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Palace Spice - Upper Norwood

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4.4 Very good (124)

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  • About Palace Spice - Upper Norwood

    Palace Spice has been around since 1996. We offer a delectable variety of cuisine inspired by the Authentic Home-cooking of India. our aim is to introduce exotic flavours from various regions creating our own recipes, many of which have been passed down through generations. Our highly-skilled chefs are passionate about food, creating for you the most piquant flavours. With over 25 years experience and exemplary reputation, we have pioneered the Art of cooking.
    ... Read more

Popular with other people

  • Chicken Tikka Masala (Mild)

    £11.95
  • Chicken Tikka Biryani (Medium Hot)

    £12.95
  • Chicken Biryani (Medium Hot)

    £11.95
  • Tandoori Lamb Chops (Medium Hot)

    £12.95
  • Prawn Biryani (Medium Hot)

    £11.95
  • Meat Biryani (Medium Hot)

    £11.95
  • Balti Chicken Tikka (Medium Hot)

    £11.95
  • Chicken Tikka Jalfrezi (Hot)

    £11.95
  • King Prawn Dhansak

    £14.50
  • King Prawn Bhuna (Medium Hot)

    £14.50

Appetisers

  • Onion Bhaji (Medium Hot)

    Thinly sliced onions and lentils mixed with gram flour and herbs, deep-fried.
    £5.50
  • Mixed Platter (Medium Hot)

    A flavoursome selection of lamb tikka, chicken tikka and lamb chops, served with salad.
    £7.95
  • Chicken Tikka (Medium Hot)

    Diced chicken marinated in herbs and spices, then slowly cooked in tandoori.
    £6.95
  • Samosa (Medium Hot)

    Meat or vegetable.
    £4.95
  • Tandoori Lamb Chops (Medium Hot)

    Marinated lamb chops grilled in a charcoal oven.
    £7.50
  • Sheek Kebab (Medium Hot)

    A Mughlai delicacy prepared with minced baby lamb & spices. Barbecued in Tandoor
    £6.95
  • Prawn Puree (Medium Hot)

    Succulent spiced prawns stuffed with herbs and spices, served with a crispy, soft deep-fried puree.
    £6.50
  • King Prawn Puree (Medium Hot)

    Succulent spiced king prawns stuffed with herbs and spices, served with a crispy, soft deep-fried puree.
    £7.95
  • Chingri Garlic (Medium Hot)

    Off the shell king prawn skewered and grilled with freshly ground spice and garlic sauce.
    £7.95
  • Sabji (Medium Hot)

    Green pepper stuffed with fresh vegetables, cheese and coriander with a hint of spice.
    £5.95
  • King Prawn Butterfly (Medium Hot)

    King prawn from Bengal water, marinated in delicately spiced herbs and deep fried with butter.
    £7.95
  • Lamb Tikka (Medium Hot)

    Diced lamb marinated in herbs and spices, then slowly cooked in tandoori.
    £6.95
  • Tandoori Chicken 1/4 (Medium Hot)

    Spring chicken marinated in yogurt, then slowly grilled in tandoori oven.
    £6.95
  • Masala Chana Chaat

    A tangy and flavoursome North Indian desi snack
    £5.95
  • Paneer Tikka

    Homemade cheese infused in ground herbs & spices. Charcoal-grilled
    £5.95

Tandoori Specialities

Tandoori dishes are cooked in a tandoori (clay oven) imported from the Indian subcontinent, fired with charcoal, marinated overnight and cooked at a high temperature. The heat source and charcoal gives its distinct flavour.

  • Tandoori Lamb Chops (Medium Hot)

    Grilled lamb chops cooked with mild spices. Served on a sizzler.
    £12.95
  • Lamb Tikka (Medium Hot)

    Marinated pieces of lamb infused in grounded herbs and spices, barbecued in clay oven.
    £10.95
  • Chicken Shaslick (Medium Hot)

    Skewers of succulent chicken mixed with tomatoes, onions and peppers, charcoal-grilled in tandoori.
    £10.95
  • Sheek Kebab (Medium Hot)

    A Mughlai delicacy prepared with minced baby lamb & spices. Barbecued in Tandoor
    £10.95
  • Chicken Tikka (Medium Hot)

    Marinated pieces of chicken infused in grounded herbs and spices, barbecued in clay oven.
    £10.95
  • Tandoori Chicken (Medium Hot)

    Spring chicken marinated in yogurt, mint and freshly ground spices. grilled over charcoal.
    £10.95
  • Lamb Shaslick (Medium Hot)

    Skewers of succulent lamb mixed with tomatoes, onions and peppers, charcoal-grilled in tandoori.
    £10.95
  • Palace Spice Sizzlerl (Medium Hot)

    A flavoursome selection of sheikh kebab, lamb tikka, chicken tikka, tandoori chicken & lamb chops. Served with salad
    £16.95
  • Paneer Shaslick (Medium Hot)

    Homemade cheese cooked with tomatoes, onions and green pepper charcoal-grilled in tandoori.
    £9.95
  • Tandoori King Prawns (Medium Hot)

    Delicious king prawns charcoal-grilled with spices and butter in our exotic recipe.
    £14.95
  • Malai Tikka

    Tender, melt-in-th-mouth chicken marinated in a delicious creamy sauce
    £10.95
  • Salmon Sizzler (Medium Hot)

    Spiced fresh salmon grilled in the Tandoor with perfection
    £12.95

Balti Dishes

All these dishes are juicy and moist comprising onions and tomatoes, flavoured with green peppers, herbs and freshly ground garam massala to give the exotice aroma. Cooked carefully in a wok, the Benapolian style of sizzling hot iron pot.

  • Balti Chicken Tikka (Medium Hot)

    £11.95
  • Balti Vegetable (Medium Hot)

    £10.50
  • Balti Roshuny Chicken Tikka (Medium Hot)

    £11.95
  • Balti Lamb Tikka (Medium Hot)

    £11.95
  • Balti King Prawn Masala (Mild)

    £14.95

Chefs Recommendations

  • Chicken Tikka Masala (Mild)

    Spring chicken marinated with herbs and spices. Cooked in masala sauce.
    £11.95
  • Karai King Prawn

    Scrumptious marinated King Prawns mixed with herbs & spices then cooked in an iron Karai
    £14.95
  • Chicken Tikka Jalfrezi (Hot)

    Marinated chicken cooked with tomatoes, capsicum and green chilli.
    £11.95
  • Lamb Karai (Hot)

    Lamb pieces marinated in various spices and tossed in an iron karahi.
    £11.95
  • Nawabi Chicken Passanda (Mild)

    Tender charcoal-grilled chicken simmered in a sauce of fresh cream and homemade yogurt with herbs and variety of nuts.
    £11.95
  • Lamb Tikka Jalfrezi (Hot)

    Marinated lamb cooked with tomatoes, capsicum and green chilli.
    £11.95
  • Tikka Butter Chicken (N) (Mild)

    Marinated chicken cooked in delicious buttery, creamy sauce with nuts.
    £11.95
  • Chicken Shatkora

    Tender pieces of chicken simmered in a blend of spices and special lime (shatkora) exotic food of Bangladesh
    £11.95
  • Chicken Jeera (Medium Hot)

    Diced chicken tikka infused with strong ground spices in chef's own recipe.
    £11.95
  • Lamb Jeera (Medium Hot)

    Diced lamb tikka infused with strong ground spices in chef's own recipe.
    £11.95
  • Chicken Manchurian (Medium Hot)

    Chicken cooked in clay oven then sliced and cooked in tandoori sauce and coriander.
    £11.95
  • Lamb Manchurian (Medium Hot)

    Lamb cooked in clay oven then sliced and cooked in tandoori sauce and coriander.
    £11.95
  • Bengal Chicken (Hot)

    Chicken tikka cooked with garlic and ginger sauce, bay leaf and dried chillies with the hint of lemon in Bengal style.
    £11.95
  • Bengal Lamb (Hot)

    Lamb tikka cooked with garlic and ginger sauce, bay leaf and dried chillies with the hint of lemon in Bengal style.
    £11.95
  • Lamb Tikka Masala (Mild)

    Lamb marinated with herbs and spices. Cooked in masala sauce.
    £11.95
  • Chicken Pepper (Fairly Hot)

    Chicken tikka cooked with green pepper, chopped tomatoes, garam masala, green chillies, turmeric and fresh coriander.
    £11.95
  • Lamb Pepper (Fairly Hot)

    Lamb tikka cooked with green pepper, chopped tomatoes, garam masala, green chillies, turmeric and fresh coriander.
    £11.95
  • Palace Spice Special Chingri (Fairly Hot)

    On the shell king prawn cooked in coconut sauce, finely chopped green chillies and Palace Spice special sauce.
    £14.95
  • Nawabi Lamb Passanda (Mild)

    Tender charcoal-grilled lamb simmered in a sauce of fresh cream and homemade yogurt with herbs and variety of nuts.
    £11.95
  • Chicken Karai (Hot)

    Chicken pieces marinated in various spices and tossed in an iron karahi.
    £11.95
  • Garlic Lamb (Hot)

    Diced lamb cooked with garlic sauce.
    £11.95
  • Garlic Chicken (Hot)

    Diced chicken cooked with garlic sauce.
    £11.95
  • Chicken Chilli Masala (Medium Hot)

    Spring chicken marinated with herbs and spices and cooked with green chillies.
    £11.95
  • Lamb Chilli Masala

    Marinated king prawns cooked in the karahi and mixed with herbs and spices.
    £11.95
  • Gosht Kalia (Fairly Hot)

    Lamb cooked with roasted potatoes and green chillies in a special sauce.
    £11.95
  • Tandoori King Prawn Massala

    Marinated lamb chops cooked with green pepper, tomato, green chillies and Palace Spice special sauce.
    £14.95
  • Mirchi Gosht (Medium Hot)

    Delicious chunks of baby lamb simmered in a flavoursome spicy sauce
    £11.95
  • King Prawn Delight

    Succulent King Prawns cooked bin a superb sauce of coconut , almonds, nuts and cream
    £14.95
  • Lamb Shatkora

    ender pieces of lamb simmered in a blend of spices and special lime (shatkora) exotic food of Bangladesh
    £11.95

Thali Specialities

Thalis provide a chance to sample a number of individual dishes which together add up to a wonderful riot of flavours. Choose from our unique vegetable or meat thalis.

  • Vegetarian Thali (Medium Hot)

    A selection of onion bhaji, dal samba, aloo gobi, brinjal bhaji, pilao rice, nan and raitha.
    £15.95
  • Non-Vegetarian Thali (Medium Hot)

    A selection of tandoori chicken, sheek kebab, chicken dupiaza, meat methi, pilao rice and raitha.
    £17.95

Biryani Dishes

Biryani dishes are very famous amongst ceremonial and festive celebrations in India and Pakistan. The meat or fish is delicately spiced and roasted in ghee. Finely chopped onion, cloves, cinnamon, cardamom pods etc are infused with Basmati rice and fried.

  • Chicken Tikka Biryani (Medium Hot)

    £12.95
  • Chicken Biryani (Medium Hot)

    £11.95
    Popular
  • Prawn Biryani (Medium Hot)

    £11.95
  • Meat Biryani (Medium Hot)

    £11.95
  • Vegetable Biryani (Medium Hot)

    £10.95
  • King Prawn Biryani (Medium Hot)

    £14.95
  • Palace Spice Special Biryani (Medium Hot)

    A special dish made of lamb, chicken, prawn, king prawn, mushroom and peas cooked to our very own special recipe.
    £13.95

Machli (Fish) Dishes

  • Salmon Methi Dupiaza (Medium Hot)

    A blend of wild salmon & fresh fenugreek leaves cooked with fried onions & capsicum
    £12.95
  • Trout Garlic Bhuna (Medium Hot)

    Tender pieces of trout cooked with onions, tomatoes and coriander in a garlic sauce.
    £12.95
  • Goan Fish Curry (Medium Hot)

    Juicy Chunks of Bengal sea water fish cooked with oriental spices.
    £12.95
  • Machli Zafrani (Medium Hot)

    Bengal finest sea-water fish cooked in tomatoes, onions and special Bangladeshi lime with aromatic spices.
    £12.95

Seafood

  • King Prawn Bhuna (Medium Hot)

    A medium-spiced curry cooked in ground spices
    £14.50
  • King Prawn Dhansak

    A Persian inspired dish cooked with a variety of lentils in a sweet and sour.
    £14.50
  • Prawn Curry (Hot)

    A medium-spiced sauce
    £12.50
  • Prawn Korma (Mild)

    A mild dish cooked in cream
    £12.50
  • Prawn Bhuna (Medium Hot)

    A medium-spiced curry cooked in ground spices
    £12.50
  • Prawn Methi (Medium Hot)

    A deliciously fragrant North Indian dish cooked with fresh fenugreek leaves
    £12.50
  • Prawn Dhansak (Fairly Hot)

    A Persian inspired dish cooked with a variety of lentils in a sweet and sour.
    £12.50
  • Prawn Madras (Fairly Hot)

    A South Indian dish
    £12.50
  • Prawn Vindaloo (Hot)

    A very spicy dish cooked with potatoes
    £12.50
  • Prawn Sag (Medium Hot)

    A classic Indian dish cooked with spinach
    £12.50
  • Prawn Pathia (Mild)

    A West Indian dish cooked in a unique sweet & sour sauce
    £12.50
  • Prawn Dupiaza

    A slowly cooked dish garnished with onions
    £12.50
  • King Prawn Curry (Medium Hot)

    A medium-spiced sauce
    £14.50
  • King Prawn Methi (Medium Hot)

    A deliciously fragrant North Indian dish cooked with fresh fenugreek leaves
    £14.50
  • King Prawn Korma (Mild)

    A mild dish cooked in cream
    £14.50
  • King Prawn Vindaloo (Hot)

    A very spicy dish cooked with potatoes
    £14.50
  • King Prawn Saag (Medium Hot)

    A classic Indian dish cooked with spinach
    £14.50
  • King Prawn Madras

    A South Indian dish
    £14.50
  • King Prawn Pathia

    A West Indian dish cooked in a unique sweet & sour sauce
    £14.50
  • King Prawn Dupiaza

    A slowly cooked dish garnished with onions
    £14.50
  • King Prawn Rogan

    A Kashmiri style dish cooked in a rich onion and tomato sauce
    £14.50

Chicken Dishes

  • Chicken Korma (Mild)

    A mild dish cooked in cream
    £10.50
  • Rogan Josh(Medium Hot)

    A Kashmiri style dish cooked in a rich onion and tomato sauce
    £10.50
  • Chicken Vindaloo (Hot)

    A very spicy dish cooked with potatoes
    £10.50
  • Chicken Madras (Fairly Hot)

    A South Indian dish
    £10.50
  • Chicken Dansak (Fairly Hot)

    Very tasty Persian dish cooked with lentils, sweet and sour, fairly hot sauce. Served with pilao rice.
    £10.50
  • Chicken Bhuna (Medium Hot)

    A medium-spiced curry cooked in ground spices
    £10.50
  • Chicken Sag (Medium Hot)

    A classic Indian dish cooked with spinach
    £10.50
  • Chicken Curry (Medium Hot)

    A medium-spiced sauce
    £10.50
  • Chicken Dupiaza (Medium Hot)

    A slowly cooked dish garnished with onions
    £10.50
  • Chicken Methi (Medium Hot)

    Medium hot dish cooked with fenugreek leaves and aromatic spices.
    £10.50
  • Chicken Pathia

    A West Indian dish cooked in a unique sweet & sour sauce
    £10.50

Lamb Dishes

  • Lamb Vindaloo (Hot)

    a very spicy dish cooked with potatoes
    £10.50
  • Rogan Josh(Medium Hot)

    A Kashmiri style dish cooked in a rich onions and tomato sauce
    £10.50
  • Lamb Pathia

    A West Indian dish cooked in a unique sweet & sour sauce
    £10.50
  • Lamb Madras (Fairly Hot)

    A South Indian dish
    £10.50
  • Lamb Curry (Medium Hot)

    A medium-spiced dish
    £10.50
  • Lamb Korma (Mild)

    A mild dish cooked in cream
    £10.50
  • Lamb Bhuna (Medium Hot)

    A medium-spiced dish cooked in ground spices
    £10.50
  • Lamb Dupiaza (Medium Hot)

    A slowly cooked dish garnished with onions
    £10.50
  • Lamb Dhansak (Fairly Hot)

    A Persian-inspired dish cooked with a variety of lentils in a sweet & sour sauce
    £10.50
  • Lamb Sag (Medium Hot)

    A classic dish cooked with spinach
    £10.50
  • Lamb Methi (Medium Hot)

    A delicious fragrant North Indian dish cooked with fresh fenugreek leaves
    £10.50

Vegetable Side Dishes

  • Saag Aloo (Medium Hot)

    Fresh spinach and potatoes cooked with light spices.
    £5.95
  • Saag Paneer (Mild)

    Freshly homemade cheese cooked with spinach in a mild and creamy sauce.
    £5.95
  • Brinjal Bhaji (Medium Hot)

    Fresh aubergines cooked in chef's recipe.
    £5.95
  • Tarka Daal (Medium Hot)

    Thick lentils cooked with herbs and spices flavoured with garlic.
    £5.95
  • Matar Paneer (Mild)

    Freshly homemade cheese cooked with green peas in a mild and creamy sauce.
    £5.95
  • Mixed Vegetable Curry (Medium Hot)

    £5.95
  • Cauliflower Bhaji (Medium Hot)

    £5.95
  • Bhindi Bhaji (Medium Hot)

    Fresh okra cooked with oriental spices and herbs.
    £5.95
  • Mushroom Bhaji (Medium Hot)

    £5.95
  • Saag Bhaji (Medium Hot)

    Fresh spinach cooked with onion and herbs.
    £5.95
  • Aloo Ghobi (Medium Hot)

    Potatoes and cauliflower delicately fried with a range of herbs and spices.
    £5.95
  • Bombay Aloo (Hot)

    Potatoes cooked in Bombay style.
    £5.95
  • Chana Paneer (Medium Hot)

    £5.95
  • Chana Masala (Medium Hot)

    Chickpeas gently spiced with fresh ginger and spices.
    £5.95
  • Daal Sambar

    Lentils mixed with vegetables cooked in a spicy sauce
    £5.95

Rice

  • Pilau Rice

    £3.95
  • Plain Rice

    £3.50
  • Special Fried Rice

    £4.95
  • Lemon Pilau

    £4.95
  • Fried Onion Pilau

    £4.95
  • Keema Pilau

    £5.50
  • Mushroom Pilao

    £4.95
  • Cashew Pilau

    £4.95
  • Coconut Pilau

    £4.95

Sundries

  • Pickle & Chutney

    Mango chutney, lime pickle or mint sauce.
    £1.00
  • Popadom

    Plain or spicy.
    £1.00
  • Mixed Raita

    £3.50
  • Onion Salad

    £1.50
  • Cucumber Raita

    £2.95
  • Onion Raita

    £2.95

Bread

  • Nan (Mild)

    £3.50
  • Keema Nan (Medium Hot)

    £4.20
  • Garlic Nan (Mild)

    £3.95
  • Peshwari Nan (Mild)

    £3.95
  • Cheese & Garlic Nan (Mild)

    £3.95
  • Stuffed Paratha (Medium Hot)

    £4.20
  • Cheese Nan (Mild)

    £3.95
  • Paratha (Mild)

    £3.95
  • Tandoori Roti (Mild)

    £2.95
  • Chilli Nan (Hot)

    £3.95
  • Chapati (Mild)

    £2.75

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