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GAIL's Bakery - Islington

placeholderBakery·Sandwiches·Breakfast
1.30 miles away·Closes at 18:30·£8.00 minimum·£0.99 delivery
  • Our food and barista made drinks are made by hand in our bakeries. We use many ingredients and shared equipment therefore our food may contain other allergens.
  • Please visit Gail’s website to see allergen information: https://gails.com/pages/allergens
  • Adults need around 2000 kcal a day
  • 2025 Restaurant Awards Winner

    Awarded for going above and beyond for their local communities
  • About GAIL's Bakery - Islington

    We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
    ...

Free items

Spend £20.00, add a free item – T&Cs apply. New customers only.

  • BLACKCURRANT & HIBISCUS TEA

    2 kcal

    £3.80
    Vegan
    Free with £20 spend
  • CHAI LATTE

    228 kcal

    £4.50
    Free with £20 spend
  • CORTADO

    45 kcal

    £4.20
    Vegetarian
    Free with £20 spend
  • DARJEELING SECOND FLUSH TEA

    1 kcal

    £3.80
    Vegan
    Free with £20 spend
  • DARK HOT CHOCOLATE, 70% COCOA

    A hot chocolate made with melted 70% dark chocolate and steamed milk.

    277 kcal

    £4.40
    Vegetarian
    Free with £20 spend
  • EARL GREY TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.80
    Free with £20 spend
  • ENGLISH BREAKFAST TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.80
    Free with £20 spend
  • FLAT WHITE

    Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet

    90 kcal

    £4.20
    Free with £20 spend
  • GREEN TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.80
    Vegan
    Free with £20 spend
  • LEMONGRASS & GINGER TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.80
    Vegan
    Free with £20 spend
  • LONG BLACK

    19 kcal

    £3.60
    Free with £20 spend
  • MATCHA LATTE

    187 kcal

    £4.70
    Free with £20 spend
  • MATCHA TEA

    30 kcal

    £4.10
    Free with £20 spend
  • MILK HOT CHOCOLATE, 48% COCOA

    A hot chocolate made with melted 48% milk chocolate and steamed milk.

    272 kcal

    £4.40
    Vegetarian
    Free with £20 spend
  • PEPPERMINT TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.80
    Vegan
    Free with £20 spend
  • REGULAR CAPPUCCINO

    Double shot of House Blend Espresso a thick layer micro foam and textured milk

    166 kcal

    £4.30
    Free with £20 spend
  • REGULAR FILTER

    Specially sourced and roasted every season

    19 kcal

    £3.60
    Free with £20 spend
  • REGULAR LATTE

    168 kcal

    £4.30
    Free with £20 spend
  • ROOIBOS TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.80
    Vegan
    Free with £20 spend
  • SHORT BLACK

    19 kcal

    £3.40
    Free with £20 spend
  • SMALL CAPPUCCINO

    Single shot of House Blend Espresso with a thick layer micro foam and textured milk

    117 kcal

    £4.00
    Free with £20 spend
  • SMALL FILTER

    Specially sourced and roasted every season

    19 kcal

    £3.30
    Free with £20 spend
  • SMALL LATTE

    Single shot of House Blend Espresso with silky textured milk

    134 kcal

    £4.00
    Free with £20 spend
  • SMALL MATCHA LATTE

    127 kcal

    £4.70
    Free with £20 spend
  • SMALL MATCHA TEA

    30 kcal

    £4.00
    Free with £20 spend
  • SPICED CAFÉ AU LAIT

    A short black coffee sweetened with muscovado syrup and topped with hot milk and a dash of ground nutmeg.

    137 kcal

    £4.90
    Vegetarian
    Free with £20 spend

Popular with other people

  • PARMESAN CHICKEN ON A CREAM BUN

    716 kcal

    £8.15
  • CHALLAH TIN LOAF

    £5.90
  • BROWNIE BITES

    139 kcal

    £7.20
  • PASTRAMI RACHEL

    432 kcal

    £9.10
  • BROWN BUTTER FINANCIERS

    123 kcal

    £7.20
  • SMOKED SALMON

    191 kcal

    £7.90
  • SPELT, CAULIFLOWER & FERMENTS SALAD

    383 kcal

    £8.30
  • PARMESAN SHORTBREAD

    42 kcal

    £7.50
  • RICCIARELLI

    91 kcal

    £7.20
  • Drink, Sandwich and Treat

    £13.70

Bundles

  • Drink, Pastry & Breakfast Pot

    Currently sold out
    £12.30
    Popular
  • Drink, Sandwich and Treat

    Treat yourself to a hot drink, a sandwich and a treat
    £13.70
  • Drink & Afternoon Sweet Treat

    Treat yourself to a drink and a treat
    £8.35

Sandwiches

  • PARMESAN CHICKEN ON A CREAM BUN

    Highly rated
    · Parmesan crumb-coated chicken thigh, with chilli aïoli, iceberg lettuce, tomato, and cucumber pickles on a toasted sesame bun

    716 kcal

    £8.15
  • PASTRAMI RACHEL

    A variation of the famous Reuben pastrami sandwich, this sandwich is layered with slices of slowly smoked brisket, Eaten Alive sauerkraut, a Russian dressing with horeradish and served between slices of our Potato and Rosemary Sourdough.

    432 kcal

    £9.10
  • MOZZARELLA & PESTO SANDWICH

    Made with our Wasteless Sourdough, crafted from surplus bread giving it a rich, complex flavour.Filled with basil pesto, sun-dried tomatoes, rocket, and fresh mozzarella.

    442 kcal

    £7.70
    Vegetarian

Savouries

  • CHEDDAR & CHIVE DROP SCONE

    Light, savoury scone made with Quicke's Cloth-bound Mature Cheddar, buttermilk and chives

    358 kcal

    £3.90

Salads

  • SPELT, CAULIFLOWER & FERMENTS SALAD

    Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.

    383 kcal

    £8.30
    Vegan

Crisps

  • TWO FARMERS SALTED CRISPS 40g

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £1.80
  • TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g

    Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.

    528 kcal

    £1.80

Iced Drinks

  • ICED MATCHA LATTE

    180 kcal

    £4.90
  • ICED LATTE

    A summer favourite. All we need is ice, cold milk and our iconic espresso.

    155 kcal

    £4.60
  • ICED FLAT WHITE

    110 kcal

    £4.50
  • MUSCOVADO ICED LATTE

    Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.

    181 kcal

    £5.00
  • ICED CHOCOLATE

    A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.

    265 kcal

    £4.60
    Vegetarian
  • ICED CHAI LATTE

    A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.

    212 kcal

    £4.80
    Vegetarian
  • SMALL ICED MOCHA

    169 kcal

    £4.70
  • ICED MOCHA

    A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.

    265 kcal

    £5.00
    Vegetarian
  • SMALL ICED MATCHA LATTE

    115 kcal

    £4.50
  • ICED MATCHA TEA

    30 kcal

    £4.40
  • SMALL ICED CHOCOLATE

    200 kcal

    £4.30
  • SMALL ICED MATCHA TEA

    30 kcal

    £4.20

Hot Drinks

  • REGULAR CAPPUCCINO

    Double shot of House Blend Espresso a thick layer micro foam and textured milk

    166 kcal

    £4.30
    Free with £20 spend
  • FLAT WHITE

    Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet

    90 kcal

    £4.20
    Free with £20 spend
  • REGULAR LATTE

    168 kcal

    £4.30
    Free with £20 spend
  • LONG BLACK

    19 kcal

    £3.60
    Free with £20 spend
  • MILK HOT CHOCOLATE, 48% COCOA

    A hot chocolate made with melted 48% milk chocolate and steamed milk.

    272 kcal

    £4.40
    Free with £20 spend
  • SMALL LATTE

    Single shot of House Blend Espresso with silky textured milk

    134 kcal

    £4.00
    Free with £20 spend
  • MATCHA LATTE

    187 kcal

    £4.70
    Free with £20 spend
  • CHAI LATTE

    228 kcal

    £4.50
    Free with £20 spend
  • CORTADO

    45 kcal

    £4.20
    Free with £20 spend
  • SPICED CAFÉ AU LAIT

    A short black coffee sweetened with muscovado syrup and topped with hot milk and a dash of ground nutmeg.

    137 kcal

    £4.90
    Free with £20 spend
  • REGULAR FILTER

    Specially sourced and roasted every season

    19 kcal

    £3.60
    Free with £20 spend
  • SMALL CAPPUCCINO

    Single shot of House Blend Espresso with a thick layer micro foam and textured milk

    117 kcal

    £4.00
    Free with £20 spend
  • DARK HOT CHOCOLATE, 70% COCOA

    A hot chocolate made with melted 70% dark chocolate and steamed milk.

    277 kcal

    £4.40
    Free with £20 spend
  • LEMONGRASS & GINGER TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.80
    Free with £20 spend
  • MATCHA TEA

    30 kcal

    £4.10
    Free with £20 spend
  • SHORT BLACK

    19 kcal

    £3.40
    Free with £20 spend
  • ENGLISH BREAKFAST TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.80
    Free with £20 spend
  • SMALL MATCHA LATTE

    127 kcal

    £4.70
    Free with £20 spend
  • GREEN TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.80
    Free with £20 spend
  • ROOIBOS TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.80
    Free with £20 spend
  • SMALL FILTER

    Specially sourced and roasted every season

    19 kcal

    £3.30
    Free with £20 spend
  • SMALL MATCHA TEA

    30 kcal

    £4.00
    Free with £20 spend
  • EARL GREY TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.80
    Free with £20 spend
  • PEPPERMINT TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.80
    Free with £20 spend
  • DARJEELING SECOND FLUSH TEA

    1 kcal

    £3.80
    Free with £20 spend
  • BLACKCURRANT & HIBISCUS TEA

    2 kcal

    £3.80
    Free with £20 spend

Drinks

  • DAILY DOSE ORANGE JUICE

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    49 kcal

    £4.95
    Vegan
  • DAILY DOSE GLORIOUS GREENS

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    26 kcal

    £5.20
    Popular
  • DAILY DOSE SUPER STRAWB

    This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil

    45 kcal

    £4.95
    Vegan
  • DAILY DOSE APPLE JUICE

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    55 kcal

    £4.95
    Vegan
  • DAILY DOSE TURMERIC SHOT

    A bold, spicy shot infused with turmeric, ginger, black pepper, and cayenne.
    £4.00
    Vegan
  • BELU SPARKLING WATER

    330ml. Ethical British bottled sparkling mineral water
    £2.60
    Vegan
  • MOMO RASPBERRY & HIBISCUS KOMBUCHA

    Unfiltered, organic kombucha. Naturally effervescent fermented tea with crushed raspberry & hibiscus. Brewed and bottled in small batches in London. MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion
    £5.00
  • MOMO PASSIONFRUIT KOMBUCHA

    19 kcal

    £5.00
    Vegan
  • BELU SPRING WATER

    330ml. Ethical British bottled still mineral water
    £2.60
    Vegan
  • MOMO ELDERFLOWER KOMBUCHA

    Unfiltered, organic kombucha. Naturally effervescent fermented tea with elderflower. Brewed and bottled in small batches in London.MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion.

    19 kcal

    £5.00
  • RAPSCALLION BURNT LEMON CAN

    20 kcal

    £4.10
  • RAPSCALLION GINGA NINJA CAN

    14 kcal

    £4.10
  • WILDPRESS APPLE

    100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.
    £4.90

Sweets & Cakes

  • CHRISTMAS BUN

    A brioche bun baked with cinnamon and vanilla frangipane, chocolate crumbs and candied orange peel, lightly brushed with spiced syrup and then drizzled with orange and crème fraiche icing.

    562 kcal

    £5.40
    Vegetarian
  • PENGUIN BISCUIT

    A crumbly chocolate shortbread biscuit, iced to penguin perfection.

    121 kcal

    £3.60
    Vegetarian
  • MANDARIN & WHITE CHOCOLATE SOURDOUGH PANETTONE 1kg

    Light and fragrant, this panettone is flavoured with sun-dried mandarin and the subtle, rounded sweetness of white chocolate.
    £38.50
    Vegetarian
  • BROWNIE BITES

    A decadent, fudgey dark chocolate brownie bite finished with cocoa powder

    139 kcal

    £7.20
    Vegetarian
  • REVERSE CHOCOLATE CHUNK COOKIE

    Dark chocolate cookie with white chocolate chunks

    415 kcal

    £3.80
    Vegetarian
  • BROWN BUTTER FINANCIERS

    Soft, chewy financiers made with browned butter, almond flour & egg whites

    123 kcal

    £7.20
    Vegetarian
  • RICCIARELLI

    Seasonal, chewy almond biscuits made with ground almonds, vanilla, fresh lemon zest and a dusting of icing sugar.

    91 kcal

    £7.20
    Vegetarian
  • LEMON DRIZZLE LOAF CAKE

    Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.

    340 kcal

    £13.20
    Vegetarian
  • PISTACHIO FINANCIER

    Almond cake with pistachios

    130 kcal

    £7.20
    Vegetarian
  • PISTACHIO & SOUR CHERRY BISCOTTI

    Crunchy almond biscuit with pistachio and sour cherries

    113 kcal

    £7.40
    Vegetarian
  • MINCE PIE

    Our mince pies are made with mincemeat from our friends at Tea Together. Calvados, sweet Jonagold apples, vine fruits, cranberries and candied citrus peel, are baked in a sweet pastry and then sprinkled with demerara sugar.

    256 kcal

    £3.60
    Vegetarian
  • BROWN BUTTER, CRANBERRY & WHISKY ECCLEFECHAN

    A fruit-laden and butter-rich tart with seasonal cranberries, sour cherries and glacé cherries on a base of biscuity shortcrust pastry. We've added brown butter, Scottish whisky, pecans and almonds to create a fudgy and rich slice.

    328 kcal

    £4.20
    Vegetarian
  • GRANOLA BAR

    Chewy oats, nuts, seeds and dried fruit with demerara sugar, honey and cinnamon

    369 kcal

    £3.70
    Vegetarian
  • BARLEY, CHOCOLATE & HAZELNUT COOKIE

    A plant-based cookie made with dark chocolate, hazelnuts, brown sugar, coconut oil, and coconut milk. Nearly half of the flour used in this recipe comes from barley flour supplied to us by Shipton mill. Gooey, chewy center with a delicate crust that gives away with every bite.

    404 kcal

    £3.80
    Vegan
  • GINGER & TREACLE LOAF CAKE

    This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.

    314 kcal

    £13.20
    Vegetarian
  • CHOCOLATE SOURDOUGH PANETTONE 1kg

    Made with dark, milk and white chocolate, this triple chocolate fix is balanced with notes of vanilla and orange, alongside a sprinkling of hazelnut.
    £38.50
    Vegetarian
  • CLASSIC SOURDOUGH PANETTONE 1kg

    Sweet citrus and vanilla notes in a buttery, light and airy dough studded with raisins, almonds, candied lemons and oranges.
    £38.50
    Vegetarian
  • PISTACHIO & LEMON SOURDOUGH PANETTONE 1kg

    A homage to those two majestic Italian flavours in a buttery, light and airy dough, made​ with pistachios, candied lemon, and a generous helping​ of white chocolate.
    £38.50
    Vegetarian

Pastries & Breakfast Pots

  • CINNAMON BUN

    Golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked and then tossed in cinnamon sugar

    501 kcal

    £4.35
    Vegetarian
  • CHRISTMAS BUN

    A brioche bun baked with cinnamon and vanilla frangipane, chocolate crumbs and candied orange peel, lightly brushed with spiced syrup and then drizzled with orange and crème fraiche icing.

    562 kcal

    £5.40
    Vegetarian

Bread

  • GAIL's SOURDOUGH 650g

    House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.
    £5.30
    Vegan
  • CHALLAH TIN LOAF

    *New recipe*A challah loaf made with heritage white and wholemeal flours. The dough is enriched with egg, rapeseed oil and a touch of sugar for a golden crust and comforting, soft crumb.
    £5.90
    Vegetarian
  • SAN FRANCISCO SOURDOUGH 650g

    A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.
    £5.30
    Vegan
  • SEEDED SOURDOUGH 650g

    Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb
    £5.50
    Vegan
  • SEEDED SOURDOUGH HALF LOAF 325g

    Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb
    £2.75
    Vegan
  • MIXED OLIVE SOURDOUGH 280g

    With succulent green and niçoise olives, thyme and a little sea salt, this loaf will transport you, no matter the weather. Fiendishly moreish, you’ll want a good few slices to go with lunch. With a robust crust and springy crumb, it’s made with regenerative wheat, wholemeal emmer, wholemeal spelt, wholemeal barley and wholemeal rye.
    £4.50
    Vegan
  • WASTE-LESS SOURDOUGH 750g

    Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.
    £5.50
    Vegan
  • HAZELNUT AND WALNUT SOURDOUGH 500g

    A hand shaped loaf baked using rye, spelt, emmer and chestnut flours. We flavour the dough with rosemary and studded with whole hazelnuts and walnuts.
    £5.40
    Vegan
  • BROWN SOURDOUGH 750g

    Brown Sourdough. A true wholegrain loaf using ancient and heritage grains such as emmer, spelt, heritage wheat and rye, barley, buckwheat and fava bean flours, Regenerative wheat and wholegrain wheat. Minimally shaped, flattish with diagonal scoring. Designed as a balance of farming support, whole grain varieties and nutrition.
    £5.70
    Vegan
  • POTATO & ROSEMARY SOURDOUGH 650g

    Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.
    £5.70
    Vegan
  • RYE & BARLEY SOURDOUGH 550g

    Inspired by the long tradition of North German and Nordic baking, this dark, earthy and fully fermented loaf is made with a mix of whole and broken kernels of rye and barley, as well as rye and barley flour. It is sweet and sour, with grassy notes, both malty and rich, with a long-lasting flavour profile and a complex, dense and grain-rich texture.
    £5.70
    Vegan
  • BRUERN FARMS SOURDOUGH 1.5kg

    A loaf celebrating regenerative heritage wheat that is showcasing the wheat grown at Bruern farms. This loaf also includes emmer, wholemeal spelt and rye flours for diversity in flavour and nutrition. Minimally shaped, flattish with diagonal scoring and coated by middling – an upcycled byproduct of the milling process.
    £8.30
    Vegan

Grocery

  • MANDARIN & WHITE CHOCOLATE SOURDOUGH PANETTONE 1kg

    Light and fragrant, this panettone is flavoured with sun-dried mandarin and the subtle, rounded sweetness of white chocolate.
    £38.50
    Vegetarian
  • BROWNIE BITES

    A decadent, fudgey dark chocolate brownie bite finished with cocoa powder

    139 kcal

    £7.20
    Vegetarian
  • GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    £35.20
    Vegan
  • PARMESAN SHORTBREAD

    Decadently cheesy and wonderfully crumbly parmesan biscuits.

    42 kcal

    £7.50
  • SMOKED SALMON

    Smoked salmon from our friends at Severn & Wye Smokery

    191 kcal

    £7.90
  • BROWN BUTTER FINANCIERS

    Soft, chewy financiers made with browned butter, almond flour & egg whites

    123 kcal

    £7.20
    Vegetarian
  • RICCIARELLI

    Seasonal, chewy almond biscuits made with ground almonds, vanilla, fresh lemon zest and a dusting of icing sugar.

    91 kcal

    £7.20
    Vegetarian
  • LEMON DRIZZLE LOAF CAKE

    Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.

    340 kcal

    £13.20
    Vegetarian
  • PISTACHIO FINANCIER

    Almond cake with pistachios

    130 kcal

    £7.20
    Vegetarian
  • PISTACHIO & SOUR CHERRY BISCOTTI

    Crunchy almond biscuit with pistachio and sour cherries

    113 kcal

    £7.40
    Vegetarian
  • HERITAGE GRAIN & VANILLA SHORTBREAD

    Buttery vanilla shortbread made with 100% wholegrain flour from our Wheat Project. The addition of wholegrain flour lends a deep nuttiness to these already delicious shortbread biscuits.

    671 kcal

    £7.20
    Vegetarian
  • CHEDDAR CHEESE CRACKERS

    Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.

    216 kcal

    £5.10
  • CRUNCHY HAZELNUT SPREAD

    Made by our partners at Islands, a sweet spread made with Italian hazelnuts

    567 kcal

    £11.00
  • CINNAMON CANDLE

    Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. This scent evokes our much-loved cinnamon buns, where warming spiced notes of brown butter, burnt caramel and sweet cinnamon capture the bun’s mouthwatering aroma.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.
    £30.00
  • SEEDED CRACKERS

    Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed)

    202 kcal

    £4.60
    Vegetarian
  • TOASTED COCONUT, RYE & MAPLE GRANOLA 350G

    Crunchy golden clusters of toasted coconut flakes, Canadian maple syrup, rye flakes, jumbo oats and millet slowly roasted with a hint of Madagascan vanilla and a pinch of salt.

    203 kcal

    £6.00
    Vegan
  • TWO FARMERS SALTED CRISPS 40g

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £1.80
  • TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g

    Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.

    528 kcal

    £1.80
  • QUICKE'S WHEY BUTTER

    Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range

    737 kcal

    £5.40
    Vegetarian
  • CLASSIC SOURDOUGH PANETTONE 1kg

    Sweet citrus and vanilla notes in a buttery, light and airy dough studded with raisins, almonds, candied lemons and oranges.
    £38.50
    Vegetarian
  • CHOCOLATE SOURDOUGH PANETTONE 1kg

    Made with dark, milk and white chocolate, this triple chocolate fix is balanced with notes of vanilla and orange, alongside a sprinkling of hazelnut.
    £38.50
    Vegetarian
  • PISTACHIO & LEMON SOURDOUGH PANETTONE 1kg

    A homage to those two majestic Italian flavours in a buttery, light and airy dough, made​ with pistachios, candied lemon, and a generous helping​ of white chocolate.
    £38.50
    Vegetarian
  • FOCACCIA CANDLE

    Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. This scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.
    £30.00
  • CANDLE VOTIVE SET X2

    1 Olive Oil, Rosemary & Sea Salt Candle and 1 Brown Butter, Caramel & Warm Spices.Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. One scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt; the other our much-loved cinnamon buns, where warming spiced notes of brown butter, burnt caramel and sweet cinnamon capture the bun’s mouthwatering aroma.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.
    £42.00
  • GINGER & TREACLE LOAF CAKE

    This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.

    314 kcal

    £13.20
    Vegetarian
  • GAIL's WHOLEBEAN DECAF 500g

    £18.70

Christmas Shop

  • CHRISTMAS BUN

    A brioche bun baked with cinnamon and vanilla frangipane, chocolate crumbs and candied orange peel, lightly brushed with spiced syrup and then drizzled with orange and crème fraiche icing.

    562 kcal

    £5.40
    Vegetarian
  • PENGUIN BISCUIT

    A crumbly chocolate shortbread biscuit, iced to penguin perfection.

    121 kcal

    £3.60
    Vegetarian
  • MANDARIN & WHITE CHOCOLATE SOURDOUGH PANETTONE 1kg

    Light and fragrant, this panettone is flavoured with sun-dried mandarin and the subtle, rounded sweetness of white chocolate.
    £38.50
    Vegetarian
  • PARMESAN SHORTBREAD

    Decadently cheesy and wonderfully crumbly parmesan biscuits.

    42 kcal

    £7.50
  • RICCIARELLI

    Seasonal, chewy almond biscuits made with ground almonds, vanilla, fresh lemon zest and a dusting of icing sugar.

    91 kcal

    £7.20
    Vegetarian
  • MINCE PIE

    Our mince pies are made with mincemeat from our friends at Tea Together. Calvados, sweet Jonagold apples, vine fruits, cranberries and candied citrus peel, are baked in a sweet pastry and then sprinkled with demerara sugar.

    256 kcal

    £3.60
    Vegetarian
  • BROWN BUTTER, CRANBERRY & WHISKY ECCLEFECHAN

    A fruit-laden and butter-rich tart with seasonal cranberries, sour cherries and glacé cherries on a base of biscuity shortcrust pastry. We've added brown butter, Scottish whisky, pecans and almonds to create a fudgy and rich slice.

    328 kcal

    £4.20
    Vegetarian
  • CINNAMON CANDLE

    Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. This scent evokes our much-loved cinnamon buns, where warming spiced notes of brown butter, burnt caramel and sweet cinnamon capture the bun’s mouthwatering aroma.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.
    £30.00
  • CLASSIC SOURDOUGH PANETTONE 1kg

    Sweet citrus and vanilla notes in a buttery, light and airy dough studded with raisins, almonds, candied lemons and oranges.
    £38.50
    Vegetarian
  • PISTACHIO & LEMON SOURDOUGH PANETTONE 1kg

    A homage to those two majestic Italian flavours in a buttery, light and airy dough, made​ with pistachios, candied lemon, and a generous helping​ of white chocolate.
    £38.50
    Vegetarian
  • CHOCOLATE SOURDOUGH PANETTONE 1kg

    Made with dark, milk and white chocolate, this triple chocolate fix is balanced with notes of vanilla and orange, alongside a sprinkling of hazelnut.
    £38.50
    Vegetarian
  • CANDLE VOTIVE SET X2

    1 Olive Oil, Rosemary & Sea Salt Candle and 1 Brown Butter, Caramel & Warm Spices.Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. One scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt; the other our much-loved cinnamon buns, where warming spiced notes of brown butter, burnt caramel and sweet cinnamon capture the bun’s mouthwatering aroma.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.
    £42.00
  • FOCACCIA CANDLE

    Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. This scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.
    £30.00

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