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Udaya Restaurant - Upton Park

Chicken·Drinks·Curry
0.60 miles away·Opens at 12:00·£7.00 minimum·£0.29 delivery
  • About Udaya Restaurant - Upton Park

    Located in East Ham, London, Udaya is a purveyor of Authentic Keralan dining since 1999. Our chefs are from Kerala, a small state in Southern India and are renowned for the cooking of traditional Keralan food. Udaya is a restaurant that is recognised as breaking new ground in the presentation of Kerala dishes, including some which are new to this country. See our full menu at www.udayarestaurant.com
    ...

Vegetarian Starters

  • Papad and Pickles

    Set of papads along with chef's special lime pickle and mango chutney. Vegetarian.
    £4.00
  • Vegetable Samosa

    Triangular pastry stuffed with lightly spiced vegetables. Vegetarian.
    £4.50
  • Gobi 65

    Fried cauliflower marinated with chef's special spices. Vegetarian.
    £9.95
  • Mushroom 65

    Fried mushroom marinated with chef's special spices. Vegetarian.
    £9.95
  • Paneer 65

    Fried Paneer marinated with Chef's Special Udaya Spice Mix.
    £10.75

Non Vegetarian Starters

  • Chicken Soup

    Traditional Kerala chicken soup prepared with special Udaya spices.
    £7.00
  • Meat Samosa

    Triangular pastry stuffed with lightly spiced minced meat.
    £4.50
  • Mutton Roll

    A crispy pastry roll filled with lightly spiced meat.
    £4.00
  • Fish Cutlet

    Currently sold out
    £4.75
  • Prawn Pakora

    Fried prawns marinated in a Udaya's special recipe.
    £14.00
  • Chicken 65 with Bone

    Small pieces of deeply fried tender chicken.
    £12.00
  • Boneless Chicken 65

    Small pieces of deeply fried tender chicken.
    £14.00
  • Fish 65

    Small pieces of deeply fried Kingfish.
    £15.00

Mixed Specialty Starters

  • Paneer Devilled

    Cottage cheese stir-fried with a variety of Kerala spices.
    £14.75
  • Chicken Devilled

    Boneless chicken pieces stir-fried with a variety of Kerala spices.
    £16.00
  • Fish Devilled

    Boneless fish pieces stir-fried with a variety of Kerala spices.
    £18.50
  • Seafood Devilled

    Boneless fish, squid, prawns, mussels, and king prawns stir-fried with Kerala spices.
    £22.50
  • Beef Fry

    Beef cubes cooked with Udaya special spice mix and coconut.
    £14.95
  • King Prawn Fry

    King prawns marinated and fried with onions, tomatoes, and chillies.
    £19.85
  • Kerala Chicken Fry

    Deep fried chicken marinated with variety of Kerala spices.
    £12.00
  • Kerala Chicken Fry (Full)

    Deep fried chicken marinated with variety of Kerala spices.
    £20.00
  • Malabar Kanava

    Squid rings marinated and fried with ginger, curry leaves, and onions.
    £17.50
  • Green Pepper Chicken

    Coated chicken tossed in a special Udaya recipe with fresh onions and pepper.
    £17.50
  • Netholi Fry

    Fried anchovies with onions and curry leaves.
    £16.00
  • Crab Fry

    Whole crab pieces fried with onions and spices.
    £19.75
  • Lamb Chops

    Lamb chops cooked in Udaya's special spice mix.
    £20.00
  • Kakka Fry (Mussel Meat)

    Mussels marinated and fried with Udaya's special spice mix.
    £16.50
  • Mixed Grill

    Platter of grilled lamb chops, chicken tikka, squid, prawns, and king fish.
    £27.50
  • Chicken Tikka

    Cubes of chicken grilled with chef's special spices.
    £16.00

Keralan Specialities

  • Kappa (Mashed Tapioca)

    Cassava boiled and seasoned in light spices.
    £6.50
  • Kappa and Curry

    Cassava boiled and seasoned in light spices along with chosen curry.
    £12.50
  • Appam (2 Pieces)

    Pancakes made with fermented rice batter and coconut milk.
    £4.25
  • Pal Appam (2 Pieces)

    Pancakes made with fermented rice batter. Served with sugary coconut milk.
    £6.00
  • Egg Appam (2 Pieces)

    Pancakes made with fermented rice batter and coconut milk topped with an egg.
    £7.50
  • Kerala Omelette

    With shallots, chillies, and curry leaves cooked in Kerala style.
    £5.00
  • Beef Roast

    Slow roasted Beef in a spicy aromatic masala with Coconut bites and curry leaves
    £14.95
  • Beef Fry

    £14.95

Seafood Specialities

  • Kanava Curry (Squid)

    Squid cooked with turmeric, green chillies, onions, ginger, and garlic in a tangy spicy flavor.
    £14.00
  • Kanava Thoran (Squid)

    Squid stir-fried with coconut, mustard seeds, and ginger.
    £14.00
  • Keralan Fish Curry

    Kingfish cooked with turmeric, green chillies, onions, ginger, and garlic in a tangy spicy flavor.
    £13.00
  • Keralan Style Fish Fry

    Kingfish marinated in Udaya's special spice mix and deeply fried.
    £12.75
  • Chilli Fish

    Boneless fish spiced with peppers, onions, and green chillies.
    £13.25
  • Chilli King Prawns

    King prawns spiced with peppers, onions, and green chillies.
    £14.75

Dosa's

  • Plain Dosa

    Served with sambhar and chutney.
    £6.50
  • Paper Dosa

    Served with sambhar and chutney.
    £6.50
  • Thattu Dosa

    Traditional soft dosa, thick, and circular. Served with sambhar and chutney.
    £7.00
  • Ghee Roast Dosa

    Crispy golden dosa cooked with ghee. Served with sambhar and chutney.
    £6.50
  • Kids Dosa

    Kids favourite dosa pancake. Served with sambhar and chutney.
    £6.50
  • Masala Dosa

    Lentil and rice batter made into a thin pancake, filled with lightly spicy potato masala.
    £8.50
  • Meat Masala Dosa

    Filled with spicy minced mutton and potato masala.
    £10.00
  • Chicken Masala Dosa

    Filled with spicy chicken and potato masala.
    £9.75
  • Seafood Masala Dosa

    Filled with spicy seafood and potato masala.
    £12.50
  • Udaya Special Dosa

    Filled with spicy meat, chicken, and potato masala.
    £12.50

Breads

  • Barotta

    Layered soft bread made with plain flour.
    £2.25
  • Garlic Barotta

    Layered soft bread made with plain flour and garlic.
    £3.00
  • Veech Roti

    Folded flat bread made of plain flour.
    £3.00
  • Egg Veech Roti

    Folded flat bread made of plain flour with egg and chillies.
    £4.50
  • Puri (2 Pieces)

    Deep fried South Indian wheat flour bread.
    £4.50
  • Puri Masala (2 Pieces)

    Deep fried South Indian wheat flour bread. Served with potato masala.
    £6.00

Kothu's Roti's

  • Chicken Kothu Roti

    Chopped parathas, grilled, with chicken, and Udaya spices.
    £10.50
  • Mutton Kothu Roti

    Chopped parathas, grilled with mutton, and Udaya spices.
    £11.50
  • Egg Kothu Roti

    Chopped parathas, grilled with egg, and Udaya spices.
    £9.50
  • Seafood Kothu Roti

    Chopped parathas, grilled with seafood, and Udaya spices.
    £12.50
  • Vegetable Kothu Roti

    Chopped parathas, grilled with vegetables, and Udaya spices.
    £9.00

Rice Dishes

  • Plain Rice

    Boiled basmati rice.
    £4.00
  • Pilau Rice

    Basmati rice boiled with onions and Udaya's special spice mix.
    £4.00
  • Kerala Rice

    Traditional Kerala rice.
    £4.00
  • Lemon Rice

    Basmati rice tossed with lemon juice, fresh curry leaves, and mustard seeds.
    £4.50
  • Coconut Rice

    Basmati rice mixed with fresh coconut and lentils.
    £4.50
  • Vegetable Pulao Rice

    £5.25

Biryani's

  • Chicken Biryani

    Served with raita, papad, and pickle.
    £10.75
  • Mutton Biryani

    Served with raita, papad, and pickle.
    £12.75
  • Fish Biriyani

    Served with raita, papad, and pickle.
    £12.75
  • Prawn Biryani

    Served with raita, papad, and pickle.
    £13.25
  • King Prawn Biryani

    Served with raita, papad, and pickle.
    £14.25
  • Paneer Biryani

    Served with raita, papad, and pickle.
    £10.75
  • Egg Biryani

    Served with raita, papad, and pickle.
    £9.50
  • Vegetable Biryani

    Served with raita, papad, and pickle.
    £9.50
  • Mushroom Biryani

    Served with raita, papad, and pickle.
    £9.50
  • Seafood Biryani

    Served with raita, papad, and pickle.
    £14.50

Fried Rice

  • Chicken Fried Rice

    £10.75
  • Mutton Fried Rice

    £12.50
  • Prawn Fried Rice

    £12.50
  • King Prawn Fried Rice

    £13.50
  • Egg Fried Rice

    £9.50
  • Vegetable Fried Rice

    £9.50
  • Mushroom Fried Rice

    £9.50
  • Seafood Fried Rice

    £13.50
  • Mixed Fried Rice

    £14.00

Chicken Curry's

  • Keralan Chicken Curry

    Traditional curry with shallots, tomatoes, curry leaves, and green chillies.
    £10.75
  • Chicken Bhuna

    Medium spiced dry curry with tomatoes and onions. Medium Spicy.
    £11.75
  • Chicken Jalfrezi

    Medium spiced rich tomato paste with authentic Kerala spices. Medium Spicy.
    £11.75
  • Chicken Dhansak

    Chicken cooked in a thick sauce with lentils, tomatoes, ginger, and garlic.
    £11.75
  • Chicken Korma

    Mild, creamy coconut sauce with a delicate blend of authentic spices and coriander. Mild Spicy.
    £11.75
  • Chicken Madras

    Spicy, hot blended tomatoes and onions with crushed red chillies and spices. Spicy.
    £11.75
  • Chicken Vindaloo

    Very hot blend of tomatoes and onions with cumin, chillies, and authentic spices. Spicy.
    £11.75
  • Chicken Palak

    Saucy chicken dish cooked with spinach in Udaya's special masala.
    £11.75
  • Chilli Chicken

    Sweet and spicy chicken pan cooked with onions, chillies, and peppers.
    £12.00

Mutton Curry's

  • Kerala Mutton Curry

    Traditional curry with shallots, tomatoes, curry leaves, and green chillies.
    £12.95
  • Mutton Bhuna

    Medium spiced dry curry with tomatoes and onions. Medium Spicy.
    £13.95
  • Mutton Jalfrezi

    Medium spiced rich tomato paste with authentic Kerala spices. Medium Spicy.
    £13.95
  • Mutton Dhansak

    Mutton cooked in a thick sauce with lentils, tomatoes, ginger, and garlic.
    £13.95
  • Mutton Korma

    Mild creamy coconut sauce with a delicate blend of authentic spices and coriander.
    £13.95
  • Mutton Madras

    Spicy, hot blended tomatoes and onions, with crushed red chillies, and spices. Spicy.
    £13.95
  • Mutton Vindaloo

    Very hot blend of tomatoes and onions with cumin, chillies, and authentic spices. Spicy.
    £13.95
  • Mutton Palak

    Saucy mutton dish cooked with spinach in Udaya's special masala.
    £13.95

Prawn Curry's

  • Kerala Prawn Curry

    Traditional curry with shallots, tomatoes, curry leaves, and green chillies.
    £13.25
  • Prawn Bhuna

    Medium spiced dry curry with tomatoes and onions. Medium Spicy.
    £14.25
  • Prawn Jalfrezi

    Medium spiced rich tomato paste with authentic Kerala spices. Medium Spicy.
    £14.25
  • Prawn Dhansak

    Prawns cooked in a thick sauce with lentils, tomatoes, ginger, and garlic.
    £14.25
  • Prawn Korma

    Mild creamy coconut sauce with a delicate blend of authentic spices and coriander.
    £14.25
  • Prawn Madras

    Spicy, hot blended tomatoes and onions with crushed red chillies and spices. Spicy.
    £14.25
  • Prawn Vindaloo

    Very hot blend of tomatoes and onions with cumin, chillies, and authentic spices. Spicy.
    £14.25

King Prawn Curry's

  • Kerala King Prawn Curry

    Traditional curry with shallots, tomatoes, curry leaves, and green chillies.
    £14.25
  • King Prawn Bhuna

    Medium spiced dry curry with tomatoes and onions. Medium Spicy.
    £15.25
  • King Prawn Jalfrezi

    Medium spiced rich tomato paste with authentic Kerala spices. Medium Spicy.
    £15.25
  • King Prawn Dhansak

    King prawns cooked in a thick sauce with lentils, tomatoes, ginger, and garlic.
    £15.25
  • King Prawn Korma

    Mild creamy coconut sauce with a delicate blend of authentic spices and coriander.
    £15.25
  • King Prawn Madras

    Spicy, hot blended tomatoes and onions with crushed red chillies and spices. Spicy.
    £15.25
  • King Prawn Vindaloo

    Very hot blend of tomatoes and onions with cumin, chillies, and authentic spices. Spicy.
    £15.25

Egg Curry's

  • Egg Curry

    Traditional curry with shallots, tomatoes, curry leaves, and green chillies.
    £8.50
  • Egg Roast

    Traditional thick gravy roast with shallots, tomatoes, curry leaves, and green chillies.
    £9.50
  • Egg Chilli

    Egg sauteed with shallots, tomatoes, curry leaves, and green chillies.
    £8.50
  • Egg Masala

    Dry semi-gravy curry with shallots, tomatoes, curry leaves, and green chillies.
    £9.00

Vegetable Curry's

  • Kerala Vegetable Curry

    Traditional curry with shallots, tomatoes, curry leaves, and green chillies.
    £8.00
  • Vegetable Korma

    Mild creamy coconut sauce with a delicate blend of authentic spices and coriander.
    £9.00
  • Vegetable Bhuna

    Medium spiced dry curry with tomatoes and onions. Medium Spicy.
    £9.00
  • Vegetable Jalfrezi

    Medium spiced rich tomato paste with authentic Kerala spices. Medium Spicy
    £9.00
  • Vegetable Madras

    Spicy, hot blended tomatoes and onions with crushed red chillies and spices. Spicy.
    £9.00
  • Vegetable Vindaloo

    Very hot blend of tomatoes and onions with cumin, chillies, and authentic spices. Spicy.
    £9.00
  • Mushroom Curry

    Mild, creamy coconut sauce with a delicate blend of authentic spices and coriander. Mild Spicy.
    £9.00
  • Kathrikka Curry (Aubergine)

    Aubergine cooked in a sauce of garlic, ginger, and Kerala spices.
    £9.50
  • Vendakka Curry (Okra)

    Ladies-fingers (okra) cooked in a sauce of garlic, ginger, and Kerala spices.
    £9.50
  • Aloo Curry (Potato)

    Potatoes cooked in a sauce of garlic, ginger, and Kerala spices.
    £9.00
  • Saag Aloo (Spinach & Potato)

    Spinach and potatoes cooked in a sauce of garlic, ginger, and Kerala spices.
    £9.25
  • Aloo Gobi (Potato & Cauliflower)

    Cauliflowers and potatoes cooked in a sauce of garlic, ginger, and Kerala spices.
    £9.25
  • Gobi Manchurian

    Fried coated cauliflower cooked in mild spices.
    £9.50
  • Matar Paneer

    Paneer cooked with peas in a mild spicy curry sauce.
    £9.00
  • Saag Paneer

    Spinach and paneer cooked in spicy curry sauce.
    £9.00
  • Chilli Paneer

    Paneer cooked in spicy curry sauce.
    £9.95
  • Sambhar

    Lentil curry cooked with traditional vegetables.
    £7.00
  • Parippu (Dhal)

    Lentils flavored with tomato, garlic, coriander, and black pepper.
    £7.00
  • Cabbage Thoran

    Chopped cabbage stir-fried with onions, fresh coconut, and mustard seeds.
    £8.50
  • Beans Thoran

    Beans stir-fried with onions, fresh coconut, and mustard seeds.
    £8.50
  • Mushrooms Thoran

    Mushroom stir-fried with onions, fresh coconut, and mustard seeds.
    £8.50
  • Kadala Curry (Chick Peas)

    Chickpeas made in a special Udaya sauce with ginger and garlic.
    £8.75

Fruit Juices

  • Pink Guava Juice 330ml

    The Pink Guava has a typical fragrance, similar to lemon but less sharp. It is soft and sweet fruit, often with a bitter taste.
    £2.50
  • Passion fruit 330ml

    Passion fruit juice with intense aromatic flavour characteristics.
    £2.50
  • Soursop Juice 330ml

    The flavour is best described as a combination of Strawberry and Pineapple, with sour citrus flavour notes contrasting with an underlying creamy flavour reminiscent of coconut or banana. The flesh of the fruit consists of an edible, white pulp, some fiber, and a core of indigestible black seeds
    £2.50
  • Ginger Juice 330ml

    £2.50
  • Coconut Water 330ml

    £2.50
  • Mangosteen Juice 330ml

    The taste is fresh-sweet yet slightly acid, comparable to a combination of strawberries and grapes. Mangosteen is rich in calcium, phosphorus, potassium, vitamin C and xanthones, a very powerful phytonutrient.
    £2.50
  • Lychee Juice 330ml

    The fruit is sweet and juicy with a spicy aroma. The lychee also ensures a good energy balance in the body.
    £2.50
  • Mango Juice 330ml

    The ripe flesh is soft and juicy, light orange in colour and stringy to almost butter soft. The fruit tastes fresh sweet and gives off a sweet fragrance.
    £2.50

Soft Drinks

  • Still Spring Water 330ml

    £1.60
  • Still Spring Water 750ml

    £3.00
  • Sparkling Spring Water 330ml

    £1.60
  • Sparkling Spring Water 750ml

    £3.00
  • Coca Cola 330ml

    £1.65
  • Diet Cola 330ml

    £1.40
  • Fanta 330ml

    £1.40
  • Sprite 330ml

    £1.40
  • 7UP 330ml

    £1.40
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