa
Traditional Indian carrot pudding made with grated carrots and milk, cooked and garnished with almonds and raisins.£4.99Khubani Ka Meetha
Cream or icecream.£4.99
Drinks
Mango Lassi
£3.99Thumsup
£2.50Diet Coca-Cola (0.33L)
£1.99Coca-Cola (0.33L)
£1.99Tea
£2.99Pepsi (0.33L)
£1.99Diet Pepsi (0.33L)
£1.997Up (0.33L)
£1.99Mirinda (0.33L)
£1.99Sprite
£1.99Mango Juice
£3.00Orange Juice (0.33L)
£3.00Water
£1.00Orange Juice
£3.00Mirinda Strawberry
£1.99Pineapple Juice
£3.00Apple Juice
£3.00
