About Yipin China 一品湘 - Liverpool Road
🌟 Welcome to our award-winning restaurant! 🌟 ☺︎☺︎☺︎ Discover our award-winning restaurant, twice recognized by London's Bib Gourmand Michelin. Experience the fusion of Hunan and Sichuan classics, enhanced with local curing and smoking techniques in our signature dry wok dishes. 🔆 We hope that the photographs on the menu will help you order your meals, Please note that they may not appear exactly as shown.
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Sweet and Sour Chicken 古老鸡
£13.90Dry Fried Green Beans with Minced Pork 干煸四季豆
£13.50Beef with Black Bean Sauce 豉椒牛肉
£14.90Stir Fried Beef with Chilli 🌶️ 小炒牛肉
£15.90Aromatic Beef with Cumin 🌶️ 孜然牛肉
£15.90Kung Po King Prawn with Cashew Nuts 宫保大虾
£14.90Mandarin Spareribs 京都排骨
£14.80Fragrant Boneless Chicken in Pile of Chilli 🌶️🌶️ 辣子鸡（无骨）
£18.90Kung Po Chicken with Peanuts 🌶️ 宫保鸡丁
£13.90Sliced Fish in Pickled Veg Soup🌶️ 酸菜鱼
£18.90
DIM SUM 点心
Spicy Wontons in Chilli Oil (6) 🌶️ 红油抄手 £8.50
Delicate wontons coated in a house-made chilli oil dressing, finish with garlic, sesame, and traditional seasonings for a bold and warming taste (6 pcs).£9.50Pork Grilled Dumpling (6) 猪肉锅贴
Crispy pan-fried dumplings filled with flavourful pork and vegetables£9.50Siu Mai (4) 烧卖
Steamed dim sum dumplings with a savoury pork filling (4 pcs).£6.20Chicken Grilled Dumpling (6) 鸡肉锅贴
Crispy pan-fried dumplings filled with chicken and vegetables, served with soya sauce (4pcs).£9.50Roasted Pork Bun (3) 叉烧包
Steamed fluffy buns with a sweet and savoury char siu pork filling (3 pcs).£8.50Dim Sum Platter (8 pcs) 点心拼盘
A selection of steamed dim sum including Prawn dumpling, siu mai, custard buns, and pork buns. Perfect for sharing.£15.80Custard Bun (3) 奶黄包
Soft steamed buns filled with sweet custard cream (3 pcs).£8.50Steamed Prawn Dumpling (4) 虾饺
Delicate dumplings filled with succulent prawns, wrapped in a thin, translucent pastry. Steamed to perfection, each bite offers a burst of fresh seafood flavour.£6.80Vegetable Grilled Dumpling (6) 斋锅贴
Delicate dumplings filled with a fresh mixed vegetable filling, served fried.£9.50Boiled Pork & Cabbage Dumpling (8) 北方水饺
Delicate dumplings filled with seasoned pork and fresh cabbage.£8.50
APPETIZER 头盘
Aromatic Crispy Duck (Half) 香酥鸭（半只）
Crispy shredded duck served with pancakes, cucumber, spring onion, and hoisin sauce (1/2)£27.80Mandarin Spareribs 京都排骨
Crispy pork spare ribs coated in a rich sweet and tangy Peking-style sauce.£14.80Salt & Pepper Squid 椒盐鱿鱼
Lightly battered squid tossed with salt, pepper, garlic, and fresh chilli for a crispy and flavourful finish.£12.50Salt & Pepper Chicken 椒盐鸡
Crispy chicken pieces tossed with salt, pepper, garlic, and fresh chilli for a bold and savoury flavour.£11.00Aromatic Crispy Duck (Quarter) 香酥鸭（1/4)
Crispy shredded duck served with pancakes, cucumber, spring onion, and hoisin sauce (1/4)£15.90Prawn on Toast (4) 芝麻虾
Crispy sesame prawn toast made with seasoned minced prawns on golden fried bread.£7.20Salt & Pepper King Prawn 椒盐大虾
Crispy prawn tossed with salt, pepper, garlic, and fresh chilli for a bold and savoury flavour.£13.90Vegetable Spring Rolls (8) 素春卷
Crispy golden mini spring rolls filled with mixed vegetables£6.90Salt & Pepper Chips 椒盐薯条
Crispy fries tossed with salt, pepper, garlic, and fresh chilli for a savoury and spicy kick.£5.80Salt & Pepper Chicken Wings 椒盐鸡翅
Crispy chicken wings tossed with salt, pepper, garlic, and fresh chilli for a bold and savoury flavour.£10.00Duck Spring Rolls (4) 鸭春卷
Crispy golden spring rolls filled with shreded duck, cucumber, and hoisin sauce.£7.20Chicken Satay on Skewers (4) 沙爹鸡
Grilled marinated chicken skewers served with a rich and creamy peanut satay sauce.£7.50Aromatic Crispy Duck (Whole) 香酥鸭（整只）
Crispy shredded duck served with pancakes, cucumber, spring onion, and hoisin sauce (Whole)£48.80Butterfly King Prawn (6) 凤尾虾
king prawns coated in crispy golden breadcrumbs and deep-fried until perfectly crunchy.£8.50Salt & Pepper Ribs 椒盐排骨
Pork ribs tossed with salt, pepper, garlic, and fresh chilli for a savoury and aromatic finish.£14.80
Soup 汤
Wonton Soup 云吞汤
£7.50Hot & Sour Soup 酸辣汤
£6.50Chicken Sweetcorn Soup 鸡米汤
£6.50Crabmeat Sweetcorn Soup 蟹米汤
£7.00Seaweed Ribs Soup 海带排骨汤
£14.00Old Hen& Pig Stomach Soup秘制猪肚老鸡汤
£16.80
Cantonese Style 广式菜系
Sweet and Sour Chicken 古老鸡
Highly rated· Ingredients: fine chicken, bell peppers£13.90Beef with Black Bean Sauce 豉椒牛肉
Tender sliced beef stir‑fried with crisp green peppers and onions, coated in a rich, savoury fermented black bean sauce. Deep umami flavour with a hint of garlic and chilli, glossy finish, and classic wok aroma — a bold, comforting favourite£14.90Lemon Chicken 柠檬鸡
Tender battered chicken breast coated in a bright, zesty lemon sauce — lightly sweet, tangy, and glossy. Finished with fresh lemon slices for a clean, refreshing flavour.£13.90King Prawn with Black Bean Sauce 豉椒大虾
King Prawn stir‑fried with crisp green peppers and onions, coated in a rich, savoury fermented black bean sauce. Deep umami flavour with a hint of garlic and chilli, glossy finish, and classic wok aroma — a bold, comforting favourite£14.90King Prawn with Ginger & Spring Onion 姜葱大虾
King Prawn wok‑fried with fragrant ginger and fresh spring onions, creating a clean, aromatic sauce with a subtle warmth. Light, savoury, and beautifully balanced — a classic dish with a bright, fresh finish.£15.90Chicken with Cashew Nuts 腰果鸡丁
Tender chicken stir‑fried with crunchy roasted cashew nuts, carrot, bamboo shoot, and a light savoury sauce. Balanced, nutty, and aromatic — a clean, comforting classic with a gentle wok‑fried flavour.£14.50Chicken with Black Bean Sauce 豉椒鸡片
Tender sliced chicken stir‑fried with crisp green peppers and onions, coated in a rich, savoury fermented black bean sauce. Deep umami flavour with a hint of garlic and chilli, glossy finish, and classic wok aroma — a bold, comforting favourite£13.50Chicken Curry 咖喱鸡
Chicken simmered in a rich coconut‑based curry with lemongrass, galangal, ginger, and warm spices. Deep, aromatic, and gently spicy, with a glossy, slow‑reduced sauce that clings beautifully to the tender beef — comforting, bold, and full of Malaysian character.£13.50Sweet and Sour Pork 古佬肉
Ingredients: Pork sweet and sour sauce.£13.90Beef with Ginger & Spring Onion 姜葱牛
Tender slices of beef wok‑fried with fragrant ginger and fresh spring onions, creating a clean, aromatic sauce with a subtle warmth. Light, savoury, and beautifully balanced — a classic dish with a bright, fresh finish.£15.90Shredded Crispy Beef 🌶️ 干炒牛丝
Thin strips of tender beef, lightly coated and fried until perfectly crisp, then tossed in a rich sweet‑chilli glaze with peppers, onions, and a hint of garlic. Crunchy, sticky, and full of flavour — a customer favourite.£14.90PopularChicken with Ginger and Spring Onions 姜葱鸡
Ingredients: Fresh chicken, ginger and spring onions.£13.90Beef Brisket with Dry Beancurd 腐竹牛腩煲
Ingredients: Beef brisket, dried beancurd with marinated fragrances.£17.90Squid with Ginger & Spring Onion 姜葱鱿鱼
Squid wok‑fried with fragrant ginger and fresh spring onions, creating a clean, aromatic sauce with a subtle warmth. Light, savoury, and beautifully balanced — a classic dish with a bright, fresh finish.£14.90Sweet & Sour King Prawn 古老虾
Lightly battered king prawns tossed in a bright, tangy sweet‑and‑sour sauce with pineapple, peppers, and onions. Crisp on the outside, juicy inside, finished with a glossy restaurant‑style shine.£14.90Shredded Crispy Chicken 🌶️ 干炒鸡丝
Thin strips of tender chicken, lightly coated and fried until perfectly crisp, then tossed in a rich sweet‑chilli glaze with peppers, onions, and a hint of garlic. Crunchy, sticky, and full of flavour — a customer favourite.£13.50Squid with Black Bean Sauce 豉椒鱿鱼
Sliced Squid stir‑fried with crisp green peppers and onions, coated in a rich, savoury fermented black bean sauce. Deep umami flavour with a hint of garlic and chilli, glossy finish, and classic wok aroma — a bold, comforting favourite£14.90Beef Curry 咖喱牛肉
Beef simmered in a rich coconut‑based curry with lemongrass, galangal, ginger, and warm spices. Deep, aromatic, and gently spicy, with a glossy, slow‑reduced sauce that clings beautifully to the tender beef — comforting, bold, and full of Malaysian character.£14.90King Prawn Curry 咖喱大虾
Juicy Prawn simmered in a rich coconut‑based curry with lemongrass, galangal, ginger, and warm spices. Deep, aromatic, and gently spicy, with a glossy, slow‑reduced sauce that clings beautifully to the tender beef — comforting, bold, and full of Malaysian character.£14.90
AUTHENTIC CHINESE STYLE 地方菜
Dry Fried Green Beans with Minced Pork 干煸四季豆
Crisp green beans stir-fried with garlic, dried chillies, and aromatic seasonings for a savoury and slightly spicy flavour.£13.50PopularAromatic Beef with Cumin 🌶️ 孜然牛肉
Tender beef slices stir-fried with cumin, chilli, and aromatic spices for a fragrant, savoury, and slightly spicy flavour.£15.90PopularStir Fried Beef with Chilli 🌶️ 小炒牛肉
Tender beef slices stir-fried with fresh chillies, garlic, and aromatic seasonings like for a rich and savoury flavour.£15.90Fragrant Boneless Chicken in Pile of Chilli 🌶️🌶️ 辣子鸡（无骨）
Crispy boneless chicken pieces stir-fried with dried chillies, garlic, and Sichuan peppercorns for a bold, spicy, and aromatic flavour.£18.90Kung Po King Prawn with Cashew Nuts 宫保大虾
Succulent king prawns stir-fried with dried chillies, peanuts, and vegetables in a sweet, savoury.£14.90Sliced Fish in Pickled Veg Soup🌶️ 酸菜鱼
Delicate slices of fish simmered in a tangy broth infused with pickled vegetables, creating a refreshing and flavorful experience. Garnished with green onions for an added touch.£18.90Kung Po Chicken with Peanuts 🌶️ 宫保鸡丁
Chicken stir-fried with dried chillies, peanuts, and vegetables in a sweet, savoury, and mildly spicy sauce.£13.90Mapo Tofu 麻婆豆腐
Silky tofu cooked with minced pork in a rich, spicy Sichuan sauce with garlic, chilli, and Sichuan peppercorns.£12.90PopularSichuan Boiled Beef in Chilli Oil 🌶️🌶️🌶️水煮牛肉
Tender sliced beef cooked in a rich, spicy Sichuan broth with dried chillies, Sichuan peppercorns, and vegetables.£18.90Chairman Mao’s Red Braised Pork 毛氏红烧肉
Slow-braised pork belly cooked in a rich soy-based sauce with aromatic spices until tender and full of flavour.£14.90Dry -Wok Boneless Chicken 干锅无骨鸡
Succulent pieces of boneless chicken stir-fried in a dry wok with aromatic spices and a medley of colourful vegetables, delivering a punchy and flavourful experience. Garnished with fresh herbs for an extra burst of freshness.£15.80Twice Cooked Pork Belly 🌶️ 回锅肉
Tender pork belly stir-fried with vegetables in a rich, savoury chilli bean sauce for a bold and aromatic flavour.£14.90Sichuan Shredded Aubergine with Minced Pork 鱼香茄子
Tender aubergine stir-fried with minced pork in a rich sweet, savoury, and mildly spicy garlic sauce.£13.90Dry -Wok Cabbage 干锅手撕包菜
Fresh cabbage stir-fried with garlic, dried chillies, and aromatic spices in a sizzling dry pot style.£12.90Stir Fried Pork Belly with Green Chilli 🌶️ 农家小炒肉
Tender pork slices stir-fried with fresh chillies, garlic, and vegetables in a savoury and aromatic sauce.£14.90Sichuan Spicy Boiled Fish 🌶️🌶️🌶️水煮鱼
Tender fish fillets cooked in a rich, spicy Sichuan broth with dried chillies, Sichuan peppercorns, and vegetables.£19.90Stir -Fried Aubergine & Green Beans 茄角之恋
Tender aubergine and crisp green beans stir-fried with garlic, chillies, and a savoury aromatic sauce.£13.50Sautéed Potato, Green Pepper & Aubergine 地三鲜
A classic dish of aubergine, potato, and green peppers stir-fried in a rich savoury garlic sauce.£13.50Steamed Fish with Salted Chilies 🌶️ 剁椒蒸鱼片
Tender fish fillets steamed with chopped red chillies and a savoury garlic sauce, offering a fragrant, mildly spicy flavour.£13.90Steamed Seabass 清蒸鲈鱼
Expertly steamed seabass served with fragrant ginger and spring onions, allowing the natural sweetness of the fish to shine through. A light soy sauce drizzle adds depth, making for a harmonious and delicate dish.£25.80Steamed Seabass with Preserved Chilli 🌶️ 剁椒蒸鲈鱼
Whole sea bass steamed with chopped red chillies, garlic, and a savoury soy-based sauce for a fragrant and mildly spicy flavour.£25.80Dry- Wok Beef Brisket干锅牛腩
Slow-cooked beef brisket stir-fried with garlic, dried chillies, and aromatic spices in a sizzling dry pot style.£16.80Dry-Wok Lotus干锅莲藕
Crisp lotus root stir-fried with garlic, dried chillies, and aromatic spices in a sizzling dry pot style.£13.90Dry-Wok Sliced Potato 干锅土豆片
Thinly sliced potatoes stir-fried with garlic, dried chillies, and aromatic spices in a sizzling dry pot style.£13.90Shredded Pork with Green Chilli 青椒肉丝
Tender shredded pork stir-fried with fresh green peppers in a light savoury sauce.£14.90Stir -Fried Five-Spice Dried Tofu 小炒五香豆干
Five-spice dried tofu stir-fried with fresh chillies, garlic, and vegetables in a savoury and aromatic sauce£14.90
Cold Dishes 凉菜
Smacked Cucumbers Hunan Style (V) 🌶️湘味拍黄瓜
Crisp cucumbers smashed to release their natural juices, then tossed with a fiery blend of Hunan spices. This dish bursts with fresh garlic and a hint of sesame oil, creating a vibrant and refreshing salad perfect for those who enjoy a spicy kick.£9.90Spiced Fungus (V) 🌶️ 双椒木耳
Fragrant wood ear mushrooms stir-fried with a medley of spices and a touch of chili for a delightful kick. This vegetarian dish showcases the unique textures of the mushrooms, perfectly complemented by the aromatic seasoning, making it a tantalizing option for spice lovers.£9.90Shredded Kelp With Homemade Sauce 凉拌海带丝
Refreshing shredded kelp tossed in a homemade sauce that balances tangy and umami flavours. This light and nutritious dish is perfect as a starter or side, showcasing the unique texture and taste of kelp, complemented by a touch of seasoning.£9.90Mouth- Watering Sichuan Chicken 四川口水鸡
Tender chicken, marinated to perfection, is accompanied by a vibrant sauce crafted with aromatic Sichuan spices. Finished with a drizzle of sesame oil and topped with chopped peanuts and fresh herbs, this dish offers a mouth-watering balance of flavour and texture that embodies the essence of Sichuan cuisine.£13.90Bean Curd with Preserved Egg 皮蛋豆腐
Silken bean curd delicately paired with preserved egg, presenting a harmonious blend of textures and flavours. Drizzled with a light soy sauce and garnished with spring onions, this dish offers a subtle yet satisfying taste that celebrates traditional ingredients.£11.90
Seasonal Vegetables 时蔬 🥬
Stir Fried Broccoli with Garlic 蒜蓉西兰花
Fresh broccoli stir-fried with fragrant garlic in a light savoury sauce.£11.80PopularStir Fried Pak Choi with Garlic 蒜蓉上海青
Bright and tender pak choi stir-fried with aromatic garlic for a simple yet flavourful side dish. The vibrant greens are cooked to perfection, combining a subtle crunch with a rich allium essence.£12.90Stir Fried Cauliflower 大盆花菜 (v)
£13.80
Rice/ Noodle 主食 🍚🍜
Egg Fried Rice 蛋炒饭
Simple, fragrant wok‑fried rice tossed with egg, spring onions, Clean, savoury, and perfectly balanced — each grain separated with a classic wok aroma.£4.50Yangzhou Fried Noodle 扬州炒面
Classic Chinese stir‑fried egg noodles with prawns, char siu pork, chicken, egg, and mixed vegetables. Lightly seasoned for a balanced savoury flavour, glossy and colourful — a comforting favourite with authentic wok aroma.£12.90Boiled Rice 白米饭
Plain boiled rice£2.90Fried Noodle with Beansprout 豆芽炒面
Wok‑fried egg noodles tossed with fresh bean sprouts, onions, and a light soy seasoning. Simple, aromatic, and full of clean wok flavour — a classic, lightly savoury noodle dish with a crisp bite from the sprouts.£10.50Singapore Noodle 🌶️ 星洲炒面
Stir fried egg noodle with prawns, chicken, peppers, onions, and bean sprouts in a fragrant curry seasoning. Light, aromatic, and slightly spicy with a bright yellow colour — a vibrant noodle favourite with classic wok aroma.£12.90Chicken Noodle 鸡炒面
Wok‑fried egg noodles tossed with chicken slices, bean sprouts, onions, and spring onions in a light soy‑based sauce. Smoky, savoury, and perfectly balanced — a classic noodle dish with rich aroma and glossy finish.£12.50Chicken Fried Rice 鸡肉炒饭
Wok‑fried rice tossed with Chicken, egg, peas, onions, and spring onions. Light, savoury, and aromatic — each grain perfectly separated with a clean wok‑fried flavour and a bright, colourful finish£10.90Beef Noodle 牛肉炒面
Wok‑fried egg noodles tossed with tender beef slices, bean sprouts, onions, and spring onions in a light soy‑based sauce. Smoky, savoury, and perfectly balanced — a classic noodle dish with rich aroma and glossy finish.£12.90King Prawn Noodle 大虾炒面
Wok‑fried egg noodles tossed with juicy prawn, bean sprouts, onions, and peppers in a light soy‑based sauce. Smoky, savoury, and perfectly balanced — a classic noodle dish with rich aroma and glossy finish.£12.90Duck Noodle 鸭肉炒面
Wok‑fried egg noodles tossed with duck slices, bean sprouts, onions, and spring onions in a light soy‑based sauce. Smoky, savoury, and perfectly balanced — a classic noodle dish with rich aroma and glossy finish.£12.906King Prawn Fried Rice 大虾炒饭
Wok‑fried rice tossed with juicy king prawns, egg, peas, and spring onions. Light, savoury, and aromatic — each grain perfectly separated with a clean wok‑fried flavour and a bright, colourful finish£12.90Yangzhou Fried Rice 扬州炒饭
Classic Chinese fried rice made with prawns,chicken, char siu pork, egg, peas, and spring onions. Light, fragrant, and colourful, with each grain perfectly separated and wok‑fried for a clean, savoury flavour — a signature favourite.£9.90Singapore Fried Rice 星洲炒饭
Fragrant wok‑fried rice tossed with prawns, chicken, charsiu pork, spring onions, peas, and egg, seasoned with curry spices for a bright yellow colour. Lightly spicy, aromatic, and full of classic Singapore flavour — vibrant, savoury, and satisfying.£9.90Beef Fried Rice 牛肉炒饭
Wok‑fried rice tossed with tender sliced beef, egg, peas, and spring onions. Savoury, aromatic, and perfectly balanced — each grain separated and lightly seasoned for a clean, classic fried‑rice flavour.£9.90
Beverage 🥤
Diet Coke
330ml£2.50Coke
330ml£2.50Aloe Vera Juice 芦荟汁
500ml£4.00𝟩 ᵘᵖ
330ml£2.50Herbal Tea 王老吉
310ml£3.80Ice Green Tea 冰绿茶
500ml£3.80Sour Plum Juice 酸梅汤
500ml£3.90Chinese Iced Read Tea 冰红茶
£3.80Fanta 芬达
£2.50Still Water 矿泉水
500ml · £5.00/L£2.50Sparkling Water 汽水
500ml · £5.60/L£2.80
Lunch Menu Noodles 午餐菜单面类
Available for lunch only 仅限午餐时段供应
Beef Brisket With Noodles 牛腩汤面
£13.50Beef Brisket With Ho Feng in Soup 牛腩汤河粉
£13.50Roasted Duck With Noodles 烧鸭汤面
£13.50Roasted Duck with Ho Feng in soup 烧鸭河粉
£13.50Braised Pork With Noodles 卤肉拌面
£12.80Braised Pork With Rice Noodles 卤肉米粉
£12.80Beef Offal With Noodles 牛杂拌面
£12.80Beef Offal With Rice Noodles 牛杂米粉
£12.80Oil-splashed Chillies Beef Brisket 牛肉油泼面
£13.50Braised Beef Noodles 牛腩
£13.50Triple-Combo Oil-Splashed Noodles 三合一油泼面
£13.90Oil-splashed Vegetables Noodles 素油泼面
£12.50VeganTomato and eggs with noodles 西红柿鸡蛋拌面
£11.50Beijing zhajiang Noodles 北京炸酱面
£11.50Chongqing Noodles 重庆小面
£12.80Dan Dan Noodles 担担面
£11.50Hot&Sour sweet potato Noodles 酸辣粉
£11.50
Lunch Menu Rice Bowl 午餐菜单 盖饭
Sweet &Sour Chicken with Rice 古老鸡盖饭
£12.00Black Beans Chichen With Rice 豉椒鸡盖饭
£12.00Braised Beef Brisket With Rice 红烧牛腩盖饭
£13.00Braised Pork With Rice
£12.00Roasted Duck With Rice 烧鸭盖饭
£13.50Roasted Duck With Rice 烧鸭盖饭
£13.50Sweet &Sour Tofu With Rice 古老豆腐盖饭
£11.99
